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Key Relationships: General Manager, Director of Operations, Hourly Team Members, Service Members.Bartenders are responsible for all aspects of the guest experience at the bar, including greetings, menu sales, bar maintenance, overall guest satisfaction and happiness, fond farewells and maintaining a

Inspired by glamorous mid-century New York nightlife, Kees evokes the timeless elegance of that era.Meticulously-crafted cocktails, top-notch service and a sophisticated design combine to create an elevated, destination-worthy cocktail lounge in the West Village.Bartenders are responsible for all as

A fine dining Lebanese-Middle Eastern restaurant is seeking an experienced Bartender.

Participates in weekly manager meetings . Hotel Chelsea is now hiring a Bar Manager for our Lobby Bar/El Quijote. The Bar Manager actively leads by example, inspires, and teaches skills that will elevate the guest experience, their teams, their restaurant, and ultimately Sunday Hospitality as a

This role is ideal for a professional with advanced bar knowledge and a true passion for the craft of mixology.Create and serve exceptional cocktails with a balance of technique, artistry, and hospitality.Demonstrate expertise in spirits, liqueurs, bitters, infusions, and c.Maintain mastery of cockt

Support inventory processes and communicate low stock or issues to the Head Bartender or manager. Our Lunch Bartenders at Seppe Pizza Bar are responsible for delivering warm, attentive service while preparing high-quality beverages in a fast-paced, team-oriented environment. Lunch Bartenders are exp

Bartender will work in conjunction with Floor Managers, and provide assistance to maintaining the cocktail and liquor program . Minimum 3 years of experience as a New York City bartender. Qualified Bartenders must be energetic, enthusiastic, and have a great attitude, as well as:.

The Bartender plays a key role in delivering an exceptional guest experience through skilled drink preparation, warm hospitality, and smooth bar operations.

The Bartender is responsible for delivering exceptional guest experiences through the preparation and service of beverages in accordance with the restaurant’s standards.

The Bartender prepares alcoholic beverages and nonalcoholic beverages for the guests in a timely fashion.

One Cornelia is more than just a premier address, it’s also a must-visit destination for some of the City’s best food and cocktails.This landmark building, located at the corner of Cornelia and West 4th in the heart of the West Village, brings together three distinctive–and delicio

Looking for a bartender with experience in a fast paced environment for Vida Verde Restaurant & Cocktail Bar in midtown Manhattan.

Mercer Street Hospitality is seeking a Floor Manager/Sommelier to join our team.At Mercer Street Hospitality, we are committed to providing an unparalleled.A college degree or equivalent experience.A minimum of three years of experience working as a floor manager/ sommelier in a fast-paced, high-vol

Elephant Tribe Hospitality Group is seeking a Head Bartender to oversee the beverage program. The Head Bartender will be the ambassador of our beverage program and is also expected to interact with the guests and elevate their dining experience.

A bartender is responsible for curating and executing an exceptional dining experience that reflects the ACH standards. Bartenders are expected to maintain an organized bar while consistently delivering memorable guest experiences in line with the ACH's philosophy. A bartender must uphold the standa

The Stand is now hiring FOH positions: Barback. We look for Barbacks that are truly driven to satisfy customer needs, in terms that they stay “on top” of the clientele at their tables.

The Eighth Cocktail Bar, a new Opus Hospitality concept in Chelsea, is seeking an entry-level Bar Program Manager with exceptional creative vision and technical expertise. Minimum of 2 years as a beverage manager or head mixologist. Holds DOH Food Safety Manager and TIPS certifications.

Keepers is an all-day eatery designed for seamless transitions—from morning coffee to lunch meetings, intimate dinners, and private gatherings.Thoughtfully curated art, striking design, and warm hospitality set the stage for a dining experience that is both elevated and inviting.With a menu th

Are you passionate about health, fitness, and nutritional wellness? Do you have experience in managing a fast-paced environment and providing excellent customer service?.Oversee daily operations of the juice bar and surrounding.AM – 4:00 PM or 8:00 AM – 6:00 PM.We are looking for an ener

Maintain inventory par levels of prep ingredients and communicate any shortages to the Head Bartender/Bar Manager. Working closely with the Head Bartender and Bar Manager, this individual ensures mise en place is completed to exact specifications to maintain consistency, efficiency and elevated gues

Minimum 1 year barback or related hospitality experience required.

Train bartenders on advanced techniques (clarification, infusions, fat-washing, etc.

Bartender or beverage service role, experience in a fast-paced restaurant bar or bar environment is a plus. An integral member of the Dining Room team, the Bartender is a wealth of knowledge of champagne, cocktails, and beverage selections and delivers excellent service and warm, authentic hosp

Seeking a talented Bar Prep individual to join our growing team!. A close look at and education in the foundations of bartending. Organizing and maintaining the bar walk-in.

Chef Andrew Carmellini is seeking an .Day time hours are exclusive to guests of The Fifth Avenue Hotel.Led by Bar Director and longtime industry veteran Darryl Chan, .You never know who’ll you’ll run into at .In this rich, intimate space, inspired by Italian villas, dark w

In addition to direct guest service, the Lead Bartender ensures that the team provides prompt, genuine hospitality, managing guest requests and guiding bartenders to deliver flawless service. The Lead Bartender is responsible for managing and maintaining all aspects of the cocktail and liquor progra

Position(s) offered: Seeking motivated Bartenders/Bar Prep for a fast-paced Chinese Restaurant.

Oriana is the latest venture from Chef Andy Quinn and Sommelier Cedric Nicaise, an evolution of The Noortwyck and a new expression of their shared vision.The restaurant is slated to open in late January or early February.Oriana is where fire meets flavour in the heart of Nolita.We deliver technique

To practice and promote teamwork by assisting your fellow bartenders, back servers, and all other colleagues whenever necessary. We are looking for an eager Bartender to join our Wonderful team.

Position: Bartender / Server (Lounge).Location: 45-57 Davis Street, Long Island City, NY.Venue: Rewind – Speakeasy Cocktail Lounge & Private Karaoke.Job Type: Full-Time, Part-Time.Rewind is a 9,000 sq ft premium hospitality venue featuring an elevated speakeasy cocktail lounge with private kar

We are hoping to find a career oriented leader with strong bartender and server experience to work in tandem with the bar manager and partners to ensure the highest levels of service, product and ambiance.

At least 3 years of active bartender experience with a craft cocktail focus. And we are seeking new bartender candidates!.

Lucky's Soho is looking for one full-time bartender to join the team in the new year. The Bartender will prepare and serve alcoholic and nonalcoholic beverages, serve guests at the bar, and oversee the stock of liquor and bar supplies.

Highly acclaimed Ai Fiori, from famed hospitality firm Altamarea Group and located at the Langham New York Hotel, is looking for an energetic, passionate, and professional Bartender to join the team. Bartender Responsibilities include:. Bartender Requirements include:.

Servers, Server Assistants, Runners, Bartenders, Barbacks, Maitre D', Ice Cream Attendants, Floral Assistants.

We are seeking an experienced bartender on a part-time basis to join our team with at least 2 years of NYC bar experience (ideally high volume).

Castell’s is looking for a bartender with real command of cocktail fundamentals and the ability to move with speed and precision.

Michelin Starred Chef Ben Pollinger's modern American restaurant in Closter, New Jersey, is looking for servers and bartenders.

Seahorse NYC is looking for experienced FOH candidates.We are seeking talented baristas, food runners, bussers, and barbacks to join our team!.At Seahorse, we are committed to excellence, providing a professional and enjoyable work environment for our employees, and are dedicated to their developmen

Works as a team with other Barbacks, Bartenders, Servers and support staff to ensure Schulson Collective steps of service are met at all times.

Head Bartenders lead the pace during service, and are responsible for all aspects of the guest experience at the bar, including greetings, menu sales, bar maintenance, overall guest satisfaction and happiness, fond farewells and maintaining a general command of the food and beverage menu. Head Barte

The Roxy Hotel is a celebrated Tribeca destination known for its vibrant energy, eclectic style, and elevated hospitality. We are seeking a detail-driven Mini Bar Attendant to join our F&B Team and support the hotel’s in-room guest experience. The Mini Bar Attendant is responsible fo

Corner Bar Bartender . The Bartender takes care of the guests by providing genuine care and hospitality while upholding the quality of food, beverage, and service. Bartender is an expert in their field and.

Concrete Hospitality Group is currently looking for Barbacks at the following locations:.At CHG, we believe that experiences worth paying for are those you cannot recreate yourself.With multiple locations throughout New York City in some of Manhattan's trendiest neighborhoods, we are looki

Cafe Chelsea in The Hotel Chelsea is now hiring Bartenders with classic cocktail knowledge. Bartenders are responsible for all aspects of the guest experience at the bar, including greetings, menu sales, bar maintenance, overall guest satisfaction and happiness, and maintain a general command of the

Bartender/Mixologist – Aperitivo Hour Lead (CopperLeaf Bakery, Harlem). CopperLeaf is launching an elevated Aperitivo Hour, and we’re looking for a bartender who’s as thoughtful as they are skilled—someone who can lead with creativity, execute with practicality, and grow with

Bartender, Head Bartender, or related role in a restaurant with a comparable service style and/or cuisine in New York City. This position will have 2 shifts per week as a Server and 2 shifts per week as a Bartender, plus additional shifts as a Server or Bartender as needed. To be considered, ap

Bartenders here are more than cocktail technicians — they are custodians of our standards, guardians of our bar culture, and storytellers who shape the experience from the first greeting to the final farewell. We’re looking for bartenders who hold themselves — and their craft &mdas