Chef & Cook jobs in Grand Prairie, Texas - Page 6Create job alerts

Represents Chef in his/her absence. Communicates daily with respective Restaurant Sous Chefs and department team members to obtain/provide current information regarding daily activities/functions and upcoming events. ACF certification as "Sous Chef" or culinary degree from recognized culinary instit

Topgolf - 3670 South State Highway 161 - Responsibilities: Supervise the team in providing best-in-class culinary experiences; Coach and develop the team and drive Associate engagement; Monitor inventory and purchase product; Maintain food and labor costs according to budget, with a full understandi

Lowes Hotels - - Responsibilities: Oversees preparation and production of all hot food items; Supervises Banquet/Cafeteria personnel and Saucier; Monitors plating of hot foods to ensure adherence to established plating/presentation guidelines; Ensures that Governmental Food Sanitation Standards are

Topgolf - 3670 South State Highway 161 - Responsibilities: Supervise the team in providing best-in-class culinary experiences; Coach and develop the team and drive Associate engagement; Monitor inventory and purchase product; Maintain food and labor costs according to budget; Plan and cost menus for

ASM Global - JobID: R100118493 [Kitchen Supervisor / Cook] As a Sous Chef at ASM Global, you'll: Prepare and cook food under the supervision of the head chef; Assist in menu planning and recipe development; Ensure food quality and presentation meet the standards; Supervise and train kitchen staff; M

Minimum of five years of experience as a chef or kitchen manager in a high-volume environment such as a contract dining facility, resort, hotel, retreat center, or similar operation. A beautiful retreat and conference center known for its mission-driven environment and picturesque setting in the Cen

Assistant Chef De Projet Eretail Mdia.

We are here to leave a lasting impression by creating delicious cuisine, giving incredible service, and fostering a culture of teamwork.Apply online or Come visit us Tuesday, Wednesday, and Thursday from.Able to lift 50 pounds or more.Promotional opportunities throughout the kitchen for those who ar

Relocation Assistance Available.The Ritz-Carlton Dallas Las Colinas, 4150 N MacArthur Blvd, Irving, Texas, United States, 75038VIEW ON MAP ( culina

Sous Chef Job Duties: Directs food preparation and collaborates with executive chef.

Minimum 4 years full-time experience at a high-volume restaurant or catering company as a chef-de-partie, demi-chef, or commis chef;. Answer, report, and follow chef’s instructions;.

Supervises the preparation and production of all baked goods.Prepares specialty baked goods for in-house and catered events.Analyzes food costs and determines most cost-effective recipes while maintaining quality.Maintains food production records, reports, and department files as required.Directs an

Does the art of the deal drive your day-to-day need to succeed? Do you have a way with words that’s matched only by your desire to devour new technology concepts and solutions? Are customer concerns always king in your court?.If your answer to all these questions is a resounding ‘YES’, Canon U

Imagine walking into a sales environment surrounded by motivated, thoughtful, and passionate individuals committed to improving our clients' financial futures.As an Account Executive, you pick up the phone and engage with high-net-worth individuals who expressed interest in Fisher Investments materi

Chef Job Duties: Lead, mentor, and manage culinary team.

Does the art of the deal drive your day-to-day need to succeed? Do you have a way with words that’s matched only by your desire to devour new technology concepts and solutions? Are customer concerns always king in your court?.If your answer to all these questions is a resounding ‘YES’, Canon U

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Ensure prep items are always available on the cook line and restock as needed; Prepare food items according to recipe, portion, and presentation specifications; Maintain clean, sanitary, and organized cook stations, kitchen coo

Olive Garden - - Responsibilities: Prepare ingredients and cook menu items following recipes; Maintain high safety and sanitation standards; Prepare and portion menu items for service; Keep workstation clean and organized; Assist with inventory and restocking.

Chuy's - 4001 Bagpiper Way - Responsibilities: Prepare house-made meals from fresh ingredients for guests in a fast-paced kitchen.

Chilis - - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set-up stations; Fast hiring process.

Cicis - JobID: 300-516985 [Kitchen Staff / Food Prep] As a Prep Cook at Cicis, you'll: Prepare ingredients for cooking and chop vegetables, cut meat, and measure spices; Assist in cooking and assembling dishes, following recipes and portion sizes; Maintain cleanliness and organization in the kitchen

The salary range is $55,000 to $115,000 annually.Actual salary may vary based on factors such as geographic location, experience, education, and skill level.This position is also eligible for incentive pay based on performance.A handshake, a smile, a warm welcome brings our customers one step closer

Texas Roadhouse - 2525 West Lyndon B Johnson Freeway - Responsibilities: Reading a prep sheet; Following Texas Roadhouse legendary recipes; Keeping the walk-in refrigerator clean and organized; Maintaining and using the equipment properly; Following storage and rotation procedures.

The Melting Pot - 4000 Five Points Dr, Ste #119 - [Line Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Prep Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and uses all food safety procedures and logs; Foll

Delaware North Sportservice is hiring seasonal Servers to join our team at Globe Life Field in Arlington, Texas.As a Server, you will be the face of our restaurant and play a critical role in providing excellent service to our guests.Please note this is a tipped position; the hourly minimum pay list

The salary range is $55,000 to $115,000 annually.Actual salary may vary based on factors such as geographic location, experience, education, and skill level.This position is also eligible for incentive pay based on performance.A handshake, a smile, a warm welcome brings our customers one step closer

Omni Hotels - JobID: 133329 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Omni Hotels, you'll: Follow the instructions and guidelines outlined by the Chef or Lead cook for the shift; Assist with production and prep work as needed; Check daily production sheets and check with Chef or lea

Main Event Entertainment - - Responsibilities: Uphold cleanliness and safety standards in the kitchen; Prepping and cooking all menu items according to recipes and standards; Work in partnership with the Service Team to ensure timely delivery; Adhere to all health department food safety procedures;

Chilis - - Responsibilities: Set the pace for a great shift; Provide dependable, fast service; Learn and execute recipe procedures; Maintain kitchen cleanliness; Communicate ticket times to team members.