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Job DescriptionBenefits: • Free lunch, • Flexible schedule, • Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items., • Prepares breakfast bakery items on weekends to meet production needs., • Complete use and following of the buffet production system to ensure quality and shelf life compliance.Operational Excellence:, • Ensures that every product in the bakery is always fresh, tasty, visually appealing and hot, when appropriate., • Maintains quality by preparing all products following Golden Corral recipes and standards., • Maintains proper portioning and recipe yields., • Follows the Bakery and Dessert Caf Production Guide.Guest Service:, • Is friendly and courteous to guests and assists them with baked goods., • Knows and follows position responsibilities as they relate to just-in-time delivery.Cleanliness:, • Performs duty roster and meets cleanliness, service, and quality standards.

Job DescriptionBenefits: • Free lunch, • Flexible schedule, • Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items., • Prepares breakfast bakery items on weekends to meet production needs., • Complete use and following of the buffet production system to ensure quality and shelf life compliance.Operational Excellence:, • Ensures that every product in the bakery is always fresh, tasty, visually appealing and hot, when appropriate., • Maintains quality by preparing all products following Golden Corral recipes and standards., • Maintains proper portioning and recipe yields., • Follows the Bakery and Dessert Caf Production Guide.Guest Service:, • Is friendly and courteous to guests and assists them with baked goods., • Knows and follows position responsibilities as they relate to just-in-time delivery.Cleanliness:, • Performs duty roster and meets cleanliness, service, and quality standards.

Job Description Location: UT Arlington • We are hiring immediately for a full time BAKER FOOD SERVICE WORKER/CASHIER position., • Address: UT Arlington - 300 W Mitchell Street, Arlington, TX 76019 Note: online applications accepted only., • Schedule: Full Time: Monday - Friday, 6:00 am - 3:00 pm (weekends off), • Requirement: Baking experience required. Food Service experience required. Supervisory experience preferred., • Pay Range: $13.00 per hour to $15.00 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1505836. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today! Job Summary Summary: Performs cashiering duties, including general food service work. Maintains sanitation standards in the preparation, service and dining room facilities. Essential Duties and Responsibilities: • Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients., • Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards. Distributes supplies, utensils and portable equipment., • Stores foods in designated areas in accordance with wrapping, dating, and food safety and rotation procedures., • Cleans work areas, equipment and utensils., • Ensures compliance with sanitation and safety requirements., • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control., • Serves customers in a friendly, efficient manner following outlined steps of service., • Interacts with customers and resolves customer complaints in a friendly, service-oriented manner., • Relays relevant information to supervisor., • Performs sales transactions., • Enters sales into the cash register to ensure purchases are accurately recorded., • Makes change, accepts declining balance cards and other acceptable forms of payment., • Issues receipts to customers., • Follows standard procedures for issuing cash refunds., • Responsible for all assigned change funds and cash receipts, ensuring that cash drawer is in compliance with overage/shortage standards., • Replenishes condiments, beverages and general supplies while maintaining service area cleanliness. We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits: • Opportunities for Training and Development, • Retirement Plan, • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program In addition, full-time positions also offer the following benefits to associates: • Medical, • Dental, • Vision, • Life Insurance/AD, • Disability Insurance, • Commuter Benefits, • Employee Assistance Program Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year. Our Commitment to Diversity and Inclusion Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Chartwells Higher Ed maintains a drug-free workplace.

The Distribution Center Warehouse Associate is responsible for the inventory of the Warehouse and the daily transfer of HVAC freight and materials in a fast-paced environment.The goal of this role is to procure, pick, process, and dispatch products to customers and vendors for one of our established

Be an Expert: Prepares bakery department merchandise based on daily production needs by operating baking equipment; following recipes/make-up instructions; wrapping, labeling, and storing merchandise according to company policies and procedures; ensuring compliance with food safety standards, sanita

Prepares breakfast bakery items on weekends to meet production needs. Ensures that every product in the bakery is fresh, tasty, visually appealing and hot, when appropriate.

HEB Grocery Stores - - Responsibilities: Provides superior customer service; Takes orders from customers by telephone or in person; Answers customer questions regarding products; assists them with selections; Uses suggestive selling techniques to meet customer needs and build department sales; Prep

Under direct supervision from the Bakery Manager, the Bakery Clerk provides customer service and conducts various tasks within the bakery. The Bakery Clerk provides friendly, courteous, and helpful service to the Bakery department. They will assist c Bakery Clerk, Bakery, Clerk, Baker, Grocery.

Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Bakery Wrapper, Bakery, Baker, Restaurant, Retail. Garnishes, weighs, wraps, labels and merchandises bakery products.

Under direct supervision from the Bakery Manager, the Bakery Clerk provides customer service and conducts various tasks within the bakery. The Bakery Clerk provides friendly, courteous, and helpful service to the Bakery department. They will assist c Bakery Clerk, Bakery, Clerk, Baker, Grocery.

As a Baker, no one day is ever the same.To truly be successful in the position, you will be passionate about baking breads, cookies, and pastries, as well as producing fancy desserts and decorating cakes.Our Bakers also have the secret ingredient for talking to their customers and take pride in what

Baker Job Duties: Prepares, produces, and bakes breakfast pastries, breads, rolls, and some desserts.

We are looking for: * a high school diploma * bakery experience * communication and interpersonal skills What is the work? Customer Service: * Provides superior customer service * Takes orders from customers by telephone or in person * Answers customer questions regarding products; assists them

Receive specialized training in the baking functions of the restaurant and prepare donuts and other bakery products for the restaurant. The Baker/Crew Member position described below can either be an opportunity for part time employment while going to school or working towards another career, or if

Compass Group - 401 West Las Colinas Boulevard - Responsibilities: Bake breads, pies, cakes, cookies and other pastries as necessary per production and catering sheets; Assists with production planning to meet daily requirements; Ensures proper presentation, food quality, portion control and mainten

Responsibilities: Prepares and bakes a high volume of bakery product according to Costco formulas.

A Day in the Life: As a Baker, no one day is ever the same.To truly be successful in the position, you will be passionate about baking breads, cookies, and pastries, as well as producing fancy desserts and decorating cakes.Our Bakers also have the secret ingredient for talking to their customers an

Prepares breakfast bakery items on weekends to meet production needs.

Golden Nugget - - Responsibilities: Prepare bakery items and maintain quality in a fast-paced, guest-focused environment.

Golden Corral - JobID: 100-166972678 [Kitchen Staff / Pastry Cook] As a Baker at Golden Corral, you'll: Prepare hand-made yeast rolls, cakes, pies, specialty desserts and other baked items; Prepare breakfast bakery items to meet production needs; Follow the buffet production system to ensure quality

Job Description • We are hiring immediately for a BAKER position., • Location: 401 West Las Colinas Boulevard, Irving, TX 75039. Note: online applications accepted only., • Schedule: Full time schedule; Monday through Friday, typically 5:00 am to about 2:00 pm, some flexibility. More details upon interview.*Internal Employee Referral Bonus Available., • Requirement: Experience baking breads, decorating cakes and basic desserts. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, “connect with people, inspire through food, create solutions, and live our promise,” is exemplified throughout our organization. Eurest is proud to serve the world’s most respected successful corporations, including many of the Fortune 500. Job Summary Summary: Prepares baked goods according to recipes and production specifications. Essential Duties and Responsibilities: • Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and catering sheets; assists in production planning to meet daily requirements., • Ensures proper food preparation by utilizing approved recipes, following prescribed production standards and use of proper equipment., • Assists with the completion of production records to include waste tracking, used/unused portions and product shortages; informs supervisor when supplies are low., • Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures., • Maintains sanitation and orderliness of all equipment, supplies and utensils within work area., • Handles foods items appropriately and with all safety regulations in mind during preparation and service., • Cleans equipment and workstation thoroughly before leaving the area for other assignments. Keeps display equipment clean and free of debris., • Interacts with customers and resolves customer complaints in a friendly and customer-service oriented manner. Relays relevant concerns from customers directly to supervisors., • Consistently exhibits the ability to keep up with peak production and service calmly, accurately and efficiently., • Checks to ensure that all food is presented, served and displayed per standards., • Follows principles of sanitation and safety in handling food and equipment, ensuring corporate and OSHA safety standards are followed., • Completes shift work, as assigned, in a timely and thorough manner in accordance with department standards. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. Eurest maintains a drug-free workplace. Req ID: 1514913 [[req_classification]]

Albertsons - 5605 Colleyville Boulevard - Responsibilities: Bake breads, cookies, and pastries and decorate cakes; Operate ovens, mixers, slicers, and proofers; Ensure products meet highest quality, freshness, and safety standards; Keep display cases and shelves clean, organized, and well-stocked; P

Nothing Bundt Cakes - JobID: 100-169618042 [Kitchen Staff / Pastry Cook] As a Baker at Nothing Bundt Cakes, you'll: Effectively utilize measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes; Accurately prepare raw ingredients and equipment for baking, place cake pan

Baker Distributing Company - JobID: 5001182564200 [Material Handler / Freight Handler] As a Distribution Center Associate at Baker Distributing Company, you'll: Manage inventory levels and ensure accurate stock counts; Operate forklifts and other warehouse equipment safely and efficiently; Pick and

A Day in the Life: As a Baker, no one day is ever the same. Our Bakers also have the secret ingredient for talking to their customers and take pride in what they are baking, making, and decorating.

Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contributing directly to crew morale and readiness at sea and ashore, including support to high visibility executive food service when selected.Plan menus

Chuy's - - Responsibilities: Prepare made-from-scratch meals using fresh, never frozen ingredients; Ensure meals are hot off the grill for customers; Prepare signature sauces and desserts; Keep the restaurant impressively clean and organized; Do everything you can for the customer.

On The Border - - Responsibilities: Prepare food to recipe specifications while supporting a fast-paced kitchen during shifts.

Olive Garden - - Responsibilities: Flawlessly execute recipes to meet guest expectations; Prepare and cook pasta, sauces and other menu items; Maintain highest safety and sanitation standards; Assist in food prep and kitchen cleanliness; Support team to ensure timely service.

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Ensure prep items are always available on the cook line and restock as needed; Prepare food items according to recipe, portion, and presentation specifications; Maintain clean, sanitary, and organized cook stations, kitchen coo

The Melting Pot - 4000 Five Points Dr, Ste #119 - [Line Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Prep Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and uses all food safety procedures and logs; Foll

Yard House - - Responsibilities: Ensure proper stocking of kitchen supplies to guarantee timely food preparation.

Delaware North Sportservice is searching for seasonal Cooks to join our team at.As a Cook, you will partake in important food preparation for guest orders and communicate with serving team members.Join our culinary team that values innovation, teamwork, and the pursuit of culinary excellence.Informa