Chef & Cook jobs in Raleigh, NCCreate job alerts

Do you enjoy preparing delicious meals? Are you compassionate and have a longing to serve individuals who may struggle with health and physical limitations? Would you like to foster your passion for the culinary arts? If you are interested in joining a team that recognizes your dedication and pas...

We are hiring immediately for a full time.Wakemed North - 10000 Falls of Neuse Road, Raleigh, NC 27614.Note: online applications accepted only.Monday through Friday, hours may vary; rotating weekends and holidays.

We encourage and recommend all candidates to apply via our site.

Paid time off (beginning after six months of employment) and paid holidays Flexible scheduling Tuition reimbursement and student loan forgiveness Free CNA/STNA certification Zero cost uniforms Legacy,our new virtual community and rewards & recognitions program When you work with Laurel Health ...

Applicant must have reliable transportation, hard worker and passion about food.Applicant must be able to understand recipes as presented, as well as be able to execute tasks in a timely manner, and provide the best possible experience for our guests.Culinary students/graduates are encouraged to ...

Sunrise Senior Living was again certified as a Great Place to Work® by Activated Insights. This is the 7th time Sunrise has received this top culture and workplace designation, highlighting the special place Sunrise is to be a part of. COMMUNITY NAME Brighton Gardens of Raleigh Job ID ...

The Banquet Sous Chef is responsible for supporting the Banquet Chef with oversight of the banquet cook/kitchen staff and responsible for production for the banquet kitchen.

Responsibilities will include sourcing and ordering ingredients, creating seasonal menus, managing inventory, hiring and training staff, running daily operations of the kitchen, working stations on the line, and expediting during service.

Assists Executive Chef when Executive Chef is present, and acts on behalf of Executive Chef when Executive Chef is absent in matters of organizing, training and employee management. Assist Executive Chef to prepare necessary data for applicable parts of the budget ; projects annual food, labor an...

No experience requited, hiring immediately, appy now.Job Description The Sandwich Artist

No experience requited, hiring immediately, appy now.Our Grill Operators maximize the guest experience and taste of our food by cooking small batches of products, several times during the shift, ensuring freshest and juicy food all day. Assist management in achieving and maintaining outstanding i...

No experience requited, hiring immediately, appy now.Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparatio...

Bob Evans - 8001 Brier Creek Parkway [Kitchen Staff / Line Cook / Prep Cook] As a Grill Cook at Bob Evans, you'll: Follow recipe and storyboards to prepare and cook meats, fish, poultry, gravies, soups, vegetables, etc; Cut, broil, saute, and fry; Practice safe food handling and perform clean up;...

At Pyramid Global Hospitality, people come first.As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing.Our commitment to a People First culture is reflected...

True Food Kitchen - JobID: 2701 [Kitchen Staff / Food Prep] As a Prep Cook at True Food Kitchen, you'll: Consistently and efficiently prepare and portion the food products; Beautifully plate and garnish dishes; Ensure that the food is ready to be served to the guests; Have a variety of recipes to...

Caswell Developmental Center, serving as North Carolina's Eastern Region resource center, provides specialized residential, programmatic, and support services for individuals with developmental disabilities. The North Carolina Department of Health and Human Services is an Equal Opportunity Employ...

Take a look for yourself at the Power of Food (https://cg. Sets up serving line, ensuring temperatures are taken, recorded and within acceptable ranges; notifies cooks if food temperatures are not within acceptable limits. Inventories and restocks supplies and food products.

Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer.

At Food Lion, Associates are the most important assets to our organization. Each associate contributes to the overall success of Food Lion, and in return, we strive to provide all associates with a fulfilling work experience and reward performance and commitment. Food Lion provides equal employme...

Must be able to follow instructions from our Senior Chief Sushi Chef. All teppanyaki dishes will be made-to-order, and our chefs will prepare your hibachi chicken, steak, shrimp, salmon or scallops, along with rice and a selection of veggies, right in front of your eyes. Of course, half of the fu...

Mandolin, an established contemporary Southern restaurant, in Raleigh, NC, is looking for talented, professional Sous Chef. Mandolin is a well-established, contemporary Southern restaurant with an impeccable reputation. We also own and operate a small farm that supplies the restaurant with produc...

The Banquet Sous Chef is responsible for supporting the Banquet Chef with oversight of the banquet cook/kitchen staff and responsible for production for the banquet kitchen. Adhere to all cleaning schedules and duties set up by the Executive Chef.

Executive Chef – Sports and Entertainment Venues. Food is a central part of the guest experience and the Executive chef is the visionary behind that food. The Executive Chef will provide hands-on leadership to ensure high performance, proficient operations, and delivers culinary creations that ex...

Looking to join a culinary team and take your career to the next level? Join us at a stunning upscale Steakhouse in Raleigh, NC! We're hunting for an experienced and passionate Sous Chef to deliver not only top-tier food, but also to help develop a team.