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Lead Line Cook – Otto’s Taproom & Grille (Brewerytown, Philadelphia).Full-Time | Competitive Pay | Growth Opportunities.Otto’s Taproom & Grille is a vibrant, community-driven restaurant in the heart of Brewerytown, Philadelphia.Still fresh off a full kitchen renovation, we're focus

Southwark/Ambra is hiring for a line cook position.Must have previous cooking experience in a detail oriented environment.Must be a team player, take direction well and also have a strong understanding of all cooking techniques.Ideal candidate is dedicated to the craft of cooking and interested i...

Line Cook – Otto’s Taproom & Grille (Brewerytown, Philadelphia).Full-Time & Part-Time | Entry-Level Friendly | Growth-Focused Kitchen.Located in the heart of Brewerytown, Philadelphia,.With a still freshly renovated kitchen and a growing reputation for bold, honest food, we’re buil

Huda Burger, one of Philly's hottest new restaurants in Fishtown, is looking for a creative Chef de Partie to join our innovative burger making team. Chef Yehuda Sichel making fresh bread daily and gourmet sandwiches. We provide motivated chefs opportunities to have fun at work while growing th

HUDA, one of Philly's hottest restaurants, is looking for a creative Chef de Partie to join our innovative sandwich making team. At HUDA you will have an opportunity to work side by side Chef Yehuda Sichel making fresh bread daily and gourmet sandwiches. We provide motivated chefs opportunities

We are hiring immediately for full time .Comcast Technology Center - 1800 Arch Street, Philadelphia, PA 19103.Note: online applications accepted.Monday - Friday, 7:00 am - 3:30 pm.Internal Employee Referral Bonus Available.Free meals, uniforms and laundering service available at select location

Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets. Good understanding of food production and fundamental cooking techniques.

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to pe...

Sous Chef experience in a reputable, high-volume restaurant.

German for “fat pig”,.New York restauranteur Joe Carroll, who opened his original location in Brooklyn, this outpost has a Philadelphia flavor all its own.Brisket, pork ribs, organic chicken, and hot Italian sausage are just a few of the meat options, complemented by simple sides and kil

Little Nonna's is accepting resumes for Chef de Cuisine.

A Line Cook’s major responsibility is to prepare food, help the kitchen workers in the preparation of food items and set up allocated stations for menu, as instructed by Chef and compliant with standards.Sets up station according to restaurant guidelines.Prepares all food items as directed in

NOW HIRING: Executive Chef & Sous Chef ?. Are you a culinary leader with the chef chops and business acumen to run a large kitchen team? We're seeking experienced professionals for our exciting new Japanese steakhouse opening!. Please only chefs with this specific experience apply.

PREP COOK POSITION AT FEARLESS RESTAURANT GROUP.What makes Fearless Restaurants special and a great place to work?!.We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based in Philadelphia, PA and Long Beach Island, NJ.As a company, our talent, teamwork, re...

Rittenhouse Square in late summer 2025.Housed in the historic 13,000-square-foot Alison Building at 1805 Walnut Street, Borromini promises to be a landmark dining destination, featuring a menu crafted by acclaimed New York chef Mark Ladner and Executive Chef Julian Baker.With a design that mirr

Sally is a neighborhood restaurant in Fitler Square focused on wood fired sourdough pizza and natural wine.We are seeking a new pizza cook to join our team.Hardworking and positive attitude.A sense of urgency in your work.At least 1 year of experience on a high volume pizza station.Basic p

Bastia is a Sardinian and Corsican restaurant in the Fishtown neighborhood of Philadelphia.We are located in the beautiful Hotel Anna & Bel, which is a 50-room hotel in the historic former Penn Home.Both the hotel and restaurant opened in August, 2024.We butcher whole animals, make bread in-house...

Lead Line Cook Position for a person with 3 years experience working in a high-volume environment.Great opportunity for a person with quick short-order cooking abilities and great organizational skills.If you can work in a team, follow directions, and demonstrate your commitment to the food servi...

Meat and seafood programs unmatched in quality jibe with highly personalized touches, like the curated selection of steak knives presented to diners prior to their entrees.

Sous Chef experience in a reputable, high-volume restaurant.

Masaharu Morimoto’s flagship restaurant,.Drawing inspiration from both Japanese tradition and Western culinary techniques, Morimoto unlocks hidden layers of flavor on every plate from an a la carte meal to an opulent omakase (tasting menu), pristine sushi, sashimi and maki.Japanese Chef Masaha

A Grill Cook’s major responsibility is to properly cook food on a wood-burning grill, help the kitchen workers in the preparation of food items, and set up allocated stations forthe menu, as instructed by the Chef and compliant with standards.Sets up station according to restaurant guide

New York chef Mark Ladner and Executive Chef Julian Baker.

Picnic is looking for an AM Sous Chef to round out our team. This is a great opportunity for an experienced Chef who is looking for a better work life balance.

Help maintain cleanliness of the kitchen including all refrigeration, the food hot line, dish area, and restaurant as a whole. Working the hot line, fryer, oyster/raw bar station, and prep for the restaurant. A new restaurant in Philadelphia looking to hire line cooks for our opening in August 20...

The Four Seasons Hotel Philadelphia is seeking a Chef de Cuisine at Jean-Georges to join our culinary team. The Chef de Cuisine facilitates the organization of the kitchen operation and provides leadership and management for the culinary department by establishing efficient systems and processes ...

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.Responsible for preparing a wide variety of goods such as cakes, cookies, pies, bread etc.Decorating pastries using different icings, toppings etc.Working with Executive Pastry Chef on...

Come be a part of one of the best pizza places in the world.Experience is preferred but we are happy to train someone who is eager to learn.We are looking for someone with a positive mindset and works well with a diverse team.Our menu is a thoughtful collection of pizza, salads and small plates

Rittenhouse Square in late summer 2025.Housed in the historic 13,000-square-foot Alison Building at 1805 Walnut Street, .New York chef Mark Ladner and Executive Chef Julian Baker.With a design that mirrors the energy of Parc, Borromini will offer an immersive Italian dining experience across tw

This position involves cooking meals and working alongside chefs to prepare meals comparable to major restaurants, allowing Soldiers to enjoy hot meals during training or mission deployments.

EXECUTIVE CHEF POSITION AT FEARLESS RESTAURANT GROUP. A Fearless Restaurants Executive Chef will be a positive, professional, creative with natural leadership skills. Our Executive Chef will make a big impact on coming up with dishes for our seasonal menu changes.

Please forward a copy of your resumé if you are a detail-oriented cook with several years of line cook experience or if you are a stellar culinary student.You will work alongside talented Chefs in a very busy environment, so you must be able to work efficiently under pressure.Monkʼs Caf&eacu

A Fearless Restaurants Chef de Cuisine will be positive, professional, and creative with natural leadership skills. Our Chef de Cuisine team will make a big impact on coming up with dishes for our seasonal menu changes. A Chef de Cuisine on the Fearless team will be energized coming to work every...

EXECUTIVE CHEF POSITION AT LOUIE LOUIE. A Fearless Restaurants Executive Chef will be a positive, professional, creative with natural leadership skills. Our Executive Chef will make a big impact on coming up with dishes for our seasonal menu changes.

Executive Chef at Cry Baby Pasta. Cry Baby Pasta, a beloved neighborhood restaurant in Queen Village, is seeking a talented and passionate Executive Chef to lead our kitchen team. Minimum 5 years of culinary leadership experience, preferably in high-volume, chef-driven kitchens.

SOUS CHEF POSITION AT MOSHULU RESTAURANT. A Fearless Restaurants Sous Chef will be a positive, professional, creative with natural leadership skills. Our Sous Chef team will make a big impact on coming up with dishes for our seasonal menu changes.

Enswell is an award winning all-day restaurant located in Rittenhouse Square with a full kitchen, cafe, comprehensive cocktail menu, and bottleshop.Owned and operated by Rival Bros Coffee Roasters, Enswell opened in 2023 in the space of a previous Rival Bros cafe on Spruce Street.The restaurant b...

Adhere by cooking guideline and understands temps and proper cooking techniques. We are currently looking for a Part-Time line cook to join the team at The Lodge by Two Robbers. Proven experience as a Line Cook 4 to 5 years.

Bad Brother is looking for a line cook to add to our small tight-knit back of the house team.The position is four - five days per week and 34 - 40 hours depending on the week and candidate.We have a very small kitchen staff and kitchen in general.This job requires a reliable person who is passion...

Post Haste is hiring an experienced line cook with a strong work ethic and positive attitude.You must be a hard working individual who takes seriously craft, commitment and curiosity.We source locally and seasonally with an emphasis on small farms and small businesses, crafting food through a non...

LINE COOK POSITION AT FEARLESS RESTAURANT GROUP.What makes Fearless Restaurants special and a great place to work?!.We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based in Philadelphia, PA and Long Beach Island, NJ.As a company, our talent, teamwork, re...

The restaurant groups are all hi-volume fine dining l Chef driven groups, that are looking for an Executive Chef, Sous Chefs that share its values and vision to capitalize on its growth potential. Now Hiring Executive chefs, and Sous chefs. Chefs who have the passion to run a team and de

We are looking for someone to join our team as a Line Cook/Prep Cook.The Line Cook/Prep Cook is responsible for preparing food items and cooking in accordance with the recipes and standards set forth by the Executive Chef.Prepares a variety of food items.Assumes 100% responsibility for quality of...

Are you a creative individual with a passion for baking and decorating cakes? Oteris Italian Bakery is seeking a talented Cake Decorator to join our team in Philadelphia, PA!. Oteris Italian Bakery - Serving the Philadelphia, PA area with award winning Wedding Cakes, Birthday Cakes, Photo Cakes a...

Dining Discount at all 13th Street Kitchens locations. Street Kitchens is an equal opportunity employer.

Accuracy, cleanliness, and the ability to follow instructions to the letter are essential. A calm, focused presence and a commitment to maintaining cleanliness and order. Interest in learning and growing within a disciplined, technique-forward kitchen.

Rittenhouse Square in late summer 2025.Housed in the historic 13,000-square-foot Alison Building at 1805 Walnut Street, Borromini promises to be a landmark dining destination, featuring a menu crafted by acclaimed New York chef Mark Ladner and Executive Chef Julian Baker.With a design that mirr

The Prep Cook (AM/PM) is responsible for ensuring the kitchen is ready for service by preparing ingredients, following recipes, and maintaining a clean and organized workspace.This role is ideal for individuals with a passion for the culinary arts who thrive in a fast-paced, collaborative environ...