Chef & Cook jobs in Irving, TXCreate job alerts

Maintain, or ensure maintenance of, a clean and sanitary working and shopping environment; maintain equipment in accordance with Whole Foods Market cleanliness and safety standards. At Whole Foods Market, we provide a fair and equal employment opportunity for all Team Members and candidates regar...

Performs duties relating to the cutting, preparation, display, and selling of meat products.All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times.All positions must be perform...

We are hiring immediately for a full time.Publicis Resources - 6021 Connection Drive, Irving, TX 75039.Note: online applications accepted only.Monday - Friday, 6:00 am - 3:00 pm.

Lifting, working outside of office, demonstrating cooking techniques, putting supplies away and preparing food for bequests or on the line. Answering the telephone, cooking food, reaching to place or retrieve supplies, product, performing line positions.

No experience requited, hiring immediately, appy now.Our Grill Operators maximize the guest experience and taste of our food by cooking small batches of products, several times during the shift, ensuring freshest and juicy food all day. Assist management in achieving and maintaining outstanding i...

No experience requited, hiring immediately, appy now.Job Description The Sandwich Artist

No experience requited, hiring immediately, appy now.Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparatio...

As a cook, you'll set up your station and participate in prep.You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen.You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your cre...

The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure.

You welcome the fast, often hectic pace of the kitchen and are above all a team player.

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. You'll know your prep work like the back of your hand, and your closing duties won't even bother you.

The prep cook handles the majority of the prep for all ingredients going into dishes during service.

The prep cook handles the majority of the prep for all ingredients going into dishes during service.

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. You'll know your prep work like the back of your hand, and your closing duties won't even bother you.

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. You'll know your prep work like the back of your hand, and your closing duties won't even bother you.

COOK – FLAVOR EXPERTWingstop's best flavor is our people.

The prep cook handles the majority of the prep for all ingredients going into dishes during service.

As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu.

As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu.

WE ARE NOW OFFERING A $300 SIGNING BONUS FOR NEW TEAM MEMBERSCompensation: Up to $18/hr*Our COOKS or as we say, Cocineros, are the Heart of our House!At On The Border Mexican Grill & Cantina we celebrate bringing people together! It’s our mission to Have Fun, Work Smart, Be the Best, and ...

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. You'll know your prep work like the back of your hand, and your closing duties won't even bother you.

You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen.

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu.

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu.