We are currently seeking a dedicated and skilled Chef de Partie to join our culinary team. Proven experience as a Line Cook or Chef de Partie in a fine dining or upscale restaurant. The ideal candidate will bring a passion for culinary excellence, strong organizational skills, and strong attentio...
Artists, visionaries, storytellers—that’s the Signature Dining team at Disneyland Resort. Under our Culinary Director, Chef Andrew Sutton, our fine dining restaurants offer incredible growth opportunities to develop your skills as a professional chef, culinarian, and craftsman. With access to the...
Position Line Cook 1-2-3 positions prepare food to ensure it is properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations. Reports directly to the Lead Line Cooks, Culinary Supervisors, Sous Chefs, and Executive Chef. ...
We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment. Kitchen Supervisor / Lead Line Cook**. Come help craft our made-from-scratch, mouth-wateri...
We provide restaurant table linens, chef coats, cook shirts and pants, server uniforms, aprons and kitchen towels, butcher coats, sheets, bath towels, mats, mops, restroom services, and many other ...
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Line Cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and ...
Meet with Head Cook/Sous Chef to review assignments, anticipated business levels, changes and other information pertinent to the job performance. Organize all of the various prep items needed from ...
We are on the lookout for a talented and experienced Chef to lead our kitchen team. If you have a flair for innovative and delicious cuisine, a keen understanding of kitchen management, and thrive in ...
The Cook 1 will prepare breakfast, lunch, and dinner, food items per guest order in accordance with ... Work banquet food station as scheduled by the Chef or Sous Chef. * Perform technical culinary food ...
Prep / Line Cook - $21.00 to $23.00 * Baristas - $18.00 to $21.00 Job Opportunities Culinary ... Must have own "required attire" such as black and white button up shirt, chef coat, black non slip ...
Plan, prepare, and cook meals according to the created menu for individuals in residential ... Chef: 5 years (Required) * Catering: 2 years (Required) * Food service: 3 years (Required
Executive Chef Indirectly Reports To: Executive Sous Chef Supervisor: Sous Chef ABOUT THE POSITION As a Line Cook at, you will play a pivotal role in our culinary operations, ensuring the highest ...
Once hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Steam, Sushi) and ... Alert Chef or Sous Chef as to any deficiencies of food items. * Notify management of any pertinent ...
Chops, shreds, and grates ingredients for the Chef/Cook. * Cleans and sanitizes kitchen and ... Must be able to operate tilt skillet, grill, flat top, stove, and oven. * Must be able to operate ...
Executive Chef GENERAL SUMMARY: The Cook provides full-scope, hands on production cooking in the Culinary Services Department. Is responsible for always maintaining a superior level of quality ...
Cook and prep food correctly based on recipes and specifications provided from the Chef/Genuine Foods * Coordinate with team members to ensure all food is prepared on time for service * Maintain a ...
Directly reporting to the NeueHouse Hollywood Executive Chef and Director of Food and Beverage, the ... The NeueHouse culinary team runs with a mindset of "no task is too small" the Prep Cook should ...
LINE COOK ROLE PURPOSE The Line Chef is responsible for preparing all food according to recipe requirements and adhering to product sensitivities and plate presentations; and ensuring all food meets ...
Responsible to prepare lunch and dinner weekdays and coordinate with weekend chef for weekend meals. * Responsible to serve detox menu, shakes/juices and special menu items * Assure special dietary ...
Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our ... Performs other duties as assigned by the head chef or management Qualifications: * Previous ...
PositionLine Cook position prepares food to ensure it is properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations. Reports directly to the Lead Line Cooks, Culinary Supervisors, Sous Chefs, and Executive Chef. Serves meals or prepares...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Culinary Leadership Positions – Exec Sous Chef, Sous Chef (2), Lead Pastry Cook, Lead Cook (2) . We continue to lead the industry in the placement of executive chef, GM/COO, AGM/clubhouse manager, director of food and beverage, executive chef, director of golf/head golf professional, golf course ...