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Job Description99 Ranch Market is one of the largest Asian supermarket chains in the United States, with over 60 store locations in California, Nevada, Texas, Washington, Oregon, Maryland, Massachusetts, New Jersey, Virginia, and more! We are passionate and honored to shape the Asian Supermarket culture within the grocery industry. As 99 Ranch Market expands, we have new positions open. We welcome new members to join and grow along with our team! Job Summary:As a Baker in the bakery department, you will be responsible for producing a wide variety of baked goods, such as bread, pastries, cakes, and cookies. You will need to be able to follow recipes accurately and consistently to produce high-quality products. You will also be responsible for ensuring that the bakery department is clean and well-organized, and that all equipment is properly maintained. Responsibilities: • Prepare and bake a variety of baked goods, such as bread, pastries, cakes, and cookies, according to recipes and established standards., • Measure and mix ingredients accurately, and monitor baking times and temperatures to ensure that products are baked to perfection., • Decorate baked goods as needed, using icing, glazes, or other toppings., • Maintain a clean and organized work area, including all equipment and utensils used for baking., • Ensure that all equipment is properly maintained and functioning correctly., • Follow all food safety and sanitation guidelines, including proper hand washing and wearing gloves when handling food., • Interact with customers and provide excellent customer service when necessary., • Keep up-to-date with current baking trends and techniques., • Perform other duties as assigned by management. Qualification: • Formal culinary or baking training is preferred but not required., • Have a Food Handlers Card or willing to obtain one., • Bilingual in English/Mandarin/Spanish is a plus., • Strong knowledge of baking techniques and ingredients., • Excellent attention to detail., • Ability to follow recipes accurately., • Strong time-management and organizational skills., • Ability to work independently and as part of a team., • Ability to work flexible hours, including early mornings, evenings, and weekends., • Authorized to work in the United States without sponsorship. Physical Requirements: • This job may require standing or walking for extended periods of time, lifting up to 50 pounds, and performing repetitive motions. Working Conditions: • This job is performed in a production environment that may have exposure to heat, noise, and other environmental factors associated with food production. Position Details: • Employment Type: Part Time (Mon-Sat, 10am-5pm), • Location: 6401 Regio Ave., Buena Park, CA 90620. Benefits: • Medical, Dental, Vision, and Life Insurance., • 401 (k) Retirement Saving Plan with 4% Company Match, • Long-Term Services Award., • Employee Discount., • Paid Time Off Compensation:The pay range for this job is between $16.50 and $18.00 per hour. This is a general guideline only and not a guarantee of compensation or salary. Additional factors considered in extending an offer include (but are not limited to) the responsibilities of the job, your education, skills, qualifications, experience, and location. Privacy Statement:By submitting your information, you acknowledge that you have read our privacy statement (copy of which is available at the worksite) and available at https://99ranch.com/pub/articles/detail?id=26004 and consent to receive communications from us. Disclaimer:Tawa Group dba 99 Ranch Market, is an equal opportunity employer committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

Job DescriptionJOB PURPOSE: Our bakers are Passionate, take Pride in the craftsmanship of all Polly’s products. Maintains integrity of the Polly’s Brand through commitment to deliver quality in production of our goods and recipes. Maintain Polly’s standards of Fresh, Friendly, Above and Beyond Expectations. JOB ACCOUNTABILITIES: • Prepare products using all methods, established portions, and recipes for baking preparation., • Manages daily production and communication of product counts with Coaching team., • Prepare breakfast items for bake including quiche, cinnamon rolls, muffins, etc., • Prepare and bake bread items including loaves, buns, rolls, cookies, etc., • Daily preparation of seasonal fresh fruit for pies and toppings., • Clean all bake related machines, workstations, transit trays, and instruments too large for dishwasher., • Responsible to properly label, organize and rotate bake ingredients in freeze and storage areas; Rotates bake inventory (merchandise and product supplies) to maintain freshness and quality, make products fresh daily., • Receive orders, check invoices, and put deliveries away as needed., • Prepare kitchen for the day including making sure everything is secure, lighting the oven, etc., • Notify the Coaches of any food quality issues, inconsistencies of product with recipes, low inventory, etc., • Maintain a clean and sanitary bake area and station at all times., • Comply with established weight and measures, health, sanitation, and safety policies, procedures, and guidelines., • Protect the Brand through promoting and providing extraordinary service when interacting with team members and guests., • Demonstrate dependable leadership qualities to work primarily unassisted, and is proactive to escalate matters as needed., • Flexible to cross train in other functions for back of the house/kitchen areas., • Must be available to work morning, afternoon, and evening shifts; includes weekends and holidays. SKILLS AND EXPERIENCE REQUIRED: • At least 1 year prior work experience preferred as a cook, baker, or enrollment in a culinary program., • Ability to use scales, thermometers, measuring, and divide and multiply recipes., • Good organizational, communication and problem-solving skills., • Experience working with baking equipment including oven, mixers, etc., • Clear understanding of kitchen and food safety guidelines., • Valid Food Handlers Card (if required by county)

Job DescriptionJOB PURPOSE: Our bakers are Passionate, take Pride in the craftsmanship of all Polly’s products. Maintains integrity of the Polly’s Brand through commitment to deliver quality in production of our goods and recipes. Maintain Polly’s standards of Fresh, Friendly, Above and Beyond Expectations. JOB ACCOUNTABILITIES: • Prepare products using all methods, established portions, and recipes for baking preparation., • Manages daily production and communication of product counts with Coaching team., • Prepare breakfast items for bake including quiche, cinnamon rolls, muffins, etc., • Prepare and bake bread items including loaves, buns, rolls, cookies, etc., • Daily preparation of seasonal fresh fruit for pies and toppings., • Clean all bake related machines, workstations, transit trays, and instruments too large for dishwasher., • Responsible to properly label, organize and rotate bake ingredients in freeze and storage areas; Rotates bake inventory (merchandise and product supplies) to maintain freshness and quality, make products fresh daily., • Receive orders, check invoices, and put deliveries away as needed., • Prepare kitchen for the day including making sure everything is secure, lighting the oven, etc., • Notify the Coaches of any food quality issues, inconsistencies of product with recipes, low inventory, etc., • Maintain a clean and sanitary bake area and station at all times., • Comply with established weight and measures, health, sanitation, and safety policies, procedures, and guidelines., • Protect the Brand through promoting and providing extraordinary service when interacting with team members and guests., • Demonstrate dependable leadership qualities to work primarily unassisted, and is proactive to escalate matters as needed., • Flexible to cross train in other functions for back of the house/kitchen areas., • Must be available to work morning, afternoon, and evening shifts; includes weekends and holidays. SKILLS AND EXPERIENCE REQUIRED: • At least 1 year prior work experience as a cook, baker, or enrollment in a culinary program., • Ability to use scales, thermometers, measuring, and divide and multiply recipes., • Good organizational, communication and problem-solving skills., • Experience working with baking equipment including oven, mixers, etc., • Clear understanding of kitchen and food safety guidelines., • Valid Food Handlers Card (if required by county)

Hungry for a career that’s as rewarding as it is delicious? At Aspire Bakeries, we don’t just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery® artisan breads to Otis Spunkmeyer® cookies, our products are enjoyed by millions of people every day. And behind every bite are talented manufacturing and support teams who take pride in their work and our food. We’re looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do - whether that’s on the bakery floor, in the office, or supporting customers. In return, we offer a workplace culture built on care, ownership, and growth - where your contributions matter and your career can rise as high as our bread loaves! With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution. If you’re ready to grow with us, we’d love to hear from you Why You’ll Love Working At Aspire Bakeries • Culture – Our culture thrives on collaboration, diversity, and a shared passion for excellence. We support team members, empower growth, and encourage everyone to bring their authentic selves to work., • Health & Wellness – Comprehensive medical, dental, and vision coverage, plus company-paid life insurance and additional voluntary options to fit your needs., • Work-Life Balance – Paid parental leave, generous paid time off, and holidays so you can recharge and spend time on what matters most., • Financial Security – A competitive 401(k) with immediate company match, plus short- and long-term disability coverage for peace of mind., • Growth & Development – Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries’ learning and development programs., • Flexibility & Support – HSA and FSA plans to help you manage everyday expenses., • Recognition & Rewards – Performance incentive plans that celebrate achievements across sales, bakery performance, and individual contributions. About the Role We are seeking a Customer Relations Coordinator (FSQA) to join our team at our Los Angeles, CA office. As a Customer Relations Coordinator, you will be accountable for delivering exceptional customer experiences through the effective management of product complaints and inquiries while ensuring accurate documentation and timely resolution. This role is vital to protecting consumer trust, supporting food safety and quality initiatives, and strengthening Aspire Bakeries’ reputation for excellence.This role requires you to be onsite in Los Angeles, CA four days per week, giving you hands-on collaboration with the team and daily exposure to the pulse of the business. Compensation Hourly Rate: $19.00 - $23.00 Core Accountabilities (What You’ll be Doing) • Manage customer complaints and inquiries to ensure accurate intake, documentation, and case resolution., • Deliver exceptional customer service through professional, empathetic, and timely communication., • Maintain data integrity within the Emplifi Customer Relations database, ensuring accurate case management and reporting., • Analyze customer feedback and complaint trends to support food safety, quality, and continuous improvement initiatives., • Partner with cross-functional teams to facilitate thorough investigations and timely corrective actions., • Develop expertise in Aspire Bakeries products, manufacturing processes, allergen information, and product specifications., • Prepare reports, correspondence, and documentation that support departmental objectives and regulatory compliance. Minimum Qualifications (What You Bring to the Table) • High school diploma or equivalent required., • Minimum two (2) years of experience in consumer affairs, customer service, or a related field., • Strong written and verbal communication skills with exceptional attention to detail., • Demonstrated analytical, critical thinking, problem-solving, and basic mathematical skills., • Working knowledge of Statistical Process Control (SPC), data analysis, and charting techniques., • Typing proficiency of at least 40 words per minute (WPM)., • Proficiency in Microsoft Office Suite (Word and Excel) and experience with database or data entry applications. Preferred Qualifications (Extra Ingredients for Success) • Bachelor’s degree in Arts, Science, or a related field., • Experience using customer complaint management or consumer relations database systems., • Food manufacturing, food safety, or quality assurance industry experience., • Experience working in a consumer affairs or customer relations environment., • Bilingual communication skills. Aspire Bakeries LLC values the contribution each Team Member brings to our organization. The final determination of a successful candidate’s starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry. The pay scale listed for this position is generally for candidates that meet the specified qualifications and requirements listed in this specific job description. Additional pay may be determined for those candidates that exceed these specified qualifications and requirements. We provide a competitive compensation package that recognizes your experience, credentials, and education alongside a robust benefits program to meet your needs. For union-represented postings, wage rates and ranges are governed by applicable collective bargaining agreements. Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other legally protected characteristic. We do not use artificial intelligence (AI) tools to screen, assess, or select applicants.

Job DescriptionServer – Join the Glen Park Senior Living Team! Unlock Your Future with Glen Park! $500 Hiring Bonus for Full-Time; $250 for Part-Time! Glen Park Senior Living is looking for friendly and attentive Server to provide excellent dining service to our residents, helping create a warm and welcoming environment where they feel cared for and respected. Duties and Responsibilities: A. Primarily responsibility for serving the residents their meals. • Wash all carts, clean microwave, change tablecloths, clean mirrors and windows., • Clean pastry machine and milk machine, and clean under the table., • Wash sugar holders, water dining room plants, clean polish chairs., • Wash juice pitchers, wash salt and pepper holders, wash syrup bottle, maintain all condiments., • Water patio plants., • Assists the Cook in meal preparation, taking into consideration dietary likes and requirements of residents., • Assists housekeepers in serving of food., • Assists housekeepers in keeping dining room clean and sanitary., • Prepare food trays for residents then take meals in their rooms for lunch and dinner., • Fill up jar with drinking water for the lobby, • Bake cookies for the morning snack, • Set up tables for lunch, • Prepare juices, water, iced tea, and creamers., • Pick up glasses and clean tables., • Set silverware, prepare salad and dessert, • Prepare night snacks.B. Minimum Qualifications, • At least 18 years of age., • Six months of related experience., • Fluent English, • Able to pass a physical exam and a criminal record review., • Current training in First Aid and CPR. C. Special Skills Needed to perform the job • Have the personal characteristics, physical energy and competence to work effectively with older adults.LINES OF SUPERVISION, • SUPERVISION GIVEN TO WHOM a. No authority to delegate responsibilities. • SUPERVISION RECEIVED FROM WHOM a. Delegate by Cook b. To keep cookware, service ware and kitchen clean and sanitary. What We Require: • Live-Scan Fingerprint Clearance, • CPR/First Aide Certificate, • Negative TB Test and Health Screening In-person work location Glen Park at Mariposa 1220 Mariposa St. Glendale, CA 91205 12 hour Shift 4 Days a Week: Sunday - Wednesday 9am - 8pm Duration: Full time Pay: $20/hour Comprehensive Benefits Package: • Dental and vision benefits, • Medical plan options, • Paid vacation time, • Paid sick leave, • Life insurance coverage, • Paid Selected Holidays, including major holidays, so you can enjoy quality time with your loved onesBenefits are provided according to company policy and are subject to the terms outlined in the employee handbook. Powered by JazzHR P7FytT0vyu

Job Description Hope Mission Statement The mission of Hope the Mission is to prevent, reduce and eliminate poverty, hunger, and homelessness by offering immediate assistance and long-term solutions. Position Purpose and Summary Food is one of the most direct expressions of HTM's mission. A meal made with care communicates something a bed alone cannot — that the person receiving it is worth the effort. The Bakery Chef de Cuisine is responsible for making sure what comes out of HTM's production bakery reflects that standard, every day and at scale. Reporting to the Executive Chef, the Bakery Chef de Cuisine leads the bakery production team at HQ, overseeing the scratch preparation of breads, rolls, pastries, and baked goods served to participants and used across HTM's kitchen operations. This role combines hands-on baking with supervisory responsibility. The Bakery Chef de Cuisine is expected to produce at a high level and build a team that can do the same, within a set weekly budget and in full compliance with food safety standards. Core responsibilities include daily supervision of bakery staff, coordination with the Executive Chef on production needs, inventory management, and maintaining a clean and functional work environment. What sets this role apart from a standard production position is the leadership it requires. The Bakery Chef de Cuisine sets the tone in the bakery — for quality, for cleanliness, and for how the team performs under the pressure of high-volume work. The people this kitchen serves have often gone without. Showing up with fresh, well-made food, prepared by a team that takes pride in it, is not separate from HTM's mission. It is part of it. Responsibilities Production & Baking Bake products from scratch according to menus, special dietary or nutritional restrictions, or numbers of portions to be served, including breads, rolls, pastries, muffins, scones, cookies, and cakes. Plan and execute daily and weekly production schedules based on participant counts, upcoming events, and kitchen needs; adjust quantities in response to fluctuating demand, donation availability, or menu changes. Work closely with the Executive Chef to ensure all in-house production needs are met. Apportion and serve food to facility residents, employees, or patrons as needed. Supervision & Team Development Provide day-to-day supervision for all staff working in the bakery. Train and develop bakery staff, including setting clear expectations for quality, technique, and food safety compliance. Conduct or contribute to performance feedback and corrective action for bakery team members in coordination with the Executive Chef. Direct and support volunteers and workers who assist with meal preparation and service. Quality & Food Safety Establish and enforce quality standards for all baked goods leaving the bakery; conduct routine inspections of finished product, storage areas, and equipment. Follow strict food safety regulations to maintain a safe environment for all. Ensure a functional and hygienic environment; inspect and clean all equipment, kitchen appliances, and work areas. Prepare work areas by thoroughly cleaning tables, floors, walls, doors, glass windows, and other surfaces. Budget, Inventory & Procurement Manage bakery production within an assigned weekly budget. Coordinate with the Executive Chef and procurement team on ingredient ordering and vendor needs. Compile and maintain records of food use and expenditures. Take inventory of equipment and supplies to ensure everything is well-stocked. Cross-Departmental Coordination Communicate production needs and timelines with other kitchen departments to ensure seamless service delivery. Perform any other tasks assigned with a positive attitude and a willingness to help. Requirements Valid food handler certification or ability to obtain within 30 days of hire. Ability to lift, carry, push, and pull up to 50 lbs. and regularly bend and stoop throughout the shift. Ability to work weekends, holidays, and early morning hours as required by production schedules. Legal authorization to work in the United States. Qualifications High school diploma or GED required; culinary arts degree or vocational training in baking and pastry preferred. Minimum 5 years of professional baking or culinary experience; high-volume production or catering environment preferred. Prior experience supervising or directing kitchen staff, volunteers, or production teams. Experience tracking inventory and maintaining records of food use and expenditures. Skills Demonstrated proficiency in scratch baking techniques including breads, rolls, pastries, muffins, scones, cookies, and cakes. Ability to lead, train, and develop a bakery team to consistent quality standards. Ability to operate standard bakery equipment including ovens, mixers, bread slicers, and scales. Production planning and scheduling skills; ability to adjust output based on fluctuating demand or ingredient availability. Working knowledge of food safety regulations and sanitation standards. Budget awareness and ability to manage production within assigned cost parameters. Mandatory Requirements <

accessiBe is the market leader in web accessibility that makes websites accessible to people with disabilities. accessiBe is more than a workplace, it’s a passion. Each day you’re surrounded by people who share the same goal and values, who work endlessly to break down accessibility barriers. We care about all people, regardless of their ability. We hire people that are determined to succeed and who are not afraid of rapid change. Our core values showcase who we are and we strive to focus on excellence and sincerity. We are looking for a technically fluent Product Support Specialist to serve as a trusted partner to our customers throughout their journey with AccessFlow. In this role, you will own the end-to-end support experience; from ensuring new customers are onboarded smoothly and set up for success, to diagnosing and prioritizing complex technical issues with speed and clarity. You bring more than strong communication skills: you're comfortable reading and writing code, navigating developer environments, and diving deep into the technical details that matter most to our users. If you thrive at the intersection of people and technology and take pride in turning frustrating problems into seamless experiences, we would love to meet you. Responsibilities: • Respond to technical customer inquiries and requests through online chat, email, and Zoom with accuracy, professionalism, and empathy., • Customer Onboarding: Ensure new customers are set up for success from day one by guiding them through platform setup, key workflows, and best practices tailored to their environment., • Deep Troubleshooting: Go beyond basic triage. Actively investigate logs, reproduce issues, and perform root-cause analysis before escalating to the R&D team., • Reduce ticket routing delays by properly categorizing and escalating technical issues that require intervention from other teams (including R&D and Professional Services)., • Proactively identify common trends and escalation patterns and relay findings to the appropriate team lead or department., • Ensure that internal knowledge bases and documentation are accurate, up to date, and reflective of current product behavior., • Collaborate closely with Customer Success, Product, and Engineering teams to improve support workflows and customer satisfaction., • Serve as a technically credible partner to developers; understanding their workflows, communicating clearly in their language, and delivering solutions that integrate smoothly into their environments. Requirements: • 2–5 years of Technical Product Support experience, ideally within a SaaS or developer-focused product environment., • Technical & Code Comprehension: Proven ability to read and analyze system logs, trace errors, and understand API behaviors. Comfortable reading code (e.g., JavaScript, Python, HTML/CSS) to pinpoint potential bugs and navigate developer environments. Ability to write basic scripts or code snippets to reproduce issues or assist customers with integrations is a strong plus., • Ecosystem Familiarity: Strong understanding of modern Software Development Life Cycle (SDLC) concepts, DevTools, and REST APIs., • Customer Onboarding: Experience owning or contributing to customer onboarding workflows, technical implementation support, or getting-started programs that set customers up for long-term success., • Web Accessibility: Solid working knowledge of web accessibility standards (WCAG, ADA)- Strong advantage given the nature of our product., • Solid understanding of web technologies (browsers, HTML/CSS, cookies, extensions) and hands-on experience troubleshooting web-related issues., • Proficiency with chat and ticketing systems such as Zendesk, Jira, or similar platforms., • Strong time management and multitasking abilities in fast-paced environments. Advantages: • The salary band for this position ranges from $120,000-$150,000 dependent on experience, skill set, and location. Remote roles will be accepted., • Career Planning and Growth Opportunities, • Opportunity to be a key employee for the world leader in online accessibility Equal opportunities At accessiBe, we prioritize diversity. We celebrate difference and embed it into every aspect of our workplace and product, as well as our community. accessiBe is proud and committed to providing equal opportunity employment to all individuals regardless of disability, race, color, religion, sex, sexual orientation, citizenship, national origin, veteran status, pregnancy or any other characteristic protected by law. In addition, accessiBe will provide accommodation to individuals with disabilities or a special need. Please don't hesitate to share your needs when applying so that we can provide the necessary accommodations for an accessible and inclusive recruitment process. Equal opportunities At accessiBe, we prioritize diversity. We celebrate difference and embed it into every aspect of our workplace and product, as well as our community. accessiBe is proud and committed to providing equal opportunity employment to all individuals regardless of disability, race, color, religion, sex, sexual orientation, citizenship, national origin, veteran status, pregnancy or any other characteristic protected by law. In addition, accessiBe will provide accommodation to individuals with disabilities or a special need. Please don't hesitate to share your needs when applying so that we can provide the necessary accommodations for an accessible and inclusive recruitment process.

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation, • Career Advancement OpportunitiesJob SummaryWe are seeking a friendly and outgoing Barista to join our bakery, Beverly Hills Cookies! In this role, you will welcome customers into the cookie/coffee shop and prepare their orders. Your goal is to ensure customers enjoy their experience at our shop. The ideal candidate is passionate about cookies& coffee and is willing to go above and beyond to ensure customer satisfaction. We are looking for someone who: • has a bubbly, positive and outgoing personality, • works well in a fast-paced environment, • is available to work evening shifts and weekends (required), • has barista experience (preferred, but we're willing to train the right candidate with a great attitude), • loves providing exceptional customer service, • is reliable, punctual, and a strong team player Responsibilities: • Welcome customers into the shop with a smile, • Take food and beverage orders, • Explain the menu items to customers, • Create a variety of espresso-based drinks, from basic to more complex, • Enter orders into the POS system with accuracy and efficiency, • Bus tables and wipe down surfaces, • Maintain a clean work environmentQualifications:, • Familiarity with food safety guidelines, • ServeSafe or Food Handler’s Certification or ability to obtain shortly after hiring, • Excellent customer service skills, • Strong problem-solving skills, • Ability to remain calm in a fast-paced environment, • Ability to stand for extended periods

Job Description • Welcomes customers by determining their coffee interests and needs., • Educates customers by presenting and explaining the coffee drink menu; answering questions., • Sells coffees and coffee grinding and brewing equipment by explaining differences in coffee beans and coffee preparation machines; demonstrating how brewing equipment operates., • Prepares and sells coffee drinks by following prescribed recipes and preparation techniques for coffee drinks, such as, expresso, expresso lungo, caffe latte, and cappuccino., • Generates revenues by attracting new customers; defining new and expanded services and products., • Maintains inventories by replenishing coffee bean supply; stocking coffee brewing equipment; maintaining supplies, pastries, and cookies for coffee bar., • Keeps equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs., • Maintains safe and healthy work environment by following organization standards and sanitation regulations., • Improves quality results by studying, evaluating, and re-designing processes; implementing changes; maintaining and improving the appearance of the store and coffee bar., • Updates job knowledge by participating in educational opportunities; reading coffee, retail, • Perpetuates company philosophy and culture., • Maintains a high level of motivation to ensure quality and consistent product., • Ensures that all customers are educated on our products and services., • Maintains the highest quality, consistent product standards., • Follows all company drink recipes and procedures., • Passes monthly re-certifications, in a timely manner., • Assists in maintaining a clean, well-merchandised store., • Assists in following visual presentation plans and standards., • Able to train new baristas, • Runs errands, when needed., • Works special events, as needed., • Maintains positive company morale. ., • Regularly required to stand, walk, talk and hear., • Frequently required to use hand to finger motions, handle or feel objects, reach with hands and arms., • Regularly required to handle food and hot beverages.

Job Description About us Two Guns Espresso is a small, growing company based in the South Bay of Los Angeles. Coffee, food culture and community is the foundation of our business. The Cafes are hubs for social connection. We "make your day" through great customer service at every interaction and do our very best to support those who live and work around us. Job description We are looking for a Barista for our Downtown L.A location to prepare and serve hot and cold beverages, including various types of coffee and tea. Barista responsibilities include educating customers on our drinks menu, making recommendations based on their preferences, up-selling special items and taking orders. To be successful in this role, you should have customer service skills and knowledge of how brewing equipment operates. You should be able to work various shifts. Note: this position’s compensation includes salary and tips. Ultimately, you’ll ensure an excellent drinking experience for our guests. Responsibilities • Greet customers as they enter, • Give customers drink menus and answer their questions regarding ingredients, • Take orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios), • Prepare beverages following recipes, • Serve beverages and prepared food, like cookies, pastries and muffins, • Receive and process payments (cash and credit cards), • Keep the bar area clean, • Maintain stock of clean mugs and plates, • Check if brewing equipment operates properly and report any maintenance needs, • Comply with health and safety regulations, • Communicate customer feedback to managers and recommend new menu items Skills • Previous work experience as a Barista or Waiter/Waitress, • Hands-on experience with brewing equipment, • Knowledge of sanitation regulations, • Flexibility to work various shifts, • Basic math skills, • Ability to gauge customers’ preferences, • Excellent communication skills, • High school diploma; relevant training is a plus Job: Part-time 25 hours per week Pay: $20 per hour + Tips \nCompany Description Two Guns Espresso is a small, growing company based in the South Bay of Los Angeles. Coffee, food culture and community is the foundation of our business. The Cafes are hubs for social connection. We "make your day" through great customer service at every interaction and do our very best to support those who live and work around us. Two Guns Espresso is a small, growing company based in the South Bay of Los Angeles. Coffee, food culture and community is the foundation of our business. The Cafes are hubs for social connection. We "make your day" through great customer service at every interaction and do our very best to support those who live and work around us.

Description EnrollHere is on a mission to make healthcare enrollment simple, transparent, and accessible for everyone. We partner with organizations nationwide to deliver streamlined technology and exceptional customer experiences, ensuring members can access the coverage they need with confidence. Our fully remote team thrives on collaboration, innovation, and a shared commitment to improving the enrollment journey for all. The Technical Support Specialist is a senior member of the EnrollHere Support team, responsible for owning frontline support quality, mentoring teammates, and serving as the primary escalation point for technical and workflow-related issues. This role is ideal for someone who has hands-on Intercom experience, understands modern ticketing systems, and enjoys balancing customer-facing support with operational leadership. You’ll work closely with Product, Engineering, and Operations to improve support workflows and customer experience. • Serve as the primary escalation point for complex Tier 2–3 issues involving platform workflows, integrations, dialer tools, and account configurations., • Respond to high-impact agent, partner, and internal inquiries via Intercom (chat & email) with speed, clarity, and empathy., • Ensure SLA adherence and consistent response quality across active conversations., • Identify patterns in support issues and proactively recommend solutions. Support Leadership & Enablement • Act as a day-to-day lead for the support function, helping unblock teammates and setting quality standards., • Review tickets for accuracy, tone, and technical correctness., • Assist with onboarding and ramping new support hires., • Contribute to and refine support macros, workflows, and automations in Intercom. Technical Troubleshooting • Diagnose browser-based issues using developer tools, console logs, cookies, network requests, and basic HTML/CSS inspection., • Clearly document bugs, edge cases, and reproduction steps for Engineering., • Partner with Product and QA to validate fixes and communicate resolutions back to users. Documentation & Process Improvement • Own and improve internal and external documentation using Notion and Intercom Articles., • Identify gaps in onboarding, help content, and self-service resources., • Help scale support operations by improving workflows, tagging, reporting, and escalation paths., • Own and scale technical support operations, including escalations, workflow optimization, and Intercom efficiency., • Improve documentation, onboarding flows, and self-service resources to reduce repeat issues., • Act as a strong technical liaison between Support, QA, and Engineering to improve issue resolution and product feedback loops. Requirements • 2–4 years of experience in technical support, customer support, or a similar role., • Strong hands-on experience with Intercom (Inbox, Articles, automations, macros)., • Experience working in a ticket-based support environment (Intercom, Zendesk,, • Freshdesk, Jira Service Management, etc.)., • Comfortable troubleshooting browser-based applications using developer tools., • Excellent written communication and a calm, customer-first mindset., • Proven ability to manage multiple priorities in a fast-paced, remote environment. Benefits We believe in taking care of our team, which is why we offer a comprehensive benefits package that supports your health, wellness, and future: • Medical: 4 United Healthcare medical plans (including an HSA option), • Dental: 3 dental plans (Aetna and MetLife), • Vision: 2 Aetna vision plans, • Wellness & Mental Health: 5 additional Medical Plus benefits, including telehealth support and an annual Talkspace subscription, • Ancillary Coverage: 4 ancillary plans and supplemental life insurance, • Retirement: 401(k) with a 4% match (after a 90-day exclusionary period), • PTO & Flexibility: Generous PTO and remote work support, • Growth: Learning stipends and opportunities for professional development

As a Car Delivery Driver at our UCLA store located at 945 Westwood BLVD, Los Angeles CA 90024, you are our "Boots on the ground!", and the main face that our Insomniacs see outside of the bakery! You give the word "Delivery" a whole new meaning by delivering the Cookie Magic to our fans wherever they are. Some of Our Sweet Delivery Driver Perks: • Starting off at $20.00/hr plus tips, • Pay on Demand (why wait until the end of the week…get paid your earned wages at the end of the day!), • Small but busy delivery zones, • Paid vacation and sick time off, • Flexible part-time work schedules, • Pet insurance for your furry loved ones, • Job stability with a rapidly growing and reputable company, • Achievable growth/promotion opportunities, • Free cookies with every shift! What Will I Do As a Delivery Driver? • Check orders for quality and accuracy before they leave the store., • Deliver our cookies, milk and ice cream to our loyal fan base, in a timely and safe fashion., • Provide quality customer service through positive and professional interaction with customers whether in-person or by phone., • Use Insomnia's delivery app to approved company standards and provide accurate status updates to customers. Desired Skills/Experience: • Excellent time management and organizational skills, • Knowledge of the 2-mile radius surrounding the store is a plus!, • Must have your own car, license, valid registration, and valid insurance, • Must be able to pass a motor vehicles background check, • Must have a smartphone with data plan, • Must be legally eligible to work in the United States, • Must be 18 years or older to be employed About Us: Insomnia Cookies was founded in a college dorm room by then-student, Seth Berkowitz. Fast forward 20 years and so... many....cookies.... later, our innovative bakery + delivery concept has become a cult brand known for its rabid following of cookie lovers who crave Insomnia's warm, delicious delivery all day and late into the night. With an expanding footprint of over 300 stores globally, an experiential, "sweet-easy" concept as the brand's flagship in Philadelphia, Pa. (where Insomnia Cookies is headquartered), and a rapidly-growing nationwide shipping and gifting portfolio... Insomnia Cookies is revolutionizing the cookie game by truly "Imagining What's Possible"!

Some U.S. state privacy laws offer their residents specific consumer privacy rights, which we respect as described in our privacy statement. To opt-out of our making available to third parties information relating to cookies and similar technologies for advertising purposes, select Opt-Out. To exercise other rights you may have related to cookies, select More Info or see this Do Not Sell My Personal Information link. Cookie Preferences Search Jobs Submit an Application Find an Express Location Job Seekers Types of Jobs Hiring Process Employee Benefits Career Development FAQs Express Associate Forms About Us Website Contact End User License Agreement (EULA) Associate Sign-In © 2026 Express Services, Inc. All rights reserved. Privacy Policy

Some U.S. state privacy laws offer their residents specific consumer privacy rights, which we respect as described in our privacy statement. To opt-out of our making available to third parties information relating to cookies and similar technologies for advertising purposes, select "Opt-Out". To exercise other rights you may have related to cookies, select "More Info". © 2026 Express Services, Inc. All rights reserved. Privacy Policy

Some U.S. state privacy laws offer their residents specific consumer privacy rights, which we respect as described in our privacy statement. To opt-out of our making available to third parties information relating to cookies and similar technologies for advertising purposes, select Opt-Out. To exercise other rights you may have related to cookies, select More Info or see this Do Not Sell My Personal Information link. Cookie Preferences Search Jobs Submit an Application Find an Express Location Job Seekers Types of Jobs Hiring Process Employee Benefits Career Development FAQs Express Associate Forms About Us Website Contact End User License Agreement (EULA) Associate Sign-In © 2026 Express Services, Inc. All rights reserved. Privacy Policy

Some U.S. state privacy laws offer their residents specific consumer privacy rights, which we respect as described in our privacy statement. To opt-out of our making available to third parties information relating to cookies and similar technologies for advertising purposes, select "Opt-Out". To exercise other rights you may have related to cookies, select "More Info" or see this Do Not Sell My Personal Information link. Cookie Preferences Search Jobs Submit an Application Find an Express Location Job Seekers Types of Jobs Hiring Process Employee Benefits Career Development FAQs Express Associate Forms About Us Website Contact End User License Agreement (EULA) Associate Sign-In © 2026 Express Services, Inc. All rights reserved. Privacy Policy

Some U.S. state privacy laws offer their residents specific consumer privacy rights, which we respect as described in our privacy statement. To opt-out of our making available to third parties information relating to cookies and similar technologies for advertising purposes, select Opt-Out. To exercise other rights you may have related to cookies, select More Info or see this Do Not Sell My Personal Information link. Cookie Preferences Search Jobs Submit an Application Find an Express Location Job Seekers Types of Jobs Hiring Process Employee Benefits Career Development FAQs Express Associate Forms About Us Website Contact End User License Agreement (EULA) Associate Sign-In © 2026 Express Services, Inc. All rights reserved. Privacy Policy

Some U.S. state privacy laws offer their residents specific consumer privacy rights, which we respect as described in our privacy statement. To opt-out of our making available to third parties information relating to cookies and similar technologies for advertising purposes, select Opt-Out. To exercise other rights you may have related to cookies, select More Info or see this Do Not Sell My Personal Information link. Cookie Preferences Search Jobs Submit an Application Find an Express Location Job Seekers Types of Jobs Hiring Process Employee Benefits Career Development FAQs Express Associate Forms About Us Website Contact End User License Agreement (EULA) Associate Sign-In © 2026 Express Services, Inc. All rights reserved. Privacy Policy

Some U.S. state privacy laws offer their residents specific consumer privacy rights, which we respect as described in our privacy statement. To opt-out of our making available to third parties information relating to cookies and similar technologies for advertising purposes, select Opt-Out. To exercise other rights you may have related to cookies, select More Info or see this Do Not Sell My Personal Information link. Cookie Preferences Search Jobs Submit an Application Find an Express Location Job Seekers Types of Jobs Hiring Process Employee Benefits Career Development FAQs Express Associate Forms About Us Website Contact End User License Agreement (EULA) Associate Sign-In © 2026 Express Services, Inc. All rights reserved. Privacy Policy

Job TitleSome U.S. state privacy laws offer their residents specific consumer privacy rights, which we respect as described in our privacy statement. To opt-out of our making available to third parties information relating to cookies and similar technologies for advertising purposes, select "Opt-Out". To exercise other rights you may have related to cookies, select "More Info" or see this Do Not Sell My Personal Information link. Cookie PreferencesSearch JobsSubmit an ApplicationFind an Express LocationJob SeekersTypes of JobsHiring ProcessEmployee BenefitsCareer DevelopmentFAQsExpress Associate FormsAbout UsWebsite ContactEnd User License Agreement (EULA)Associate Sign-In© 2026 Express Services, Inc. All rights reserved. Privacy Policy

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Job DescriptionJOB ACCOUNTABILITIES: • Prepare products using all methods, established portions, and recipes for baking preparation., • Assists with daily start-up, change over and shut down kitchen duties; including materials and operating equipment., • Works as team on daily production requirements to achieve product counts and strives to increase productivity., • Able to adjust to changes in volume and production requirements based on needs of business., • Participate in preparation of supplies and line production to make products bake-ready for store locations., • (Items such as breads, pies, crusts, cinnamon rolls, cookies, etc.), • Daily preparation of seasonal fresh fruit for pies and toppings., • Responsible to properly pack, label, organize and rotate bake ingredients in freeze and storage areas; includes rotation of, • pies and bread dough., • Clean all bake related machines, workstations, transit trays, and instruments too large for dishwasher., • Rotates bake inventory (supplies and products) to maintain freshness and quality, make products fresh daily., • Demonstrate dependable qualities to work unassisted or with a team, and is proactive to escalate matters as needed., • Flexible to cross train in other functions related to commissary production., • Protect the Brand through promoting and providing extraordinary value through food safety and product quality., • Willing and able to adhere to all safety and grooming standards necessary for a food manufacturing environment., • Maintain a clean and sanitary work station and production area at all times., • Comply with established weight and measures, health, sanitation, and safety policies, procedures and guidelines., • Notify the Production Manager of any food quality issues, inconsistencies of product with recipes, low inventory, etc., • Assists to receive orders, check invoices, and put deliveries away as needed., • Day (starting at 5:00 am) and evening shifts (starting at 1:30 pm) available., • Holiday season of Thanksgiving and Christmas may require working weekend shifts, based on business needs. SKILLS AND EXPERIENCE REQUIRED: • Must be at least 18 years of age., • Ability to work in a high volume, fast paced production environment to complete work in a timely manner., • Must be able to follow process flow, meet productivity standards and demonstrate basic troubleshooting skills., • Experience working with baking equipment including oven, mixers, etc., preferred., • Basic understanding of kitchen and food safety guidelines., • Good organizational and communication skills., • Valid Food Handlers Card (if required by county)

ResponsibilitiesThe Baker is responsible for preparing all cakes, cookies and tarts according to company recipes and standards, with accountability for:Preparing cheesecakes, cookies and tarts to meet Uncle Tetsu standard for flavor, color, and aromaGuiding Baker Assistant and assisting with their t

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BakerThe Baker is responsible for preparing all cakes, cookies and tarts according to company recipes and standards, with accountability for:Preparing cheesecakes, cookies and tarts to meet Uncle Tetsu standard for flavor, color, and aromaGuiding Baker Assistant and assisting with their trainingAble

Prepares and bakes cakes, cookies, pies, and other desserts.

The Baker II accurately scales, mixes, deposits, laminates, bakes, finishes, and packages products including cookies, cakes, pies, breads, rolls, pastries, and other specialty bakery items. As an experienced member of the bakery team, the Baker II helps drive operational excellence through technical

BakerThe Baker is responsible for preparing all cakes, cookies and tarts according to company recipes and standards, with accountability for:Preparing cheesecakes, cookies and tarts to meet Uncle Tetsu standard for flavor, color, and aromaGuiding Baker Assistant and assisting with their trainingAble

Produce a variety of bakery products including chiffons, pound cakes, hi-ratio cakes, cheesecakes, pies and pie fillings, cake batters and fillings, breads and rolls, cookies, laminated doughs including croissants, Danish pastries, and puff pastry, coffee cakes and other specialty baked goods.

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Will help scoop, weigh, assemble, arrange, and bake approximately 170 dozen cookies in a bakeshop setting on a daily basis.

Remove any mention of posted date/time, requisition numbers, "read more" or "website" or "linkedin" indications of navigation, emojis, special characters, website cookies, and page load errors. Remove all extra metadata from the top of the page, including department, location, jobid, requisitionid

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The Baker is responsible for preparing all cakes, cookies and tarts according to company recipes and standards, with accountability for:Preparing cheesecakes, cookies and tarts to meet Uncle Tetsu standard for flavor, color, and aromaGuiding Baker Assistant and assisting with their trainingAble to p

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The Baker is responsible for preparing all cakes, cookies and tarts according to company recipes and standards, with accountability for:Preparing cheesecakes, cookies and tarts to meet Uncle Tetsu standard for flavor, color, and aromaGuiding Baker Assistant and assisting with their trainingAble to p