Trabajos food server en Spokane, WashingtonCrear alertas

Job DescriptionOverview Steelhead Bar & Grille is currently hiring part time server positions. Steelhead Bar & Grille offers casual dining with a Northwest flair. Locally owned and in downtown Spokane, we cater to locals and tourist alike. Our customers come from all walks of life and from all over the world. We are looking for staff members that have the desire to bring our customers the best possible dining experience. Our staff is professional, fun and understands what it means to provide quality food and service. They have their own unique style and flair. Whenever possible, Steelhead Bar & Grille makes every effort to promote local businesses and bring locally sourced, Northwest inspired flavors to the table. Wage • Pay range for position: $17.13 to $17.13 per hour, • Earn tipsResponsibilities/Duties, • Follow all policies and procedures, • On time and attend all meetings, • Take orders and payments from customers for food and beverages following all steps of service guidelines, • Upsell by being proactive with suggestive selling and alerting customers to specials, promotional items and/or events, • Deliver and announce food and drinks to guests with efficiency, accuracy, and enthusiasm, • Accommodate and fulfill any special requests for guests, • Communicate and work with kitchen and bar staff to ensure orders are delivered timely and according to Steelhead Bar & Grille standards, • Correct any issues courteously and quickly, • Check with customers throughout their meal to ensure that they are enjoying their visit and take action to correct any problems, • Maintain a working knowledge of all food and drink menu items, promotions, ingredients, and prep time, • Assist team members with any additional tasks as needed, • Complete all assigned opening, running, closing duties and side work, • Follow all health and alcohol beverage service standards and maintain a clean workspace, • Adhere to food safety, sanitation and safety guidelines*Please note, job duties are subject to change at the company’s discretion. Skills/Experience • Washington State Food Worker Card (WSFWC), • Washington State MAST/Class 12 or 13, • One (1) year previous restaurant service experience preferred, • Willing to work a flexible schedule and weekends, • Ability to effectively listen to and respond to customer needs, • Strong work ethic, reliable, aware of the details, • Ability to multitask efficiently, • Team player with a courteous, friendly and professional demeanor, • Ability to stand for prolonged periods of time, • Ability to lift 50+ poundsBenefits:, • Health, Dental and Vision Insurance (for eligible full-time employees), • In lieu of paid sick leave we offer Paid Personal Time Off (PTO), • Earn 1 hour PTO for every 40 hours worked, • Direct Deposit, • Discounted employee meals, • Friends & Family Meal Discounts, • Leadership opportunities & career growthSteelhead Bar & Grille embraces diversity and does not discriminate on the basis of race, color, religion, sex (including pregnancy and gender identity), national origin, political affiliation, sexual orientation, marital status, disability, genetic information, age, membership in an employee organization, retaliation, parental status, military service or other non-merit factor.

Job DescriptionDescription: The Restaurant Server provides friendly, attentive, and efficient service to guests while creating a welcoming dining experience. This position is responsible for accurately taking orders, serving food and beverages, anticipating guest needs, and maintaining a clean and organized dining area. Must be available Friday and Saturday 4pm-10pm Key Responsibilities: Deliver friendly, attentive service to ensure an exceptional guest experience Take food and beverage orders accurately and efficiently (Servers) Support front-of-house operations by assisting with table setup, clearing, and resetting (Support Staff) Maintain cleanliness and organization of dining areas, service stations, and equipment Work collaboratively with team members and kitchen staff to ensure smooth service Follow all food safety and sanitation guidelines Qualifications: Previous restaurant or customer service experience preferred, but not required Strong communication and teamwork skills Ability to work in a fast-paced environment while maintaining attention to detail Flexible schedule, including evenings, weekends, and holidays Positive attitude and a commitment to great service What We Offer: $17.13 + tips Flexible scheduling Opportunities for growth and advancement Supportive and team-oriented work environment Requirements:

Job DescriptionThis position is for a mix shift- morning and evenings in the same week. Job Summary Responsibilities • Develop and maintain professional functional working relationships with IHOP Team Members and guests., • Execute the service standards per IHOP SOP to ensure a high‐quality guest experience., • Handle guest complaints in a timely manner, inquire about the quality of the dining experience, thank guests, and invite them to return., • Communicate guest food orders and service requests in an accurate and timely manner., • Memorize and apply IHOP terminology, abbreviations, methodologies, and plating and menu knowledge., • Comply with SOP methods in regard to guest checks and maintaining cash control., • Stock and rotate all needed supplies in the service areas and dining room., • Comply with all federal, state and local regulations as well as the IHOP Safety Manual and SOP health, sanitation, and safety guidelines., • Clear, clean, and reset tables and clean chairs, booths, and floors after guests leave., • Perform all cleaning duties according to posted cleaning charts., • Comply with IHOP uniform and appearance standards per SOP guidelines., • Perform other assignments or tasks as assigned by the General Manager, Assistant Manager or acting supervisor.Qualifications, • Prior experience as a server is a plus., • Must showcase teamwork and communication skills., • Must be able to handle money transactions responsibly., • Must be able to multitask and act quickly., • Must be flexible and ready to work in shifts., • Must maintained an active WA food handler permit, • Must be a team player.Benefits/Perks, • Flexible Hours, • Extensive Training, • Real Advancement Opportunities

Job Description A MEANINGFUL PLACE TO WORK Do you have a passion for people? Do you always strive to go the extra mile and take pride in your work? Do you bring laughter and humor to each day while maintaining attention to detail that is so important? If that sounds like you, then apply today! Fields Senior Living of Spokane Valley is a premier provider of assisted living and memory care. We are a leader in the industry providing new programs and systems that improve the quality of life for both the residents we care for, and the team members who work for us. We are currently looking for a Server. Fields Senior Living of Spokane Valley is family owned and has a commitment to quality and caring. By joining our team, you will have a “voice”, have an opportunity for advancement, and be a part of a new model for senior living into the future that you can be proud of. Responsibilities: · Take and deliver residents food orders in a timely manner. Knowing the details of the menu and items within the food that may impact a resident’s diet restrictions. · Pour and serve beverages for residents, ensure hospitality bar is stocked and has fresh beverages. · Keep the environment safe and clean by following the kitchen & dining room cleaning schedules. · Observe residents for safety and report all changes in resident conditions effectively, accurately, and in a timely manner report to the Management team. · Always observe and uphold resident rights as well as positively support residents with emotional and behavioral issues · Assist residents to and from meals, deliver meals to residents’ apartments, and help serve in memory care as necessary. · Perform other related duties as assigned and assist other staff as needed on the floors Qualifications: · Must be eighteen (18) years old, drug free, able to pass Criminal Background Check, and TB test. · Maintains current Food Handlers, CPR and first aid certification, or willing to obtain. · Ability to read, analyze, and interpret diet restrictions. · Ability to prioritize and organize assignments. · Ability to communicate clearly and effectively, verbally and in writing in standard English. · The employee shall be responsible for maintaining the integrity of Fields Senior Living and living the core values of Integrity, Excellence, Attention to Detail, Stewardship, and FUN! Physical Demands and Requirements: · Maintain ability to lift 50 pounds; to stand or walk throughout most of the workday; and to frequently push, pull, bend, twist and reach. · Must be willing to be active and on feet during entire work shift. · Involves light to heavy physical activity performing non-strenuous and strenuous activities. · Must have sufficient manual dexterity to work with the fingers and to reach/hand items. Compensation: · Starting at $18.50/hr We offer competitive wages and benefits including vacation & sick time

Job Description Shift Options: AM, PM Do you have a passion to serve Seniors? More importantly, do you want to know that every day you are making a difference in a resident’s life in a senior living building? Then come join our team as a Server! Great Place to Work Certified – come make it greater!! So many perks and programs!! Server Perks, Programs, and Benefits: • Flexible Scheduling – In most cases, we can work our schedules to fit your schedule! (FT/PT), • Same Day pay options available (FT/PT), • Competitive Benefits! Some highlights include:, • Medical (FT), Dental (FT), Vision (FT), 401K including matching (FT/PT), Employee Assistance (FT/PT) and much more!, • Up to 20 days per year of PTO (FT), • Access to various Travel, Restaurant, and Retail Discounts through HR Partners (FT/PT), • Unlimited employee referral bonuses of up to $2,000! Tell your friends! (FT), • Career Development and Advancement Opportunities Nationwide through our Mentorship Program (FT/PT), • Continued Education (CEU) Reimbursement Program for All Associates (FT/PT), • Incredible Company Culture, • Access to Free Community Meals during working hours (FT/PT), • PSL Cares Program provides financial support to employees with health-related needs! (FT/PT) Our Mission: We Celebrate and Enhance All Lives with Kindness & Integrity Highlights of the Sever Position: • A minimum of one (1) year relevant experience in hospitality, full-service or senior living (preferred)., • Ability to communicate effectively (in English), both verbally and in writing with residents and staff., • Demonstrates good judgment, problem solving and decision-making skills., • Prepares food items and serves food to Residents within scheduled time frame., • Cleans and maintains food service areas, including kitchen and dining room. PSL is an Equal Opportunity Employer. In compliance with the Americans with Disabilities Act, PSL will provide reasonable accommodations to qualified individuals with disabilities and encourages prospective associates and incumbents to discuss potential accommodations with PSL. The salary range for this position is $17.50 to $19.50. Pay is based on several factors including but not limited to education, work experience, certifications, etc. In addition to your salary, Pegasus Senior Living (PSL) offers benefits such as, a comprehensive benefits package employees, including medical, dental, and vision insurance coverage, disability insurance, 401(k) with match, paid time off (PTO), Flexible hours for better work-life balance, Employee assistance program. (all benefits are subject to eligibility requirements). Other rewards may include annual bonuses, short- and long-term incentives, and program-specific awards. No matter where or when you begin a career with Pegasus Senior Living, you’ll find a far-reaching choice of benefits and incentives.

Job Description Do you have a passion to serve Seniors? More importantly, do you want to know that every day you are making a difference in a resident’s life in a senior living building? Then come join our team as a Server! Great Place to Work Certified – come make it greater!! So many perks and programs!! Server Perks, Programs, and Benefits: • Flexible Scheduling – In most cases, we can work our schedules to fit your schedule! (FT/PT), • Same Day pay options available (FT/PT), • Competitive Benefits! Some highlights include:, • Medical (FT), Dental (FT), Vision (FT), 401K including matching (FT/PT), Employee Assistance (FT/PT) and much more!, • Generous PTO (FT), • Holiday Pay (FT), • Access to various Travel, Restaurant, and Retail Discounts through HR Partners (FT/PT), • Unlimited employee referral bonuses of up to $2,000! Tell your friends! (FT), • Career Development and Advancement Opportunities Nationwide through our Mentorship Program (FT/PT), • Continued Education (CEU) Reimbursement Program for All Associates (FT/PT), • Incredible Company Culture, • Access to Free Community Meals during working hours (FT/PT), • PSL Cares Program provides financial support to employees with health-related needs! (FT/PT) Our Mission: We Celebrate and Enhance All Lives with Kindness & Integrity Highlights of the Sever Position: • A minimum of one (1) year relevant experience in hospitality, full-service or senior living (preferred)., • Ability to communicate effectively (in English), both verbally and in writing with residents and staff., • Demonstrates good judgment, problem solving and decision-making skills., • Prepares food items and serves food to Residents within scheduled time frame., • Cleans and maintains food service areas, including kitchen and dining room. PSL is an Equal Opportunity Employer. In compliance with the Americans with Disabilities Act, PSL will provide reasonable accommodations to qualified individuals with disabilities and encourages prospective associates and incumbents to discuss potential accommodations with PSL. The salary range for this position is $17.50 to $19.50. Pay is based on several factors including but not limited to education, work experience, certifications, etc. In addition to your salary, Pegasus Senior Living (PSL) offers benefits such as, a comprehensive benefits package employees, including medical, dental, and vision insurance coverage, disability insurance, 401(k) with match, paid time off (PTO), Flexible hours for better work-life balance, Employee assistance program. (all benefits are subject to eligibility requirements). Other rewards may include annual bonuses, short- and long-term incentives, and program-specific awards. No matter where or when you begin a career with Pegasus Senior Living, you’ll find a far-reaching choice of benefits and incentives.

Job Description Reporting to the General Manager and Restaurant Manager, the Server greets, seats and services guests in a friendly and courteous manner, takes and delivers orders, suggestively sells, receives payment and assists other service personnel as needed to provide total guest satisfaction. Responds to and addresses guests concerns in a timely and courteous manner. Job RequirementsKey Business Areas: A "Key Business Area" is an area of performance in which the Server must be successful to meet their accountabilities. Successful results in the Key Business Areas are supported by the following behaviors or actions:Demonstrates a sense of urgency when serving guests; meets service cycle timing standardsGreats guests immediately upon arrival and acknowledges them at departureAssists with guests seating, utilizing proper arrival order and rotation procedures; assists with any special needsSuggestively sells and achieves guest check average targetsAccurately enters orders on point of sale systemPrepares beverage orders as well as some appetizers, salads, and dessertsChecks prepared orders for completeness and presentationDelivers food and beverage orders timely and in accordance with standardsAttends to guest during the entire dining experience in a prompt and courteous mannerDemonstrates knowledge of station and floor breakdownsPossesses strong product and menu knowledgeUses proper telephone etiquette; assists with "to go" ordersPre-busses tables in a timely manner; clears, cleans and presets tables promptly upon guests departureAddresses complaints and requests promptly in a courteous manner and notifies the supervisor of any issuesDemonstrates safe cash handling procedures in accordance with policy and accurately completes cash, credit card, and discount transactionsWillingly assists others without being askedMaintains cleanliness and organization of dining room and service areaCompletes all required side-work, including deep cleaning assignmentsProvides prompt and courteous service and is cordial to all team members and guestsAdheres to Denny's Brand Standards and internal policies and procedures Essential Functions: Ability to lift and carry supplies and equipment up to 30 lbsAbility to raise a tray weighing up to 25 lbs to shoulder heightAble to bend, stoop, reach, wipe, lift, and grabMust have sufficient mobility to move and operate in work areaMust be able to stand and walk throughout a 4 to 8 hour shiftMust be able to hear well in a loud environment to respond to employee and guest needsMust meet any state, county or municipal regulation pertaining to health risk concerns about food handlingMust be able to observe and differentiate between monetary denominationsMust be able to serve all Denny's menu productsMust be able to operate point of sale systemMust be able to work around potentially hazardous chemicals Position Qualifications: Must be able to communicate effectively in English both orally and in writingMust be able to pass all required tests and training requirements for the positionMust be able to work in a team environmentMeets Denny's uniform and grooming standards and maintains them throughout the shiftMust be able to work a flexible schedule, including holidays, nights and weekendsPossesses excellent guest service skillsPossesses basic math skills (add, subtract, multiply and divide)Must be dependable and able to learn basic tasks and follow instructionsPlaces a value on diversity and shows respect for others*Note: Any applicant who is offered and accepts employment with the company will be required to review and sign an agreement providing that the company and the employee must submit most employment-related disputes to binding arbitration and forgo proceedings before a jury in court.*

Job DescriptionDescription: Position Description Assist with managing all aspects of event operations. Hold banquet staff accountable to ensure the high-quality execution of all events; he or she also serves as a liaison between the banquet service staff and the kitchen staff. Essential Duties and Responsibilities of a Banquet Captain • Assist the sales team by answering phone calls/emails and reply to guest’s inquiries., • Ability to make recommendations and sell., • Review seating diagrams for acceptability and accuracy before all events-- weddings, rehearsal dinners, birthday parties, corporate meetings, buffets, plated dinners, cocktail socials etc.., • Enforces all employer rule and food service regulations., • Coordinates quality of food service between cooking staff and floor staff., • Delegates duties to team members for each event., • Resolves guests’ concerns, inquiries, and complaints., • Maintains detailed reports for management and develops an accurate bill for service., • Enforces an atmosphere of culture and refinement., • Manages transfers and stock inventory., • Manages food materials, inventory, and all operating materials., • Inspects the uniforms of all floor staff prior to event to ensure propriety., • Adheres to and enforces standards for hygiene and grooming., • Adheres to all health and safety regulations., • Maintains the cleanliness of the banquet floor, the kitchen, and storage areas., • Works as a bartender or server, when necessary., • Familiarity with and/or willingness to learn POS system., • Knowledge of all food and beverage menu items. Required Knowledge, Skills, and Abilities • Demonstrates friendliness, courtesy, and respect, especially when serving others., • Has the ability to communicate effectively, both verbally and in print., • Possesses an extensive knowledge of food preparation and service., • Has the stamina to handle heavy objects, prolonged periods of standing, and other moderately strenuous activity., • Demonstrates the ability to solve problems and delegate tasks. Job Type: Full-time Salary: starting at $18 per hour Requirements:

Responsibilities will include, but are not limited to: Regular tasks assigned to a food and beverage server such as seating guests, taking and delivering food/beverage orders, bussing tables, etc.

Job Description Vector Marketing is running interviews for entry level sales rep positions, with an opportunity to start within the week! Basic responsibilities include working with customers, explaining our American made Cutco products, and placing any orders. There is a great starting base pay (paid weekly) that isn’t based on sales or results, but commissions are possible based on performance. We sell Cutco products that are used in the home focusing on the kitchen and some gardening tools as well. Previous experience & knowledge about home goods isn’t needed. We provide all of the training needed for success. Position Details: • Paid Weekly – We offer guaranteed base pay that is not tied to sales, allowing reps to focus on providing excellent customer service rather than feeling pressured to make a sale. We also offer a performance-based commission structure that increases based on career sales performance — not length of service or annual resets. Representatives are paid a base (25.00 base-appt) or commission, whichever is higher that week. Even during slower weeks, reps are still paid for every qualified appointment they complete, regardless of sales results., • Solid training – We’ve been training people to do well for over 40 years. Even if someone doesn’t decide to stay with us long term, the sales, networking, & communication skills they build are needed for any field., • Flexible scheduling – We help our reps create a schedule that works best for them. Some work as much as possible, some work part time, while others choose to be super part time around other commitments such as their full time jobs, internships, vacations, classes, sports obligations, or family obligations., • Location – Sales reps work locally after training, meetings and training are held in the office., • Advancement - Sales reps who work here long term have an opportunity move along several different paths including management and career sales professional (even if they start part time with no experience). Basic Requirements: • Enjoy working with people, • All ages eighteen plus or seventeen and a 2026 high school graduate, • Conditions apply, • Able to interview within the week, • Willing to learn and apply new skills Who would do well: People who have done well with us in the past have had experience in admin, retail, fast food, cashier, administrative assistant, receptionist, office work, server, landscaping, and in just about any field you can imagine. Some didn’t have any traditional work experience at all, but they excelled in activities like theater, sports, or band. We welcome all applicants who have a positive attitude and enjoy working with people. This entry level sales position is a great fit for people who are looking to work around their busy schedule. If you are looking for part time work or just someone who is looking for a flexible schedule, our opportunities can work around your needs. If you think you would be a great fit for our sales team fill out your contact information and a receptionist will send you a text about setting up a virtual interview with a manager. We encourage applicants of all ages and experience, as we do not discriminate on the basis of an applicant’s age.

Set up, deploy, configure, manage, and support physical and cloud-based servers, cloud applications, and workstation environments, primarily using Windows Server 2019–2025. Participate in and lead technical projects such as office moves, server deployments, network upgrades, and cloud migrations,

Airbnb was born in 2007 when two hosts welcomed three guests to their San Francisco home, and has since grown to over 5 million hosts who have welcomed over 2 billion guest arrivals in almost every country across the globe.Every day, hosts offer unique stays and experiences that make it possible for

Compass Group - 711 South Cowley Street - Responsibilities: Prepares high-quality food according to standardized recipes; Serves meals and prepares for delivery with proper portioning; Maintains cleanliness and sanitation of kitchen; Ensures proper food storage and temperatures; Follows HACCP standa

Cashiers play a critical customer service role by providing customers with fast, friendly, accurate and safe service.They process Checkout and/or Return transactions, as well as monitor and maintain the Self-Checkout area.They proactively seek product/project knowledge to provide customers with info

Adhere to all food safety regulations and guidelines.

Assist in maintaining foodservice and coffee areas, including cleaning and restocking. Follow all food safety, sanitation, and labeling procedures.

Closes: 11/8/26 - (Downtown) Spokane, WA - Full &/or Part-time/Hourly.Summary: Cashiers provide the retail store with essential register operations, excellent customer service, and sales floor functions.Assist facility management in store operations by performing assigned tasks.Part-time positions m

Compass Group - - Responsibilities: Prepares high-quality food items according to standardized recipes; Serves meals or prepares for delivery; Maintains proper food temperatures and presentation; Cleans kitchen and maintains cleanliness; Assists with ordering and inventory as required.

IHOP - JobID: 100-166021799 [Busser / Porter / Cleaner] As a Dishwasher at IHOP, you'll: Maintain kitchen work areas, equipment, plate ware, and utensils in a clean, sanitary, and orderly condition; Scrape and pre-rinse food from dirty dishes and place them in a dishwashing machine; Wash pots, pans,

Compass Group - - Responsibilities: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in sanitary condition; Scrapes and rinses food from dirty dishes and washes them; Washes pots, pans and trays; keeps dish area orderly; Polishes silver using provided equipment; Rema

IHOP - JobID: 100-164665003 [Busser / Porter / Cleaner] As a Dishwasher at IHOP, you'll: Maintain kitchen work areas, equipment, plate ware, and utensils in a clean, sanitary, and orderly condition; Scrape and pre-rinse food from dirty dishes and place them in a dishwashing machine; Wash pots, pans,

Davidson Hospitality Group - - Responsibilities: Wash dishes, utensils, and kitchen equipment; Maintain cleanliness and organization of the kitchen and dishwashing area; Assist with food preparation and plating as needed; Ensure the proper handling and storage of food and supplies; Adhere to food s

Red Lobster - 4703 North Division Street - Responsibilities: Clean and sanitize dishware, flatware, glassware, pots, pans and utensils; Operate the dishwasher and equipment safely; Assist cooks with prep and biscuit production; Maintain cleanliness and safety protocols; Load trash and keep kitchen a

Golden Corral - - Responsibilities: Maintain cleanliness of dishes and silverware; Clean interior and exterior of restaurant; Stock glassware, silverware, and dishes for service; Empty trash and keep back dock area clean; Follow local health department laws.

Chilis - 207 West Spokane Falls Boulevard - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team; Contribute to maintaining a safe and welcoming environment; R

Levy Restaurants - JobID: F0C2AFDA15EF8103234A53F7578C9DEF [Busser / Porter / Cleaner] As a Dishwasher at Levy, you'll: Remove trash and garbage to designated areas; Maintain the sanitation of the compost areas; Transfer supplies and equipment within and between storage and work areas; Operate dish

Dave & Busters - - Responsibilities: Clean and sanitize all dishes, flatware, and kitchenware; Operate kitchen equipment safely; Assist with line maintenance and prep; Maintain cleanliness of kitchen and storage areas; Follow safety and sanitation policies.

Olive Garden - 14742 East Indiana Avenue - Responsibilities: Clean and sanitize plates, glassware, utensils, and guest and team member touch points; Keep the dishwashing area clean and organized; Maintain cleanliness and sanitation throughout kitchen and dining areas; Assist with stocking and invent

Accurately take food and beverage orders using the POS system. Follow all food safety and sanitation guidelines. Must obtain and maintain all required food safety certifications, where required by state or local law.

Compass Group - 720 West Mallon Avenue - Responsibilities: Prepares items per production schedule and recipes; Operates and cleans equipment; Follows HACCP and sanitation procedures; Takes and serves customer orders at multiple stations; Completes production worksheets and logs.

Dave & Busters - - Responsibilities: Prepare and cook food items by recipe and to specification; Ensure food safety and sanitation; Maintain cleanliness and sanitation of kitchen areas; Follow prep sheets to control costs and reduce waste; Assist other team members as needed to meet business needs.

Davidson Hospitality Group - - Responsibilities: Prepare and cook a variety of dishes with precision and attention to detail; Collaborate with the culinary team to develop new menu items and specials; Maintain cleanliness and organization of the kitchen and workstations; Ensure food quality and pre

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Supporting in creating a vibrant and welcoming environment for guests; Maintaining food safety and h

US Department of Defense - Joint Base Lewis-McChord - Responsibilities: Plan and implement CACFP-compliant food service; Prepare and cook varied foods including meats and vegetables; Assist with menu planning and food orders; Train junior kitchen staff and support youth cooking clubs; Follow risk ma

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests; Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities.

Davidson Hospitality Group - - Responsibilities: Assist in the preparation, baking, and presentation of pastries and confections; Collaborate with Pastry Chefs to learn techniques and develop desserts; Contribute to creation of desserts that meet quality standards; Support the pastry team in daily

Panda Express - - Responsibilities: Prepare dishes to meet company recipes and standards; Guide Kitchen Team and assist with their training; Support in creating a vibrant and welcoming environment for guests; Perform Back of House responsibilities; Maintain food safety and cleanliness in the kitche

A wide variety of discounts on technology, travel, food and fuel. There's never been a better time to join TravelCenters of America! For more than 50 years, millions of professional truck drivers and motorists have called our travel centers home, depending on us daily for fuel, food, truck maintenan

Valid WA State Food Handler's Card.

Closes: 11/8/26 - (South Hill) Spokane, WA - Full &/or part-time/Hourly.Employment benefits can be found at discovergoodwill.NOTE: Please apply early, as this job posting is subject to removal before the deadline if sufficient number of qualified applications are received.Summary: Cashiers provide t

As a Cashier you are accountable for the customer service and sales experience including: maintaining checkout standards; assisting with general operations such as Omnichannel, recovery and inventory; and upholding performance standards relative to shrink/safety and meeting performance standards ass

We know a great shopping trip begins and ends with people.That's why our cashiers matter so much.You're often the last person a customer interacts with before they head out the door.A smile, a quick laugh, and a smooth checkout all add up and make a lasting impression.You set the tone for the entire

At CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play!. Cheese celebrates over half a million birthdays annually, dedicated to creating joyful, lasting memories through fun, food, and p

Stellar Senior Living - 5401 South Regal Street - Responsibilities: Assist in maintaining a well-organized and efficient food service department; Prepare high-quality meals from scratch; Manage ticket times and direct staff; Teach less experienced cooks; Adhere to food safety regulations.

Life Care Centers of America - 3600 East Hartson Avenue - Responsibilities: Prepare and serve meals appetizing for patients; Follow ordered diets and food consistency; Ensure food and supplies for next meal; Serve meals and snacks in a timely manner; Exhibit excellent customer service and attitude.

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Supporting a vibrant welcoming environment for our guests; Maintaining food safety and sanitation.

Davidson Hospitality Group - - Responsibilities: Prepare and execute a variety of high-quality dishes according to recipes and standards; Lead and supervise junior kitchen staff, providing guidance and training; Monitor food inventory and assist in ordering supplies; Maintain a clean and organized

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Support in creating a vibrant and welcoming environment for guests; Guide Kitchen Team and assist with their training; Perform Back of House responsibilities.