Trabajos Host & Hostess en Spring Valley, New YorkCrear alertas

Job Description Music Bingo, Trivia, and Karaoke Host Applicants must complete ALL screener questions to be considered for this position. Are you outgoing, energetic, and reliable? Are you looking for a great part-time job that allows you to interact with people, and is something that you WANT to do? Then you should apply to work for Top Shelf Trivia! We conduct hundreds of shows each week in cities across the country, and we are looking for qualified individuals to join our growing team. YOU NEED TO HAVE: • An engaging personality, • A laptop or tablet, • Reliable transportation, • A consistent night and time available each week, • Attention to detail and a track record of dependability No prior experience is required. Responsibilities and Details • Host live entertainment, • Engage with customers, • Entertain the crowd Each show is 2 hours, and generally begins between 6PM and 9PM. We are looking for responsible, self-motivated, loyal, and outgoing people who are driven to ONLY provide "Top Shelf" level entertainment and performances! If this sounds like the right fit for you, APPLY NOW! Requirements • An engaging personality, • A laptop or tablet, • Reliable transportation, • A consistent night and time available each week, • Attention to detail and a track record of dependability Benefits The starting pay is $20/hour with the opportunity for an increase with experience.

Shannon Rose Irish Pub Host PositionExperience the true feel of Ireland and the Craic (that's Gaelic for fun and fellowship). Shannon Rose Irish Pub is hiring Hosts who love welcoming guests, keeping the energy flowing, and creating a great first impression in a lively, high-volume pub.We OfferCompetitive pay – $6.05 per hour plus tips (pay will equal at least minimum wage)Health care benefits (for both part-time and full-time team members)Flexible schedulesPaid, on-the-job trainingMeal discountsReal advancement opportunitiesWOW-a-Friend Foundation – Employee Assistance ProgramResponsibilitiesGreet and seat guests with warmth and personality, manage reservations and wait lists, assist with guest flow, support servers as needed, maintain a clean and organized host area, and help create a welcoming pub atmosphere from the moment guests arrive.QualificationsMinimum age: 18 years oldStrong communication and guest service skillsAbility to stand and move throughout the entire shiftAbility to lift and carry items up to 15 lbs.Organized, friendly, and team-oriented attitudeApply today and be the first smile guests see at Shannon Rose Irish Pub.

Fleming's Steakhouse - 220 Market Street Bldg.Restaurant Associate / Greeter / Team Member] As a Host at Fleming's, you'll: Exceed customer expectations by providing friendly, prompt and attentive service; Greet incoming and departing guest in a welcoming manner; Seat the guest in the dining and bar

Golden Nugget - - Responsibilities: Greet guests, seat them, and coordinate dining flow during service.

Chilis - - Responsibilities: Greet guests warmly and provide excellent hospitality; Manage the wait list; Communicate guest concerns to the manager as appropriate; Answer telephone within three rings and direct calls; Help fellow team members when appropriate.

BJ's Restaurant & Brewhouse - - Responsibilities: Welcome our guests with our signature BJ’s greeting and genuine smile; Maintain a fun, welcoming hospitality and lobby area; Maintain accurate, even seating and dining room wait times our guests can trust via our table management system; Build las

Chilis - - Responsibilities: Greet guests warmly as they arrive; Manage the wait list and seating; Answer telephone calls and direct to the appropriate person; Assist teammates to maintain a welcoming and safe environment; Support front-of-house operations during busy periods.

Dave & Busters - - Responsibilities: Greet guests and provide welcoming front-desk service; Coordinate game rentals and merchandise sales; Process transactions and manage cash/receipts; Maintain front desk area cleanliness and stocking; Assist guests with directions and wait times.

Dave & Buster's is different from everywhere else.Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs.Plus, your co-workers are awesome!.Dave & Buster's offers an attractive benefits package for many positions, including medical, dental, visio

Chick-fil-A Team Member OpportunityWorking at a Chick-fil-A® restaurant is more than a job – it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Position TypePart-timeFull-timeBenefitsA fun work environment where you can positively influence othe

Join A Winning TeamThis isn't just your next job – it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our empl

Join A Winning Team!This isn't just your next job – it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our emp

Job DescriptionFILL OUT APPLICATION- https://jobs.appone.com/thriveslmontvale MUST be available at least every other weekend. Shift is 11am-7pm What You Would Do: • Welcome Residents: Greet and thank every resident upon arrival and departure, ensuring they feel valued and appreciated., • Personalized Service: Make all residents feel comfortable and assured that you are there to personally attend to their needs., • Build Relationships: Get to know our residents by name, along with their preferences and special requests., • Manage Waitlist: When residents are on a waitlist, accurately record their information, provide estimated wait times, and seat them accordingly., • Seating Preferences: Accommodate guest seating preferences whenever possible, while maintaining an efficient flow of service., • Safety and Sanitation: Understand and adhere to all safety, sanitation, and administrative procedures to ensure a safe dining environment., • Team Communication: Provide clear and timely communication with other staff members throughout your shift., • Seating Standards: Seat guests according to company standards, ensuring a pleasant and organized dining experience. Qualifications:, • Previous experience in a hostess/host or customer service role is preferred., • Excellent communication and interpersonal skills., • Ability to maintaining a positive attitude., • Strong organizational skills and attention to detail., • A passion for serving the senior community and understanding their unique needs.

Job Description Team Member, Host - Hospitality and Cleanliness Pay: $17 / hour Position Type: Part-Time At Chick-fil-A Nanuet, the Host role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Dining Room Hosts gain life experience that goes far beyond serving a great product in a friendly environment. As a Host, you are the guardian of the guest experience — responsible for ensuring every guest who chooses to dine with us, pick up an order, or pull through our drive-thru encounters a restaurant that is clean, welcoming, and cared for inside and out. About the Role The Host is one of the most important and most visible roles in our restaurant. You'll move seamlessly between two responsibilities that are equally critical: caring for our dine-in guests with warmth and attentiveness, and keeping every part of our restaurant — dining room, condiment stand, restrooms, patio, parking lot, drive-thru lanes — clean, stocked, and inspection-ready at all times. If you take pride in a job well done, can shift gears between sweeping the parking lot and chatting with a family of regulars without missing a beat, and believe that cleanliness is a form of hospitality, this role is for you. Our Benefits Include • A fun work environment where you can positively influence others, • Flexible scheduling (and closed on Sundays), • Learning first-hand from an experienced Operator and Restaurant Leaders, • Intentional growth and development to help you reach your professional goals, • Scholarship opportunities, • Competitive pay What You'll Do Guest Hospitality • Greet every guest warmly as they enter the restaurant — eye contact, a genuine smile, and a personal welcome, • Open doors for guests, help with high chairs, and assist families, elderly guests, and guests with accessibility needs, • Conduct table touches throughout the dining room, checking in with guests to refill drinks, offer fresh sauces, and ensure everything is just right, • Assist in delivering meals to mobile and dine-in orders to guests at their tables with a personal touch, • Help guests with special requests — refills, extra napkins, kids' placemats, or anything else that makes their visit better, • Engage with children and families in age-appropriate, fun ways, making the visit memorable, • Respond to guest concerns with patience, empathy, and a problem-solving mindset, escalating to a leader when needed Dining Room Cleanliness • Wipe down and sanitize tables, chairs, high chairs, and booster seats between every guest, • Clean and sanitize trays and table markers, restocking them at the counter ready for the next guest, • Keep the beverage station, condiment area, and entryway clean, stocked, and inviting throughout your shift, • Sweep and spot-mop the dining room floor as needed throughout your shift, • Empty interior trash cans before they overflow and replace liners Restroom Maintenance • Inspect restrooms on a regular rotation throughout your shift (typically every 20–30 minutes during peak periods), • Clean and sanitize sinks, counters, mirrors, toilets, and floors, • Restock soap, paper towels, toilet paper, and air fresheners, • Address spills, clogs, and other issues immediately, escalating to a leader for anything beyond routine cleaning Exterior and Patio • Keep the patio clean and inviting — wipe down outdoor tables and chairs, empty patio trash cans, and sweep the patio area, • Walk the parking lot regularly to pick up trash, cigarette butts, and stray cups or wrappers, • Keep the drive-thru lanes and curb areas clean and clear of debris, • Check and maintain the exterior trash cans and ensure the dumpster area stays tidy, • Monitor exterior signage, landscaping borders, and entryway for anything that needs attention Team Support • Take out trash from the dining room, restrooms, and patio to the dumpster throughout your shift, • Communicate with leadership about any maintenance issues, supply needs, or guest concerns, • Support Front of House teammates during peak rushes by helping deliver orders, bussing tables, and keeping flow moving, • Live out all of the Chick-fil-A and restaurant specific standards: "My pleasure" isn't just a phrase, it's a posture How Your Hours Will Work Shifts are assigned based on the availability you share with us and the needs of the business. We aim to keep schedules largely consistent week to week, though specific shifts may vary. Dining Room Host shifts at Chick-fil-A Nanuet are scheduled around our highest dining-room and exterior-traffic windows and generally fall into one of the following blocks: • Mid-morning shifts start between 10:00 AM and 11:00 AM, opening the dining room and exterior areas for the lunch rush., • Midday shifts start between 11:00 AM and 1:00 PM and cover the lunch rush, the busiest dining room window of the day., • Afternoon shifts start between 2:00 PM and 4:30 PM and bridge the lunch and dinner periods, including a full reset of the dining room and exterior between rushes., • Closing shifts start between 4:30 PM and 6:00 PM and run through store close. The latest scheduled end time is 11:00 PM, with most closing shifts ending between 9:30 PM and 10:00 PM. End-of-day responsibilities include deep cleaning the dining room and restrooms, walking the parking lot one final time, and shutting down the front of the house. Most shifts run 4 to 8 hours. Schedules are posted weekly, and we ask Dining Room Hosts to be available for a consistent set of shift blocks rather than scattered single hours. The number of hours you receive may be influenced by: • Reliability — your attendance and punctuality, • Hospitality presence — your warmth, attentiveness, and ability to genuinely connect with guests, • Ownership — how proactively you spot and address cleanliness and maintenance needs without being asked, • Consistency — how well you execute the standards and expectations of the role New Dining Room Hosts typically receive extra hours early on to support training. During onboarding, a single day may include both a training block and a working block, and you'll learn how we approach guest engagement, dining room standards, restroom protocols, and exterior maintenance before working independently. Hours adjust as you grow into the role. And remember — Chick-fil-A Nanuet is closed every Sunday. A guaranteed day of rest for the entire team. What You'll Get • Competitive hourly pay, • Closed every Sunday so you can rest or spend time with family, • Flexible scheduling that works around school, family, and other commitments, • Paid training, • Free drinks every shift, • Free or discounted food during breaks, • 401(k), • Paid Time Off, • Leadership development and clear pathways for advancement, • Scholarship opportunities through the Remarkable Futures program, • A positive, encouraging work environment built on care and respect, • Real skills — hospitality, communication, ownership, attention to detail — that translate to any career Qualifications Required: • Must be at least 18 years of age, • Legally authorized to work in the United States, • High school diploma, GED, or currently enrolled in high school, • Ability to read, write, and communicate effectively in English, • Genuine warmth and a service-oriented personality, • Ability to stand, walk, and remain on your feet for extended periods (up to 8 hours), • Ability to work outdoors in varying weather conditions (heat, cold, rain) for portions of your shift, • Ability to lift up to 50 pounds and perform repetitive motions (bending, reaching, carrying trays, pushing trash carts), • Comfortable using cleaning chemicals safely, following all product instructions and safety protocols, • Comfortable initiating conversations with guests of all ages and backgrounds, • Strong attention to detail — you notice things others walk past, • Reliable transportation to and from the restaurant, • Availability to work a flexible schedule, including evenings, weekends, and holidays (closed Sundays) Preferred: • 6+ months of customer service, hospitality, custodial, or food service experience a plus, • Prior experience in a guest-facing role (server, host, retail, hotel) a plus, • Bilingual abilities (Spanish or other languages a plus), • Experience working with children and families a plus, • Prior experience in a team-based environment Most Chick-fil-A Restaurants are operated by independent franchised business owners who make all their own employment decisions and are responsible for their own content and policies. Working at a Chick-fil-A restaurant is more than a job – it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. Work location: On-site

Job Description Overview Experience the true feel of Ireland and the Craic (that’s Gaelic for fun and fellowship). Shannon Rose Irish Pub is hiring Hosts who love welcoming guests, keeping the energy flowing, and creating a great first impression in a lively, high-volume pub. We Offer • Competitive pay – $6.05 per hour plus tips (pay will equal at least minimum wage), • Health care benefits (for both part-time and full-time team members), • Flexible schedules, • Paid, on-the-job training, • Meal discounts, • Real advancement opportunities, • WOW-a-Friend Foundation – Employee Assistance Program Responsibilities What You’ll Do Greet and seat guests with warmth and personality, manage reservations and wait lists, assist with guest flow, support servers as needed, maintain a clean and organized host area, and help create a welcoming pub atmosphere from the moment guests arrive. Qualifications • Minimum age: 18 years old, • Strong communication and guest service skills, • Ability to stand and move throughout the entire shift, • Ability to lift and carry items up to 15 lbs., • Organized, friendly, and team-oriented attitude Apply today and be the first smile guests see at Shannon Rose Irish Pub.

Job DescriptionBenefits: • Dynamic, Respectful, and Sociable Working Environment, • Competitive Compensation, • Training & development, • Employee discounts We are seeking a polished, personable, and highly organized Host/Hostess to be the first impression of our restaurant. This role is ideal for someone who thrives in a fast-paced, upscale environment and understands that hospitality is about creating a feeling. You’ll set the tone for every guest who walks in, balancing warmth, professionalism, and precision. What You’ll Do • Greet every guest with genuine warmth and professionalism, • Manage reservations and walk-ins with confidence and efficiency, • Control the flow of the dining room to support a smooth service, • Communicate clearly with servers, managers, and kitchen staff, • Handle phone calls with polish and strong attention to detail, • Anticipate guest needs and create a seamless arrival experience What We’re Looking For, • Strong communication skills—in person and over the phone, • A calm, composed presence under pressure, • Natural friendliness paired with professionalism, • Highly organized with strong attention to detail, • Ability to multitask and think quickly in a busy environment, • A genuine passion for hospitality and guest experience If you’re ready to be part of a fast-paced, high-end dining experience, we’d love to meet you.

Job DescriptionBenefits: • 401(k), • Employee discounts, • Health insurance, • Paid time off About the Role: Mykos Restaurant LLC in Northvale, NJ is looking for a warm and welcoming Hostess to be the first face our guests see when they walk through the door. This is a fantastic opportunity to be part of a dynamic front-of-house team where hospitality and great energy are celebrated every shift. If you love people and thrive in a fast-paced restaurant environment, we want to hear from you! Responsibilities: • Greet and welcome guests with a friendly, professional demeanor upon arrival, • Manage reservations and walk-in seating using a waitlist or reservation system, • Escort guests to their tables and present menus in a timely manner, • Monitor dining room flow and communicate wait times accurately to guests, • Answer incoming phone calls and assist with reservation inquiries, • Coordinate with servers and management to ensure smooth table turnover, • Maintain a clean, organized, and welcoming host stand and entrance areaRequirements:, • Prior hosting, customer service, or front-of-house restaurant experience preferred, • Excellent communication and interpersonal skills, • Ability to remain calm, friendly, and professional in a fast-paced environment, • Strong organizational skills and attention to detail, • Ability to stand for extended periods and move throughout the dining room, • Flexible availability including evenings, weekends, and holidays, • Positive attitude and a genuine passion for hospitalityAbout Us: Mykos Restaurant LLC is a beloved dining destination in Northvale, NJ, known for delivering exceptional food and a memorable guest experience. Our guests keep coming back for the warm atmosphere, outstanding cuisine, and attentive service that sets us apart. We take pride in fostering a supportive, team-oriented workplace where every employee is valued and encouraged to grow.