Are you a business? Hire kitchen manager candidates in Melrose, NY
A kitchen to support all prepared foods. We are looking to fill out our team of friendly and caring ... Communicate with market floor staff to manage production timing, any client feedback, etc. * Update ...
Ability to carry large pans, weighing up to 50 pounds, and operate kitchen equipment Shift Details ... managing catering and food service operations at high-profile venues including, Lincoln Center ...
... own pastry kitchen then this may be the job for you. About Marseille For nearly two decades ... A Minimum of 4 years of culinary management experience in a fine dining or upscale restaurant ...
Le Café Louis Vuitton will be under the leadership of General Manager Anthony Puech in ... Qualifications: * 1+ years of kitchen experience in a culinary-driven or fine-dining restaurant
Utilize kitchen equipment to prepare food items such as knives, slicers, whips, pots, pans, warmers ... management, operating some of the busiest and most famous kitchens in the world. This is no ...
Management and coordination of the office's conference room calendar in Outlook * Order, maintain and stock all office/kitchen supplies as needed * Preparation of outgoing mail and courier requests
Facilities Management Reports To: Manager, Building Operations/Resident Superintendent About ... A Building Operations Technician could patch and paint walls one day, and then update kitchen or ...
They will be expected to both lead the kitchen operations as well as assess and provide feedback to ... and manage the day-to-day back of house & service operations. The Teaching Chef will also be the ...
... Prior kitchen computer program experience preferred. · Strong organizational skills. · Detail ... Time Management - Managing one's own time and the time of others. Speaking - Talking to others to ...
Managing communication tools that forms part of the office visuals, such as kitchen screens and sales screens, collaborating with relevant stakeholders to optimise visibility and effectiveness
... Maintain kitchen equipment following food & safety/restaurant standards of cleanliness and ... Ability to interact positively with supervisor, management, coworkers, members, and the public to ...
Perform other task or projects as assigned by management REQUIRED EXPERIENCE AND QUALIFICATIONS * Must have culinary degree and/or equivalent practical working experience in a kitchen, preferably in ...
Re-stocks items in dining room and bar as needed and alerts kitchen staff and manager of stock shortages * Complete all assigned opening and closing duties * Treat all coworkers with respect ...
Collaborate with the kitchen team to maintain a smooth workflow. * Manage inventory and order supplies as needed. * Maintain cleanliness and organization in the pastry area. Qualifications: * Proven ...
Plan, prepare, and serve meals, manage the kitchen, including inventory control and equipment maintenance. Overall Assistance: Provide hands-on assistance with personal care needs, ensuring the ...
Responsible for managing the hourly kitchen personnel, expediting, and ensuring the quality preparation of all food items and all proper handling/storage of all food items in accordance with ...
The Chef de Partie is a line position working the hot side or cold side of the kitchen, primarily running the production of and service side of the menu, managing your station and working closely ...
They will work with the kitchen team to ensure that this elevated approach to food and hospitality ... Carrying out other job-related tasks as outlined by the management * Provide the highest level ...
Manage projects across a range of scopes, scales, and budgets. * Draft technical drawings in ... and kitchen and bath design is highly advantageous. * Collaborate with vendors to obtain cost ...
... wellness, and novelty kitchen products company. The growth has ignited a search for a Photo ... Knowledge of digital asset management systems.
Our software platform enables retirement savers to get the help they need managing their 401(k) and ... Fully stocked kitchen & lunch reimbursement program * Work Flexibility: A hybrid office work model ...
This position will be responsible for the successful management of a restaurant's kitchen. Duties to include coordinating roll out of menus, managing restaurant staff, inventory, and maintaining ...
Always maintain a clean and orderly kitchen station by sanitizing surfaces and disposal of trash when needed. * Comply with sanitation guidelines. * Time management and has ability to execute recipes ...