Trabajos multi unit manager en Miami, Florida - Page 2Crear alertas

A Multi-Unit-Leader (MUL) generally provides leadership, coaching and direction to approximately 5-8 restaurants. A MUL supports Restaurant Manager(s) to ensure excellent restaurant operations, helps to maximize sales and profits of each restaurant and to ensure they are delivering great guest servi

A Multi-Unit-Leader (MUL) generally provides leadership, coaching and direction to approximately 5-8 restaurants. A MUL supports Restaurant Manager(s) to ensure excellent restaurant operations, helps to maximize sales and profits of each restaurant and to ensure they are delivering great guest servi

Our employees have the opportunity to shape our guests experience by providing exceptional knowledge and service in support of our world-renowned organization. Proficient knife skills and ability to multi-task. Excellent Training and Development opportunities.

Ogawais seeing experienced professionals working in fine dining restaurants.The ideal candidate should have.A minimum of 2 years experience as a line cook or Chef de Partie.Knowledge of various japanese ingredients and preparations.Attention to detail, and understand of the importance of quality ove

Equal Employment Opportunity . Major Food Group is an equal opportunity employer.

Equal Employment Opportunity . Major Food Group is an equal opportunity employer.

Project Manager (CFA & Drilled Shaft Experience). Bauer services and technology throughout the entire United States. BFC is looking for dynamic individuals with experience as a Project Manager with CFA & Drilled Shaft experience in the special foundation industry located in the Tampa Bay area.

Career Advancement Opportunities. COTE fully complies with all applicable federal, state, and local anti-discrimination laws by providing equal employment opportunities to all employees and job applicants without regard to race, color, religion, sex (including pregnancy, childbirth, and related medi

This is an exciting opportunity to be part of a new concept from a well established hospitality group known for pushing culinary boundaries. With a variety of stations to learn, there is plenty of opportunity for growth. Must be able to communicate clearly with managers, kitchen and dining room pers

Equal Employment Opportunity . Major Food Group is an equal opportunity employer.

BJ's Restaurant & Brewhouse - - Responsibilities: Connect with our Guests by expertly executing recipes and crafting crave-worthy menu items; Set up cook stations; Ensure prep items are always available on the cook line and restock as needed; Prepare food items according to recipe, portion, and pre

Fleming's Steakhouse - 600 Brickell Ave Suite 150 [Kitchen Staff / Food Prep] As a Prep Cook at Fleming's, you'll: Be responsible for a strict adherence to recipe standards; Know the food hierarchy in the storage of products in the walk-in cooler and freezer; Keep the dry storage organized; Maintain

Kimpton Hotels - - Responsibilities: Prepare food items using a quality predetermined method in a quick and consistent manner.Follow the prep list created by Chef.Practice sanitation and safety daily to ensure total customer happiness and to uphold food safety standards.Label and stock all ingredie

Olive Garden - - Responsibilities: Prepare ingredients and execute recipes to meet guest expectations; Maintain safety and sanitation standards.

Grove Bay Hospitality Group - JobID: 100-171249444 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Grove Bay Hospitality Group, you'll: Cook menu items in cooperation with the rest of the kitchen staff; Answer, report and follow executive or sous chefs instructions; Set up and stock stati

Chilis - 1710 NW 117 PL - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen

Maintains good working relationships with coworkers, customers, administrators and managers. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer.

We draw on our deep recruiting expertise and expansive network to meet the evolving needs of our clients and talent community with agility and excellence. The company is an equal opportunity employer and will consider all applications without regard to race, sex, age, color, religion, national origi

Maintains good working relationships with coworkers, customers, administrators and managers. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer.

Golden Nugget - - Responsibilities: Prepare upscale/fine dining line items with speed and consistency for service.

Schulte Companies - - Responsibilities: Maintains high sanitation standards throughout the area of responsibility; Ensures organized and clean storage areas for all food; Prepares food according to specifications for breakfast, lunch, dinner and banquets; Work with manager to create specials and ot

HHM Hotels - - Responsibilities: Prepare food items in accordance with production requirements and standards; Set up line and ensure proper par levels and line set-up; Date and rotate perishables and manage storage; Control food cost and waste; assist in cost management; Operate and clean kitchen t

Concord Hospitality - 7695 Southwest 88th Street - Responsibilities: Prepare food of consistent quality following brand recipe cards; Properly document all food containers with adherence to rotations per SOP; Practice safety standards at all times; Report to work in full clean uniform, on time, and

Do you love helping people and thrive in fast-paced environments? Join our SERVPRO Franchise Team as an Office Manager Assistant / Job File Coordinator and make a difference every single day by helping property owners recover from water, fire, and mold damage making it "Like it never even happened.

Kimpton Hotels - - Responsibilities: Provide guests with excellent quality and presentation of all food; Stock and maintain sufficient levels of food products at line stations; Maintain a clean and sanitary work station area; Follow departmental policies and health regulations; Assist in the daily

Earl Enterprise - 7535 Southwest 88th Street - Responsibilities:.

Golden Nugget - - Responsibilities: Prepares raw fish in an appropriate manner; Makes sushi rice with perfect form and consistency; Manages storage of fruits, vegetables, and meat such as crab, eel, salmon, and tuna; Monitors inventory of supplies; Handles restocking of ingredients.

Chilis - 8696 Northwest 13th Terrace - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously fro

We are seeking an experienced aviation Project Manager to lead vertical construction projects as part of a multi-billion-dollar Capital Improvement Program. Strong knowledge of Construction Manager at Risk (CMAR) and other alternative delivery methods. Ability to manage multiple projects simultaneou

Project Manager | Luxury Residential AV- Miami-Dade & Broward Counties.

This is an exciting opportunity for an experienced Project Manager to take on a leadership role within a growing construction firm. We are a well established General Contractor with multiple locations across the US. We believe in nurturing personal growth by providing opportunities to learn, lead, a

Compass Group - 1233 Dickinson Drive - Responsibilities: Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations; Oversees the cooking activities of food service associates as assigned by Foo

They are seeking an experienced and driven Division Manager to oversee operations across multiple offices, lead teams, and partner directly with company ownership. Division Manager | Lead Civil Construction Operations Across Michigan (High-Impact Leadership Role). Long-term growth opportunity within

To assist Store Manager and Manager In Training with recruiting, hiring, training, and managing store personnel to achieve store and personal sales goals, control expenses, and to protect company assets. Supervise and manage all aspects of daily store operations in Store Manager and Manager In Train

Red Lobster - 11550 Southwest 88th Street - Responsibilities: Setting up and stocking prep and line stations; Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils; Checking the quality and freshness of ingredients; Prepping, seasoning, and cooking food according to recipes,

Fresco y Mas - - Responsibilities: Prepare and cook quality deli/bakery food items as directed by the Department Manager.

Courtyard by Marriott - JobID: 41587436B15567D93B370F2F3E7F4B70 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Courtyard by Marriott, you'll: Prepare and cook a variety of dishes according to recipes and standards; Ensure food quality and presentation meets the hotel's guidelines; Maintain cl

Lowes Hotels - - Responsibilities: Sets up and organizes work area with all necessary supplies and equipment; Receives, inspects, rotates all food products to ensure fresh, high quality ingredients are used; Prepares and stores raw food products properly; Follows standardized recipes in the prepara

Starwood Hotels - - Responsibilities: Prepare and cook dishes for a 24-hour hotel kitchen operations.

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; On-Going Career & Leadership

Starwood Hotels - - Responsibilities: Assist in preparing in-room dining meals for guests across shifts.

Fresco y Mas - - Responsibilities: Prepare and cook quality deli/bakery food items as directed by the Department Manager.

Completes orders from steam tables and serves customers at multiple stations.

Winn-DixieWinn-Dixie Retail Stores - 11241 S.TH STREET [Kitchen Staff / Grill Cook / Line Cook] As a Prepared Food Cook at Winn-Dixie, you'll: Arrange, prepare, portion and cook food according to company specifications; Understand proper operation of chicken fryer, stove and rotisserie; Sanitize wor

Lifetime Fitness - - Responsibilities: Executes food, shakes and beverage orders in a fast and efficient manner; Responds to members questions and makes suggestions regarding food and service; Ensures cleanliness in a fast paced customer focused environment; Executes espresso drink orders in a fast

Baptist Health - - Responsibilities: Oversees and supports the preparation and production of food for patient and guest meals, ensuring department goals and objectives are met.Follows standardized recipes, daily production charts, and instructions.Ensures that food is produced according to food ser

Working with minimal supervision, the Assistant Store Manager supports the Store Manager in all facets of store operations. Verify all shipments for discrepancies/shortages and record any discrepancies in the POS system; conduct merchandise counts/inventories and communicate discrepancies to Store M

Assists Store Manager in ordering merchandise and record keeping to include payroll, scheduling and cash register deposits and receipts. Supports Store Manager in loss prevention efforts. Assumes certain management responsibilities in absence of Store Manager.