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Job DescriptionCHEF-IN-TRAINING [Restaurant Team Member] $16.50 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real good food. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs. You will advance and gain the ability to work with food, develop leadership skills, and stay sharp in our fast-pace culinary environment. If you are seeking a community where education, purpose, and taste matter, we encourage you to join our fa(r)m. YOU WILL: • Prep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and taste buds for validation., • Gain exposure to different stations within the DIG kitchen including but not limited to garde manger, grill, roast, market line, guest concierge and delivery/packout., • Speak to current menu offerings, seasonality, and ingredients with guests - making their day as you provide them with a delicious scratch-made meal (aka: marketbowl)., • Work to support the team during peak and off peak service, by pitching in wherever and whenever necessary., • Multi-task and move in the kitchen for extended periods of time. These physical requirements may be accomplished with or without reasonable accommodations., • Help to maintain the “A” lettergrade by following Department of Health and DIG food safety standards., • Demonstrate professional maturity and strictly uphold DIG’s anti-discrimination & anti-harassment policies., • A passion for real, good food and a desire to learn culinary practices and skills., • The ability to demonstrate and execute a strong work ethic., • The ability to perform physical requirements of the position (frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds). These physical requirements may be accomplished with or without reasonable accommodations., • The ability to perform other physical requirements such as seeing, hearing, speaking, reaching, bending, and moving intermittently during working hours. These physical requirements may be accomplished with or without reasonable accommodations., • A team-oriented focus. You have a deep appreciation for the people you work with and help to support the restaurant’s success., • Excellent communication skills, both verbal and written., • A desire to create exceptional employee & guest experiences., • An eye for detail and solving challenges. Aside from the standard job description fare (competitive pay) we also offer: • Opportunities for GROWTH in a TEAM environment, • Competitive Pay & potential to earn tips, • Paid Time Off, • 401K programming, • Parental leave, • Thanksgiving, Christmas and other Holidays Off, • Flexible Scheduling: Part Time and Full Time Hours, • Complimentary DIG lunch everyday NOTE: DIG believes in the power of a shared table to bring people together as we are committed to building a culturally inclusive team. Female, LGBTQ+, BIPOC, and diverse candidates are encouraged to apply Additional Role Note: The duties of this position may change from time to time. DIG reserves the right to add or delete duties and responsibilities at the discretion of Dig or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive. DIG is proud to be an Equal Opportunity Employer. We do not discriminate on the basis of race, age, ancestry, creed, color, religion, gender, sexual orientation, pregnancy, childbirth, breastfeeding or related condition, unemployment status, gender identity or expression, transgender status or gender dysphoria, marital status, domestic violence, sexual violence or stalking victim status, national origin, citizenship, disability, covered veteran and/or military status, genetic information or predisposing genetic characteristic, familial status as that term is described under the New York State Human Rights Law, caregiver or partnership status as those terms are defined under the New York City Human Rights Law (if you are employed in New York City) or other protected status or any other characteristic as protected under applicable federal, state and local law (“Protected Status”).

Job Description About WINNER WINNER is a Brooklyn-based hospitality group known for its warm, community-focused approach to great food and coffee. Our locations are fast-paced, team-driven environments centered around craft, consistency, and care. We’re not a sit-down café — we’re a to-go operation that values efficiency, precision, and connection with our neighborhood guests. We’re looking for a Full-Time Lead Barista to anchor our mornings and support daily operations at WINNER Bakery & our kiosk, WINNER in the Park. This role is perfect for a hands-on, experienced barista with leadership experience, who enjoys setting the tone for the day, maintaining high standards, and teaching others. What You’ll Do • Open and lead daily operations at WINNER & Park, ensuring smooth setup and readiness before service begins., • Work across both FOH and BOH tasks — pull espresso, steam milk, restock, run food from kitchen to guests, and maintain clean, organized workspaces., • Train and mentor barista staff, reinforcing consistency, proper technique, and hospitality standards., • Manage coffee quality control — dialing in espresso, calibrating grinders, and ensuring recipes are followed., • Run the POS and counter, assist with bagging orders, and keep the flow of service efficient during peak hours., • Support inventory and ordering, communicating with management to ensure all coffee, tea and supply needs are met., • Uphold health, safety, and sanitation standards in all areas of service. Who You Are • An experienced barista or lead barista (2+ years) with a strong understanding of espresso systems, workflow, and beverage prep., • A confident trainer or coach who enjoys helping others learn and grow., • Comfortable with both FOH and BOH tasks — this is a behind-the-counter role, not guest-facing hospitality., • Organized, punctual, and dependable — you set the tone for the day., • Experienced in fast-paced, high-volume, to-go environments., • Positive, proactive, and a natural problem-solver who leads by example. Why You’ll Love Working Here • Early-day schedule (done by 2:30 PM!), • Tight-knit, supportive team environment, • Opportunities for growth within a respected Brooklyn hospitality group, • 25% employee discount at all WINNER locations, • Access to commuter benefits, retirement plan, and paid sick leave By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

AJ Madison is currently seeking a Showroom Receptonist join our team. We are looking for someone with an upbeat attitude, who can roll-up their sleeves to help complete projects throughout the showroom and is incredibly organized. We want someone who is proactive, thorough, well-spoken, outgoing, and professional. Must be available to work on Sundays. Essential Duty and responsibilities: • Greet each person who visits the showroom, and pairing customers with available appliance advisors and designers;, • Partner with internal staff to make sure every client has a noticeably better experience;, • Answering and directing telephone calls;, • Taking and relaying messages;, • Tracking daily customer traffic, • Assisting Sales team with non-converted quotes by contacting the client to gauge interest and address any follow-up questions., • assisting in converting said quotes or reaching out to salespeople for continued follow-up., • Contacting clients 2 weeks prior to the ship date of the order to validate everything is ready, • form of payment, • Adjusting payment as needed and/or bringing any issues to the salesperson owning the order., • Items, • delivery date, • Following up with clients post-delivery, • thank you cards/messages, • ensure the delivery/installation went well, • answer any questions and potentially connecting the client with either their salesperson or Customer Service., • Assisting in growing future business., • Answering customer service and general inquiries,, • Receive all incoming packages, mail, and additional deliveries;, • Support office management duties and showroom operations, • Manage office supply and inventory, furniture, and food/drink orders., • Partner with showroom & corporate marketing teams to execute and recap local market events, • Assist with experiential projects and gifting as needed, • Follow local events SOP and checklists to track plans, run of show, and event prep, • Handle all local logistics (big and small) for events - including but not limited to service, • providers (catering, photography, rentals, floral, entertainment, a/v equipment, etc.), • contracts, submit invoicing, payments, schedules, communication, follow up, invites,, • attendee lists, mailings, and more, • Research new service providers for event projects as needed, • Provide all necessary receipts, invoices, documentation to corporate marketing, • Work with local event production resources and vendors as required, • Travel within local markets to execute community/trade events and drive community, • engagement/awareness Skills and Qualifications: • A minimum of 4 years’ experience in a customer service-related field, • Strong customer experience background & skills;, • Professional appearance;, • Outstanding attention to detail, organized, collaborative, and creative individual;, • Excellent writing and communication skills;, • Proficiency in software applications including Microsoft Word, Excel, and Outlook;, • Bonus if experience working with attendee invite management systems such as Event Farm, EventBrite, Splash, etc., • Ability to multi-task while maintaining strong attention to detail;, • Ability to take initiative, be proactive, and work independently;, • Willingness to efficiently handle administrative tasks while simultaneously balancing customer interaction;, • At least a high school diploma or equivalent;, • Must be available to work Sundays.

About Us: MatzoBall is where bold energy meets meaningful connection. We throw unforgettable social events for Jewish singles, creating the perfect vibe to mix, mingle, and make memories. Job Description: We’re looking for a creative, resourceful, and well-connected Events Manager based in Manhattan to lead the planning and execution of our signature event, the MatzoBall. This is a contract position with the potential for future gigs based on performance and fit. As our Events Manager, you'll be in charge of everything from finding the perfect venue to making sure the party runs smoothly from start to finish. You’ll work closely with our team to bring high-energy, purpose-driven events to life. Key Responsibilities: • Source, scout, and secure event venues that match our vibe and audience, • Coordinate all event logistics (timeline, setup, vendors, permits if needed), • Liaise with vendors, venue staff, and team to ensure a seamless experience, • Oversee event setup and on-site execution, • Assist in event promotion, especially with local networks and partners, • Serve as the on-site point person for day-of coordination, • Ensure guest experience is on point—fun, organized, and unforgettable Qualifications: • Proven experience planning and managing events (social, nightlife, community, or similar), • Strong local knowledge of venues and vendors in the NYC, • Excellent organizational and communication skills, • Ability to work independently and under pressure, • Must be available for event dates and prep in the weeks leading up, • Comfortable working with a Jewish singles audience and understanding the cultural vibe Compensation: This is a contract position. Compensation will be competitive and commensurate with experience and scope of work. How to Apply: Think you’ve got what it takes to party with purpose? Send your resume to with the subject line “Event Manager NYC”

Job Description At The Halal Guys, we’ve created something Different: the best place to eat and work. For over 28 years The Halal Guys Family has brought great food and a family environment to the streets of New York City. Whether you want to join us with the goal of advancing your hospitality career, learning a new skill or to improve your financial standings, we want to welcome you to the team. No matter why you’re applying, we are committed to the success of our team. Just like our motto says…We Are Different, and we want to show you why and how. Would you like the opportunity to join our amazing family? What’s in it for you? A great environment to work in Free food (yes, FREE) Paid breaks Full time and part time opportunities Opportunities for advancement What we’re looking for: Someone with a friendly, enthusiastic attitude Someone that loves to help and serve others (both guests and team members) Someone ready to learn how to cook We prepare fresh high-quality food by hand, daily in our restaurants. We hire experienced restaurant professionals as well as beginners. We’ll provide the training you need to feel confident working in any position. We pride ourselves in exceptional guest service and it’s up to each of our team members to create a friendly atmosphere. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, or no experience at all, we’re always looking for passionate and enthusiastic people to join our team. At The Halal Guys Our Mission is: To delight each of our customers with unparalleled hospitality and mouthwatering food at great prices. Our Vision is: To be the dominant and best American Halal Food Restaurant in the world. Knowledge, Skills and Experience: • 0-2 year of food handling experience., • Minimum High School Diploma/GED or Some College., • Basic math skills (add, subtract, multiply, divide), • Good attitude, willingness to learn and accept feedback, • Time management, ability to prioritize., • Able to stand for long periods of time, • Utilize the POS and credit card system, • Fast Pace work and thrive in a teamwork environment, • Adhere to food safety guidelines, • Food Handlers Certificate Preferred

Job Description Restaurant Team Member Brooklyn, NY 11226 | Full-Time & Part-Time | Flexible Schedule We are hiring energetic and reliable Restaurant Team Members to join our Flatbush location! You’ll be cross-trained in both front and back of house — from cashier and customer service to food prep, cooking, and cleaning. Responsibilities: * Take orders and handle cashier duties * Grill, fry, and prepare menu items * Keep kitchen and dining areas clean and organized * Provide friendly, fast customer service * Assist with prep, restocking, and closing duties Requirements: * Restaurant or customer service experience a plus (we train!) * Positive attitude, reliable, and team-oriented * Able to work flexible hours, including evenings/weekends Benefits: * Competitive pay + tips * Training & growth opportunities * Supportive, fun work environment Company DescriptionFounded in 2025, Rogers Burgers is a fast-casual restaurant serving classic American burgers with bold Caribbean flavors. Located in the heart of Flatbush, Brooklyn, we’re proud to represent the culture, energy, and community of Little Caribbean through fresh food and friendly service. Our mission is simple — serve quality food, treat people right, and stay connected to the community that supports us. We’re open every day from 12 PM to 12 AM and are growing our team with individuals who share our passion for great food and community spirit.Founded in 2025, Rogers Burgers is a fast-casual restaurant serving classic American burgers with bold Caribbean flavors. Located in the heart of Flatbush, Brooklyn, we’re proud to represent the culture, energy, and community of Little Caribbean through fresh food and friendly service.\r\n\r\nOur mission is simple — serve quality food, treat people right, and stay connected to the community that supports us. We’re open every day from 12 PM to 12 AM and are growing our team with individuals who share our passion for great food and community spirit.

Whole Foods Market - JobID: PAF-WFM-C59C8CF2-0ADA-4A0B-8892-3D322B1EC5E3_14443_1741864392_0 [Kitchen Staff / Grill Cook / Prep Cook] As a Cook at Whole Foods Market, you'll: Prepare food items for the cold case, fresh pack, salad and hot bars according to production sheets; Prepare food items accord

Sweetgreen - 218 Washington St [Kitchen Staff] As a Kitchen Lead at Sweetgreen, you'll: Ensure kitchen is clean, organized, and well-stocked throughout service; Cook and prep hot food items according to recipes and quality standards; Maintain food safety protocols including proper FIFO rotation; Con

Panda Express - 2166 Nostrand Avenue [Food Service / Line Cook / Prep Cook] As a Kitchen Team Member at Panda Express, you'll: Provide exceptional dining experience to Guests; Greet Guests, serve food and handle payments at cash register; Maintain the cleanliness and appearance of the store; Follow

Sweetgreen - 101 University Pl [Kitchen Staff] As a Kitchen Lead at Sweetgreen, you'll: Ensure kitchen is clean, organized, and well-stocked throughout service; Cook and prep hot food items according to recipes and quality standards; Maintain food safety protocols including proper FIFO rotation; Con

Part-Time HRCI Exam Prep Expert & Product Owner - Remote. To ensure the long-term success of this product line, we are seeking a part-time Product Manager with expertise in HR to drive product strategy, enhancements, and execution. Part-Time HRCI Exam Prep Expert & Product Owner.

Sweetgreen - 162 N 4th St [Kitchen Staff] As a Kitchen Lead at Sweetgreen, you'll: Ensure kitchen is clean, organized, and well-stocked throughout service; Cook and prep hot food items according to recipes and quality standards; Maintain food safety protocols including proper FIFO rotation; Conduct

Sweetgreen - 90 Hudson St [Kitchen Staff] As a Kitchen Lead at Sweetgreen, you'll: Ensure kitchen is clean, organized, and well-stocked throughout service; Cook and prep hot food items according to recipes and quality standards; Maintain food safety protocols including proper FIFO rotation; Conduct

Sweetgreen - 159 Columbus Ave [Kitchen Staff] As a Kitchen Lead at Sweetgreen, you'll: Ensure kitchen is clean, organized, and well-stocked throughout service; Cook and prep hot food items according to recipes and quality standards; Maintain food safety protocols including proper FIFO rotation; Cond

Panda Express - 60 Halsey Street [Food Service / Line Cook / Prep Cook] As a Kitchen Team Member at Panda Express, you'll: Provide exceptional dining experience to Guests; Greet Guests, serve food and handle payments at cash register; Maintain the cleanliness and appearance of the store; Follow Oper

Panda Express - 207 Bayonne Crossing Way [Food Service / Line Cook / Prep Cook] As a Kitchen Team Member at Panda Express, you'll: Provide exceptional dining experience to Guests; Greet Guests, serve food and handle payments at cash register; Maintain the cleanliness and appearance of the store; Fol

Panda Express - 2852 Broadway [Food Service / Line Cook / Prep Cook] As a Kitchen Team Member at Panda Express, you'll: Provide exceptional dining experience to Guests; Greet Guests, serve food and handle payments at cash register; Maintain the cleanliness and appearance of the store; Follow Operati

The Problems You'll Solve NYC Talent is hiring an experienced communications professional to serve as Chief Communications Officer, who is charged with the development and execution of public communications strategies for our office, as we help build a more agile workforce system that is better prep

Panera Bread - 1109 Morris Avenue [Restaurant Associate / Team Member] As a Salad and Sandwich Maker at Panera Bread, you'll: Prep, cook, assemble, and plate soups, salads, grain bowls, sandwiches, and more using nothing but real ingredients in every single order; Understand and practice food safety

The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at all times. Is dresse

Prepares menu items according to Recipes, Plate Presentations and Prep Cook, Cook, Restaurant. Duties of the position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock.

MrBeast Burger was developed in partnership with industry leader Virtual Dining Concepts and "MrBeast," aka Jimmy Donaldson.Donaldson, who is actively involved in MrBeast Burger, is an award-winning content creator and social media superstar known for his over-the-top stunts and charitable endeavors

Music Business Management Entry-Level Client Associate. This is a full-time, Monday through Friday entry-level position that focuses on learning the foundations of business management. Basic Tax Prep and other tasks specifically associated with accounting in the music industry.

Do you have a taste for great food and an eye for amazing presentation? Do you take pride in knowing that every guest is delighted by the food you have expertly prepared? Show off your skills in the kitchen and bring us your culinary talent!. Consistent excellence in food preparation, always observi

Prepares cooking items, reports to work well-groomed, in clean and proper uniform and at all times practices good person hygiene. Has sufficient knowledge of recipes, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards.

Landmark Hospitality specializes in upscale restaurants, event spaces, and boutique hotels that are growing and have exciting opportunities available for individuals who are passionate about creating memories for our guests. Landmark Hospitality is proud to be an Equal Opportunity Employer. Landmark

Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards. Proven cooking experience, including experience as a restaurant cook or prep cook. Prepare ingredients for cooking, including portioning, chopping, an

As a Prep Cook, you will be preparing food items for our established guests, supporting great guest experiences. Delaware North's Patina Group is hiring a full-time or part-time Prep Cook to join our team at Lincoln Ristorante in New York, New York. Retrieve storage items necessary, and measure, por

Plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications.Maintain organization, cleanliness and sanitation of w Line Cook, Suite, Cook, Restaurant.

Experience selling to the sterile processing department with exposure to surgical instruments, prep and pack, and decontamination within an Acute or ASC facility. Facilitate the full sales cycle for assigned territories in the Acute Care space focused on the Sterile Processing Environment.

Sweetgreen - 76 St Marks Ave [Kitchen Staff] As a Kitchen Lead at Sweetgreen, you'll: Ensure kitchen is clean, organized, and well-stocked throughout service; Cook and prep hot food items according to recipes and quality standards; Maintain food safety protocols including proper FIFO rotation; Condu

Sweetgreen - 106 Willoughby St [Kitchen Staff] As a Kitchen Lead at Sweetgreen, you'll: Ensure kitchen is clean, organized, and well-stocked throughout service; Cook and prep hot food items according to recipes and quality standards; Maintain food safety protocols including proper FIFO rotation; Con

Panda Express - 237 1st Ave [Food Service / Line Cook / Prep Cook] As a Kitchen Team Member at Panda Express, you'll: Provide exceptional dining experience to Guests; Greet Guests, serve food and handle payments at cash register; Maintain the cleanliness and appearance of the store; Follow Operation

Compass Group - JobID: 5ADCE5AF5D295F02C7AD69CAD0C40B70 [Food Service / Line Cook / Prep Cook] As a Pantry Attendant at Compass Group, you'll: Ensure all food or beverage is distributed from pantry in a timely fashion; Maintain and perform product inventory; Understand menu offerings; Create, modify

The Chief Financial Officer (CFO) brings strong attention to detail, a deep commitment to building and maintaining effective systems, and a track record of implementing innovative and efficient financial practices. The CFO will serve on the school’s network leadership team, partner with the Chief

Panda Express - 414 Eighth Avenue [Food Service / Line Cook / Prep Cook] As a Kitchen Team Member at Panda Express, you'll: Provide exceptional dining experience to Guests; Greet Guests, serve food and handle payments at cash register; Maintain the cleanliness and appearance of the store; Follow Ope

Sweetgreen - 167 Orchard St [Kitchen Staff] As a Kitchen Lead at Sweetgreen, you'll: Ensure kitchen is clean, organized, and well-stocked throughout service; Cook and prep hot food items according to recipes and quality standards; Maintain food safety protocols including proper FIFO rotation; Conduc

Sweetgreen - 32 Gansevoort St [Kitchen Staff] As a Kitchen Lead at Sweetgreen, you'll: Ensure kitchen is clean, organized, and well-stocked throughout service; Cook and prep hot food items according to recipes and quality standards; Maintain food safety protocols including proper FIFO rotation; Cond

Oak View Group - Events by RHC NY [Food Service / Line Cook / Prep Cook] As an Event Kitchen Assistant at Oak View Group, you'll: Assist in food preparation and cooking for events; Maintain cleanliness and organization in the kitchen; Assist in inventory management and ordering supplies; Follow food

Sweetgreen - 1384 Broadway [Kitchen Staff] As a Kitchen Lead at Sweetgreen, you'll: Ensure kitchen is clean, organized, and well-stocked throughout service; Cook and prep hot food items according to recipes and quality standards; Maintain food safety protocols including proper FIFO rotation; Conduct

Sweetgreen - 315 Hudson St [Kitchen Staff] As a Kitchen Lead at Sweetgreen, you'll: Ensure kitchen is clean, organized, and well-stocked throughout service; Cook and prep hot food items according to recipes and quality standards; Maintain food safety protocols including proper FIFO rotation; Conduct

Sweetgreen - 2937 Broadway [Kitchen Staff] As a Kitchen Lead at Sweetgreen, you'll: Ensure kitchen is clean, organized, and well-stocked throughout service; Cook and prep hot food items according to recipes and quality standards; Maintain food safety protocols including proper FIFO rotation; Conduct

Sweetgreen - 10 Hudson Yards [Kitchen Staff] As a Kitchen Lead at Sweetgreen, you'll: Ensure kitchen is clean, organized, and well-stocked throughout service; Cook and prep hot food items according to recipes and quality standards; Maintain food safety protocols including proper FIFO rotation; Condu

Sweetgreen - 127 Court St [Kitchen Staff] As a Kitchen Lead at Sweetgreen, you'll: Ensure kitchen is clean, organized, and well-stocked throughout service; Cook and prep hot food items according to recipes and quality standards; Maintain food safety protocols including proper FIFO rotation; Conduct

Music + Passion + Business = FBMM! Start your career with us today! FBMM represents some of the top recording and touring artists, songwriters, and creatives across all genres of music. Basic Tax Prep and other tasks specifically associated with accounting in the music industry. Have a general love

Job Opportunity: Multi Store Manager (MSM). Under general supervision and in accordance with established company policies and procedures, the Multi Store Manager (MSM) participates in the management activities (staffing, productivity, tax prep work and marketing) for various offices within an assign

You'll congratulate new parents and grandparents, introduce them to our new baby essentials, help prep them for the first day of school, and all the big and little moments on their parenting journey. As a Full Time Sales Manager, you will be the first face of the brand for growing families. Maintain

Clean small take out restaurant.Responsible to clean kitchen and store work area.Wash dishes, pots, stove and floors.