Restaurant jobs in Newark, New Jersey - Page 20Crear alertas

Proven experience as a Sous Chef or similar role in a fast-paced kitchen environment. Executive Chef in all aspects of kitchen operations.

Shake Shack is an Equal Opportunity Employer. At Shake Shack, our mission is to Stand For Something Good in all that we do. Beginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling a

Prior experience in private equity is preferred. Senior Associate - Infrastructure Private Equity (BIP). Senior Associate - Infrastructure Private Equity.

Champion Taco Bell's culture and values, promoting equity, inclusion, and belonging in the restaurant.

Live Más with a career at Taco Bell! We're looking for people who love serving customers, have experience in the restaurant industry and who want to be apart of the largest restaurant company in the world! If you want to build a great career while providing fast, fun and friendly service to our cus

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. In the absence of the RGM, you provide the leadership necessary to make sure the restaurant consistently operates to Taco Bell standards.

You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc. The Dunkin' Donuts trademarks, logos and designs are trademarks of DD IP Holder, LLC. Experience as a Dunkin Shift Leader or above for at least 6 months within the last 12 months.

Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

As our Restaurant Manager, you'll never be bored. Buffalo Wild Wings Go is hiring a Restaurant Manager!. You'll be responsible for making sure our restaurant runs smoothly.

Shift Managers open and close the restaurant and are responsible for maintaining the Freddy's experience for our guests during the shift. Must be able to work up to a 10-hour shift while standing or walking to perform essential functions. Must be willing to work a variety of shifts.

Fully comprehend and be able to perform every station in the restaurant and be trained on all functions through the Service Manager level.

White Castle, America's first fast food restaurant, is over 103 years old and looking for friendly, fun and energetic Crew Managers!. Our Crew Managers have previous food service or management experience and are caring, responsible and trustworthy leaders.

Manage the day-to-day operations of the restaurant and room service for breakfast, lunch and dinner periods as directed by the Outlets Manager. Retain and motivate associates within the various outlets. Assist with the implementation of company programs and manage the operations of the Restaurant, R

Position Title: Catering Sous Chef- Corporate Dining. Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!. As a Catering Sous Chef for Restaurant Associates at

As an Assistant Manager, you will lead by example in your restaurant, coaching and developing team members so you and your store are successful.

Our Wendy's restaurant is looking to hire a Restaurant Manager who desires to join our fun, energetic and fast paced management team. Are you friendly? Hardworking? Energetic? Smile a lot? Do you want to join a company that has your future in mind and will put you on a career path to run your own re

The Restaurant General Manager (RGM) is responsible for overseeing all aspects of restaurant operations, including staff management, customer service, and financial performance, ensuring the smooth operations of the store.They ensure all employees provide exceptional service, prepare and package foo

The next generation of chefs are evolving in DIG restaurants. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs.

Reporting to the Restaurant General Manager, our Restaurant Managers are the champions of better burgers! In this role you will:Manage the performance of multiple Shift Leaders (SL) and Employees. Manage t Restaurant Manager, Manager, Restaurant, Management.

The General Manager is the Restaurant Leader! This position is key to the success of an individual Restaurant. This position reports to the District Manager.

A high-end, chef-driven restaurant in New York City is seeking an Executive Chef with deep expertise in Asian cuisine. Executive Chef or Senior Sous Chef, preferably in high-end or upscale Asian cuisine. Executive Chef - Asian Cuisine.

By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. McDonald’s USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, in

Team Member/h2pYoure not looking for a jobyoure looking for a Certified Great Place to Work! Thats usover 103-year-old White Castle, Americas first fast food restaurant. If you Crave a fun, great workplace with an over 100-year history of creating memorable moments for Cravers every day, look no fur

You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc. This Dunkin' Donuts restaurant is independently owned and operated under a franchise granted by DD Franchising LLC. Dunkin' Donuts or any of their affiliates.

Prominent hospitality and commercial real estate organization in Northern New Jersey, managing a substantial portfolio of high-quality hospitality and office properties. The Director of Human Resources will lead all HR functions for a growing hospitality organization, supporting restaurant and hospi

General Manager Opportunity/h2pA highly respected, established fine-dining restaurant group in New York City is preparing to launch an exciting new upscale concept opening in mid-2026. We are seeking an exceptional General Manager to join the company now to learn our systems, culture, and standardsa

It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut.

This role is based at our Grand Central Station counter-service restaurant + bar, located inside one of NYC's busiest commuter hubs. We're looking for an Assistant General Manager (AGM) to join our Grand Central team - someone who's hungry to grow, excited to lead, and passionate about creating memo

Eataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme - but all with the same aim. The Restaurant Manager assists the Restaurant General Manager in the day-to-day operations of Eataly's ful

Provide service that invites interaction with our guests by creating orders as.Ensures that the restaurant is clean and inviting to guests at all times; lives the brand values and makes the brand thrive.Providing Service that Invites Interaction with our Guests Keeping it Real.Acknowledges, engages

The Assistant Manager will be responsible for directing the overall operation of the restaurant, from hiring and overseeing a team of employees that deliver exceptional guest service to managing the financial performance of the store. As the day-to-day operator of the store, the Assistant Manager is

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA.This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant.However, this franchisee is a separate company and a separa

The next generation of chefs are evolving in DIG restaurants.Our scratch based kitchens are built around people with a true passion for real good food.We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs.You will advance and gain the ability t

We are seeking an experienced Shift Manager to join our team! As a Shift Manager, you will be responsible for the restaurant’s operational performance during your shift. Cover the shifts of absent employees.

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JOB REQUIREMENTS FOR INVENTORY SPECIALIST:. Proficient in inventory management software and restaurant management systems. PAY RANGE FOR INVENTORY SPECIALIST:.

Bonus Program: As a Restaurant General Manager, you will be eligible to participate in a Bonus Program, which is paid out every period, based on restaurant performance. Restaurant General Manager Employees are entitled to compensation commensurate with skill and experience. As the Restaurant General

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Sound good? Give us a try! You must be 16 years of age or older to work as a Guest Experience Leader at corporate owned and operated McDonalds restaurant. Additional Info:/ppA job as a Guest Experience Leader at a McDonalds Corporate owned restaurant gives you the chance to grow your skills and meet

Observe the guests, ensure their satisfaction with their experience at Tao Group, speak to management for prompt action to be taken if you note any dissatisfaction amongst the guests around the restaurant. Inform our guests about any upcoming events at Tao Group. Tao Group Hospitality Team Member.

As a General Manager at Pura Vida Miami, your role encompasses a broad spectrum of duties pivotal to the operational success of our brand. Provide training and mentorship for new employees and managers across all restaurant stations, leveraging team collaboration. The general nature and level of wor

We are a premier upscale bar/restaurant looking for a dynamic General Manager to lead our team of managers and associates. The General Manager is responsible for ensuring a smooth dining and bar experience for customers.

Here are some key responsibilities and expectations for the Crew Member role at Wendy's:. Whether you're taking orders in the drive-thru, greeting customers at the register, preparing delicious meals, stocking supplies, or ensuring the restaurant remains clean and welcoming, your attention to detail

You must be 18 years or older to be a manager in our corporate owned and operated restaurants. Additional Info:/ppAlong with competitive pay, a General Manager at a McDonalds Corporate owned restaurant is eligible for incredible benefits including:/pp 15-25 days paid vacation/pp 10 paid holidays, an

B2B SaaS sales, including 2–4 years leading teams. Sales and Business Development. Sauce's sales motion is already active: working playbooks, defined ICPs, inbound & outbound channels, and a team in-seat.

Blackstone Credit & Insurance Job Opportunity. Blackstone Credit & Insurance ("BXCI") is one of the world's leading credit investors.

General Manager (GM) and Assistant General Manager (AGM) in effectively and efficiently managing a restaurant within the policies and guidelines of the company to ensure guest satisfaction, profit maximization, and high performing work teams. Ability to walk, stand, bend, kneel, reach, and lift 50+

Should the Shift Leader or Manager fail to pass the certification requirements after two attempts, he or she will be not be qualified to continue to perform in a Shift Leader or Management capacity. As a requirement of the position, all Shift Leaders and Managers must be trained and pass a Food Safe