Upscale jobs in Newark, New Jersey - Page 7Crear alertas

Position: Executive Omakase Chef.Responsible for overseeing the daily operation of an omakase sushi counter & other venues as needed.Butcher and clean all required seafood.Educate and train staff on fish butchery, sushi production and Japanese cuisine.Responsible for preparing sushi and other dishes

Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and follow up. At least 2 years of Culinary Management experience in an upscale / fine dining establishment.

We are a well-established children's hair salon/toy store seeking experienced, full time candidates.Our store offers a fun fast paced environment in a unique New York City neighborhood.We are seeking candidates who bring enthusiasm, self motivation, sales skills and a passion for leading a team and

Children's Hair Salon/Toy Store Job.We are a well-established children's hair salon/toy store seeking experienced, full time candidates.Our store offers a fun fast paced environment in a unique New York City neighborhood.We are seeking candidates who bring enthusiasm, self motivation, sales skills a

This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our great

Qualifications: Apply now if you: aspire to our "Be FAIR" ideals: be friendly, accommodating, inclusive and respectful; are a team player with a guest first attitude; have prior upscale / fine dining Host experience (preferred); have a passion for great food and great fun; and are comfortable workin

Children's Hair Salon/Toy Store Job.We are a well-established children's hair salon/toy store seeking experienced, full time candidates.Our store offers a fun fast paced environment in a unique New York City neighborhood.We are seeking candidates who bring enthusiasm, self motivation, sales skills a

Join Our Culinary Team at Arvine!.At Arvine, food, wine, cocktails, and hospitality aren’t just offered—they’re celebrated by a passionate team.Join us for a lively, welcoming experience where warm service and extraordinary flavors are our everyday obsession.Chef Joe Anthony (forme

The Dinex Group, Chef Daniel Boulud’s internationally acclaimed restaurant group, is excited to announce the first steakhouse to its extensive profile, .This new concept will blend the classic American steakhouse with the Parisian dining scene.La Tête d’Or by Daniel will featu

Full Time Line Cooks ($24/hour).Our ideal candidate is passionate about upholding Hogsalt’s values of harmony, accountability, and resilience.Successful Hogsalt team members are enthusiastic about providing high quality and consistent dining experiences to guests and actively contribute to an

Join Our Culinary Team at Arvine!.At Arvine, food, wine, cocktails, and hospitality aren’t just offered—they’re celebrated by a passionate team.Join us for a lively, welcoming experience where warm service and extraordinary flavors are our everyday obsession.Chef Joe Anthony (forme

Full Time Line Cooks ($24/hour).Our ideal candidate is passionate about upholding Hogsalt’s values of harmony, accountability, and resilience.Successful Hogsalt team members are enthusiastic about providing high quality and consistent dining experiences to guests and actively contribute to an

Responsible for kitchen logistics when chef is absent or assisting chef when he is present (specific examples: scheduling, payroll, menu descriptions).Assist with staff food training and the generation of the necessary training materials (creating recipes other can follow,scheduling tastings to keep

SCOOZI EVENTS NYC — EXPERIENCED SOUS CHEF (FULL TIME).Hudson Yards| Corporate Catering + Experiential Events | Mostly weekdays | Rare weekends.Scoozi Events NYC is not your average caterer.We deliver high impact, creative food and flawless execution for corporate events and experiences across

Benefits: Health Insurance, 401k, Vacation Pay, Bonus Structure, Signing Bonus, Corporate Gym membership.Seeking a culinary professional to join our Michelin Starred kitchen + luxury raw bar/lounge.This individual must be dynamic, self motivated and willing to push the boundaries to achieve the ulti

Responsible for kitchen logistics when chef is absent or assisting chef when he is present (specific examples: scheduling, payroll, menu descriptions).Assist with staff food training and the generation of the necessary training materials (creating recipes other can follow,scheduling tastings to keep

The Dinex Group, Chef Daniel Boulud’s internationally acclaimed restaurant group, is excited to announce the first steakhouse to its extensive profile, .This new concept will blend the classic American steakhouse with the Parisian dining scene.La Tête d’Or by Daniel will featu

Chef Danny Bowien, the trailblazing force behind Mission Chinese.Located in the heart of the Meatpacking District, Buddakan is a surreal, awe-inspiring dining destination where the serenity of Asia meets the flamboyance of 16th-century Paris.As we redefine the future of Chinese cuisine with bold, bo

One of America’s most beloved restaurants, Gramercy Tavern has welcomed guests to enjoy its contemporary American cuisine, warm hospitality, and unparalleled service since 1994.Chef Michael Anthony’s fiercely seasonal menu consists of elegant dishes with a rustic influence that showcases the res

After two decades of success on the UWS with his three restaurants across from Lincoln Center at 1900 Broadway, Daniel Boulud has decided to boldly combine the spaces into one spectacular dining destination, opening this spring.With over 10,000 square feet spanning two floors, the new restaurant wil

One of America’s most beloved restaurants, Gramercy Tavern has welcomed guests to enjoy its contemporary American cuisine, warm hospitality, and unparalleled service since 1994.Chef Michael Anthony’s fiercely seasonal menu consists of elegant dishes with a rustic influence that showcases the res

Union Square Cafe’s seasonal cuisine draws inspiration from the kitchens and tables of Italy, France, and Northern California.Union Square Cafe—the flagship business that launched Union Square Hospitality Group—has been one of the country’s most beloved restaurants for more than 35 years.In

Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways.Manhatta is a restaurant and full-service event space from Danny Meyer’s Union Square Hospitality Group, combining sky-high views with dow

Who are we hiring? Madison Square Garden is searching for a creative and motivated Sous Chef to join our talented culinary staff.In this position, you will act as the Chef of an area or department.You will be following and enforcing our Executive Chef’s requirements and guidelines.Our ideal candid

Mission Chinese — and the.NYC dining institution in the heart of the Meatpacking District, is seeking a.We're creating a surreal dining experience where the serenity of Asia meets the flamboyance of 16th-century Paris.Ornate chandeliers, gilded details, and otherworldly art set the stage for a

We are looking for servers to join Ichibantei, a traditional late night Japanese restaurant.We require servers who are enthusiastic and passionate about their job.Must have a sense of urgency and be able to work in a fast paced environment as we do get busy.Friendly, humble, charming, open minded, a

We are seeking an experienced server on a.We cross-train our Front of House team to learn multiple FOH roles (i.We believe a full-time, well-rounded, and skillfully-agile team is pivotal in working more effectively together on the floor and providing a better hospitality experience for our gues

The Front Server Assistant supports the service team in delivering an exceptional fine-dining experience.This role ensures seamless table service, maintains the highest standards of hospitality, and helps create a memorable atmosphere for guests that is aligned with the Le Jardinier brand.Assist the

A new concept from Michelin-starred COTE Korean Steakhouse, unveiling its highly anticipated opening: COQODAQ, our new fried chicken concept, which is just two blocks from our COTE NYC location.Gracious Hospitality Management is first and foremost an outstanding hospitality company that conceptualiz

We are looking for some experienced and talented servers to join our team.Take food and drink order from customers accurately and with positive attitude.Write patron’s food order slips, memorize order correctly, repeat orders back and enter.Engage with customers with friendly manner and build

Tuxedo Hospitality is a New York City based hospitality group, establishing its mark on NYC in 2016 with the opening of Chinese Tuxedo in the heart of Chinatown, continuing to grow since.The group currently features Chinese Tuxedo, Peachy's, The Tyger and South Soho Bar in its portfolio.We are in ne

Chef Andrew Carmellini is seeking a.Led by Bar Director and longtime industry veteran Darryl Chan, .You never know who’ll you’ll run into at .In this rich, intimate space, inspired by Italian villas, dark wood paneling holds an exceptional art collection which is more than just

Maxime’s is the newest opening from the club owner and entrepreneur Robin Birley; owner of prestigious private member’s clubs 5 Hertford Street and Oswald’s in London.Maxime’s is located on Madison Avenue, New York.Westbury Hotel and will continue the.Birley tradition of prov

Bowery Meat Company is looking for experienced FOH candidates.We're looking for talented Captain/Servers/Waiters/Waitresses to join our team!.Bowery Meat Company is committed to excellence.We provide a professional and enjoyable work environment for our employees and are dedicated to our employ

We are looking for both morning and evening servers.Openness to being cross-trained in zero-proof mixology and premium coffee service a plus.We provide an elevated dining and social experience built around exceptional food, hospitality, and community, without the presence of alcohol.We’re grow

The Green Room 42 is seeking experienced, professional servers to join our front-of-house team.We are a high-energy, live-entertainment venue known for great service, fun cocktails, and a unique guest experience.Bartending experience is a plus!.Open availability, including nights, weekends, and

COTE, the carnivorous vision of proprietor Simon Kim, blends the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse.The result is a unique, convivial and interactive atmosphere, accompanied by the highest quality USDA Prime beef, an impeccable 1200+ lab

Double Knot NYC brings the Schulson Collective’s award-winning concept to the heart of Manhattan.This bi-level Japanese restaurant and cocktail lounge offers a dynamic balance: a vibrant upstairs bar with elevated cocktails and a hidden izakaya below serving sushi, robatayaki, and small plates

Join Our Team! Our new East Village lounge is seeking passionate and experienced Cocktail Servers who are.Proven experience working in NYC venues, specifically as a cocktail server.Excellent customer service and communication.Energetic, magnetic personality.Ability to work efficiently and effectivel

James Beard Award–winning.Italian institution that helped define New York’s dining landscape.Chef Ladner’s return to the very kitchen where his culinary journey began is nothing short of momentous.Building on his celebrated work at Lupa and Del Posto — where he earned two Mic

At Sip & Guzzle, we are looking for hospitality professionals to play a vital role in shaping the guest experience and contributing to our team culture.In this role, we expect team members to uphold Sip & Guzzle’s service standards while curating a warm, engaging, and memorable exper

Swan Room Server Assistant .Assistant should have a genuine passion for working.Takes direction and guidance from the.Runs food and beverages to guests .Clears dishes and glassware from guests .Provides attentive and quality service .Strong communication skills with the team

James Beard award-winning restaurateur Stephen Starr's.The breathtaking space is a feast for the eyes with imaginatively designed dining areas, a large bar featuring 150+ tequilas and mezcals, and a wrap-around landscaped patio for dining al fresco.We are seeking an enthusiastic, polished, and hospi

Now Hiring for Upscale Kosher Dining Restaurant in the upper east side.

The Dinex Group, the restaurant group of Chef Daniel Boulud, is looking for Server Assistants staff for their Michelin Star flagship Restaurant DANIEL.This is an excellent opportunity for hospitality professionals looking to advance their career.The ideal candidate will have a keen understanding of

Thai restaurant from the visionary mind of Executive Chef Max Wittawat and the owners of Fish Cheeks, an established NoHo favorite.With small, shareable plates, in true Thai dining fashion, and an earthy yet elevated atmosphere, Bangkok Supper Club is both welcoming and sophisticated.Providing excel

About GHM's 550 Madison Project:.Opening in 2026, Gracious Hospitality Management’s 550 Madison project is their most ambitious to date: a multi-level, 15,000-square-foot dining destination inside the iconic landmark Sony building.The project will bring together three distinct concepts —

Are you passionate about providing exceptional service in a fine dining environment? Do you thrive in a fast-paced, dynamic atmosphere? If so, we want you to join our team at Bondst Hudson Yards!.Minimum of 2 years of experience in Japanese + fine dining service.Excellent understanding of food and b