Chef De Partie

Chef & Cook

15/05/202137 views

Chef De Partie

Knowledge and ability to run a section

Ability to produce good quality food in all sections

•Good oral communication

High level of attention to detail

Good level of numeracy

Enthusiasm to develop your own skills and knowledge plus those around you

Adaptability to change and willingness to embrace new ideas and processes

Positive and approachable manner

Team player qualities

  • Experience
  • Languages
    English – Intermediate
  • Employment

pin iconKing's Cross, London

Restaurant • 11-50 Employees

Hiring with us since November, 2017

A very friendly working environment with good chances for professional growth

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Hiring byMassimo RubinoActive 2 hours ago

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