Chef & Cook jobs in Bristol - Page 3Create job alerts

A leading hospitality company in Bristol is looking for a Chef De Partie to join their team at Hotel du Vin Avon Gorge. This entry-level role provides opportunities for internal development into a Sous Chef position. This full-time position is ideal for those passionate about cooking and offering ex

A leading catering service provider is seeking an experienced Chef Manager to run operations at City of Bristol College.This role focuses on menu innovation, team leadership, and maintaining high food standards.Candidates should have prior experience in food service, a relevant qualification, and an

A hospitality chain is seeking a Junior Sous Chef in Bristol to assist the Kitchen Manager in daily operations.

A small hotel in Buckingham is seeking a Chef De Partie to join the kitchen team. This role involves supporting the Head Chef, mentoring junior chefs, and preparing high-quality dishes.

Kick-start your chef career as a Commis Chef Apprentice at the Tichborne Arms. Work with experienced chefs, attend college day release, and progress towards Chef de Partie.

A premium pub group is seeking a Junior Sous Chef in Long Ashton.

A well-established education catering operation in Bristol is looking for a Chef de Partie to join their full-time kitchen team. Candidates should have relevant experience, be organized, and able to work under pressure.

A reputable hospitality group in Bristol is seeking a Junior Sous Chef to oversee kitchen operations and support the Head Chef.

A prestigious castle hotel is seeking a Junior Sous Chef to join their talented brigade of chefs. In this full-time, permanent role, you will support the Head and Sous Chefs in food preparation and service, ensuring high levels of quality.

You will be responsible for preparation and service, supporting the Head and Sous Chefs. Natural ability as a chef with outstanding attention for detail. A truly talented chef with a professional approach, great passion and flair for the industry and food.

You will be responsible for preparation and service, supporting the Head and Sous Chefs. Natural ability as a chef with outstanding attention for detail. A truly talented chef with a professional approach, great passion and flair for the industry and food.

Experience as a chef in hotels or similar. Dalata Hotel Group – We bring theheartof hospitality to every hotel we own and operate. If you are ready to enhance your career and make an impact in a supportive environment, join us at Dalata Hotel Group!.

A luxury beach club in Greece is seeking a Sous Chef for its vibrant kitchens during the summer season.As Sous Chef, you will oversee daily kitchen operations and ensure the quality of dishes in a fast-paced environment.The ideal candidate will have extensive culinary experience, strong leadership s

A hospitality service provider in Bristol is seeking a highly skilled Chef Manager.

A prominent hospitality brand in the UK is seeking an enthusiastic Chef for their busy kitchen in Hambrook.

A prestigious boutique hotel in Bristol is seeking a talented Junior Sous Chef to manage food preparation and ensure exceptional quality. Collaborating with the Head and Sous Chefs, you will develop innovative menus in a unique working environment within a beautifully restored castle.

A prestigious hotel located near Bristol is searching for a Junior Sous Chef to join their esteemed kitchen brigade. The selected candidate will be tasked with supporting the Head and Sous Chefs while maintaining exceptional food quality standards.

A leading hotel group is seeking a Sous Chef to support kitchen operations, lead by example, and mentor the culinary team. Ideal candidates will have hotel culinary experience and a commitment to quality.

A leading hospitality group in the UK is seeking a Sous Chef to join their team in Bristol. Ideal candidates will have experience in a hotel kitchen, a strong focus on quality, and a passion for culinary arts.

Experience as a chef in hotels or similar. Dalata Hotel Group – We bring the heart of hospitality to every hotel we own and operate. Support the Jr Head Chef in their duties, occasionally deputising in their role.

Experience as a Chef de Partie or strong Demi Chef. Benefits of the Chef de Partie role. Organised, reliable, and calm under pressure.

A leading hotel group in the UK is seeking a passionate Chef De Partie for their Bristol location. The ideal candidate is someone who enjoys creating memorable dining experiences and desires growth within the culinary field.

A leading contract catering company in the UK seeks a passionate Chef to lead culinary efforts in schools. Enjoy a Monday to Friday work schedule during school term time with no late nights or weekends, offering 30 hours per week.

Kitchen Unit Manager / Cook In ChargeFast Apply# Kitchen Unit Manager / Cook In ChargeEmployerLocation: Bristol, South GloucestershireContract Type: PermanentHours: Part Time, Term TimeSalary: £25,583-£25,989 FTE (Actual:£17,841. The School and Trust:**Emersons Green Primary School is a p

Aramark UK are currently recruiting an experienced Chef Manager to join our team working at City of Bristol College – Ashley Down Campus. Assume full responsibility to produce food and to constantly introduce new and innovative menu options in line with Aramark standards. Using Aramarks suite of m

You will be responsible for preparation and service, supporting the Head and Sous Chefs. Natural ability as a chef with outstanding attention for detail. A truly talented chef with a professional approach, great passion and flair for the industry and food.

The Head Chef leads his brigade in a calm and collected manner, and is now looking for a Chef de Partie to join the brigade, with fantastic benefits available for the ideal candidate. If you are an enthusiastic Chef de Partie looking for a challenging role where you can develop your knowledge furthe

You will be responsible for preparation and service, supporting the Head and Sous Chefs. Natural ability as a chef with outstanding attention for detail. A truly talented chef with a professional approach, great passion and flair for the industry and food.

Ideal candidates should have strong leadership skills and experience in fine dining or event catering. A prestigious dining establishment in Bristol is seeking a passionate Sous Chef to join their culinary team.

Natural ability as a chef with outstanding attention for detail. A truly talented chef with a professional approach, great passion and flair for the industry and food. You will be responsible for preparation and service, supporting the Head and Sous Chefs.

A prominent hotel chain in England seeks a Chef De Partie to assist the Head Chef in managing kitchen operations. Ideal candidates possess prior experience in a kitchen environment, a passion for food, and the ability to thrive under pressure. The role involves maintaining food quality and hygiene s

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A premier boutique hotel located in a beautifully restored castle in the UK is seeking a Junior Sous Chef.

A prestigious hotel and restaurant in the United Kingdom is seeking a full-time Junior Sous Chef to join their talented brigade. The ideal candidate is a passionate chef with experience in high-end environments.

You will be responsible for preparation and service, supporting the Head and Sous Chefs. Natural ability as a chef with outstanding attention for detail. A truly talented chef with a professional approach, great passion and flair for the industry and food.

Our teams proudly manufacture quality Sushi each day.

A fast-growing food manufacturing company in Bristol is looking for an enthusiastic individual to prepare high-quality sushi daily.

A historic boutique hotel is seeking a passionate Junior Sous Chef to enhance their kitchen team.

This could be the next step for you into a Sous Chef role – we actively encourage internal development and progression. Fully funded Apprenticeship programmes that support you in developing your career. Cycle to work scheme – save up to 40% on a wide range of bikes.

A luxury hotel is seeking a Junior Sous Chef to join their skilled team in a beautifully restored castle. Responsibilities include supporting the Head and Sous Chefs, ensuring high food quality, and assisting in menu development.

A popular restaurant chain in Bristol is seeking a Head Chef to lead a dynamic kitchen team and ensure top-quality dishes.

You will be responsible for preparation and service, supporting the Head and Sous Chefs. Natural ability as a chef with outstanding attention for detail. A truly talented chef with a professional approach, great passion and flair for the industry and food.

You will be responsible for preparation and service, supporting the Head and Sous Chefs. Natural ability as a chef with outstanding attention for detail. A truly talented chef with a professional approach, great passion and flair for the industry and food.

A Sous Chef is required for this fine dining, contemporary restaurant in an excellent location in the beautiful and buzzing city of Bristol.

A luxury hotel in a historic setting is seeking a talented Junior Sous Chef to join their brigade.

A luxury hotel in Bristol is seeking a Junior Sous Chef to join their talented culinary team.

An esteemed hotel and restaurant near Bristol is looking for a talented Junior Sous Chef. In this full-time role, you will prepare and serve high-quality modern British cuisine while supporting the Head and Sous Chefs.

A dynamic restaurant in Bristol is seeking a Head Chef to lead a fast-paced kitchen.