Commis chef jobs in HerefordCreate job alerts

A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degrees and Apprenticeship level).

Job Description Position:Chef If your skills, experience, and qualifications match those in this job overview, do not delay your application. Type:?Full-Time - Seasonal Pay Rates:?£13.71 per hour?+ Onsite accommodation if needed (subject to availability) At Haven, we love cooking and we know you do too. If you're passionate about preparing quality food that people remember, in a vibrant and supportive kitchen, wed love to have you on board. As a Chef at Haven, youll play a key role in delivering memorable dining experiences for our guests. Working from our flexible all-day menu, you'll serve high-quality dishes that are full of flavour, prepared with care, and presented to a high standard. Your food will help make every guests stay that bit more special. Key Responsibilities • Prepare and cook high-quality meals to specification. Collaborate with a supportive kitchen team. Maintain a clean, safe, and organised kitchen environment. Monitor food stock and place orders as needed. Adhere to food safety and health & safety standards. Support smooth kitchen operations to ensure consistent service. Requirements • Previous experience in a Chef role (e.g. Commis Chef, Chef de Partie, or Sous Chef). Understanding of cooking methods, ingredients, and kitchen equipment. Enthusiastic team player with a love for food and attention to detail. Ability to remain calm and efficient in a busy kitchen environment. Flexibility to work evenings, weekends, and holidays. What We Offer • An inclusive, supportive work environment. Comprehensive training and ongoing support. Career development opportunities, including fully funded qualifications. Exclusive team perks, including up to 50% off on-park dining, 20% discounts on Haven Holidays and in-store purchases, free access to our facilities, savings at national brands and retailers, and so much more! How to Apply Were committed to fostering a diverse, equitable, and inclusive workplace, and we encourage applicants of all backgrounds to apply. To get started, click apply now and answer a few quick questions, which should take 5 minutes. xwwtmva Once submitted, a member of our team will be in touch.

We have a fantastic opportunity for a Commis Chef to join our team at. As a Commis Chef, you'll have the opportunity to develop your culinary skills, learn from a talented team, and contribute to creating high-quality dishes that delight our guests at Warner Hotels. As a Commis Chef, you'll receive:

An Assistant Chef with Skibound would be suitable for an experienced Commis Chef or Chef de Partie. Previous food prep and cooking experience in a professional kitchen environment as a Commis Chef or Chef de Partie. As an Assistant Chef, you will be happy to take direction from your senior Chef brig

We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for CH&CO on a permanent casual basis, contracted to 0 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience

As Commis Chef, you will work alongside experienced chefs who w. Commis Chef 1 Michelin Star West Sussex Live In 4 Day Week. We are recruiting a Commis Chef for an exceptional Michelin Star restaurant in West Sussex, offering an incredible opportunity to begin or continue your culinary career wi

Commis Pastry Chef Production Kitchen. We are currently looking for an experienced Commis Pastry Chef for our client in Woking. As The Commis Pastry Chef you will work alongside the owner and production team producing high-end desserts and afternoon teas for various clients in London.

As Commis Chef, you will support all sections of the kitchen, working alongside experienced chefs who will help develop your skills and confidence. Commis Chef Scotland 3AA Rosette Hotel Live In. We are recruiting a Commis Chef to join a prestigious 3AA Rosette hotel in a stunning coastal setting

Clayton Hotel City of London, London.Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also providing exposure to senior team members who can mentor you along the way.We are committed to promoting from within, so your dedicati

As a Commis Chef, you'll have the opportunity to develop your culinary skills, learn from a talented team, and contribute to creating high-quality dishes that delight our guests at Warner Hotels. As a Commis Chef, you'll receive:. We have a fantastic opportunity for a Commis Chef to join our team at

We have a fantastic opportunity for a Commis Chef to join our team at. As a Commis Chef, you'll have the opportunity to develop your culinary skills, learn from a talented team, and contribute to creating high-quality dishes that delight our guests at Warner Hotels. As a Commis Chef, you'll receive:

Our client is seeking a passionate and reliable Commis Chef to join their busy catering team within a dynamic school environment.

As a Commis Chef, your role will involve working under the guidance of senior chefs, executing culinary tasks, and contributing to the overall success of the kitchen. If you are a hospitality professional who thrives in a fast-paced, evolving environment, we want to hear from you! If you’re ready

Meaningful Rewards at Harts Group Commis Chef Salary of up to £35,405 based on 48hrs per week Monthly Quo Vadis & Friends Event sharing the kitchen with incredible Chefs from the best Restaurants in the UK 50% Off all Food & Drink across all Harts Group Sit down meals with your team Company trips t

The Commis Chef Role Experience working as a Commis Chef or Demi Chef at a fast paced high quality Restaurant Passion for food and learning a cuisine Consistently maintain the highest standards and deliver exceptional guest service Communicate effectively and clearly all times Be the face of a Group

Commis Chef needed for an established FM service provider in Witney.

CBW has an Exciting opportunity for a Chef to work for an established company situated inWitney. The successful candidate will have a proven track record as aChefand will be able to work Immediately on a flexible basis. Accurately measuring ingredients to support the chef de partie.

Entry-level Commis Chef needed for a top hotel in West Sussex, close to Littlehampton. Opportunity to learn from experienced chefs.

A Chef is sought to prepare and serve high-quality food in a healthcare setting on a part-time basis.

Commis Chef needed to prepare home-cooked meals, support dietary needs, and maintain kitchen hygiene in a care home setting.

A Commis Chef assists a section chef, also known as a Chef de Partie. Manpower Recruitment are looking for a Full Time Permanent, Commis Chef for an established restaurant based in Chinnor, OxfordshireThis is a Full-Time role, working 5/7 days and would need flexibility to work Weekends, Evenings an

What do you need to be a Chef De Partie?. We are looking for an authentic and driven Full Time Chef de Partie to join us at Kimpton Clocktower Hotel!.

As a Sous Chef with Skibound you will be second in command to the Head Chef of the Skilt clubhotel and restaurant in Les Menuires. What will I be doing as a Sous Chef?. You will be happy to take direction and work collaboratively with your Head Chef as well as showing confidence in leading the kitch

Experience working as a Demi Chef De Partie, or a strong Commis Chef ready for the next step, within a 4/5* hotel or restaurant environment. We are looking for an authentic and driven Demi Chef De Partie (Full-Time) to join us at Kimpton Clocktower Hotel!. What do you need to be a Demi Chef De Parti

We are looking for an Assistant Chef at.

We are recruiting a Kitchen Porter on a part-time, permanent basis, working 31.Haskins is a family owned, award winning business with 5 destination garden centres across the South of England, each with a large restaurant.We constantly strive to improve the service and experience we offer our custome

Guaranteeing our chefs have everything they need to make our fresh dishes.

Kitchen Porter/ Night Porter – Skibound Winter 26/27.A winter season with Skibound is like no other.With over 40 years’ experience in the industry, we offer a unique ski experience to budding skiers from all over the world with school and youth groups at the heart of our business.You will be bas

Experience as a Sous Chef, Junior Sous, or Senior Chef in a high-volume, fast-paced environment. Assistant Head Chef /Sous Chef - Ashchurch. As an Assistant Head Chef, you have a vital leadership role in our open kitchen.

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an

We are hiring for a Chef Manager at Northstowe Primary School, Northstowe who wants to ensure our future generations are provided with nutritionally balanced and tasty food.

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a permanent casual basis, contracted to 0 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you

Join our team at Holme Lacy, part of the Warner Hotels Group.This Grade I listed 181-bedroom hotel in Herefordshire has a theatre, spa, two restaurants, and a coffee shop, all set in 20 acres of green fields.We have a fantastic opportunity for a.As a Kitchen Porter, you will be responsible for assis

As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate team and learning from experienced chefs. Individual Restaurants is thrilled to offer an exciting opportunity

Assistant Head Chef /Sous Chef - Hereford. Experience as a Sous Chef, Junior Sous, or Senior Chef in a high-volume, fast-paced environment. As an Assistant Head Chef, you have a vital leadership role in our open kitchen.

Individual Restaurants has an exciting opportunity for a Kitchen Assistant to join our team.As a Kitchen Assistant, you will play a vital role in supporting the kitchen operations and maintaining a clean and organised workspace.The Sunday Times – Best place to work 2024 & 2025.Full in-house traini

Chef Manager - Market Weighton. We are hiring for a Chef Manager at St Mary's VC Academy, Market Weighton who wants to ensure our future generations are provided with nutritionally balanced and tasty food.

We'll help you grow to Chef, then even to Head Chef. This is an entry-level chef role, so you don't need any kitchen experience. Entry Level Chef - UK - Hereford.

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. An enthusiastic chef who has a real passion for foo

As a Chef de parti with Skibound you will report to either your head chef or sous chef. What will I be doing as a Chef de parti?. You will learn from your Head Chef but also be happy to share your own experiences and knowledge with more junior members of the team.