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It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

Wagestream - choose how and when you get paid.

A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL. Work alongside senior chefs in all sections, gaining hands-on experience and refining essential cooking techniques. Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low.

Coaching of junior chefs to support development. Proven experience working as a Commis Chef or similar role.

We encourage applications from people of all ages abilities gender identities sexual orientations races religions and socio-economic backgrounds. If you are motivated and hungry to learn we can work together to develop your potential. Proven experience working in as a Commis Chef or similar role.

We encourage applications from people of all ages abilities gender identities sexual orientations races religions and socio-economic backgrounds. Proven experience working in as a Commis Chef or similar role. Strong understanding of food safety and sanitation practices.

Heavily discounted Staff Room Rates at Malmaison Hotel du Vin and Frasers Hospitality with rooms available from 65 per night. We recycle a minimum of 70% of the waste from our hotels. This target is achieved by everyone I the hotel focusing on the waste we produce and is championed by our Sustainabi

If YOU had previous experience as a Chef including Cook, Cook Supervisor, Commis Chef, Chef de Partie, Sous Chef, Junior Sous Chef, 2nd Chef, Head Chef or Executive Chef, Development Chef, then we want to hear from you!. Please note pay rate may vary depnding on experience and/or the clients we are

Contact us to find out more**We're searching for an experienced, passionate and well-rounded Commis Chef to join our team at Braemar Lodge in Salisbury, W.

Job Description JOIN US At RBH we believe our people are our biggest assets and understand the value in putting them first.Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are rated Top

Mobile Commis ChefBased at Belmore Lodge in Lymington, HampshireFrom £14.

A global hospitality company is seeking a Commis Chef to join its Client Support Team in London, UK. This role involves assisting the Head Chef in preparing and presenting food while providing excellent client service.

Promptly respond to client requests and comments, reporting them to the Head Chef. Assist the Head Chef with serving at hot counters, ensuring catering standards are met, operations run in accordance with the booking schedule, and all client requirements are met and exceeded. Accurately record wasta

Commis Chef, Client Support Team | London, UK. Ensure preparation and presentation methods comply with current recognized catering standards, under the Head Chef's guidance. Assist the Head Chef with serving at hot counters, ensuring catering standards are met, operations run in accordance with the

A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL. Work alongside senior chefs in all sections, gaining hands-on experience and refining essential cooking techniques. Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low.

Proven experience working as a Commis Chef or display a real passion for food. We wholeheartedly believe that the best food comes from nurturing talent and empowering our chefs to continuously evolve and refine their craft, that's why invest in you to develop your professional growth.

A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL. Work alongside senior chefs in all sections, gaining hands-on experience and refining essential cooking techniques. Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low.

At De Vere Commis Chef colleagues really are vital members of our kitchen brigades; that's why we offer our Chefs a bright career with variety, support and industry leading professional development. You'll work in a busy and hardworking team environment, where you'll continually learn and develop, a

A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL. Work alongside senior chefs in all sections, gaining hands-on experience and refining essential cooking techniques. Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low.