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A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL. Understanding of basic food prep techniques and a commitment to improving your skills.

Live-in accommodation will soon be available for the successful candidate. This offers a convenient and cost-effective living arrangement, ideal for those looking to relocate or reduce commuting time. A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL.

Previous experience as a Chef de Partie or strong Commis ready to step up. Our Client is looking for a passionate and reliable Chef de Partie to join their kitchen team. Contribute ideas to menu development and specials.

Chef de Partie Hours: Full-time / Part-time (including weekends) Role Type: Permanent Wage Starting from £14 per hour Roam Cafe Bistro is looking for a passionate and reliable Chef de Partie to join our kitchen team. This is a great opportunity for a skilled chef who enjoys fresh food, a supportive team environment, and consistently high standards. Key Responsibilities: Prepare, cook, and present dishes to a high standard Maintain excellent food hygiene, health & safety, and cleanliness standards Assist with prep, stock rotation, and waste control Work efficiently during busy services while maintaining quality Contribute ideas to menu development and specials About You: Previous experience as a Chef de Partie or strong Commis ready to step up Passion for fresh, well-presented food Good knowledge of food hygiene and kitchen safety Calm, organised, and efficient under pressure A positive attitude and strong team player Flexible availability, including weekends What We Offer: Competitive pay (based on experience) A friendly, supportive kitchen team Staff meals and discounts Opportunities for progression and skill development A stable role in a well-loved local bistro

At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a.We're an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on

Contact us to find out more**We're searching for an experienced, passionate and well-rounded Commis Chef to join our team at Braemar Lodge in Salisbury, W.

Job Description JOIN US At RBH we believe our people are our biggest assets and understand the value in putting them first.Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are rated Top

Commis Chef, Client Support Team | London, UK. Assist the Head Chef with serving at hot counters, ensuring catering standards are met, operations run in accordance with the booking schedule, and all client requirements are met and exceeded. Immediately report any defective and hazardous equipment to

Promptly respond to client requests and comments, reporting them to the Head Chef. Assist the Head Chef with serving at hot counters, ensuring catering standards are met, operations run in accordance with the booking schedule, and all client requirements are met and exceeded. Accurately record wasta

A global hospitality company is seeking a Commis Chef to join its Client Support Team in London, UK. This role involves assisting the Head Chef in preparing and presenting food while providing excellent client service.

We're searching for an experienced, passionate and well-rounded Commis Chef to join our team at.

A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL. Work alongside senior chefs in all sections, gaining hands-on experience and refining essential cooking techniques. Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low.

Commis Chef - Cavan.

A Commis Chef Apprenticeship at Fuller's is ideal for school leavers, career changers, or anyone looking to get the best start to a chef career. Commis Chef Apprentice - Hemel Hempstead. Our award-winning Chef Apprenticeships are among the best in the industry and provide an incredible opportunity t

A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL. Work alongside senior chefs in all sections, gaining hands-on experience and refining essential cooking techniques. Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all withi

We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Manage the kitchen in the Head Chef's absence. Assist Head Chef in menu development.

Directing the tasks and training any commis chefs or kitchen assistants working in your section. Strong and consistent Chef De Partie background. We are looking for a talented and experienced Chef De Partie to join our catering team at our prestigious Independent School.

Role: Assistant Head Chef / Sous Chef. Assistant Head Chef - Great Malvern. As an Assistant Head Chef at ASK Italian, you'll receive:.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare bene

Job Title: Chef Manager. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

Directing the tasks and training any commis chefs or kitchen assistants working in your section. We are looking for a talented and experienced Chef De Partie to join our catering team at our prestigious Independent School. We are looking for someone that can help drive our food offer forward working

Directing the tasks and training any commis chefs or kitchen assistants working in your section. We are looking for a talented and experienced Chef De Partie to join our catering team at our prestigious Independent School. We are looking for someone that can help drive our food offer forward working

Directing the tasks and training any commis chefs or kitchen assistants working in your section. We are looking for someone that can help drive our food offer forward working alongside an experienced team of chefs. Strong and consistent Chef De Partie background.

You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

Our ideal Mobile chef manager will:. Have experience in a similar Chef role. We're currently recruiting an ambitious Mobile chef manager to help us create exceptional food experiences for Chartwells on a part time basis contracted to 25 hours per week.

Do you have experience within a kitchen team as a Prep Chef, Grill Chef, Line Chef, Chef de Partie, Commis Chef or anything in between. Then here's your opportunity to be part of something great! Brightside is looking for a prep chef to support the day-to-day operations of the kitchen.

We are recruiting a Kitchen Porter on a part-time, permanent basis, working 7 hours every Saturday.Haskins is a family owned, award winning business with 5 destination garden centres across the South of England, each with a large restaurant.We constantly strive to improve the service and experience

Previous work history as a chef/ Chef manager in contract catering would be advantageous. Job Title: Relief Chef Manager - Primary Schools. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volu

We are recruiting a Kitchen Porter on a Part-Time, Permanent basis, working 5 hours every Saturday.A family owned, award winning business, with 5 destination garden centres across the South of England, each with a large restaurant.We thrive on improving service and experience for our customers, that

Head Chef - The Old Cock Inn - Harpenden, Hertfordshire. Currently a Head Chef with a background in a premium environment and passion for fresh food.

Another key focus of your role will be to help the head chef lead your kitchen team of around 3 chefs and the support of Kitchen Porters and Pot Washers. Previous Sous Chef or Chef De Partie experience. Travelbound 2026 – Chateau Sous Chef.

Previous experience of catering for large groups, pastry chef experience, working in busy contract catering environment.

You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

Proven experience in a Head Chef or Executive Chef role. Completion of One Compass Welcome Induction and on-site training required [Executive Chef JD | Word]. Perform additional duties as reasonably requested [Executive Chef JD | Word].

Head Chef – Prestigious Cambridge Site*\n*Are you a skilled, ambitious Head Chef looking for a high-profile opportunity to lead a talented team and make a real impact? Evolve Hospitality is recruiting for a prestigious Sodexo site in Cambridge, and we’re looking for a culinary leader to

AL932 - Chef Location: Berwick-upon-Tweed Salary: £32,828 Per Annum Overview: We are seeking a skilled and dedicated Chef to join our team. As a Chef, you will be responsible for overseeing the entire food preparation and cooking process, ensuring the highest standards of quality, saf

Head Chef – Prestigious Cambridge Site*\n*Are you a skilled, ambitious Head Chef looking for a high-profile opportunity to lead a talented team and make a real impact? Evolve Hospitality is recruiting for a prestigious Sodexo site in Cambridge, and we’re looking for a culinary leader to

F; \n \n \n making your kitchen a place where people want to work and guests can taste the pride \n \n \n thrive in a fresh kitchen with no microwaves \n \n \n take real pride in your food and your team \n \n \n believe kitchens should be places of connection, creativ

Pick a career packed with opportunities.Join Ocado Logistics today! .As a Warehouse Operative for Ocado Logistics, you are at the heart of preparing orders for customers.Join our warehouse in Andover where you'll be working in a state-of-the-art facility preparing orders for customers.We have a

Our Chefs use seasonal produce, adding th.

Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.

Inspired by the coastal towns of the Basque country and chef Tomos Parrys Welsh heritage, our menu changes frequentlyas does our 250+ wine list. Support the Head Chef in creating a harmonious and efficient kitchen environment where the team feels confident and the culture is strong. Foster teamwork

This is a Head Chef position to work 5 days out of 7 - 7AM to 3:30PM (40 hours per week). We now have an exciting opportunity for an experienced Head Chef to join our team.

Head Chef – Prestigious Cambridge Site*\n*Are you a skilled, ambitious Head Chef looking for a high-profile opportunity to lead a talented team and make a real impact? Evolve Hospitality is recruiting for a prestigious Sodexo site in Cambridge, and we’re looking for a culinary leader to

Head Chef Lead a Rosette Kitchen with Creative Freedom & Real Influence. Were searching for an inspiring Head Chef to lead the kitchen at our family-run hotel and restaurant in a beautiful village setting. This is a hands-on leadership role for a chef who thrives on developing people, driving stand

Join a supportive kitchen team led by an experienced Head Chef who values work-life balance and professional development. A chance to work with and train Junior Chefs.