
Packing Team Member â Willa Foods (London) Join the team at Willa Foods, where we produce high-quality, chef-made meals in our fast-paced production kitchen. Weâre looking for dedicated Packing Team Members to help prepare and pack meals with care, precision, and teamwork. What Youâll Do Pack freshly prepared meals to the highest quality standards. Work efficiently as part of a supportive, hard-working team. Follow instructions and maintain a clean, safe workspace. What Weâre Looking For â Ability to follow directions and stay focused. â Strong attention to detail â quality matters here. â A positive, team-first attitude.

We're Hiring: Waiters â Join Our Growing Team! Weâre looking for passionate Waiters to join our vibrant team as we expand. Waiters ⢠Customer-focused with a warm, professional attitude, ⢠Comfortable taking orders, recommending dishes, and managing tables, ⢠Able to multitask under pressure, ⢠Flexible across our central London locations Also considering SUPERVISORS Skills and experience: You have experience working in hospitality/cafĂŠ/coffee shop, ideally in similar role. Youâre a hard worker, with a can-do attitude and an eagerness to learn, especially keen to learn how to manage people. Great customer service skills and full of positivity. Work in an organised and tidy manner. Have a strong logical approach and ability to work in a fast-paced environment. Above all, youâre a team player. What We Offer Competitive pay + service charge Staff meals & drinks on shift Parties, events, and referral bonuses Pension, holiday pay & rewards Career growth in a supportive, expanding company An inclusive, respectful workplace Competitive pay (includes base wage plus service charge). We apply the National Minimum and Living Wage fairly across all age groups. We canât wait to meet you! TBP

đ´ Kitchen Porter â Fern, Bart & Taylor Co. đ East Croydon | đ¸ ÂŁ12.21ph + Service Charge | đ¨âđł Fresh, seasonal sharing plates Fern is a stylish, premium restaurant built around fresh, seasonal sharing plates â open 7 days a week for lunch, dinner, Saturday brunch, and a banging Sunday roast. Weâre part of Bart & Taylor Co., a growing group of award-winning boutique bars and restaurants across London and the North. Weâre looking for a hard-working Kitchen Porter to keep our kitchen running smoothly. Youâll be an essential part of the team â supporting chefs, keeping everything clean and organised, and making sure service flows without a hitch. đĽ Why join us? ⢠£12.21 per hour + Service Charge, ⢠Free meals on shift, ⢠Discounts on food + drinks for you & your mates, ⢠28 daysâ holiday (Pro Rata, ⢠Supportive team & great working environment, ⢠30 seconds from East Croydon Station đ What youâll be responsible for: ⢠Keeping the kitchen, equipment & utensils spotless, ⢠Supporting chefs with basic prep when needed, ⢠Making sure the kitchen is stocked with clean crockery & cutlery, ⢠Following hygiene, health & safety standards at all times, ⢠Being a reliable, positive team player ⨠What weâre looking for: ⢠A strong work ethic & positive attitude, ⢠Ability to work quickly & stay organised under pressure, ⢠A team player who takes pride in doing things properly

Our small, family-run pizzeria is more than just a place to grab a great sliceâitâs a warm, welcoming environment where everyone feels like part of the family. We take pride in using fresh, quality ingredients and traditional recipes passed down through generations. What makes it a great place to work is the supportive atmosphere, flexible scheduling, and the genuine care we show for each other and our customers. Here, your ideas matter, your hard work is appreciated, and thereâs always room to grow alongside a passionate, close-knit team. What Youâll Be Doing: Greeting and seating guests with a warm, friendly attitude Managing bookings, walk-ins, and takeaway collections Taking orders and handling payments using our till system Communicating effectively with kitchen and floor staff Keeping the front of house area clean, tidy, and welcoming Making sure every guest leaves with a smile â What Weâre Looking For: Minimum 1 year of experience in a similar front of house/host role Confident, polite, and professional at all times Excellent communication and time management skills Comfortable working under pressure during busy shifts Flexible availability, including evenings and weekends A genuine interest in hospitality and customer care đ What We Offer: Competitive pay + tips Staff meals on shift Flexible rotas Supportive team and positive working environment Opportunities to grow with the busines

Are you tired of sitting behind a desk all day? Do you enjoy meeting new people and working in different locations every day? If so, we have the perfect opportunity for you! We are a small, friendly, family-run business that specializes in expert cleaning and maintenance services. Our team takes pride in providing top-notch services to our clients, ensuring their homes and businesses are spotless and well-maintained. We clean ovens, carpets, windows, and gutters, repair ovens, perform pressure washing, and offer a handyman service. No experience? No problem! We provide comprehensive training to ensure you're fully equipped to deliver excellent service. What Weâre Looking For: ⢠A positive attitude and a willingness to learn., ⢠Enjoyment of physical work and being on the move., ⢠Good communication skills and the ability to interact with customers., ⢠Reliability and a strong work ethic., ⢠A driver's licence, ⢠Live in Surrey or South West London Why Join Us? ⢠Starting salary of ÂŁ25,000, rising to ÂŁ28,000 after 4 months., ⢠Van supplied, insurance & fuel paid by us, meaning no commuter costs (saving on average ÂŁ300 per month), ⢠Nest company pension, ⢠Overtime/Saturday work available, but zero pressure to do so., ⢠Be part of a close-knit family run team that values hard work and camaraderie., ⢠Learn a variety of skills in the cleaning and maintenance industry., ⢠Enjoy a role that keeps you active and engaged. Weâd love to hear from you!

As a Front of House/Kitchen Assistant at our takeaway shop, you will play a pivotal role in ensuring the smooth operation of both the kitchen and customer service areas. Your dedication to maintaining high-quality food preparation standards and creating a welcoming atmosphere for our customers is essential to our success. Key Responsibilities: Front of House: - Greet customers with a warm and friendly demeanor. - Take orders accurately and efficiently, ensuring special requests are noted. - Maintain a clean and organized front of house area, including dining and service areas. - Assist customers with inquiries, provide menu recommendations, and ensure their satisfaction. - Handle customer payments and transactions with precision. - Uphold excellent customer service standards and address customer concerns professionally. - Collaborate with kitchen staff to ensure timely food preparation and delivery. Kitchen: - Ensure food safety and sanitation standards are met at all times. - Maintain kitchen equipment and utensils in good working condition. - Assist in inventory management and restocking supplies as needed. - Work closely with the kitchen team to coordinate orders efficiently. Qualifications: - Minimum of 3 years of experience in both front of house and kitchen roles. - Demonstrated ability to multitask in a fast-paced environment. - Excellent communication and interpersonal skills. - Strong attention to detail in both food preparation and customer service. - Knowledge of food safety and hygiene practices. - Ability to stand for extended periods and lift moderately heavy objects. - A positive and outgoing personality with a commitment to excellent service. If you are a passionate individual with extensive front of house and kitchen experience, we encourage you to apply for this exciting opportunity. Join our team and contribute to delivering exceptional service and delicious cuisine to our valued customers. Shift starts from weekday 6pm- 2am Payment is paid per week We are a company that do bonus schemes and reward for hard work, and increase pay when we see improvements and determination. Salary: From ÂŁ12.00 per can increase due to experience

JOB TITLE: Facilities Assistant LOCATION: StoneX Stadium, Greenlands Lane, Hendon, London, NW4 1RL REPORT TO: Facilities Manager CONTRACT TYPE: Full time, permanent SALARY: ÂŁ26,000 per annum PURPOSE OF THE JOB: The role is business critical and entails the coordination, facility compliance checks along with sport and community set up supporting both the Events, Catering, and the Facility Management functions of the business. The role will essentially ensure the smooth running of the venue on a day-to-day basis. Reporting to the Facilities Manager, it is imperative for this post holder to ensure that the service provided to both internal and external stakeholders is of the highest degree. Care and welfare of all Saracens staff always need to be held in the highest regard by upholding and displaying the clubâs values and core behaviours. The role requires someone who is confident and courteous and can build and sustain long term relationships with staff and external suppliers. Key areas of work will include: 1. Day to day stadium set up for internal and external users of the stadium, 2. Saracens match day set up for both men and womenâs fixtures, 3. Facilities management compliance support Match day /non match day duties ¡ Working closely with the Match Day Operations, Events and Catering departments to ensure match days and events are set up in accordance with Venue Programming requirements. ¡ Assist in the management of onsite stakeholders and tenants. Facility Management Compliance Support Working closely with the Facilities Manager and Senior Operations & Compliance Manager to: ¡ Ensure that health and safety policies are delivered in accordance with the regulations ¡ Ensure venue is checked pre and post event to ensure safety compliance and event checklist signed off. ¡ Ensure that the Wi-Fi, tills and other IT equipment are working and if not report to the IT contractor. ¡ Ensure that all Facility related compliance checks have been completed on a weekly basis. This includes Fire management, Water management, COSHH and all SGSA related compliance. Other ¡ To communicate all site wide bookings effectively and timely with all company related departments or teams. ¡ The employee may perform other related duties as required to meet the ongoing needs of the organisation. This job description is not intended to be all-inclusive. Personal Characteristics ¡ Motivated/Determined/Proactive ¡ Entrepreneurial/Innovative ¡ Relentlessly Positive ¡ Passionate ¡ Caring/Kind ¡ Ability to work independently and âget the job doneâ and also work collaboratively as part of a team to achieve a common goal ¡ You thrive in and promote a culture of hard work, discipline, honesty, and humility to deliver results. ¡ You manage projects, activities, and resources effectively, assuming ownership and accountability for results. ¡ You encourage open discussion of different ideas and views; welcome and solicits feedback. ¡ You instil a continuous improvement mind-set and champions best practices. ¡ You are happy with a mix of getting your hands dirty and thinking strategically. ¡ This role may require the post holder to be able to work weekends for both menâs and womenâs home matches BENEFITS Compensation Your manager reviews your salary every 24 months as a matter of course. However, proactive pay increases will be implemented to reflect growing responsibilities Holiday ¡ 25 daysâ holiday a year, plus bank holidays - please use them all! Health & Wellbeing ¡ Paid sick leave for both physical & mental health Sports & Entertainment ¡ After work events including football and tag rugby ¡ Ballot tickets for Saracens Home Games ¡ Ballot tickets for International Rugby Games ¡ Opportunities for discounted tickets to Saracens games and events for you and your family Family ¡ Enhanced paid maternity, paternity, adoption or shared parental leave, if youâve been with us for at least 26 weeks ¡ Life assurance with Zurich Commuting ¡ Weâre a member of the cycle-to-work scheme Please note that Saracens reserves the right to amend any non-contractual benefits as business needs may require. Applications should be made by submitting a CV and covering letting incorporating suitability to the role. Closing date for applications is Wednesday 1st October 2025 at 5pm. Saracens Group positively welcomes and seeks to ensure we achieve diversity in our workforce and that all job applicants and employees receive equal and fair treatment. We encourage applications from all candidates regardless of age, race, gender, gender identity, gender expression, religion, sexual orientation, disability, or nationality. Disclaimer: due to the high volume of applications we receive, we reserve the right to close a vacancy earlier than the advertised date. This is to ensure our teams can manage application levels while maintaining a positive candidate experience. Once a vacancy has closed, we are unable to consider further applications, so please submit your application as soon as possible to avoid disappointment. If you have not heard from us by 7 days after the closing date of the role, please assume that your application has been unsuccessful on this occasion.

Benugo is hiring talented chefs. We are seeking an experienced head chef to enhance our team and bring a new level of expertise. The hours of work are perfect 8-5, five days per week and stable across the year. The rate of pay is the best in the industry. Chefs if you are passionate, ambitious and hard working please apply, opportunity not to be missed.

We are looking for housekeeping staff to work in hospitality. Requirements: 5. CV Offers: 4. 12,40-14ÂŁ/h up to the hotel

Company: Supporting Care Limited About Us: At Supporting Care, we are dedicated to providing high quality care and support to our clients. We have been supporting individuals in their own homes since 2012 and cover numerous areas such as Camden, Tower Hamlets, Waltham Forest, Newham, and more. Our team are passionate and focused on making a positive difference to the lives of individuals and their families, and working hard to ensure that they receive person centred care tailored to their needs. Position Overview: We are seeking a compassionate, experienced and organised Care Coordinator to join our dynamic team. In this role, you will be responsible for coordinating carer rotas, facilitating communication between clients, families, multidisciplinary teams, and carers to ensure that our clients receive the highest quality of care. Key Responsibilities: ¡ Coordinating schedules-preparing rotas and communicating with staff, clients and their families. ¡ Ensuring care workers provide the quality of care that meets the standards of the company. ¡ Day to day management of care packages and working closely with team members to ensure service user and carer concerns are appropriately, effectively addressed. ¡ Engage in business development to foster the companyâs commercial growth. ¡ Mentoring and supporting Care Workers. ¡ Stay informed about community resources and services that can benefit clients. ¡ Processing New client referrals. ¡ Monitoring of care visits logging in and out times ¡ Be part of the emergency On Call. Experience and Qualifications: ¡ A minimum of 2 years proven experience being a care coordinator ¡ Must have a level 2 diploma in Health and Social Care ¡ Excellent planning and organizational skills, along with administration experience Youâll Get: ¡ Paid on call at the weekends ¡ Employee assisted programmes for you and members of your household ¡ Exclusive staff discounts ¡ Annual company away day (Friday-Sunday) ¡ Opportunities for career development and progression ¡ 29 days annual leave Job Type: Full-time Pay: ÂŁ24,000-ÂŁ26,000 depending on level of experience Language: ¡ English (required) Work Location: In person

Critical skills needed for the job - -Has the ability to speak clearly and listen attentively to guests and other team members. -Has the ability to maintain a professional appearance and display a positive and enthusiastic approach to all tasksFront-of-house cleaning duties are essential for maintaining a clean, welcoming, and professional environment for guests. These duties typically include: Daily Cleaning Duties Sweep and mop hard floors. Spot-clean spills and stains immediately. Dust and wipe tables, chairs, counters, and shelves. Polish glass and mirrors. Arrange furniture neatly after use. 3. Entrance and Reception: Clean door handles, glass doors, and windows. Clean sinks, mirrors, and countertops. Refill soap, paper towels, and other supplies. Sanitize toilet areas and mop Empty trash bins regularly. Replace liners and ensure bins are clean and odor-free. Dust and clean decorations like artwork, plants Clean behind and under furniture. Disinfect high-touch areas, including railings and electronic Set and clean dining tables promptly between guests. Sanitize menus and other guest touchpoints. Health & Safety Considerations Use appropriate cleaning agents for each surface. Wear gloves and follow safety protocols. Display âWet Floorâ signs during and after mopping. Maintaining these tasks consistently ensures a pleasant and professional environment for guests. -Exhibit a cheerful and helpful attitude ,and provides excellent guest care -Can demonstrate a complete understanding of the menu -Be able to follow instructions to achieve brand standards -Maintain the ability to be cross-trained in all areas ⢠Believe in exceptional guest service

About the job Job Description Working hard to ensure that consistent, quality products are produced following all DO & CO standards Being a role model, leading a team and producing pastry according to the Head Pastry Chef/ Pastry Sous Chef schedule Insure of job pride and ownership and motivate the team to have the ability to adapt to stressful situations and deal with any emergencies or last-minute changes to production Planning production to the daily schedule and ensuring the exceptional DO & CO quality is maintained at its highest level with maximum efficiency in accordance with DO & CO regulations as set by the Quality Assurance team Coordinating, planning, and participating in the production, preparation, and presentation of meals in adherence to the menu specifications Checking daily inventory control and proceeding final ordering requests to the Purchasing team Forward, strategic thinking individual always looking to exceed targets and expectations of the unit whilst maintaining the collectiveness of the team and culture of DO & CO (OTIF performance is maintained) Monitoring wastage and ensuring processes are in place to keep food cost under control Understanding and ensuring operations adhere to all SOPâs and ALL relevant Critical Control Points, Health and Safety, Food safety and all legal requirements Ensuring the effective implementation of all policies and procedures, ensuring their consistent and compliant application Constantly performing quality control checks to ensure specifications are met on all produced pastry Maintaining good working relationships with all DO & CO family members Defining systems of working to ensure quality of product, problems are resolved with solutions and continuous improvement initiatives are instigated Taking responsibility for all your actions, support your team, and celebrate successes as a family Company Description Our production unit takes pride in offering top-tier luxury airline catering that is both elegant and sophisticated. Our team is dedicated to crafting a one-of-a-kind experience that is attractive to even the most discerning passengers. We focus on providing exceptional quality, first-class service, and an exquisite range of menu options that are sure to impress. Qualifications Demonstrated experience as a Pastry Chef de Partie with proficiency in managing multiple sections within a high-volume kitchen environment. Exceptional knife skills, ensuring precision and efficiency in pastry preparation. Ability to conceptualize and design unique pastry items that reflect current trends and cater to various dietary preferences. Proficiency in a wide range of pastry techniques, including but not limited to tempering chocolate, making custard, mouse, and preparing various pastry doughs Meticulous approach to measuring ingredients, decorating pastries, and presenting finished products to ensure consistency and quality. Experience in airline catering is advantageous, though not a prerequisite. Proven ability to thrive in fast-paced culinary settings, maintaining composure and productivity under pressure. Ambitious and driven to create and deliver high-quality pastry dishes that exceed guest expectations. Excellent communication skills in English, facilitating effective collaboration within a diverse team. Strong team player, contributing positively to a cooperative work environment. Flexibility in work availability is crucial, as the Production Kitchen operates seven days a week, including evenings, weekends, and public holidays. Additional Information We believe that our employees are the driving force behind our success and strive to create a positive and supportive work environment. As a member of our team, you will have access to a range of benefits, including: ÂŁ31,000.00 per year Enjoy perks by referring your friends through our Refer a Friend Scheme Save money and time with On-Site Free Meals Expand your skills and knowledge through our in-house training opportunities. A business where you can have a real impact, weâre not afraid of new ideas! Genuine career development opportunities, both nationally and internationally The opportunity to work with and represent one of the most innovative players in the luxury global gourmet entertainment market DO&CO is an equal opportunity employer. All applicants will be considered for employment without attention to race, colour, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status #docolondon Department: Pastry Language required: English. The company As a global powerhouse within the hospitality and airline industry, DO & CO is one of the most exciting and revered businesses across the globe. From the pit lane of the Formula 1, through the iconic restaurants & hotels of Vienna and Munich, to the culinary delights served at 37,000 feet, DO & CO offers anyone joining an incredible journey to the top. At DO & CO luxury and elegance are at the forefront of everything we do. Our secret to success lies in the unwavering dedication of our staff members, who are passionate hosts committed to ensuring that each and every one of our guests feels welcomed, comfortable, and well-cared for. Whether you are traveling for business or leisure, our team is always ready to go above and beyond to provide you with the highest level of service and attention to detail. With a reputation for flexibility, personal service, and exceptional product quality, DO & CO is synonymous with luxury and elegance. Our commitment to excellence is evident in every aspect of our business, from the quality of our products to the excellence of our service. Our employees are the heart of our brand, and it is their exceptional dedication, love for detail, and adherence to our service-oriented principles that make DO & CO truly unique and unmistakable in the marketplace.

DAY TIME O NLY!6 days p/w,48hp/w,£18+ p/h.Reliable, hard working professional that can stand the pressure, be fast when necessary⌠Preparing and producing dishes from the scratch under leadership of our head chef as well as hold the shift on his own. Knowledge of modern salads and vegan/vegetarian options.Good communication in English is necessary.

đ Delivery Drivers Wanted â Immediate Start! đ Weâre looking for reliable, tenacious, and motivated drivers to join our team delivering parcels for Evri and Yodel. If youâre hard-working, love being on the road, and want flexible hours with great earning potential â this role is for you! What We Offer: Flexible 4-hour and 5-hour blocks available ÂŁ50 per 5-hour block (+ top-up payments depending on parcels delivered) Potential to complete blocks faster (as little as 3 hours!) Do up to 2 blocks daily = ÂŁ100+ per day Monthly pay (15th of every month) Immediate start available Consistent and reliable drivers earn higher block rates over time What Youâll Need: A valid UK driving licence Your own vehicle (car/van suitable for parcel delivery) A positive, can-do attitude and commitment to reliability Why Join Us? This is a fantastic opportunity for self-motivated drivers who want regular work, competitive pay, and the chance to maximise earnings. With consistency and reliability, your effort will be recognised and rewarded. If youâre a determined and dependable driver who takes pride in delivering excellent service â we want you on our team! đŠ Apply today and start earning straight away!

Exciting opportunities at the good life eatery!!! Benefits include: ⢠competitive wage, ⢠free meal on shift, ⢠full training given, ⢠28 days holiday (Incl. Bank holidays), ⢠career opportunities, ⢠opportunities for personal development, ⢠opportunity to join a fun and hard working team We are looking for full time & part time team members to join our team ASAP - with various levels of opportunity available across all our sites Are you passionate about good food, great coffee and excellent customer service? Are you looking to gain experience and develop your skills in a good company? Opportunities are huge! We are Good Life Eatery, more than just an eatery! We strive to encourage everyone to eat better, healthier and happier with our yummy healthy offering. Weâre not 'diet', weâre not boring and we definitely won't put anything on the menu unless it looks and tastes like the real deal!

Are you a PCO-licensed minicab driver looking for a stable and rewarding opportunity? UK Airport Transfer Services Ltd is currently recruiting drivers like you to join our expanding team. We pride ourselves on offering competitive benefits and comprehensive support to ensure your success. Why Join Us? Competitive Benefits: We understand the importance of rewarding our drivers. We offer special benefits designed to make your experience as fulfilling as possible. Low Commission Rate: With a basic commission rate of just 18%, more of your hard-earned money stays in your pocket. We believe in fair and transparent pricing, so you can focus on what you do bestâdriving. Full Support: We offer continuous support to help you thrive in your role. From assisting with necessary documentation to providing ongoing guidance, weâre here for you every step of the way. Who Are We Looking For? Weâre seeking dedicated, professional drivers with a passion for delivering top-quality service. Whether youâre an experienced driver or new to the industry, if you have a PCO license and a commitment to excellence, we want to hear from you.

Call the restaurant now to book an interview today. Weâre looking for a reliable and hard-working Kitchen Porter to join our team at Le Cochonnet, a busy Italian restaurant in Maida Vale. This is a great opportunity for someone who thrives in a fast-paced kitchen and takes pride in keeping things clean and organized. Call the restaurant now to book an interview. Responsibilities: Keep kitchen and food prep areas clean and hygienic Wash dishes, pots, and kitchen equipment Assist chefs with basic food prep as needed Ensure waste is disposed of properly Maintain cleanliness of floors and surfaces Requirements: Good level of physical fitness Ability to work quickly and efficiently under pressure Positive attitude and team spirit Punctual and reliable Previous kitchen experience is a plus but not essential What we offer: Competitive hourly pay Friendly, supportive team Staff meals during shifts Opportunities to grow within the business Join us and become part of a passionate team serving delicious Italian food with pride. Apply now and start your journey at Le Cochonnet!

Hi, Iâm Rotsen co-founder of El Pollote. After years of building this place with my partner Katherine, weâve reached a point where we need someone to step in and lead the day-to-day operations so we can focus on the bigger picture. This isnât just a job post. Itâs us being real: weâve built something we care deeply about, but we canât do it alone anymore so weâre looking for an experienced, driven and hands-on General Manager to take charge of our Carnaby Street location and help lead El Pollote into its next chapter. About El Pollote El Pollote is a bold and unapologetic celebration of Latino flavour and street energy, served through award-winning food, vibrant cocktails and a team that brings the vibe every day. We're not a typical fried chicken joint, we're something different, something louder, something that lives and breathes passion and pride. We're proud to be independent, immigrant-built, and flavour-first. Our food is made from scratch, our culture is rooted in Latin America and our energy comes from the streets we grew up in. What Youâll Do -â â Take full responsibility for day-to-day operations at our Carnaby Street restaurant. -â â Lead and develop our front and back-of-house teams with confidence, fairness and energy. -â â Manage stock, rotas, cost control and systems with precision. -â â Maintain high standards of hospitality, hygiene and overall customer experience. -â â Support recruitment, training and onboarding of new team members. -â â Report directly to ownership and work closely to shape the future of the business. -â â Help us evolve while protecting the core values that made El Pollote what it is. What Weâre Looking For -â â Proven experience as a General Manager in a busy, high-pressure restaurant. -â â Strong leadership and communication skills, you lead by example! -â â A head for numbers and systems and a heart for people. -â â Someone comfortable taking ownership, not just following orders. -â â Passion for hospitality, Latino culture, and creating great experiences. -â â Fluent in English and Spanish(required for team communication). What Weâre Offering -â â Salary: ÂŁ40,000 â ÂŁ45,000, depending on experience. -â â Performance bonus structure tied to revenue, staff retention and guest experience. -â â Full creative involvement in the future of the brand. -â â Staff meals, discounts and a role you can genuinely make your own. -â â A workplace where your voice matters and where we work hard but never fake it. INTERVIEWS If this sounds like a challenge youâre ready for, or you know someone who fits the bill, then please get in touch to arrange an interview.

Packaging ladies clothing items and fulfilling orders in an open, clean and friendly atmosphere. Full time and part time roles available. Potential to work in retail stores as well for more hours. Responsibilities: ⢠Picking and packing clothes to be sent to customers, ⢠Fulfilling orders, applying postage labels, ⢠Folding clothes and organising inventory., ⢠Keeping the warehouse and stock room clean and tidy., ⢠General stock control and quality checks. What we look for: ⢠Hard working, friendly and positive attitude., ⢠Good organisation skills., ⢠Respectful and willing to learn., ⢠Able to travel to Bounds Green, London, N11

Looking for a chef de partie,reliable and hard working , in return we offer competitive rate of pay, work life balance.

Hard Landscaper Experienced in all aspects of hard/soft landscaping - Paving, Brick laying, concrete, fencing, soils, turf and plants. London based (willing to travel) Punctual good communication

Market Stall Sales Assistant â Independent Fashion Brand Weâre not your average stall. Think independent, alternative fashion, good vibes, and customers who love something different. The role: - Help bring our boutique stall to life (yes, thereâs some lifting & setup involved đŞ) - Chat with customers, share the story behind the accessories, and create great vibes - Work outdoors â rain or shine â and keep the energy up You are: - Always on time, always reliable - Experienced in fashion retail & confident talking to people - Up for hard work, but with style ⨠- Happy being outside whatever the weather throws at us If youâre looking for a job thatâs a bit different, love fashion, and want to be part of a small creative business, this is for you.

Waiter / Waitress: No5 Dining Lounge is seeking an experienced and hard-working waiter / waitress to join our team. As a part-time employee, you will be responsible for ensuring that our guests receive outstanding service and have an enjoyable dining experience. Key Responsibilities: ⢠Greet guests and provide them with menus and beverage options, ⢠Greet guests and provide them with menus and beverage options, ⢠Take accurate orders from customers and input them into the point-of-sale system, ⢠Serve food and beverages to guests in a timely and efficient manner, ⢠Ensure that tables are properly set up and maintained throughout the shift, ⢠Respond to guest inquiries and concerns in a professional and courteous manner, ⢠Upsell menu items and promote specials as appropriate, ⢠Work collaboratively with the kitchen staff to ensure that orders are accurate and prepared to guest specifications, ⢠Handle payment transactions and process credit card payments, ⢠Previous experience as a waiter / waitress in a fast-paced restaurant environment, ⢠Strong communication and interpersonal skills, ⢠Ability to work efficiently in a dynamic environment, ⢠Excellent organizational and multitasking abilities, ⢠Ability to stand and walk for extended periods of time, ⢠Flexible availability to work on Fridays, Saturdays, and Sundays

Benefits and Pay 0.48% minimum guaranteed pay rise per year ÂŁ100 bonus per new job sourced Company van provided Uniform provided ÂŁ5 lunch money offered per day ÂŁ63.75 per hour before tax ÂŁ408.00 per 8 hour day after tax ÂŁ2,040.00 per 40 hour week after tax ÂŁ8,160.00 per 160 hour month after tax ÂŁ97,920.00 per 1,920 hour year after tax About Us We are a well established gardening company, expanding to hard landscaping projects based in Coulsdon; working in its surrounding areas. We specialise in domestic and commercial landscaping services. Our work includes garden design, turfing, paving, resin bound, planting and general grounds maintenance. Due to growing demand, we are looking for a skilled and enthusiastic Landscaping Team Leader to join our friendly team. Responsibilities Initial Consultation & Site Survey: Visit clients with your manager to assess the site, discuss their needs and measure the area. You Discuss: Driveway type (block paving, tarmac, (resin), gravel, etc.), layout, drainage, edging and any special features with client/ manager.Youâll assist your manager to write a quote, plan and draw a design with ai tools. Site Preparation & Excavation: Most excavation will be done with a digger and collected by a grab lorry. (In most instances) Sub-Base Installation Edging & Kerbing Surface Installation Finishing Touches & Clean-Up: Final checks for level, drainage and finish. Clean-up of debris, leftover materials and tools. Optional extras if applicable: bollards, sealants and (planting). Provide excellent customer service by addressing client inquiries regarding landscape care. Qualifications Proven experience and relevant qualifications in landscape maintenance is necessary. Strong mechanical knowledge with the ability to operate various landscaping equipment safely. Familiarity with hand tools, power tools, and machinery used in landscaping tasks. Knowledge of horticulture principles and practices is not necessary but desired. Ability to work outdoors in varying weather conditions while maintaining a positive attitude. Strong attention to detail and commitment to delivering high-quality workmanship. Excellent communication skills for effective collaboration with team members and clients. If you are enthusiastic about transforming outdoor spaces and have the necessary skills to thrive as a Landscaping Team Leader, we encourage you to apply. Join us in creating beautiful landscapes that enhance our community!

Aetherbloom is a UK-based outsourcing company that connects businesses with highly skilled, ethically sourced talent in South Africa. We're looking for a highly motivated and results-driven Sales & Business Development Partner to join our team. This is a commission-only role, ideal for an entrepreneurial professional who thrives on building relationships and closing deals. As a key member of our team, you'll be responsible for generating leads and securing new clients for our suite of ethical, data-driven outsourcing solutions. What You'll Do: ⢠Generate Leads: Identify and research potential UK businesses that could benefit from our services, focusing on areas like customer support, business process management, and virtual administration., ⢠Build Relationships: Initiate contact with key decision-makers through a combination of cold outreach (calls, emails) and professional networking., ⢠Educate and Consult: Understand a prospect's pain points and demonstrate how Aetherbloom's ethical and high-quality solutions can help them save money, increase efficiency, and scale their operations., ⢠Close Deals: Guide potential clients through the sales cycle, from initial conversation to a signed contract, ensuring a smooth and positive experience. Who You Are: ⢠A self-starter with a strong entrepreneurial spirit., ⢠Someone with a proven track record of generating leads and closing deals, preferably in a B2B environment., ⢠An exceptional communicator with strong listening skills and the ability to articulate complex solutions clearly., ⢠Motivated by uncapped earning potential and the satisfaction of building a business from the ground up., ⢠Passionate about ethical business practices and making a positive impact., ⢠This role is ideal for someone looking to earn additional income with a part-time commitment, or for a dedicated professional prepared to work hard for unlimited earning potential. Why Join Aetherbloom? This is a chance to be a foundational part of a company dedicated to not only delivering high-quality service to UK businesses but also to creating meaningful employment opportunities in South Africa. You'll have the flexibility to work on your own terms while being supported by a team that values integrity, excellence, and empowerment.

đ Baker Wanted â Nuti Pita Bakery (Tottenham) Weâre a small, family-run bakery in Tottenham, just a short walk from the stadium. At Nuti Pita Bakery, we hand-make traditional pita bread with care and passion â and weâre looking for a skilled baker to join our team. The role: Full-time, night shift position (5:30 pm â 1:30 am, 5â6 shifts per week) Hands-on production of handmade pita bread Calm and supportive working environment Youâll be working right alongside the owner Part of a friendly, family-run team What weâre looking for: Previous bakery experience is essential (this is not a pizza baker role) Someone reliable, hard-working, and passionate about bread Ideally local to Tottenham (preferred but not essential) Willing to learn â full training provided What we offer: Family atmosphere in a growing small business Opportunity to refine your craft with traditional pita baking Steady full-time hours đ Location: Tottenham, near Tottenham Hotspur Stadium

PART TIME / FULL TIME HOSTS⌠Immediate start⌠Let Us Take You Somewhere⌠We are looking for a talented Host/Hostess to join our team at Somewhere CafĂŠ, located in Harrods, Knightsbridge, London. Our front-of-house team is dedicated to creating an exceptional guest experience, and we are seeking individuals who bring energy, charisma, and a passion for hospitality. Life at Somewhere CafĂŠ Somewhere CafĂŠ is a place full of energy, passion, and adventure. We foster an environment where both our guests and our team feel inspired. Our commitment to outstanding service drives us, and we expect the same dedication from every team member. We invest in our people through world-class training, career development, and a culture where every voice matters. Whether you are starting your journey in hospitality or looking to grow within an internationally recognised brand, we provide the tools and support to help you succeed. What Weâre Looking For ⢠A warm and welcoming personality with a passion for delivering an exceptional guest experience., ⢠Previous experience as a Host/Hostess in a high-end, high-volume restaurant or luxury hospitality setting., ⢠Strong organisational skills and the ability to manage reservations, guest flow, and seating arrangements efficiently., ⢠Excellent communication and interpersonal skills, ensuring every guest feels valued and well taken care of., ⢠A proactive, problem-solving mindset and the ability to remain calm under pressure., ⢠A team player with a positive attitude and a willingness to learn. What We Offer At Somewhere CafĂŠ, we recognize and reward hard work and dedication. Some of the benefits include: ⢠World-class in-house training â Equipping you with the skills to excel., ⢠Career growth opportunities â Within an internationally recognised brand., ⢠Long-service awards â We value and celebrate dedication., ⢠Exciting in-house incentives â Performance-based rewards., ⢠Opportunities for growth â Across our global restaurant group., ⢠Family meals on shift â Keeping you fuelled throughout the day., ⢠Staff discounts â At Harrods & within our restaurant group. Join our team and be part of the Somewhere CafĂŠ experience at Harrods, London. Apply today and take the next step in your hospitality career with us.

Ware looking for an experienced and passionate Senior Chef de Partie to join the back of house team at Bread Street Kitchen â The City. Bread Street Kitchen & Bar - The City, just minutes from Moorgate, Liverpool Street and Finsbury Circus. Bread Street Kitchen & Bar is an all-day dining restaurant that brings a distinct New York loft feel to the City of London. It showcases the very best of Gordonâs signature dishes; from his world-famous Beef Wellington experience and Himalayan salt dry-aged Rare Breed beef from the wood-fired grill. Renowned for its electric atmosphere, the bar is a destination in its own right As a Senior Chef de Partie you will: Be expected to run a section taking responsibility for the effective execution of all dishes in the section ensuring consistent presentation and customer satisfaction Be able to develop the more junior members of the brigade, taking pride in passing on knowledge and effectively supervising the chefs We are ideally looking for candidates who are: Experienced Senior Chef de Partie, with a minimum of one yearsâ experience Currently working in quality restaurants Passionate about food with a desire to learn and work hard Keen to progress their career in a quality restaurant environment Able to work effectively as part of a team Whatâs in it for you: Competitive Pay Rate Wage stream employer-Employees can access up to 50% of wages before payday Access to our world-class training & development opportunities globally including WSET Accreditation Levels 1-3 Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment A fantastic 50% staff discount on food and drink in UK restaurants 50% discount on Gordon Ramsay Academy classes & courses for you and Friends & Family Preferential Room Rates at Gordon Ramsay Restaurants partner hotels 30% Discount on bookings for your Friends & Family in all UK Restaurants MYNDUP - you can get up to 2 hours a month free, anonymous mental health support & wellbeing, counselling or therapy 50% off Membership to CODE which includes unlimited access to industry offers across restaurants, bars and hotels Amazing family meals on duty If youâd like to develop your career in a best-in-class global restaurant business - apply today We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process. At Gordon Ramsay Restaurants, we are driven to be an inclusive employer, we are devoted to creating an environment where our amazing teams can thrive, and our aim is to put people at the heart of everything we do. We want our teams to be their authentic self and we truly celebrate diversity in every sense. We are successful at what we do by cultivating talented teams with diverse skills & backgrounds. Everyone is welcome in our Gordon Ramsay Restaurants family. As we continue to grow and build the business, we are committed to putting diversity, equality, and inclusion at the forefront.

Previous experience in a busy pub environment is preferred but not essential, hard-working, punctual, honest and reliable are a must. You must be a team player with a natural can-do attitude and a proactive-forward thinking approach, articulate and organised and have a friendly enthusiastic personality. Able to multitask, serving customers and assisting the kitchen, maintaining an organised and tidy bar at all times. You must be flexible and available to work according to business needs. Must be available evenings and weekends. If this sounds like you, please get in touch.

Exciting Opportunity: CDP / Junior sous and all other chef positions Wanted for New Pan Asian Restaurant! Are you a culinary visionary with a passion for Asian fusion cuisine? We are thrilled to announce an opening for chefs at our brand new restaurant, set to become the next culinary hotspot in Clapham ! About Us: We aim to blend traditional Asian flavors with modern culinary techniques to create a unique dining experience. Our menu will showcase the best of both worlds, and we need a talented group of chefs to work in our kitchen! What We Offer: ⢠A creative and collaborative working environment, ⢠Competitive salary and benefits package, ⢠Opportunities for career advancement and professional growth Key Responsibilities: We have worked hard to create an innovative Asian fusion menu that excites and delights our guests. Your job will include ⢠Working with the kitchen team, ensuring high standards of food quality and presentation, ⢠Oversee food preparation, cooking, and plating, maintaining exceptional hygiene and safety standards in the absence of the head chef, ⢠Support the head chef with kitchen inventory, ordering, and cost control to maximise profitability Requirements: ⢠Proven experience as a sous chef with a focus on quality and consistency. Experience in Asian cuisine would be an asset., ⢠Strong understanding of Asian culinary techniques and flavor profiles, ⢠Exceptional communication skills, ⢠Creative mindset with a passion for experimentation and innovation If you are ready be part of our kitchen and work with a talented team to create unforgettable dishes, we want to hear from you! Apply Today!

We are looking for an enthusiastic, experienced Kitchen Porter to help run the kitchen at an exciting Mexican restaurant. This is a great opportunity for an ambitious KP who would like to grow with a company that is also growing. We have been open for 5 years and most of our KP's have evolved towards chefs' roles in the kitchen. For this role, you will need to be a hands-on, proactive, organised and enthusiastic individual. Right to work in the UK required. Benefits include: ⢠Christmas and Bank holidays off, ⢠Staff food and drinks, ⢠Membership to the CODE hospitality app, ⢠50% off food on tables up to 4 people, ⢠Paid day off on your birthday, ⢠Pension scheme The ideal candidate will: ⢠Have good attention to detail, ⢠Be comfortable working in a fast-paced environment, ⢠Hard working, ⢠Taking responsibility, ⢠Eager to learn Salary £13.50 per hour

WAITER / WAITRESS - up to ÂŁ15 PER HOUR INC. TRONC 30h-40h/week The Cheese Bar are looking for experienced waiting staff to join the Front of House team at Pick & Cheese, at Seven Dials Market (Covent Garden). Weâre dedicated to celebrating the best in British Cheese, working with suppliers from all around the country to create our signature grilled cheese sandwiches and other classic cheese-focused dishes â all seasonal, and made with the best quality produce. Pick & Cheese is the worldâs first cheese conveyor belt. 25 different British cheeses, individually paired with a unique condiment and small producer wines. We are busy all year long, so youâll need energy and a positive attitude. Weâre an extremely passionate, creative and determined team, with an eye for detail and a strong focus on the customer experience. If youâre passionate about hospitality, understand what fantastic customer service is all about, and love cheese as much as we do, we want to hear from you. Weâre looking for experienced, enthusiastic and reliable waiting staff, who have a natural talent for hospitality and a desire to pursue a career in this industry. Full training is provided, along with a range of benefits, and professional development opportunities are available within the company for those who show initiative. If this sounds like you, please get in touch. Key Responsibilities: ⢠Deliver the company steps of service to the highest standard, creating positive experiences for our guests and colleagues., ⢠Continuously improve product knowledge and understanding of our company ethos, conveying this to our guests where possible., ⢠Promote a positive perception of the company at all times, both internally and externally. Benefits: ⢠28 days holiday per year, ⢠Monthly British cheese box, ⢠Quarterly Bonus, ⢠Producer visits, ⢠Free staff meals & trader discounts, ⢠50% off meals on your days off, ⢠Full training & tastings, including Academy of Cheese qualifications, ⢠Staff socials Requirements: ⢠1 year+ restaurant experience, ⢠Basic wine knowledge, good general food and beverage knowledge (British cheese knowledge a bonus but not essential), ⢠Superior customer service skills, ⢠Thrives in a busy, fast-paced working environment, ⢠Keen to learn whilst working, with a passion for good produce, ⢠Hard working, with a pro-active attitude, and uses their own initiative