Haven jobs in United Kingdom

RegisteredManagerChildren'sResidentialHome Location:WestfieldHome,WestfieldClose,WalthamCross,EN87EY Salary:£55,000perannum+Bonuseslinkedtohomeprofitability/performance ContractType:Full-time,permanent. Reportingto:ResponsibleIndividual/Director Hours:40hoursperweek,withflexibilitytomeetoperationalneedsandparticipateinon-callarrangementsasrequired. Following3to6months,andsubjecttothehomebeingstable,full... ZIPC1_UKTJ

Imagine working in an environment where every day brings the joy of nurturing young minds and witnessing their growth. This is more than just a job; it's a chance to shape the future by providing exceptional care and education to children during their most formative years. Our client, a renowned childcare provider, is dedicated to creating the best possible environment for children to thrive. With nurseries spread across the nation, they invest heavily in their people and facilities, ensuring that each nursery is a haven for development and learning. As a Nursery Practitioner, the role is pivotal in delivering high-quality day care for pre-school children. The focus is on fostering a stimulating environment that promotes equal opportunities and meets all legal, safety, and individual requirements. This is an ideal position for those who are passionate about early childhood education and are committed to making a difference in the lives of young children. Candidates must be fully qualified Nursery Practitioners, holding qualifications such as NVQ Level 3 in Childcare. The role requires a blend of expertise and compassion, ensuring that each child receives the best early years experience in a safe and nurturing setting. An enhanced DBS check will be required for the successful candidate, underscoring the importance of safety and trust in this role. The benefits of joining this esteemed organisation are manifold. Employees enjoy childcare discounts, making it easier to balance work and family life. Additionally, there are perks such as money off shopping and holiday vouchers, adding extra value to the role. This is a chance to be part of a team that is not only highly skilled but also deeply committed to the well-being and development of children. For those who are ready to embark on a rewarding career path that combines professional growth with personal fulfilment, this role offers an unparalleled experience. Take the next step in your career and contribute to a brighter future for the next generation.

Bacchanalia, situated in Berkley Square in Mayfair, is a culinary haven celebrated for its avant-garde approach to gastronomy, elegant ambiance, and commitment to culinary mastery.As a beacon of innovative dining, Bacchanalia offers a curated experience that fuses creativity with timeless elegance t

Our restaurants are a haven of Italian Flavors, with a special emphasis on pasta and pizzas crafted with care and attention to detail.

Bacchanalia, situated in Berkley Square in Mayfair, is a culinary haven celebrated for its avant-garde approach to gastronomy, elegant ambiance, and commitment to culinary mastery.As a beacon of innovative dining, Bacchanalia offers a curated experience that fuses creativity with timeless elegance t

Bacchanalia, situated in Berkley Square in Mayfair, is a culinary haven celebrated for its avant-garde approach to gastronomy, elegant ambiance, and commitment to culinary mastery.As a beacon of innovative dining, Bacchanalia offers a curated experience that fuses creativity with timeless elegance t

Bacchanalia, situated in Berkley Square in Mayfair, is a culinary haven celebrated for its avant-garde approach to gastronomy, elegant ambiance, and commitment to culinary mastery.As a beacon of innovative dining, Bacchanalia offers a curated experience that fuses creativity with timeless elegance t

Harry's: Harrys is where rustic charm meets culinary excellence amidst rich, dark wood accents and traditional Italian Hospitality. Our restaurants are a haven of Italian Flavors, with a special emphasis on pasta and pizzas crafted with care and attention to detail. Job Description: As Senior Sous Chef, you will serve as the right hand to the Head Chef, ensuring seamless kitchen operations and integrating the best practices you have learnt during your career. The Senior Sous Chef will lead the kitchen from the main pass, guiding the team through busy services ensuring every dish meets our high standards. Responsibilities: • Assist with wastage, GP & Labour controls., • Assist in scheduling, staffing, and performance management of kitchen personnel., • Ensure that every dish in prepared and executed to the highest standards., • Ensuring correct prep levels by our dedicated prep team., • Ensuring deliveries and stock are put away correctly by the Goods Receiver., • Precise ordering to ensure full menu availability and minimum wastage., • Lead the team through positive and constructive methods., • Daily due diligence., • Looking after staff wellbeing., • Ensure compliance with health and safety regulations., • Train and mentor kitchen staff to maintain high food standards., • Pioneer ...

RegisteredManagerChildren'sResidentialHome.Location:WestfieldHome,WestfieldClose,WalthamCross,EN87EY.ContractType:Full-time,permanent.Reportingto:ResponsibleIndividual/Director.

Customer service and sales assistant Are you tired of Hospitality and Bar Work? Are you bored of working in the hotel/hospitality industry and of the long and unsociable hours that hotel and bar work has to offer and are now looking to start as a Customer service and sales assistant? Are you fed up of having no social life, and having to work your life around long hours in your current hospitality or bar job so are looking to start as a Customer service and sales assistant? Do you want to get out of the hospitality and bar industry but use the sales and customer service skills you haven gained in bar and hospitality work in a new role? The great customer service and sales skills you will have gained are ideal for this role in one of the UK's fastest sales and customer service companies. Our client is a fast-paced Sales and Marketing Company who are expanding fast across the UK. They represent some of the most well-known brands in the country and current expansion means that they are looking to develop their team of customer service and sales advisors. They find that people with backgrounds in bar work, hospitality, restaurants and hotel environments have the ideal customer service and sales advisor skills...

Director of Sales & Marketing About Park Hyatt London River Thames Nestled along the iconic River Thames, Park Hyatt London River Thames marks the brand's first foray into the United Kingdom, its silhouette unmistakable against the London skyline. The art-infused hotel features a stunning Charlie Whinney sculpture in the lobby that sets the tone for the exclusive art pieces around the hotel. The 203 guestrooms are a haven of comfort, blending residential charm with luxury. Guests cansavourthe culinary delights of our four distinctive restaurants and bars, or escapeatthe dedicated wellness floor, complete with an enriching indoor pool and a full-service spa. The hotel boasts an impressive ballroom and seven versatile meeting spaces for events. With easy access to Londons landmarks, Park Hyatt London River Thames offers a perfect launchpad for guests who love curated experiences. The Opportunity As Director of Sales & Marketing, you will shape and lead the commercial...

Job Description: The Sous Chef will work alongside the line chefs to ensure every dish is prepared to our high standards. Our restaurants are a haven of Italian Flavors, with a special emphasis on pasta and pizzas crafted with care and attention to detail.

Haven Care Staffing is a healthcare staffing agency based in Bolton, supplying reliable and fully compliant Healthcare Assistants to care homes across Bolton, Bury and Wigan. We are looking for passionate, experienced Healthcare Assistants who want flexible work with weekly pay. A supportive agency

Nestled in West London’s newest Garden city, Drayton Village Care Centre stands as a testament to modern care within a historic setting.Built on the grounds of the former RAF site, this purpose-built haven offers more than just care—it offers a community.With tree-lined boulevards and public par

Harry’s is where rustic charm meets culinary excellence amidst rich, dark wood accents and traditional Italian Hospitality.Our restaurants are a haven of Italian Flavors, with a special emphasis on pasta and pizza’s crafted with care and attention to detail.Your role involves leading the kitchen

The Arts Club is a distinguished private members’ club located in Mayfair, London, founded in 1863, as a haven for those with a professional or amateur relationship with the Arts, Literature or Sciences, and it has continued to welcome a community of discerning thinkers and thought leaders ever si

FindTutors is looking for passionate Psychology tutors to join our growing online teaching community.Whether you’re a private tutor or prefer online sessions, we provide the platform to connect with students across the UK.No previous tutoring experience required.Flexible hours and remote teaching

Discounts with Lanserhof at The Arts Club (Private Wellness Club and Clinic). The Arts Club is a distinguished private members' club located in Mayfair, London, founded in 1863, as a haven for those with a professional or amateur relationship with the Arts, Literature or Sciences, and it has continu

Primary Teacher | Greenwich Are you an inspirational educator with a passion for making a difference? A distinguished SEMH School in the heart of Greenwich is looking for a creative Primary Teacher to join their thriving community. The Opportunity This isn't just a teaching job; it's a chance to transform lives in a world-class setting. Located near Greenwich, this school is a haven for students aged 3-11 with Social, Emotional, and Mental Health needs (SEMH). Role: Primary Teacher (SEMH Specialism) Setting: Small, intimate class sizes with high staff-to-student ratios Location: London Borough of Greenwich Start Date: ASAP - Long-term to permanent opportunity The Vibe: Support-led, trauma-informed, and incredibly rewarding Why You'll Love This School The facilities in Greenwich are nothing short of exceptional. You will have the creative freedom to design dynamic and engaging lessons that bring Literacy, Maths, and Social Skills to life. Here, every child follows a personalized journey, and you will be the architect of their success. What We're Looking For The ideal Greenwich Primary Teacher will be adaptable, energetic, and deeply empathetic. You should possess: Credentials: UK QTS or QTLS Curriculum Savvy: Experience delivering Primary curriculum tailored to varied needs. Mindset: A "can-do" positive approach and the ability to inspire young minds. Connection: A natural talent for building trust with pupils and collaborating with a dedicated staff team. Expertise: Strong, therapeutic behavior management skills. The Rewards Working in Greenwich comes with a premium package designed to support your professional well-being: Competitive Pay: Excellent rates that reflect your expertise. Balance: Dedicated time for high-quality planning and preparation. Growth: Outstanding long-term career prospects within a prestigious borough. Expert Support: Your own dedicated consultant to guide you every step of the way. Impact: The deep satisfaction of guiding students toward their highest potential. Apply Today! Don't miss out on this chance to join a wonderful school in Greenwich. If you are ready to make a huge impact on young learners with SEMH, we want to hear from you. ...apply now! Reeson Education: Reeson Education is the England's Premier Recruitment Agency. Established in 2006 by experienced teachers, education professionals and recruitment specialists, we have built our business and reputation on the cores values of honesty, integrity and excellence. We care about education and the provision of education and have established an excellent reputation with schools and teachers alike. At Reeson Education we work closely with a large network of Nurseries, Primary Schools, Secondary Schools and Colleges across the UK. Our client base provides us with an abundance of available daily supply, long term and permanent opportunities across all age groups in all areas of London. Reeson Education is an Equal Opportunities employer and is committed to the highest standards of safeguarding and the promotion of the welfare of children, young people and adults. Please note, where a salary or daily rate range is stated, the higher rate applies to candidates who meet the enhanced experience, training or qualification requirements specified within the advert. All daily/hourly rates quoted are inclusive of holiday pay at 12.07

Chef de Partie The Clermont Charing Cross Contract: Full Time Payment: Hourly Salary: £14.50 per hour + tips Refresh and recharge in the heart of London's Charing Cross in our 4 star luxury hotel. This grand railway hotel is just a stone's throw from Trafalgar Square and the Strand. Enjoy the buzz of London's busy city streets, world class shopping and entertainment before returning to the peaceful haven of The Clermont Charing Cross. What you'll be doing We believe that delicious food in a pleasant environment is what our guests truly desire. As a Chef de Partie, you will have the extraordinary opportunity to deliver high-quality, appetising meals every day, contributing to a memorable dining experience that reflects our commitment to exceptional hospitality. Focus on quality, ensuring attention to detail in every dish prepared and presented. Uphold high standards of food preparation and presentation, consistently delivering meals that delight our guests. Demonstrate knowledge of and adherence to Health & Safety and Food Hygiene regulations, maintaining a safe and compliant kitchen environment. Bring previous experience from a busy, high-quality restaurant setting, along with expertise in high-volume banqueting and various cooking styles. What you'll bring Passion for delivering guest-centric culinary experiences with a commitment to real quality Strong attention to detail, ensuring that every plate meets our exceptional standards A collaborative mindset, ready to work alongside a dynamic team Ability to thrive in a fast-paced kitchen environment while maintaining a positive and adaptable approach Previous experience in a similar role, demonstrating culinary skills and a desire to continually grow and develop What you'll get in return As well as all the things you'd expect from us, such as great staff areas to recharge in, wholesome meals on duty, pension and healthcare schemes, we'll take care of you at every step of your journey so that you can take care of our guests. In fact, we're so committed to this that our ‘People Promise' sets out how you can expect us to support you at every step of your application and your career with us. Whether that's your career development and progression, your physical, mental or financial wellbeing, and recognising (and rewarding!) a job well done. Career Development & Growth - We're here to support your journey, whatever that may look like. Our award-winning Academy will help you navigate your tailored career pathway with the tools and development designed for you to grow and to unlock your unique potential. Financial Wellbeing – You work hard, so we'll always help your money work hard for you! Some of the great things you can take advantage of include: Wage Stream – You'll be paid monthly, but have access to your earned salary before payday should you need it Discounts & Perks – Savings on 1000's of retailers, dining, hotel stays, and much more for you and those close to you Refer a Friend – Earn up to £1000 when friends join our team Interest-Free Loans – Season ticket loans to make commuting easier Mental & Physical Well-being - We're here to support your well-being, whenever and wherever you need it. On-Site Mental Health First Aiders 24/7 Employee Assistance Line – Free, confidential advice Be Well Platform – Our Online fitness and wellness resources Gym Discounts & Cycle to Work Scheme Recognition & Community – We're proud of everything we achieve, so we always celebrate our extraordinary team and culture. ‘Wonderful People' Awards – Monthly, quarterly, and annual recognition Social & Seasonal Events – Fun, inclusive celebrations People Council – A platform for every voice Paid Volunteering Days – Give back to causes close to you At Clermont Hotel Group everyone is welcome. We are committed to having an inclusive and diverse workplace and strongly encourage people from all backgrounds, identities and experiences to apply for roles with us. TPBN1_UKCT

F&B Team Leader (Hotel Restaurant) The Clermont Charing Cross Contract: Full Time Payment: Hourly Salary: £14.00 per hour + tronc Refresh and recharge in the heart of London's Charing Cross in our 4 star luxury hotel. This grand railway hotel is just a stone's throw from Trafalgar Square and the Strand. Enjoy the buzz of London's busy city streets, world class shopping and entertainment before returning to the peaceful haven of The Clermont Charing Cross. What youll be doing Working in Food & Beverage can be fast-paced, but theres nothing quite like the satisfaction of working with your people. As a Team Leader, you will be the heart of your department, guiding your team to provide a warm welcome, take orders, deliver food and drinks, and ensure everything is set up and cleared down efficiently. Your role extends beyond just managementyoull help your team deliver extraordinary experiences for our guests, whether it's recommending the perfect dish, sharing local tips, or simply ensuring that every guest feels valued. Youre not just a team leader; youre a key reason our guests return time and again. What youll bring Experience in a customer-facing role within Food & Beverage. A strong desire to deliver the highest levels of service and a commitment to continuous learning and progression. Ability to thrive in a public-facing role, engaging with guests and team members alike. A natural ability to connect with others and foster meaningful relationships. A relaxed and approachable demeanor that encourages positive interactions. Precision in your work, ensuring every aspect of the guest experience is perfect. A demonstrated desire to pursue a fulfilling career in hospitality. Ability to work effectively as part of a cohesive team in a dynamic, fast-paced environment. If youre excited about creating extraordinary experiences and leading a team that truly cares, wed love to hear from you. What youll get in return As well as all the things you'd expect from us, such as great staff areas to recharge in, wholesome meals on duty, pension and healthcare schemes, well take care of you at every step of your journey so that you can take care of our guests. In fact, were so committed to this that our People Promise sets out how you can expect us to support you at every step of your application and your career with us. Whether thats your career development and progression, your physical, mental or financial wellbeing, and recognising (and rewarding!) a job well done. Career Development & Growth - Were here to support your journey, whatever that may look like. Our award-winning Academy will help you navigate your tailored career pathway with the tools and development designed for you to grow and to unlock your unique potential. Financial Wellbeing You work hard, so well always help your money work hard for you! Some of the great things you can take advantage of include: Wage Stream Youll be paid monthly, but have access to your earned salary before payday should you need it Discounts & Perks Savings on 1000s of retailers, dining, hotel stays, and much more for you and those close to you Refer a Friend Earn up to £1000 when friends join our team Interest-Free Loans Season ticket loans to make commuting easier Mental & Physical Well-being - Were here to support your well-being, whenever and wherever you need it. On-Site Mental Health First Aiders 24/7 Employee Assistance Line Free, confidential advice Be Well Platform Our Online fitness and wellness resources Gym Discounts & Cycle to Work Scheme Recognition & Community Were proud of everything we achieve, so we always celebrate our extraordinary team and culture. Wonderful People Awards Monthly, quarterly, and annual recognition Social & Seasonal Events Fun, inclusive celebrations People Council A platform for every voice Paid Volunteering Days Give back to causes close to you At Clermont Hotel Group everyone is welcome. We are committed to having an inclusive and diverse workplace and strongly encourage people from all backgrounds, identities and experiences to apply for roles with us. TPBN1_UKCT

Come and join our One Great Team here at Haven! We have lots of leadership opportunities across our Holiday Parks for Team Managers in our Restaurants and branded fast-food venues. We're looking for: Restaurant Managers Locations: Devon & Cornwall Salary: from £33,000pa plus Benefits, and the opportunity to earn up to 10% Annual Bonus. With onsite accommodation available at some of our park locations. There's something for everyone at the wide array of food & drink venues across our holiday parks at Haven. We've also partnered with some of the biggest franchises in food & drink to bring some favourites you know and love onto our parks Including Wetherspoons , Burger King, Papa Johns, Slim Chickens and Chopstix Noodle Bar! As part of our Food & Beverage Leadership Team, you will Oversee the day-to-day operation in one of our main restaurants or branded fast-food venues Follow standard operating procedures and brand guidelines, ensuring a safe and secure environment for all Deliver our performance targets against budget, manage stock, margin, and cost control Complete relevant administrative tasks including team Rotas, Safety and Legislative compliance checks Drive continuous improvement, provide solutions to issues, and set goals for growth Lead and coach the team ensuring they work productively and develop professionally Engage and inspire the team to always be Guest obsessed Effectively recruit and train new team Whats In It For You? ree use of our Leisure Facilities, including swimming pool Up to 50% Discount off food on Park and 20% discount in our shops Fantastic Discounts with many national Brands & Retailers 20% Discount to you, your family & friends across Haven & Warner Leisure Hotels Reward & Recognition Schemes Training and development opportunities including fully funded qualifications Fantastic Health, Mind & Money Support Programme Enhanced family friendly policies and pay* (eligibility criteria applied)? Experience and Qualifications You may already be a Restaurant Manager or Store Manager in a Restaurant, well-known Takeaway brand or Fast-food franchise which is great. Or maybe youre an experienced Assistant Manager or Deputy Manager looking for the next step! All we are looking for is Proven experience leading large teams in a Food & Beverage or similar environment Experience in managing operations, performance, resources, and cost control Can confidently deal with Guest concerns and resolve problems Excellent communication, organisational and leadership skills Strong decision-making ability Who are we? Were part of an award-winning Bourne Leisure family, which includes Haven & Warner Hotels. We have 9,000 fantastic team members and 39 beautiful seaside locations and our HQ based in Hemel Hempstead. Whats it like to work with us?Working with us is ultimately defined by our exceptional people and teams. At Haven, we take pride in our Breath of Fresh Air culture, which focuses on valuing and supporting every team member. We prioritise openness and transparency in our interactions allowing our team members to be their authentic selves. We aim to offer flexibility where we can, our Team Managers working hours are usually 45 hours per week over 5 days and could include evenings and weekends. APPLY NOW! - We would love to hear from you TPBN1_UKCT

Commis Chef The Clermont Charing Cross Contract: Flexible Payment: Hourly Salary: £13.00 per hour + tips Refresh and recharge in the heart of London's Charing Cross in our 4 star luxury hotel. This grand railway hotel is just a stone's throw from Trafalgar Square and the Strand. Enjoy the buzz of London's busy city streets, world class shopping and entertainment before returning to the peaceful haven of The Clermont Charing Cross. What you'll be doing In our kitchens, we believe that delicious food served in a welcoming atmosphere is key to a memorable dining experience. As a Commis Chef, you will play an essential role in preparing and delivering a diverse range of appetizing dishes that enhance our guests' experiences. Assist in the preparation and presentation of a variety of dishes, ensuring high standards of food quality and presentation in a casual dining setting. Maintain a focus on quality, with meticulous attention to detail in every dish. Follow and adhere to all Health & Safety and Food Hygiene regulations, ensuring a safe working environment for the team. Bring enthusiasm and a willingness to learn from experienced chefs, gaining exposure to different cooking techniques and styles. What you'll bring To thrive in this role, we seek candidates who embody our core values: Positive and friendly individuals who are eager to be part of a like-minded team, ready to contribute to a collaborative kitchen environment. Basic knowledge of food preparation and a genuine interest in honing culinary skills, demonstrating a commitment to excellence in every dish. Excellent communication skills that foster collaboration and efficiency in the kitchen. A total commitment to customer service, understanding that every plate served contributes to creating memorable moments for our guests. Previous experience in a similar role is desirable, along with a passion for delivering exceptional food in a casual dining atmosphere. If you are ready to bring your culinary skills to a vibrant team and contribute to extraordinary dining experiences, we invite you to apply for the Commis Chef position. Join us in crafting delicious moments that our guests will cherish! What you'll get in return As well as all the things you'd expect from us, such as great staff areas to recharge in, wholesome meals on duty, pension and healthcare schemes, we'll take care of you at every step of your journey so that you can take care of our guests. In fact, we're so committed to this that our ‘People Promise' sets out how you can expect us to support you at every step of your application and your career with us. Whether that's your career development and progression, your physical, mental or financial wellbeing, and recognising (and rewarding!) a job well done. Career Development & Growth - We're here to support your journey, whatever that may look like. Our award-winning Academy will help you navigate your tailored career pathway with the tools and development designed for you to grow and to unlock your unique potential. Financial Wellbeing – You work hard, so we'll always help your money work hard for you! Some of the great things you can take advantage of include: Wage Stream – You'll be paid monthly, but have access to your earned salary before payday should you need it Discounts & Perks – Savings on 1000's of retailers, dining, hotel stays, and much more for you and those close to you Refer a Friend – Earn up to £1000 when friends join our team Interest-Free Loans – Season ticket loans to make commuting easier Mental & Physical Well-being - We're here to support your well-being, whenever and wherever you need it. On-Site Mental Health First Aiders 24/7 Employee Assistance Line – Free, confidential advice Be Well Platform – Our Online fitness and wellness resources Gym Discounts & Cycle to Work Scheme Recognition & Community – We're proud of everything we achieve, so we always celebrate our extraordinary team and culture. ‘Wonderful People' Awards – Monthly, quarterly, and annual recognition Social & Seasonal Events – Fun, inclusive celebrations People Council – A platform for every voice Paid Volunteering Days – Give back to causes close to you At Clermont Hotel Group everyone is welcome. We are committed to having an inclusive and diverse workplace and strongly encourage people from all backgrounds, identities and experiences to apply for roles with us. TPBN1_UKCT

Reports to: Senior Food & Beverage Manager Salary: £31,500 per annum Conditions: Permanent position Hours: 40 hours per week, inclusive of paid breaks, worked across a flexible rota split between working at the bar and in the office. Evening and weekend work required. Background Brixton House is more than just a cultural space; it is a vibrant community hub where creativity thrives, voices are heard, and everyone is welcomed and celebrated. We invite you to join us in our mission to enrich lives through the power of the arts. Our vision is to empower the undervalued, unheard, and excluded communities through our creative and cultural spaces. We believe in creating a haven where every voice matters, where stories from all walks of life can be shared and celebrated. Our mission is rooted in the rich and influential history of Ovalhouse Theatre, from which Brixton House has emerged as a dynamic new cultural hub. We are dedicated to presenting and collaborating with voices and perspectives that are often marginalised in mainstream funded culture. Our commitment to building a strong connection with our community is reflected in our core values: Always bewelcomingto our international community Beradicaland progressive in our thinking and activities Becollaborativein our ambitions nurturingnew relationships locally, and beyond Brixton Most importantly, alwayscelebrateour unique identity and growing accomplishments. Purpose of the role The Bar Supervisor plays a key role in delivering an excellent food and beverage operation at Brixton House, supporting both the organisations commercial objectives and its commitment to warm, inclusive audience experiences. Working closely with the Senior Food & Beverage Manager, the postholder ensures the day-to-day running of the bar is efficient, well-managed and welcoming, particularly during busy performances and events. The role balances hands-on operational leadership with commercial awareness, helping to drive bar sales, maintain high service standards, and ensure compliance with health, safety and licensing requirements. As a visible presence for staff and audiences alike, the Bar Supervisor contributes to a positive workplace culture and helps position the bar as an integral part of the Brixton House experience and a vital income-generating function of the organisation. Sales Drive monthly Bar sales targets. Suggest new menu items and special offers. Keep bar signage up to date. Monitor supplier price changes and flag pricing implications to the Senior Food & Beverage Manager. Support content capture and promotion of bar offer at key events, working with Marketing and Commercial teams as required. Resolve customer complaints where possible, escalating when necessary. Stock Management Place stock orders in line with agreed schedules and operational needs. Maintain a tidy stock room in the basement. Log in deliveries, sales, wastage on the POS system. Staff Support the induction and ongoing development of bar staff, following agreed training plans. Support staff rota cover and communication during the absence of the Senior Food & Beverage Manager, in line with agreed rotas. Report any absences/lateness to the Venue Duty Manager. Report any misconduct to the Senior F&B Manager. Provide regular constructive feedback to staff to ensure high service standards. Act as Duty Bar Manager during events (Press Nights, Large Events), taking responsibility for bar operations and appropriate escalation as required. Compliance and Safety Maintain health & safety, food safety standards, hygiene, and sustainability across the F&B operation. Ensure incident reporting is accurate and consistent across the bar team. Follow policies and procedures ensuring the standard operating procedures are always followed and adhered to. Maintenance Report equipment issues through agreed internal reporting processes, including the Senior Food & Beverage Manager and Operations team as appropriate. Liaise with contractors and suppliers to ensure maintenance of the equipment (Beer lines, Ice Machine, Fridges, Glasswasher). Develop and enforce a weekly cleaning rota and a monthly deep clean rota. PERSON SPECIFICATION Essential: Significant proven experience in bar and/or F&B management, ideally in a cultural or hospitality setting. Experience working in high-volume, fast-paced service environments. Ability to work flexible hours including weekends and evenings. Ability to work accurately and quickly under pressure. Experience working with money including cashing up. Excellent communication skills and ability to work collaboratively across departments. Working knowledge of Health & Safety and food safety requirements relevant to a licensed bar environment. Confidence using POS systems, stock tools and basic digital platforms. Desirable: Experience of work in a theatre, arts centre, music venue or similar building. Experience liaising with suppliers and contributing to partnership or promotional activity. Familiarity with community-focused or independent hospitality models. Knowledge of local and London-wide food and drink trends. Basic Terms & Conditions Place of work will primarily be Brixton House, 385 Coldharbour Lane, Brixton, London SW9 8GL. The standard working days are Monday to Sunday, including out of social hours shifts. HOW TO APPLY To apply, you should describe what attracts you to this position and provide clear evidence of your ability to meet the criteria outlined in the Job Description and Person Specification. Visit our website and complete the below: Log into our hire platform (Hireful), and complete the basic information Upload your CV Upload a letter of application - no more than two sides of A4, size 12 font. Deadline to apply: Monday 18th May 2026 - 9am First interview: Thursday 21th and Friday 22th May 2026 Second interview: Wednesday 27th May 2026 REF-228 270 TPBN1_UKTJ

Reports to: Head of Events and Commercial Partnerships Salary: £32,000pa (£40,000 pa pro-rata) Annual Leave: 22 Days + bank holidays pro-rata Conditions: Permanent position part time Hours: 32 hours per week inclusive of paid breaks, worked across a flexible rota split between working at the bar and in the office. Evening and weekend work required. Responsible for: Bar Supervisors and Permanent Bar Staff Background Brixton House is more than just a cultural space; it is a vibrant community hub where creativity thrives, voices are heard, and everyone is welcomed and celebrated. We invite you to join us in our mission to enrich lives through the power of the arts. Our vision is to empower the undervalued, unheard, and excluded communities through our creative and cultural spaces. We believe in creating a haven where every voice matters, where stories from all walks of life can be shared and celebrated. Our mission is rooted in the rich and influential history of Ovalhouse Theatre, from which Brixton House has emerged as a dynamic new cultural hub. We are dedicated to presenting and collaborating with voices and perspectives that are often marginalised in mainstream funded culture. Our commitment to building a strong connection with our community is reflected in our core values: Always be welcoming to our international community. Be radical and progressive in our thinking and activities. Be collaborative in our ambitions nurturing new relationships locally, and beyond Brixton. Most importantly, always celebrate our unique identity and growing accomplishments. Our Food & Beverage (F&B) offer is a vital part of this experience from bustling bar service during performances, to pop-up catering residencies, and partnerships with values-aligned food and drink brands. Purpose of the role The Senior F&B Manager oversees all bar operations at Brixton House, ensuring high standards of service, operational efficiency, and financial performance. This role will work closely with the Bar Staff, Events Team and Duty Management teams to deliver excellent hospitality and a welcoming audience experience. The postholder will also support the development and delivery of an in-house catering residency model, nurturing relationships with guest food providers and exploring strategic brand partnerships that reflect Brixton Houses values, attract new audiences, raise visibility, and generate mutual benefit. Bar Operations & Team Leadership Lead the operational delivery of all bar services across Brixton House. Line-manage Bar Supervisors and F&B staff, ensuring effective recruitment, training, rostering, and performance management. Maintain consistently high customer service standards and operational best practice in cash handling, stock control, and licensing compliance. Liaise closely with FOH, Events Team and Duty Managers to ensure smooth service and communication during events. Deliver on income targets by optimising staffing, sales and upselling techniques, and menu offer. Catering Residency & Partnerships Support the planning, delivery, and evaluation of Brixton Houses catering residency model, ensuring strong collaboration with rotating or long-term food partners. Identify, approach, and nurture values-aligned F&B brand partnerships, in partnership with Head of Marketing, that can drive footfall, raise Brixton Houses profile, and create mutually beneficial promotional opportunities. Work with the Head of Events and Commercial Partnership and the in-house marketing team to promote catering residencies and partnerships to audiences and the wider community. Work cross-departmentally with Senior Producer to develop a new House After Dark series of events and activations. Operational Management Ensure all F&B operations are accessible, inclusive, and meet Brixton Houses Equity, Diversity, and Inclusion (EDI) goals. Maintain and update Standard Operating Procedures in line with operational needs and compliance requirements. Line manages the Bar Supervisors and Bar team, ensure staffing is adequate across events (rotas). Oversee stock management processes, including supplier liaison, sign off orders, stock takes, and wastage monitoring. Act as Duty Bar Manager during events where required. Maintain high standards of health & safety, hygiene, and sustainability across the F&B operation. Ensure policies and procedures are in place and up to date Contract management for maintenance and repair Reporting & Administration Track and analyse trading patterns, sales performance, and stock data to inform strategic decisions. Report to the Head of Events and Commercial Partnerships on opportunities to improve service, generate revenue, and enhance the audience experience. Manage relationships with suppliers, partners, and contractors to ensure service quality and cost efficiency. Person Specification Essential: Significant proven experience in bar and/or F&B management, ideally in a cultural or events setting. Experience working in high-volume, fast-paced service environments. Proven ability to lead and motivate diverse teams. Experience managing supplier relationships and developing partnership opportunities. Strong understanding of stock control, cash reconciliation, and licensing laws. Excellent communication skills and ability to work collaboratively across departments. A commitment to delivering inclusive, values-driven hospitality experiences. Proficiency in Microsoft Office, and EPOS software Desirable: Experience of brand partnership development in the F&B sector. Familiarity with community-focused or independent hospitality models. Knowledge of local and London-wide food and drink trends. Basic Terms & Conditions Place of work will primarily be Brixton House, 385 Coldharbour Lane, Brixton, London SW9 8GL. The standard working days are Monday to Sunday, including out of social hours shifts. How to Apply To apply, you should describe what attracts you to this position and provide clear evidence of your ability to meet the criteria outlined in the Job Description. Visit our website and complete the below: Log into our hire platform (Hireful), and complete the basic information Upload your CV Upload letter of application, no more than two sides of A4, size 12 font Deadline: Wednesday 27th May 2026 9am First Interviews: Tuesday 2nd June and Wednesday 3rd June 2026. Second Interview: Tuesday 2nd June 2026 REF-228 283 TPBN1_UKTJ

JOIN OUR KITCHEN TEAM AT HAVEN COOKING UP HOLIDAY MAGIC We're looking for: Chefs & Kitchen Assistants Locations: Nationwide Pay: From £12.71 per hour | Fortnightly pay | Holiday accrual | Workplace pension available | Uniform provided Come join Haven and help create the memories that matter. We're recruiting experienced Chefs, Kitchen Managers, and Kitchen Assistants across our 39 parks from Cornwall to Scotland. Passion for food isn't negotiable but experience? That's optional. If you're genuinely excited about cooking and ready to learn from the best, we want you on our team. The Role You'll be at the heart of our guest experience: Preparing and cooking quality dishes across our diverse venues (our Park Restaurants, Burger King, Papa John's, Slim Chickens, Chopstix Noodle Bars, Wetherspoons, and more) Running a tight, safe, clean kitchen health & safety is a hard yes. Training and mentoring your team (if you're in a management role) Creating that "wow" moment when guests taste what you've made Working flexible shifts: mornings (full English breakfasts!), afternoons, evenings Seasons run typically February November (with opportunities to work the Festive period at one of our 9 parks open at Christmas!) What Makes Haven Different The perks that really matter: Live-in accommodation available at select locations 20% discount across Bourne Leisure Haven, Warner Leisure Hotels 50% off food on-park (including partner brands) Free leisure facilities swimming pool, gym Christmas & New Year typically off with festive season opportunities available at select locations Flexible contracts full-time, part-time, permanent or seasonal Real development funded qualifications from Level 2 onwards Genuine wellbeing support Health, Mind & Money Programme Team discounts 3 Mobile, Boots, Currys, Sky and loads more Who We're Looking For Previous experience in a Chef role (e.g. Commis Chef, Chef de Partie, or Sous Chef) Understanding of cooking methods, ingredients, and kitchen equipment Enthusiastic team player with a love for food and attention to detail Ability to remain calm and efficient in a busy kitchen environment Flexibility to work evenings, weekends, and holidays Who are we? Haven are part of the award-winning Bourne Leisure family. We have 9,000 fantastic team members and 39 beautiful seaside locations around the UK. You could start as a Kitchen Assistant and grow into management. You could come for a season and end up staying years. Either way, you won't be just clocking in. You'll be part of a team creating moments guests remember and that's pretty cool. We look forward to receiving your application soon! TPBN1_UKCT