Offres head chef à Walton On Thames - Page 2Create job alerts

This is a fantastic opportunity for a passionate Head Chef who is a true foodie at heart and enthusiastic about leading teams and crafting exceptional dining experiences for future generations. We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passiona

Manage a team of 7 including senior sous chef, sous chef, chef de parties, and kitchen porters. Hospitality and Retail Head Chef, south west london. We are recruiting a Hospitality and Retail Head Chef for our site currently undergoing refurbishment.

Previous experience in a kitchen environment as a Back of House Team Member, Line Cook, Crew Member, Kitchen Assistant or Chef is desirable, but overall, we are looking for candidates with:. Our Back of House Team Members are the stars of the kitchen. Working alongside the Head Chef, you will be res

As a Commis Chef, you’ll play a key role in supporting the kitchen team with the preparation and production of meals, always working within budget and in line with company, client, and statutory regulations. Cover Head Chef duties during absence and support with training and records.

As Head Chef, you’ll be responsible for bringing this vision to life, running the day-to-day kitchen operation, leading a team of around 15 chefs, and working closely with Angela’s team, Company of Cooks leadership, and our General Manager to make the kitchen a truly outstanding place to work ��

Sous Chef - Harlequins | Twickenham. We’re on the hunt for a talented and driven Sous Chef to bring their culinary expertise to one of the most iconic venues in sport – Harlequins RFC in Twickenham. Teamwork & Supervision: Support the head chef in managing kitchen sections, supervising junior st

This role will be responsible for interfacing with Airline customers, central support functions, chefs, Culinary department and EHO & Audit and manage a team of 16 Chefs. We are currently seeking an experienced Head Chef to join our busy catering unit in Hounslow. Explain kitchen/production concepts

Everyman Brentford is seeking a passionate and experienced Sous Chef to join our dynamic team. Join Our Team as a Sous Chef at Everyman Brentford!. Assist the Head Chef in daily kitchen operations.

Head Chef – No evenings – straight shifts only – £16.

Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Job Description As Head Chef at the Minnow you'll lead the way in creating a kitchen to be proud of. Managing all areas of the kitchen, youll keep our guests coming bac

Job Description As Head Chef at the Minnow you'll lead the way in creating a kitchen to be proud of.

Your focus as Chef de Partie will be to support the Head Chef and Sous Chef to lead a culinary team that provides a nutritionally balanced, comprehensive and high-quality culinary service, which contributes to the overall wellbeing of the residents. Working with the Head Chef and Sous Chef to develo

Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments. What we look for in a Sous Chef:. We are looking for an existing Sous Chef or Senior CDP looking for their next step, who considers themselves a natural leader with a passion and flai

Head Chef who can bring new ideas and implement new cooking techniques.

As one of our Chef de Parties, you will work in both our all day Restaurant kitchen and our Banqueting kitchen, you will be responsible for ensuring the smooth operation of your designated section. You will work under the guidance of the Sous Chef and Head Chef to deliver high-quality dishes and mai

This is a temporary Chef de Partie role at Avery Healthcare's care home in Chertsey.The successful candidate will support the Head Chef and Sous Chef to lead a culinary team that provides high-quality, nutritious meals for the residents.The role requires relevant catering qualifications, food hygien

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

Being a role model, leading a team and producing pastry according to the Head Pastry Chef/ Pastry Sous Chef schedule. Demonstrated experience as a Pastry Chef de Partie with proficiency in managing multiple sections within a high-volume kitchen environment.

Understanding the need for great leadership and having an unparalleled passion for food. Be passionate about our food, knowing the menu and our specs inside out, be able to work across any section, and sharing this passion with your team. Working with the whole restaurant team to help deliver Great

You will work under the guidance of the Sous Chef and Head Chef to deliver high-quality dishes and maintain consistency in food preparation. As one of our Chef de Parties, you will work in both our all day Restaurant kitchen and our Banqueting kitchen, you will be responsible for ensuring the smooth

Come and be a Head Chef at Hampton Brewers Fayre in Hampton. The Hampton Brewers Fayre, 4 Off Ashbourne Road, London Road, Hampton, PE7 8BT. We're currently recruiting in our Hampton Brewers Fayre.

As Sous Chef, you'll work closely with the Head Chef to deliver a fresh, seasonal menu that balances nutrition, presentation, and taste-supporting both the main dining service and occasional hospitality events. From tasting tables, theme days and food theatre, to chef demonstrations and supplier sho

Experience: Proven experience as a Sous Chef or Senior Chef de Partie in a high-end, fast-paced kitchen. Lead the Kitchen: Support the Head Chef in managing kitchen operations and staff. Inspire and Mentor: Train and develop junior chefs, fostering a positive and productive environment.

Head Chef - Staines-upon-Thames. What we look for in a Head Chef:. A creative Head Chef who can bring new ideas and implement new cooking techniques.