Trabajos japanese restaurant en Hornchurch - Page 2Crear alertas

This Country Inn offers nine beautiful en-suite bedrooms in addition to an attractive bar, restaurant & terrace.

A Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant.

This Country Inn offers nine beautiful en-suite bedrooms in addition to an attractive bar, restaurant & terrace.

Were looking for a Chef de Partie to join Lincoln Plaza London, part of the Curio Collection by Hilton.As Chef de Partie, your key responsibilities will include:.Leading your section during breakfast service and supporting other meal periods when needed.Preparing and cooking dishes to a consistently

Hospitality here is diverse, dynamic, and always evolving.From boardrooms and premium meeting spaces to large-scale events, lounges, delis, and showcase floors, the food offering is central to the experience.As Chef de Partie, youll play a key role in delivering this varietyswitching confidently bet

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Our Co Spaces restaurants are two of the busiest and most diverse food destinations within the building.

Head Chef – Premium Casual Restaurant – Soho / King's Cross – 54 – 57k + Bonus. Join a growing group of premium casual restaurants in central London. We are partnering with a successful restaurant group on the search for a Head Chef to join their team.

Take charge of our superbly-equipped kitchen, and bring your passion, flair and experience to create amazing menus which inspire our team and delight our diners! Join Signature Senior Lifestyle as the Head Chef at our luxury care and nursing home in Enfield.Up to 30 days annual leave, plus 8 bank ho

Japanese Robatayaki restaurants.

Restaurant Manager Michelin Star Wiltshire Temp Accommodation. We are recruiting a Restaurant Manager for a prestigious luxury country house hotel in the Wiltshire countryside, home to an exceptional Michelin-starred dining experience. The hotel is home to an award-winning fine dining restaurant,

We are currently recruiting for a passionate Pastry Chef De Partie to support the Head Pastry chef creating amazing desserts and afternoon teas for one of the estates restaurants.

The Albion is currently entering an exciting new phase, with refreshed leadership, a renewed focus on standards, and a clear commitment to both team culture and guest experience.We are proud to be building a stronger, more supportive team environment with a renewed focus on quality, consistency, car

Were looking for an exceptional Group Head Chef to lead, develop, and elevate kitchen teams across some of Londons most loved hospitality venues, including The Blues Kitchen, The Jazz Cafe, and The Old Queens Head.This is a senior leadership role for a passionate, people first operator who thrives i

We are seeking a Clubhouse Head Chef to join us on the journey at Rockliffe Hall.Rockliffe Hall stands at a defining moment.With a landmark multimillion-pound transformation already underway, the coming months will see us reimagine the entire resort experience, creating a place where quiet luxury me

Head Chef | £40,000 Independent pub.A brilliant opportunity for a strong Sous Chef ready for a first Head Chef role, or a hands-on Head Chef who enjoys leading a small team and building a food offer with real potential.This independent pub already has a solid lunch trade and a strong Sunday roast b

LARDO is a much-loved neighbourhood restaurant serving a changing menu of seasonal plates, pizza and pasta.

Sous Chef East Sussex Luxury Country Hotel Temp Live In up to £48k.A talented Sous Chef is required for a stunning luxury country hotel set in a charming East Sussex village.Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK withou

Head Chef and Senior Sous Chef in delivering exceptional, high-quality dishes across all services.As a key member of the culinary management team, the Sous Chef helps drive consistency, creativity, and operational excellence, ensuring that every plate reflects the standards and identity of Soho Hous

Were looking for a Senior Sous Chef to join a flagship corporate site in.This is a varied and hands-on leadership role, covering everything from fine dining and executive lunches to large-scale events, premium buffets, and the upcoming launch of a new Level 18 lounge and hospitality space.Youll work

Catering and Hospitality - Maples Care Home.Maples Care Home is a purpose-built nursing home in Bexleyheath, set over three floors and designed to combine modern facilities with a warm, homely atmosphere.The home offers 75 spacious ensuite bedrooms where residents are encouraged to personalise their

Retail Senior Chef de Partie | Monday to Friday.PA | No Evenings | 40-Hour Contract | Team of 17.Monday to Friday, 7:00am - 3:30pm.High-profile free-issue site, retail kitchen.Up to 800 covers daily (breakfast & lunch).A leading contract catering site is looking for a talented Senior Chef de Partie

We genuinely like the people we work with, and love coming together to reset , refresh and have fun.We empower our people through togetherness , we give them the chance to shine and unlock their potential, and they fuel our strength and growth.Are you passionate about food ,drink and service ,want t

Job Advert: Join Our Team as a Chef at Prezzo Italian.Are you ready to take the next step in your culinary journey and lead with heart? At Prezzo Italian, were looking for a talented Sous Chef who thrives in a vibrant kitchen, inspires their team, and brings passion, precision, and pride to every pl

Japanese Robatayaki restaurants.

A Junior Sous Chef is required for an exceptional luxury restaurant with rooms set within the stunning Devon countryside. The restaurant proudly holds a Michelin Star and has built a superb reputation for its modern British cuisine, celebrating the finest seasonal ingredients sourced from Devons far

Platinum Recruitment is working in partnership with a stunning independent restaurant with rooms in Scunthorpe, North Lincolnshire. Our client is an established traditional multi-rosetted independent restaurant with rooms in the heart of Scunthorpe. Click Apply Now and one of the team will be in tou

Senior Sous Chef Up to £50,000 Award-Winning Plant-Led Restaurant East London. An exciting opportunity has arisen for a talented and passionate Senior Sous Chef to join one of Londons most exciting plant-led restaurant concepts in the heart of East London. Previous experience as a Senior Sous Ch

Based in Shoreditch, the menu is a la carte, brasserie style operation and serving British seasonal cuisine.The cooking focuses on British ingredients prepared with precision and contemporary technique, resulting in dishes that are clean, considered, and quietly ambitious.Benefits for the Chef de Pa

Chef de Partie Up to £40,000 Innovative Plant-Based Restaurant Notting Hill & Spitalfields, London. This exciting and highly regarded plant-based restaurant group is looking for passionate Chef de Partie's to join their growing kitchen teams across their Notting Hill and Spitalfields sites.

You will be a part of the award winning Urban Pubs & Bars (Best Managed Pubs 1-67), a fast growing independent hospitality group with an incredible and diverse range of pubs, bars and restaurants all with their own quirky personality! So, if youre a Head Chef that wants to work somewhere where you g

Highly important that the candidates have 3 years experiences minimum in a large scale restaurant set up. Restaurants shift pattern as follows;. Busy Iconic Restaurant and Cocktail Bar.

We are a takeaway business specialising in Caribbean / American soul food cuisine, seeking a skilled and experienced chef to join our team.The ideal candidate will have a passion for cooking authentic Caribbean dishes and the ability to work in a fast-paced environment where large quantities of food

Strong retail (cafe/restaurant) experience.

Felixs Kitchen, Unit 12 & 14 Thomas Road Industrial Estate Poplar E14 7BN.Our Vision: A UK where No good food goes to waste.The Felix Project and FareShare have recently merged to form the UK's largest food redistribution charity.Its vision is a UK where good food is never wasted, and nobody goes hu

Were recruiting an Assistant Restaurant Managerfor a destination fine dining restaurant set within the heart of the Cumbrian countryside. Assistant Restaurant Manager - Michelin Star - Cumbria - Live In. Surrounded by open landscapes and natural beauty, the restaurant offers guests a calm, immersive

At Aloft, we aren't your typical hotel-but we aren't too cool for school either.We're here to be our guests' launching and landing pad.Whether they are taking their dog for a walk and coming back for a drink, wrapping up a day of meetings with coworkers, or they're in town to see family, friends, or

Exposure to restaurant service, daytime dining, and events catering.

Junior Sous Chef The Raglan (Walthamstow).The Raglan a busy, food-led pub in Walthamstow with a focus on bold, seasonal cooking and proper hospitality.This isnt a turn up and coast kind of kitchen.Were building something with personality, and we want chefs who actually care about what goes on the

Are you looking for a new opportunity within a Care Setting? We are actively recruiting exceptional, caring individuals who want to join our team at Kinglea Court, Chingford!.Crystal Care Collection is focused on making our homes not just luxury places for our residents to live, but also wonderful p

Come and join our One Great Team here at Haven! We have lots of leadership opportunities across our Holiday Parks for Team Managers in our Restaurants and branded fast-food venues. We're looking for: Restaurant Managers. Oversee the day-to-day operation in one of our main restaurants or branded fast

ROVI is a vibrant and contemporary restaurant located in the heart of London, known for its inventive dishes, seasonal ingredients, and relaxed atmosphere.

Junior Sous Chef - Canary Wharf.We're looking for a talented and motivated.This is a fantastic opportunity for someone ready to step up and play a key role in a fast-paced, professional environment.Monday to Friday (great work-life balance - no weekends!).As Junior Sous Chef, you'll support the Sous

Salary: £29,500 £31,000 per annum (dependent on experience).Working Hours: Between 8:30am 9:30pm.Operation: Open 7 days per week (weekend availability required).We are recruiting a Sous Chef for a.With additional food establishments due to open on-site, this role offers.As Sous Chef, youll work

Job Description: Event Sous Chef.Altura Recruitment are seeking a talented and committed Event Sous Chef to join our client.This is an excellent opportunity for an experienced chef with strong leadership abilities and a genuine passion for food.Working closely with the Head Chef, you will play a key