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Previous supervisory or management experience in hospitality or retail.

A culinary recruitment agency is seeking a kitchen supervisor for a tandoori cooking role in the United Kingdom. The successful candidate will oversee food preparation, supervise kitchen personnel, and ensure compliance with health and safety standards. Responsibilities include organizing kitchen ta

A prestigious restaurant in London is seeking a Kitchen Porter Supervisor to join their vibrant team. This full-time position involves overseeing kitchen operations, ensuring exceptional hospitality standards, and inspiring the team to deliver outstanding service.

A local authority in England is seeking a Unit Catering Supervisor to lead a team at St Edwards Primary School in Darwen.

A leading hospitality establishment in Greater London is seeking an experienced Supervisor to manage daily operations and ensure high standards of food safety and quality.

An exciting opportunity has arisen to join a food service company as a Back of House Senior Supervisor in Greater London. This role requires solid supervisory experience, effective communication, and a proactive approach.

You’ll work with the Head Chef to meet gross profit targets and keep the kitchen running smart. Team Leadership: Support, train and supervise the kitchen crew. Problem Solving: Be ready to jump in when things don’t go to plan – whether it’s a kitchen issue, a customer complaint or a missing

A leading catering service provider in Greater London is seeking an experienced Catering Supervisor.

A leading catering firm in High Peak is seeking a committed Chef Supervisor to oversee high-quality food services. Ideal candidates will have NVQ Level 2 in Catering & Hospitality and experience in a busy kitchen.

A leading fresh food restaurant in Greater London is looking for a Kitchen Supervisor to manage kitchen operations and lead a team of cooks. The ideal candidate has at least 1 year of kitchen experience, strong leadership skills, and a dedication to maintaining hygiene standards.

A prestigious restaurant in Greater London is seeking an enthusiastic Kitchen Porter Supervisor to join their vibrant team.

A leading catering services provider in East Midlands is seeking an experienced Chef to ensure high-quality food preparation and service.Responsibilities include managing cooking processes, inventory, and maintaining hygiene standards.The ideal candidate should have experience in a similar role, hol

Kitchen Porter Supervisor – Oblix at the Shard. We are seeking an enthusiastic Kitchen Porter Supervisor to join our vibrant team at Oblix at The Shard. Our ideal Kitchen Porter Supervisor.

Maintain agreed standards and associated documentation in relation to food and kitchen hygiene. Knowledge of food service and supervisory skills. Recognized supervisor or team leader qualification would be desirable.

A leading hospitality business is seeking a Restaurant Supervisor for The Packet Steamer Beefeater in Bootle.

A dynamic recruitment agency is seeking a Senior Cook in Greater London to manage kitchen staff and oversee food preparation. Responsibilities include supervising junior cooks, managing inventory, and maintaining cleanliness in the kitchen. This position offers an opportunity to lead and develop a j

As a Senior Chef, you’ll take ownership of your section and play a key role in keeping the kitchen running smoothly. Bringing positive energy, teamwork and passion into the kitchen.

A catering service provider in the UK is looking for an experienced Catering Supervisor to oversee operations on a part-time basis.

A leading catering service provider in Canterbury is seeking an enthusiastic Catering Supervisor to manage culinary teams and ensure exceptional food standards. You will be responsible for preparing high-quality food and delivering outstanding customer service while supervising kitchen operations.

A school catering service in Wirral seeks a Catering Supervisor to lead the kitchen staff. The role involves preparing high-quality food, managing kitchen administration, and ensuring a positive work environment. Applicants must possess leadership skills and experience in a school kitchen is advanta

Implement & improve kitchen processes. Report to, pass on feedback from, and support a Kitchen Manager. Effectively report and communicate information to the Kitchen Manager.

A local government council is seeking a Unit Catering Supervisor at St Joseph's Catholic Primary School, Houghton, to lead the preparation of fresh, healthy meals for students. Candidates should have experience in kitchen settings and a recognised catering qualification.

As a Senior Chef, you’ll take ownership of your section and play a key role in keeping the kitchen running smoothly. Bringing positive energy, teamwork and passion into the kitchen.

Kitchen Supervisor | 12pm - 9pm | Sunday to Thursday. We are equally committed to finding and nurturing our staff, so we are on the hunt for a back of house Supervisor, hungry for exciting kitchen experience. We’re looking for Senior Cooks to work under our Kitchen Managers.

We’re searching for a Kitchen Captain who will work closely with all teammates and venue leadership teams to oversee daily operations, ensuring guests experience a memorable visit. You’ll work with the Head Chef to meet gross profit targets and keep the kitchen running smart. Team Leadership: Su

A local pizza restaurant in Bedford, England is seeking a Food Service Supervisor to oversee daily operations and ensure quality service.

A local authority in the UK is seeking a highly motivated Chef Supervisor for Millbrook Primary School. The role involves overseeing food preparation and service, managing kitchen operations, and ensuring high hygiene standards.

A leading catering company in the UK is seeking a Cook Supervisor to manage teams and ensure high-quality service.

A community café in Newport is seeking a Café Supervisor to lead daily operations and enhance a welcoming environment. The role involves supervising kitchen and front of house operations, guiding volunteers, and collaborating with the Charity Manager and Town Council.

A vibrant restaurant in Greater London is seeking a Kitchen Supervisor to lead food preparation and maintain high standards.

Simple Health Kitchen – Supervisor Manager. As a Supervisor, you will become a key part of our restaurant team (service and kitchen). Simple Health Kitchen desires to inspire more sustainable and healthy lifestyles by improving the high street food industry and therefore the perception of people a

A well-known pie restaurant in England is seeking enthusiastic team members to join the Pie Crew.Ideal candidates will possess a positive attitude, team spirit, and a love for customer service.Responsibilities include mastering pie knowledge, engaging with customers, and assisting in various restaur

As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. Our ideal Catering Supervisor will:. We're recruiting an experienced Catering Supervisor who is passionate about exceptional food an

An excellent opportunity has now arisen for a Kitchen Lead to join our client's successful team. Ensure the kitchen is kept tidy. Supervise the Kitchen Assistant.

A charitable organization in Kent is seeking an experienced Catering Supervisor to manage the catering operations at the Granary Restaurant. This role involves overseeing staff, maintaining high food quality and hygiene standards, and supporting adults with learning disabilities in a dynamic kitchen

A catering service provider in Greater London is seeking a Chef for food production.The role involves preparing meals, supervising staff, and maintaining safety and hygiene standards.Candidates should demonstrate strong organizational skills, punctuality, and knowledge of food preparation procedures

Our Ideal Kitchen Porter Supervisor. Kitchen Porter Supervisor – Oblix at the Shard. We are seeking an enthusiastic Kitchen Porter Supervisor to join our vibrant team at Oblix at The Shard.

The role involves preparing, cooking, and presenting dishes to high standards while assisting Kitchen Managers in supervising the kitchen team. Ideal candidates will have previous kitchen assistant experience and a friendly disposition.

Responsibilities include maintaining cleanliness in the kitchen and dining areas and assisting chefs in meal preparation.

A well-known restaurant group is seeking a Back of House Supervisor to oversee kitchen operations in Greater London. The ideal candidate will train the kitchen team, ensure high food quality, and manage health and safety practices.

This position offers the opportunity to enhance culinary creativity while maintaining high standards in kitchen management. The role involves overseeing kitchen operations, training new staff, and designing exceptional menus.

As a vital part of our kitchen operations, you'll play a crucial role in leading and inspiring our talented kitchen team. You’ll work closely with the Kitchen Manager to manage controls of food costs, labor budgets, and manage both controllable and fixed expenses, ensuring the financial success of

Applications for this post will only be accepted from current employees of West Lothian Council (this includes casual and agency staff who are currently undertaking work for us).Secondment opportunities must be discussed with your current line manager prior to submitting an application for this post

Cook in Charge, St Brenda's, Barra.Distant Islands Allowance per annum.A Cook in charge will have the responsibility of planning, preparing and arranging the serving of meals to users, taking into account choice, best value and.You should have understanding of the rights of others.Knowledge and unde

Join Our Facilities Team – Catering Assistant.Do you enjoy working in a fast-paced environment where you can make a real difference to children’s daily experience? Are you friendly, reliable, and ready to be part of a team that takes pride in great service? If so, we’d love to hear from you.We

The salary advertised is full time (35 hours per week, 52 weeks per year).Part-time hours / sessional posts will be pro-rated accordingly.This is a 52 week non-sessional post i.Saturday & Sunday, 09:00-14:00.It is essential that all applicants hold an Elementary Food Hygiene Certificate (Level 2).Th

Reporting to the Catering Supervisor you will assist in the provision of a quality catering service within this location and associated locations, as required. As a Facilities Assistant within a kitchen, you will prepare and serve meals, operate a till and undertake specific cleaning duties.