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We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 22. As a Catering Supervisor, you w

Previous supervisory or management experience in hospitality or retail.

As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and w

Responsibilities include maintaining cleanliness in the kitchen and dining areas and assisting chefs in meal preparation.

Kitchen Supervisor | 12pm - 9pm | Sunday to Thursday. We are equally committed to finding and nurturing our staff, so we are on the hunt for a back of house Supervisor, hungry for exciting kitchen experience. We’re looking for Senior Cooks to work under our Kitchen Managers.

A leading hospitality establishment in Greater London is seeking an experienced Supervisor to manage daily operations and ensure high standards of food safety and quality.

As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and he. Job Description We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Co

A leading catering firm in High Peak is seeking a committed Chef Supervisor to oversee high-quality food services. Ideal candidates will have NVQ Level 2 in Catering & Hospitality and experience in a busy kitchen.

An exciting opportunity has arisen to join a food service company as a Back of House Senior Supervisor in Greater London. This role requires solid supervisory experience, effective communication, and a proactive approach.

As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and he. Job Description We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Com

A well-known restaurant group is seeking a Back of House Supervisor to oversee kitchen operations in Greater London. The ideal candidate will train the kitchen team, ensure high food quality, and manage health and safety practices.

The role involves overseeing kitchen operations, training new staff, and designing exceptional menus. This position offers the opportunity to enhance culinary creativity while maintaining high standards in kitchen management.

A leading catering services provider in East Midlands is seeking an experienced Chef to ensure high-quality food preparation and service.Responsibilities include managing cooking processes, inventory, and maintaining hygiene standards.The ideal candidate should have experience in a similar role, hol

A dynamic recruitment agency is seeking a Senior Cook in Greater London to manage kitchen staff and oversee food preparation. Responsibilities include supervising junior cooks, managing inventory, and maintaining cleanliness in the kitchen. This position offers an opportunity to lead and develop a j

A leading educational catering provider in the United Kingdom is seeking a passionate Catering Supervisor to oversee food service operations on a part-time basis.

A well-known pie restaurant in England is seeking enthusiastic team members to join the Pie Crew.Ideal candidates will possess a positive attitude, team spirit, and a love for customer service.Responsibilities include mastering pie knowledge, engaging with customers, and assisting in various restaur

A school catering service in Wirral seeks a Catering Supervisor to lead the kitchen staff. The role involves preparing high-quality food, managing kitchen administration, and ensuring a positive work environment. Applicants must possess leadership skills and experience in a school kitchen is advanta

A leading fresh food restaurant in Greater London is looking for a Kitchen Supervisor to manage kitchen operations and lead a team of cooks. The ideal candidate has at least 1 year of kitchen experience, strong leadership skills, and a dedication to maintaining hygiene standards.

As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. Our ideal Catering Supervisor will:. We're recruiting an experienced Catering Supervisor who is passionate about exceptional food an

A local authority in the UK is seeking a highly motivated Chef Supervisor for Millbrook Primary School. The role involves overseeing food preparation and service, managing kitchen operations, and ensuring high hygiene standards.

A community café in Newport is seeking a Café Supervisor to lead daily operations and enhance a welcoming environment. The role involves supervising kitchen and front of house operations, guiding volunteers, and collaborating with the Charity Manager and Town Council.

A leading catering company in the UK is seeking a Cook Supervisor to manage teams and ensure high-quality service.

Simple Health Kitchen – Supervisor Manager. As a Supervisor, you will become a key part of our restaurant team (service and kitchen). Simple Health Kitchen desires to inspire more sustainable and healthy lifestyles by improving the high street food industry and therefore the perception of people a

Oversee daily kitchen operations, including menu planning, food preparation, and meal service.

As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and w

A leading catering services provider in the UK is seeking a passionate Catering Supervisor.

Oversee daily kitchen operations, including menu planning, food preparation, and meal service.

A leading education sector catering provider is seeking an experienced Catering Supervisor in Dibden Purlieu.

Keeping the kitchen, counter and restaurant areas in a clean and tidy state.

Applications for this post will only be accepted from current employees of West Lothian Council (this includes casual and agency staff who are currently undertaking work for us).Secondment opportunities must be discussed with your current line manager prior to submitting an application for this post

Cook in Charge, St Brenda's, Barra.Distant Islands Allowance per annum.A Cook in charge will have the responsibility of planning, preparing and arranging the serving of meals to users, taking into account choice, best value and.You should have understanding of the rights of others.Knowledge and unde

The salary advertised is full time (35 hours per week, 52 weeks per year).Part-time hours / sessional posts will be pro-rated accordingly.This is a 52 week non-sessional post i.Saturday & Sunday, 09:00-14:00.It is essential that all applicants hold an Elementary Food Hygiene Certificate (Level 2).Th

Keeping the kitchen, counter and restaurant areas in a clean and tidy state.

Join Our Facilities Team – Catering Assistant.Do you enjoy working in a fast-paced environment where you can make a real difference to children’s daily experience? Are you friendly, reliable, and ready to be part of a team that takes pride in great service? If so, we’d love to hear from you.We

Reporting to the Catering Supervisor you will assist in the provision of a quality catering service within this location and associated locations, as required. As a Facilities Assistant within a kitchen, you will prepare and serve meals, operate a till and undertake specific cleaning duties.

Support site-based teams by adapting quickly to different kitchen environments and operational requirements. Ability to maintain high standards of kitchen and personal hygiene. Keep kitchen, counter, and service areas consistently clean, organized, and hygienic throughout your shift.

Keeping the kitchen, counter and restaurant areas in a clean and tidy state.

Keeping the kitchen, counter and restaurant areas in a clean and tidy state.

Keeping the kitchen, counter and restaurant areas in a clean and tidy state.