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Regional service manager jobs in United Kingdom

  • Restaurant Supervisor
    Restaurant Supervisor
    3 days ago
    £14–£16 hourly
    Full-time
    London

    La Mia Mamma is looking for an experienced and passionate Restaurant Supervisor to join our growing team. You will support the Restaurant Manager in leading the front-of-house team, ensuring smooth daily operations, and delivering an exceptional guest experience across our restaurants. La Mia Mamma is more than just a restaurant – it’s a celebration of authentic Italian cuisine. Each season, we welcome real Italian mammas from different regions of Italy to cook their traditional dishes and share their stories with our guests. What We’re Looking For • At least 2 years of experience in a similar supervisory role within the hospitality industry, • Strong leadership and communication skills, • A genuine passion for Italian food and culture, • A proactive, hands-on attitude with a guest-first mindset, • Solid knowledge of London’s vibrant restaurant scene and customer expectations, • Ability to support the team, manage shifts, and handle customer feedback professionally, • Fluent English (Italian is a plus!) Your Key Responsibilities • Support the Restaurant Manager with daily operations, • Lead and motivate the front-of-house team, • Deliver consistent, high-quality service to ensure a memorable dining experience, • Train and mentor new team members, • Monitor staff performance and ensure company standards are met, • Assist in managing reservations, floor plans, and guest satisfaction, • Help drive team morale and a positive workplace culture What We Offer • Competitive salary, based on your experience, • Minimum 28 days of paid holiday, • Training and ongoing support to help you grow, • A dynamic, multicultural work environment, • The opportunity to be part of a unique and authentic Italian dining concept

    No experience
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  • Full time waiter/waitress required at Bar Douro, Soho
    Full time waiter/waitress required at Bar Douro, Soho
    3 days ago
    £14.71–£16.5 hourly
    Full-time
    London

    We’re opening our doors in Soho this October – and we want you to be part of it! We’re getting ready to open the doors to Bar Douro Soho, our exciting new London site, and we’re looking for an ambitious, passionate and experienced General Manager to join us on this journey. This is a fantastic opportunity to be part of something from the very beginning – helping us build an exceptional team, shape the culture of a brand-new restaurant and create unforgettable experiences for our guests. If you’re an energetic hospitality leader who loves great food, exceptional wine and bringing people together, we’d love to hear from you. We are really proud to be recognized as one of CODE Hospitality's Happiest Places to work in 2026! Full time hours and part time hours available. Full time: 35 hours per week guaranteed Up to £16.50 + potential additional surplus service charge If you are looking for a new position in a fast paced and energetic environment and have a consistently positive ‘can-do’ attitude, then read on! About The Restaurant: Bar Douro shares the spirit of Portugal with UK, through Honest Food, Characterful Wine and Cultural Stories. Our cooking channels the simplicity, humility, and soul of traditional Portuguese home cooking, a less-is-more approach that lets the ingredients speak for themselves. Our extensive wine list, the largest Portuguese selection in the UK, champions the country’s most pioneering producers, from celebrated estates to cutting-edge growers. We bring Portugal’s dynamic culture to life through the experiences we create and the stories we share. At Bar Douro, our values guide everything we do. They express our dedication to Portuguese culture and our commitment to creating experiences that are authentic, consistent and heartfelt. These principles shape how we work as a team and how we welcome every guest, ensuring each moment feels genuine, thoughtful and memorable. About The Role: You will work as part of a team to enhance our guest’s experience showcasing our core values of Authenticity, Excellence and Care by providing outstanding service with personality and enthusiasm. About You: • Previous experience in similar environment is a plus- But attitude is everything!, • Friendly and bubbly personality with excellent communication skills, • Dynamic and the ability to multitask while keeping the highest standards of service, • You must be passionate about honest food and characterful wine, full of curiosity, and willingness to learn What we offer: • A true working week, • Extra holiday days every two years with us (up to 32 days), • Employee referral scheme of £250, • Paid Annual Culture Day, • Annual Staff Party, • Additional monthly bonus payment from the tronc (subject to funds availability), • A collaborative and supportive environment, • Enhanced maternity and paternity leave for qualifying roles (after 2 years with us), • Up to 5 days company sick pay for qualifying roles (after 1 year with us), • Treat yourself and grow with us:, • 50% discount of total bill (up to 2 people) 30% discount (up to 4 people) at any of our restaurants ·, • 25% discount available to purchase selected Bar Douro events tickets (for you and another guest) ·, • 25% Staff discount on our online wine shop Festa, • 10% discount available to your friends and family (up to 4 people), • Knock off drinks, coffee on tap and daily staff food, • 24/7 Access to Wellness Cloud, • Subscription to CODE App, • Regular training sessions (both internally and externally), • Opportunity to meet and work closely with up-and-coming Portuguese wine makers, chefs & producers, • A chance to be a part of a growing and expanding company with career opportunities and tailored development plans Apply below to find out more about this exciting opportunity!

    Immediate start!
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  • Waiter / Waitress
    Waiter / Waitress
    3 days ago
    £12.21–£14 hourly
    Full-time
    London

    Join the Family at La Mia Mamma. Our locations: Battersea (SW11 1NP), Chelsea (SW10 9HY and SW3 5EL), Notting Hill (W11 2ES) Are you passionate about authentic Italian food, culture, and heartfelt hospitality? La Mia Mamma is a celebration of true Italian cuisine and warm, genuine service. Our restaurant brings the flavours, traditions, and soul of Italy right to the heart of London. We are currently looking for Waiters and Waitresses to join our team at La Mia Mamma. If you love making guests feel at home, sharing Italian food stories, and working in a lively, family-style environment, we’d love to meet you. What We’re Looking For • Friendly, energetic, and people-oriented personality, • Previous experience in hospitality, • Fluency in Italian (English required for service), • Excellent customer service skills and a proactive attitude, • Right to work in the UK is essential Your Role Will Include: • Welcoming guests with true Italian warmth and hospitality, • Setting up and maintaining tables with attention to detail, • Explaining our Italian menu and regional dishes with passion, • Taking accurate orders and managing dietary requirements, • Serving food and drinks efficiently and professionally, • Handling payments and closing tables with a smile What We Offer: • Competitive hourly pay up to £14 (including tronc) plus tips, • A fun, supportive, and genuinely Italian working environment, • Opportunities to grow within a well-established hospitality group, • The chance to be part of a close-knit team that truly feels like family

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  • Chef de Partie
    Chef de Partie
    4 days ago
    Full-time
    London

    Trogolo was founded from a passion for bringing the spirit of Tuscany to London, by the team behind Petersham Nurseries. Our vision is to showcase Italy’s finest wines, with a particular focus on Tuscany as well as other celebrated regions, alongside a seasonal menu inspired by traditional Tuscan ingredients and flavours. We also offer a carefully crafted aperitivo menu designed to complement our wine selection, creating the atmosphere of an elegant Tuscan wine bar where exceptional food, outstanding wines and genuine hospitality are central to the guest experience. What We Offer: A competitive salary package. Fresh, high-quality meals provided on shift. Uniform provided. Continuous training and professional development opportunities. Opportunity for career progression within a growing company. The chance to be part of a creative, supportive, and passionate team. 50% off Meals when dinning in our restaurant or a sister restaurant. Discounts on selected wines. Supportive work environment with a strong focus on a healthy work-life balance. 28 days’ holiday including bank holidays, increasing by one day per year after two years’ continuous service (up to a maximum of five additional days). About the Role of Chef de Partie Chef de Partie Key Responsibilities: To consistently prepare and cook all food to the standards and dish specifications. To be hands on and present during the busy service periods. To always be a team player and be prepared to be flexible in order to ensure that all operations are always as guest-focused, efficient and profitable as possible. To give full co-operation to any colleague requiring assistance in a prompt caring and helpful manner. To display a professional, caring and anticipative attitude and approach to your work, colleagues and guests at all times. To accept responsibility for a station within the kitchen, ensuring that it is fully prepped, stocked and set for service times. To follow as set out by the kitchen management team, the correct preparation, cooking, presentation & service of food. Working at Trogolo means becoming part of a dynamic and supportive team. We value curiosity, collaboration and a positive attitude, and we are committed to fostering an environment where our people can learn, develop and grow. Every member of the team plays an essential role in delivering the warmth, energy and quality that define our brand. Come and be part of our team

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  • Receptionist
    Receptionist
    5 days ago
    £15.45–£16.5 hourly
    Full-time
    London

    Receptionist | Fundamental Hospitality | London Join One of London’s Leading Luxury Hospitality Groups Fundamental Hospitality is looking for a confident and guest-focused Receptionist to join our growing London team. Home to internationally renowned dining concepts including Gaia, La Maison Ani, and Shanghai Me, Fundamental Hospitality is recognised for delivering exceptional dining experiences, elevated service, and world-class hospitality. This is an exciting opportunity for a hospitality professional who thrives in luxury environments and is passionate about creating memorable first impressions. The Role Working closely with management and front of house teams, you will play a key role in managing reservations, coordinating guest flow, and ensuring every interaction reflects the elegance and high standards of the Fundamental Hospitality brand. What We Offer • Salary from £15.45 to £16.50 per hour + tips + tronc surplus, • Career progression opportunities within a globally expanding hospitality group, • The opportunity to work across internationally recognised luxury brands, • Staff meals and employee dining discounts What We’re Looking For • Previous Receptionist experience within luxury restaurants, five-star hotels, or premium hospitality venues, • Exceptional communication and guest engagement skills, • Strong organisational skills and attention to detail, • Professional presentation and confident, welcoming personality, • Ability to remain calm and efficient in a fast-paced environment, • Passion for luxury hospitality and delivering outstanding guest experiences, • Fluent English: additional languages are an advantage Apply today and become part of the Fundamental Hospitality London team.

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  • Barista
    Barista
    5 days ago
    £14 hourly
    Full-time
    London

    About us Maison Gigi is a French family bakery that serves pâtisserie, artisan coffee, breakfast and lunch. Freshly baked every day in-house. Maison Gigi brings tarts and regional sweet and savoury specialities from France. It’s an open-kitchen concept and this family-run business also offer events catering. Summary of the role • Greet and meet guests at the deli desk., • Present our deli and coffee, provide relevant information to our guests (food allergies, portions, various upselling and add-ons)., • Preparing and serving beverages, ranging from simple to elaborate ones., • Inform guests about our specials and any dishes or drinks that we are currently promoting., • Offer hot drinks or deli recommendations upon request., • Up-sell in both deli (pastry and cakes) and beverages., • Take accurate orders., • Taking accurate payments from customers., • Communicate efficiently with the Front of House and managers., • Maintaining inventory and equipment by cleaning and recording any defects., • Check your crockery and area for cleanliness and presentation and report any issues., • Arrange barista and deli settings, maintaining a tidy section., • Keeping the work environment safe, sanitary, and organized., • To respect the Allergen standards laid out by the law and Chez Antoinette standards., • Participate in team briefings and have a keen interest in the daily life of the restaurant., • Follow all relevant Health and Safety regulations and policies., • Provide excellent customer service to guests. Requirements • Previous experience in high paced environment, • Previous barista experience (Espresso machine)

    Immediate start!
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  • Face-to-Face Fundraiser
    Face-to-Face Fundraiser
    6 days ago
    Full-time
    London

    About the job Face-to-Face Fundraiser (NDCS Campaign) Location: LONDON – Premier venues including shopping centres, premium venues such as train stations, Door to Door and major events. Earnings: £80 a day + Uncapped Performance Bonuses Ready to Build a Career with Purpose? Join Abundance At Abundance, we are experts in connecting people with causes that matter. We partner with some of the UK's most respected and impactful charities, and we're looking for passionate individuals to represent them on the front line. This is a fundamental fundraising role. You will be at the heart of generating vital, long-term income that allows our charity partners to continue their critical work. If you want a job where your performance has a direct and measurable impact, this is it. We guarantee you a weekly rate, providing financial stability so you can focus on what you do best: inspiring people and making a difference. Your Mission: As a Self-Employed Fundraiser with Abundance, you will be the vital link between the public and the important causes we support. Your day-to-day will include: • Engaging the public in vibrant, high-traffic locations across London and surrounding regions and inspiring them to support our charity partners., • Securing regular, ongoing contributions by signing supporters up to Regular Giving programmes, the lifeblood of charitable income., • Building genuine rapport quickly, representing our charity partners and Strive Group with professionalism, passion, and respect., • Working as part of a supportive, high-energy team to meet and exceed fundraising targets., • Managing your own pitch and materials, taking pride in your professional presentation. Are you the Abundance Fundraiser We're Missing? We're looking for charismatic individuals who thrive on human connection. No prior fundraising experience? No problem. We provide best-in-class training to equip you for success. The ideal candidate is: • A phenomenal communicator: You love talking to people and can hold an engaging conversation with anyone., • Resilient & positive: You handle rejection professionally and maintain enthusiasm for the next conversation., • Self-motivated: You're driven to hit targets and earn bonuses, understanding that every conversation contributes to a bigger goal., • Reliable & professional: You turn up on time, ready to represent important causes with integrity., • Based in or around London: Ready to work at various venues across the city and region. Why Choose Abundance? We believe that to do great work for others, we must first take great care of our team. When you join us, you gain: • Financial Security & Rewards: A guaranteed daily rate plus uncapped performance bonuses. Your hard work directly boosts your earnings., • Elite Training: Comprehensive training on fundraising techniques, public engagement, and compliance, setting you up for success from day one., • A Supportive Team: You're not on your own. You'll be part of a collaborative team with an inspiring Core Manager dedicated to your growth and well-being., • Flexible Scheduling: We offer full-time and part-time hours to fit around your life., • Career Pathway: This is a contract for services (self-employed), but outstanding performers find opportunities for progression into team leadership and management roles and even an opportunity to run their own campaign or office., • The Ultimate Perk: The profound satisfaction of knowing your daily effort directly funds critical services and creates change in the world. How to Apply: If you're ready to use your talent for conversation to make an exceptional impact, we want to hear from you. Please send your CV and a brief note explaining why you'd be a fantastic fundraiser for Abundance. Successful applicants will be invited to an interview either face to face at our recruitment office or via Zoom, where you'll meet the recruitment team and learn more about the role.

    Immediate start!
    No experience
    Easy apply
  • Sushi Chef de Partie
    Sushi Chef de Partie
    6 days ago
    £16.75 hourly
    Full-time
    London

    Sushi Chef de Partie - Shanghai Me Shanghai-Me is seeking a passionate and highly skilled Sushi Chef de Partie to join our exceptional kitchen team. This is an exciting opportunity for an experienced Sushi Chef de Partie looking to further develop their expertise in a fast-paced, high-profile restaurant renowned for delivering refined Japanese cuisine with international flair. As a Sushi Chef de Partie, you will take ownership of the sushi section, working with premium ingredients while maintaining the highest standards of preparation, presentation, and consistency. You will play a key role in ensuring smooth service and supporting the development of junior team members within a dynamic brigade. The Role As a Sushi Chef de Partie, your responsibilities will include: • Preparing sushi, sashimi, nigiri, maki, and other Japanese dishes to the highest standards, • Managing and organising the sushi section during service, • Ensuring consistency, precision, and efficiency throughout busy services, • Assisting with stock control, ordering, and minimising waste, • Maintaining exceptional food hygiene, cleanliness, and organisation, • Supporting and mentoring junior chefs within the section, • Working collaboratively with the wider kitchen team to deliver an outstanding guest experience About You We are looking for a Sushi Chef de Partie who: • Has previous experience as a Sushi Chef de Partie or an experienced Sushi Demi Chef de Partie ready to step up, • Demonstrates excellent knife skills and strong knowledge of Japanese ingredients and techniques, • Thrives under pressure in a quality-driven, high-volume environment, • Has a genuine passion for sushi and continuous professional development, • Possesses strong organisational skills, attention to detail, and a team-focused attitude, • Maintains high standards of professionalism and consistency at all times What We Offer • Salary: £16.75 per hour + tips + tronc surplus, • Clear progression opportunities within a growing international hospitality group, • Staff meals and company benefits, • The opportunity to work with premium ingredients in a prestigious restaurant environment If you are a driven Sushi Chef de Partie looking to take the next step in your career at Shanghai-Me, we'd love to hear from you.

    No experience
    Easy apply
  • Waiter / Waitress
    Waiter / Waitress
    6 days ago
    £15.5–£16 hourly
    Full-time
    London

    The Restaurant Ambassadors Clubhouse is a Mayfair restaurant and bar celebrating the food, drink, music and culture of Punjab. It is part of JKS Restaurants, the group behind Gymkhana, Trishna and Brigadiers. Named after the founders’ grandfather, a former Ambassador, the space draws inspiration from his residence in Northern India and the region’s abandoned party mansions. It reflects the warmth of Punjabi hospitality through the sharing of food and liquor. The menus highlight the rich culinary heritage of North India’s Punjab, drawing on flavours from roadside stalls, family kitchens, and royal palaces. Rare recipes and traditional techniques are carefully preserved, allowing the cuisine to shine in its most authentic form. Cocktails bring a sense of theatre and generosity, alongside large serves and a playful selection of shots, with an all-day drinks list that moves seamlessly from lunch into late-night celebrations. After hours, AMBASSY comes to life on the lower ground floor, a dedicated music space hosting leading global artists throughout the year from the Punjabi music scene and beyond. In 2026, Ambassadors Clubhouse was awarded one Michelin Star, becoming the first Punjabi restaurant in the UK to receive this honour. The Role As a Waiter/ Waitress you will work closely with the management team, you will be responsible for the day-to-day procedures of the restaurant, with excellent opportunities for personal development. You will receive comprehensive menu and service training, as well as team visits to the world's best producers of craft beer and whisky. The Successful Waiter/Waitress will have: • Prior experience as a Waiter/Waitress within a high-quality restaurant;, • Eagerness to roll your sleeves up and get stuck in;, • A creative approach with impeccable attention to detail;, • Passion for about food and hospitality, along with the eagerness to continually learn;, • The desire to develop your career within an ambitious and trend-setting restaurant group.

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  • Dim Sum Chef de Partie
    Dim Sum Chef de Partie
    6 days ago
    £16.75 hourly
    Full-time
    London

    Dim Sum Chef de Partie | Shanghai Me, London Shanghai Me is looking for a passionate Dim Sum Chef de Partie to join our dynamic culinary team at one of London’s leading luxury Pan-Asian dining destinations. Working alongside the senior kitchen team, you’ll take responsibility for your section, preparing and presenting high-quality dim sum dishes with precision, consistency and attention to detail. This is a great opportunity for a skilled chef with a passion for Asian cuisine to develop their expertise within a premium, fast-paced kitchen. What We Offer: • £16.75 per hour + tips, • Excellent career progression opportunities, • Ongoing training and development, • Staff meals and dining discounts, • The opportunity to work within a growing international hospitality group What You'll Do: • Prepare and present high-quality dim sum dishes in line with Shanghai Me standards, • Manage your section efficiently, ensuring mise en place is completed and service runs smoothly, • Maintain exceptional standards of food quality, consistency and presentation, • Ensure all ingredients are fresh, supporting effective stock rotation and minimising waste, • Follow strict hygiene, HACCP and food safety procedures, • Work closely with the senior kitchen team to maintain high standards and support a positive kitchen environment What We're Looking For: • Previous experience as a Chef de Partie within a dim sum or Asian cuisine section, ideally in a luxury restaurant or premium hospitality environment, • Strong knowledge of dim sum preparation techniques and presentation, • Excellent attention to detail and commitment to food quality, • Good organisational skills and the ability to work efficiently under pressure, • A solid understanding of food hygiene, HACCP and kitchen safety standards, • A positive attitude, strong work ethic and team-focused approach Ready to take the next step in your culinary career? Apply now and join the Shanghai Me team.

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  • Commis Chef
    Commis Chef
    9 days ago
    £15–£16 hourly
    Full-time
    London

    Pahli Hill is looking for a motivated, reliable, and passionate Commis Chef to support the kitchen team, with a focus on Indian curry, tandoor, breads, and kebabs. The ideal candidate should have practical knowledge of Indian cooking techniques, be eager to develop their skills, and be able to maintain high standards of food quality, consistency, hygiene, and presentation in a busy kitchen environment. The role involves assisting senior chefs with daily preparation and service, ensuring ingredients are prepared correctly, following recipes and procedures, and helping deliver consistently excellent dishes. Key Responsibilities • Assist the Chef de Partie with daily operations across the Indian curry, tandoor, breads, and kebabs sections., • Prepare ingredients and mise en place for curries, marinades, kebabs, tandoori dishes, and Indian breads., • Demonstrate working knowledge of Indian curry preparation, spice blends, gravies, and sauce bases., • Assist with tandoor operations, including preparing and cooking naan, roti, and other breads, following the kitchen's procedures., • Prepare, portion, marinate, and handle meat, poultry, fish, and vegetables for kebabs and tandoori dishes., • Support the preparation and cooking of dishes during service while maintaining consistency in flavour, portion size, and presentation., • Follow recipes, standard operating procedures, and instructions from senior chefs accurately., • Maintain a clean, organised, and well-stocked workstation throughout preparation and service., • Ensure ingredients are stored correctly, labelled, dated, and rotated according to food safety procedures., • Follow food hygiene, allergen management, and health and safety requirements at all times., • Monitor ingredient levels and inform senior chefs when stock needs replenishing., • Clean and maintain kitchen equipment, utensils, work surfaces, and cooking areas., • Complete preparation tasks on time and support the team during busy service periods., • Develop knife skills, cooking techniques, and knowledge of Indian cuisine through hands-on training., • Demonstrate punctuality, reliability, teamwork, and a willingness to learn and take feedback. Required Skills & Experience • Basic to intermediate experience in a professional kitchen., • Working knowledge of Indian curry, tandoor, breads, and kebab preparation., • Familiarity with Indian spices, marinades, sauces, and preparation techniques., • Understanding of mise en place, portion control, and recipe consistency., • Ability to work efficiently under pressure in a fast-paced kitchen., • Good communication skills and the ability to follow instructions., • Strong attention to detail and commitment to food quality., • Knowledge of food hygiene, safe food storage, and allergen procedures., • A positive attitude, willingness to learn, and commitment to developing culinary skills.

    Immediate start!
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  • Bartender
    Bartender
    10 days ago
    £12.71–£13 hourly
    Full-time
    London

    As a Bartender at Pahli Hill, you will be responsible for preparing and serving high-quality alcoholic and non-alcoholic beverages while delivering warm, attentive, and efficient hospitality. You will maintain a clean, organised, and well-stocked bar, follow standard recipes, and support the wider front-of-house team to ensure a smooth and memorable guest experience. Key Responsibilities • Prepare alcoholic and non-alcoholic beverages accurately and consistently, following house recipes and presentation standards., • Deliver friendly, efficient service to bar guests and engage with them to create a welcoming atmosphere., • Maintain bar cleanliness, organisation, and hygiene throughout the shift., • Prepare garnishes, glassware, ingredients, and other mise en place before and during service., • Monitor stock levels, manage inventory, and communicate replenishment needs promptly., • Handle cash, process payments, and maintain accurate transactions., • Follow standard drink recipes, portion controls, and beverage presentation guidelines., • Recommend drinks, suggest pairings, and promote premium offerings where appropriate., • Follow health, safety, and food hygiene procedures., • Serve alcohol responsibly, check identification when required, recognise signs of intoxication, and refuse service when appropriate., • Collaborate with the kitchen and front-of-house teams during busy service periods., • Assist with opening and closing duties, including restocking, cleaning, and securing bar equipment. Key Skills and Competencies • Beverage preparation and cocktail-making skills., • Strong customer service and communication., • Attention to detail and consistency., • Organisation, time management, and stock control., • Cash handling and payment processing., • Teamwork and the ability to perform under pressure., • Commercial awareness and confident upselling., • Knowledge of responsible alcohol service and relevant licensing requirements.

    Immediate start!
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  • Wine Bar Waiter / Waitress
    Wine Bar Waiter / Waitress
    13 days ago
    £12.75–£18 hourly
    Part-time
    Fitzrovia, Westminster

    Waiter / Waitress – Tiny Wine Bar Location: Fitzrovia, Central London Hours: Part-time, 22–30 hours per week Working Schedule: Tuesday to Friday: 4~:30 pm to 11 pm Saturday: ~4 pm to 11 pm Sunday & Monday: off Salary: £13–£18 per hour, including service charge About the Role At Tiny Wine Bar, we offer a carefully curated selection of wines and small plates in a relaxed, welcoming atmosphere. We're looking for an energetic and experienced Waiter/Waitress to join our team. Tiny Wine is a small but busy venue where service can be fast-paced, especially during peak hours. We're looking for someone who can work efficiently, prioritise tasks, manage multiple tables and stay organised under pressure, while maintaining warm and attentive service. A genuine interest in wine and some existing wine knowledge are essential. Key Responsibilities • Guest Experience: Welcome guests, explain the menu and offer thoughtful wine and food recommendations., • Wine Knowledge: Confidently discuss different grape varieties, wine regions and styles, while continuing to develop knowledge of our wine list., • Efficient Service: Take orders accurately and serve wine and small plates promptly while maintaining high service standards., • Prioritisation & Multitasking: Manage multiple tables, anticipate guests' needs and prioritise tasks effectively during busy service., • Organisation: Keep tables, service stations and guest areas clean, organised and ready throughout service., • Teamwork: Communicate effectively with colleagues to ensure smooth coordination between the floor, bar and kitchen., • Payments: Handle bills and transactions accurately and efficiently. What We're Looking For • Previous experience in a busy restaurant, wine bar or similar hospitality environment., • Basic wine knowledge, including familiarity with common grape varieties, wine styles and regions., • Ability to work quickly and efficiently in a fast-paced environment., • Strong multitasking, organisation and prioritisation skills., • Confidence managing several tables simultaneously., • A positive, proactive attitude and the ability to remain calm under pressure., • Good communication skills and a team-oriented mindset., • A genuine passion for wine and willingness to continue learning. Progression Opportunities For the right candidate, there is an opportunity to progress into a Lead Waiter/Waitress role by demonstrating strong service standards, product knowledge, initiative and leadership skills.

    Easy apply
  • Lettings Negotiator
    Lettings Negotiator
    16 days ago
    £1000–£4000 monthly
    Full-time
    London

    Now Hiring: Letting Negotiator at Life Stay Done with the 9-5 slog, customer service scripts, or restaurant shifts? Life Stay, a top property management crew, is hunting for a Letting Negotiator to join our hustle-hard team! We need fighters—people who don’t take “no” for an answer, chase the cash, and live for the thrill of closing deals. You don’t need perfect English or fancy experience—just guts, grit, and a hunger to win. Our top earners prove it: persistence pays, and we’ve got the cash to show for it! What We Offer: Position: Letting Negotiator Salary: £1,000–£4,000/month (the more deals you smash, the fatter your paycheck) Perks: Flexible hours, a crew that’s got your back, monthly bonuses, and a company car for the heavy hitters Role Snapshot: Get in front of tenants and figure out what they want Show properties like you own the place Push, negotiate, and lock in deals—no backing down Keep clients and tenants coming back for more Speak English well enough to get by (if you’ve got sales or lettings chops, even better—but not required) Who We Want: Relentless go-getters who thrive on “yes” People who connect fast and don’t quit Money-hungry hustlers with a nose for sales Anyone sick of dead-end 9-5s, call centers, or waiting tables Attitude over polish—bring the drive, we’ll show you the ropes Why This Beats the Grind: Work when you want, not when you’re told Join a team that rewards results, not clock-watching Turn your hustle into a career with big payoffs Ditch the apron, headset, or timecard. Join Life Stay and stack cash in London’s property game. Your breakout starts here—grab it!

    Immediate start!
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  • Driver with Van
    Driver with Van
    24 days ago
    £35000 yearly
    Full-time
    London

    Job Overview We are seeking a motivated and reliable Driver with Van to join our dynamic delivery team. In this energetic role, you will be responsible for safely transporting goods and packages to various locations, ensuring timely deliveries while maintaining excellent communication with customers and team members. Your enthusiasm and commitment will help us deliver exceptional service and keep operations running smoothly. This position offers an exciting opportunity to be a vital part of a fast-paced logistics environment where your driving skills and positive attitude make a real difference. Responsibilities • Safely operate a commercial van to deliver goods and packages to designated locations within scheduled routes, • Load and unload items, often requiring heavy lifting, ensuring items are secured properly for transit, • Follow all traffic laws, safety regulations, and company policies during every journey, • Communicate effectively with dispatchers, customers, and team members to coordinate deliveries and resolve issues promptly, • Conduct routine vehicle inspections before and after shifts to ensure safety and proper functioning of the van, • Maintain accurate delivery logs, receipts, and documentation for each trip, • Assist in warehouse activities when necessary, including inventory management and order picking Qualifications • Proven delivery driver experience with a strong understanding of commercial driving regulations, • Valid driver’s license appropriate for operating a van in your region; clean driving record preferred, • Experience in warehouse operations or logistics is a plus, especially involving heavy lifting or physical handling of goods, • Excellent communication skills to interact professionally with customers and team members, • Ability to navigate efficiently using GPS or maps, demonstrating good route planning skills, • Physical ability to lift heavy packages safely and perform manual handling tasks as needed, • Strong attention to detail and commitment to safety standards Join us as a Driver with Van and become an essential part of our delivery network! Your dedication will help us provide outstanding service while advancing your career in a lively, supportive environment.

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  • Self Employed Cleaner
    Self Employed Cleaner
    1 month ago
    £15–£16 hourly
    Part-time
    London

    Divine Touch Sparkles is expanding and seeking skilled, self-employed subcontractors to join our cleaning team. You will perform high-quality cleaning services for residential and light commercial spaces across Brockley, South East, London, UK. We offer clear briefs, simple checklists, and prompt support, allowing you to focus on delivering excellent results while we manage scheduling and client communication. Key Responsibilities: • Perform end-of-tenancy cleans, deep cleans, regular home cleaning, Airbnb and short-let changeovers, office, light commercial, and post-construction cleans., • Adhere to written scopes and timing for each booking., • Capture and maintain concise photo records before and after, as required., • Communicate arrival and completion times efficiently., • Uphold a professional demeanor in client spaces, representing the brand with care. Requirements and Skills: • Must have self-employed status with the legal right to work in the United Kingdom., • Prior experience in domestic or tenancy cleaning is preferred., • Possess a current DBS certificate or be willing to obtain one., • Demonstrate attention to detail, reliability, and good communication skills., • Own a smartphone for managing schedules and taking photos., • Having your own transport and a basic cleaning kit and equipment is advantageous., • A UTR number and public liability insurance are helpful; guidance is available for setup if needed. What you bring to Divine Touch Sparkles: • Your expertise helps us deliver consistent, high-quality results to clients throughout the region., • You enhance our capacity, improve response times, and maintain the high standards that strengthen our brand., • Great cleaners lead to happy clients and repeat business, creating a win-win for everyone. This is a part-time, field-based role offering flexible hours and competitive hourly and per-job pay. The application deadline is 29/09/2026 Driving License is essential

    Immediate start!
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  • Sous Chef - Italian Cuisine
    Sous Chef - Italian Cuisine
    1 month ago
    £40000–£43000 yearly
    Full-time
    London

    Sous Chef – Full-Time La Mia Mamma – Notting Hill (W11 2ES), Chelsea (SW3 5EL & SW10 9HY), Battersea (SW11 1NP) La Mia Mamma is more than just a restaurant – it’s an authentic culinary journey that celebrates the rich and diverse flavours of Italy’s regions. Each of our restaurants offers a rotating menu curated and cooked by real Italian mammas flown in from across Italy, bringing regional dishes to life in the heart of London. We are currently looking for a passionate and experienced Sous Chef to join one of our vibrant and growing teams. If you have a strong background in regional Italian cuisine, thrive in a fast-paced environment, and enjoy leading a kitchen team, we’d love to hear from you. What We’re Looking For: • Proven experience as a Sous Chef in high-volume, quality-driven kitchens, • Solid knowledge of Italian regional cuisine, • Ability to follow and replicate authentic recipes and specifications, • Strong leadership and communication skills, • High standards of cleanliness, organisation, and consistency, • Right to work in the UK (essential) Key Responsibilities: • Support and lead the kitchen team to deliver consistent, high-quality dishes, • Follow La Mia Mamma’s recipes, portioning, and presentation guidelines, • Maintain a clean and safe kitchen in line with hygiene regulations, • Manage daily kitchen operations and assist the Head Chef in team supervision, • Oversee deliveries, stock rotation, and portion control, • Contribute to training and mentoring junior chefs, • Ensure all cleaning schedules and maintenance routines are carried out What We Offer: • £40,000 – £43,000 per year (including service charge), • A supportive, people-focused team with real growth opportunities, • The chance to work in a truly unique Italian concept, • Access to authentic Italian products and menus that change regionally, • A dynamic environment where food, culture, and family come together If you are ready to take the next step in your career with a restaurant that values tradition, quality, and genuine passion for Italian food – apply now!

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