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We are looking for a Chef to join our Steak Restaurant in the heart of Wimbledon. If you are a team player who loves to help and offer support to your teammates please apply. Evenings, 40 hours. Previous experience is essential. We provide pension scheme, meals when on duty and 50% staff discounts.

About Us The Antelope is part of the Urban Pubs & Bars family — a lively, community-driven pub at the heart of Tooting Broadway. We’re known for our buzzing atmosphere, great food and drink, and an energetic team that loves what they do. With a packed calendar of events and a friendly local crowd, no two days are ever the same. The Role We’re looking for friendly, attentive Waiters to join our fun and hardworking team. You’ll be the face of the guest experience — welcoming customers, taking orders, serving food and drinks, and ensuring every table leaves happy. You’ll work closely with the bar and kitchen teams to keep service running smoothly, maintaining a positive attitude even during the busiest shifts. Attention to detail, great communication, and a natural warmth with guests are key to this role. What We’re Looking For You must be 18 or over, reliable, hardworking, and available to work evenings and weekends — especially over the Christmas period. We want someone who thrives in a fast-paced, social environment and takes pride in delivering excellent service. Previous waiting experience is helpful, but we’re just as keen to meet people with the right attitude, energy, and passion for hospitality. Why Join Us We offer up to £14 per hour including Tronc, alongside a super fun team that genuinely enjoys what they do. You’ll benefit from regular team incentives, social events, and great opportunities to grow within Urban Pubs & Bars — a company that loves to promote from within. Both part-time and full-time positions are available, offering flexibility and strong earning potential. Ready to join The Antelope crew? Apply now and be part of one of Tooting’s most exciting pubs!

We are currently looking for a Kitchen Porter to work with the back of house team, ensuring our kitchen maintains the highest standards of hygiene. Restaurant is located 2min walk from East Putney Tube Station and Putney Rail Station. Evenings, 35h per week

About Us The Antelope is part of the Urban Pubs & Bars family — a lively, community-driven pub at the heart of Tooting Broadway. We’re known for our buzzing atmosphere, great food and drink, and an energetic team that loves what they do. With a packed calendar of events and a friendly local crowd, no two days are ever the same. The Role We’re on the lookout for enthusiastic Bartenders to join our fun, hard-working crew. Whether you’re pouring pints, mixing cocktails, or chatting with regulars, you’ll play a key part in delivering the warm, relaxed vibe The Antelope is known for. What You’ll Do • Serve drinks quickly, efficiently, and with personality., • Deliver an excellent guest experience — every time., • Keep the bar stocked, clean, and organised., • Work closely with your team to keep service smooth during busy periods., • Support your managers with opening and closing duties when needed. What We’re Looking For • Must be 18+., • Available evenings and weekends, especially over the Christmas period., • A reliable, hardworking attitude and a genuine love for hospitality., • A team player who thrives in a busy, social environment., • Previous bar experience is a bonus, but not essential — personality counts just as much! Why Join Us • Up to £14 per hour (including Tronc), • A super fun team that supports each other and loves what they do., • Regular team incentives and social events., • Part-time and full-time roles available with flexible hours., • Great opportunities to grow within Urban Pubs & Bars — we love to promote from within. Ready to join The Antelope crew? Apply now and be part of one of Tooting’s most exciting pubs!

Join our ambitious and growing restaurant group as an Assistant Restaurant Manager. As a key part of our management team, you will support the Restaurant Manager in ensuring the smooth operation of our trendy dining establishment. Responsibilities include: • Overseeing daily restaurant operations to maintain high service standards., • Assisting in staff management, including training and scheduling., • Ensuring customer satisfaction by addressing inquiries and resolving any issues promptly., • Collaborating with the management team to implement effective strategies for business growth., • Assisting in inventory management and ordering supplies as needed. Ideal candidates will have: • Previous experience in a supervisory role within the hospitality industry., • Strong leadership and communication skills., • Ability to work in a fast-paced environment and handle multiple tasks efficiently., • A commitment to providing excellent customer service and a passion for the restaurant industry.

We are looking for strong chefs from sous chefs , chef de partie, commis chef to join our new surbiton branch opening soon and for our current branch in epsom You must have two years minimum experience in a busy environment. Grill section experience would be a plus. Good salary package for the right candidate.

We are looking for a passionate and ambitious front of house team member who is ready to start any time soon in our Pizza Restaurant located in Richmond . If you are looking for an exciting and friendly place to work don't hesitate to apply by sending your CV, we require: -good customer service -good command of English -high standard of personal grooming -communication and teamwork skills All applicants must be eligible to live and work in the UK.

Serious food & drink brought to you by playful people. • Looking for a FULL TIME WAITER who can properly boss a section. (40 TO 48 HRS PER WEEK), • GOOD FOOD GUIDE 100 BEST LOCAL RESTAURANTS, UK 2025, • OBSERVER FOOD RUNNER UP: BEST RESTAURANT, UK 2022, • We are a proudly independent restaurant based in Putney, South West London who are looking for a FULL TIME WAITER to join Alex and his brigade on the floor. You must have relevant experience working in solid independent restaurants., • THE GOOD BITS - Great team, a lot of whom have worked at the restaurant since opening in 2017. No conveyer belt of people coming and going. Flexible working pattern so every weekend off request isn't a no! Closed Sunday evenings because it's the worst shift in the world and we like to go to the pub like normal people too. Closed over Christmas. No silly early starts or silly late finishes. Cracking staff brekkie & staff lunch. Proper knees up every 3 months. Staff trips to distilleries & vineyards., • If this sounds like a bit of you then do get in touch. Craig & The Home Team

Scott's Richmond, nestled in the picturesque Richmond-Upon-Thames, is an exquisite dining destination celebrated for its exceptional cuisine, warm ambiance, and commitment to providing an outstanding dining experience. As a beacon of culinary excellence, Scott's Richmond offers a menu featuring the finest dishes, set within an inviting atmosphere. Scott’s Richmond captures the splendour of the original concept in Mayfair and brings it to the stunning banks of the Thames in Richmond, just outside central London. We are currently seeking a dedicated and experienced Head Waiter to lead our front-of-house team. As the Head Waiter, you will play a central role in overseeing the dining experience, managing the waitstaff, and contributing to the overall success of our establishment. If you have a passion for hospitality, strong leadership skills, and a commitment to delivering exceptional service, we invite you to be a key influencer at our stunning restaurant. Key Responsibilities: • Oversee the day-to-day operations of the dining area, ensuring high service standards., • Supervise and mentor waitstaff, providing guidance to maintain a positive work environment., • Handle guest inquiries and concerns with professionalism and prompt resolution., • Collaborate with the management team to organize and execute private events and functions., • Assist in training and development programs for front-of-house staff., • Monitor reservation systems and seating arrangements to optimize guest flow., • Contribute to maintaining a positive and inclusive atmosphere for both guests and staff. Requirements: • Proven experience as a Head Waiter or in a similar front-of-house role within the hospitality industry., • Strong organizational, communication, and interpersonal skills., • Exceptional problem-solving abilities and a proactive approach to operational challenges., • Ability to work in a fast-paced environment and manage multiple tasks efficiently., • Familiarity with reservation systems and basic administrative tasks. Benefits: -30% Dining discount across our Caprice restaurants (excluding Scott’s Mayfair), The Ivy Collection & Bill’s -Access to early pay, savings tools & financial coaching via Wagestream -Enhanced maternity & paternity leave -Cycle to work scheme and refer-a-friend bonuses up to £1,000 -English language classes, length of service awards & employee recognition bonuses -Private medical and life insurance for senior leaders, life insurance for head office employees -Employee Assistance Programme -Plus, a structured pension scheme with employer contributions Join our team and be a part of a distinguished establishment committed to delivering unparalleled hospitality. We promote a working environment in which equal opportunity and diversity is recognised, valued, and encouraged.

Location: The Greyhound Kew, Kew, London Start Date: Immediately Salary: Competitive, based on experience About Us: The Greyhound Kew is a beloved local pub entering an exciting new chapter. Located in the heart of Kew, we’re committed to creating a warm, welcoming space that blends traditional charm with fresh energy. We're now looking for a passionate and skilled Sous Chef to join our kitchen team and help shape the culinary experience from the ground up. The Role: As Sous Chef at The Greyhound Kew, you’ll work closely with the Head Chef to deliver high-quality dishes and maintain an efficient, well-run kitchen. You’ll play a key role in menu development, kitchen management, and team leadership. This is a hands-on role perfect for someone who is confident, creative, and ready to be part of something new. Key Responsibilities: Support the Head Chef in the daily running of the kitchen Ensure all dishes are prepared and presented to a consistently high standard Help manage kitchen staff, rotas, and shift planning Maintain excellent hygiene and safety standards at all times Assist with stock control, ordering, and supplier management Contribute to menu development and seasonal specials Foster a positive, team-oriented working environment Requirements: Previous experience as a Sous Chef or strong Junior Sous Chef in a busy kitchen A genuine passion for great food and seasonal cooking Strong organisational and communication skills Understanding of kitchen operations, food safety, and compliance Ability to lead and motivate a team under pressure Must be local to Kew or surrounding areas Food hygiene certification preferred Why Join Us? Be part of an exciting pub transformation from the ground up Supportive team and approachable leadership Competitive salary and opportunities for progression A friendly, professional, and dynamic working environment

L’assaggino company is looking for energetic dynamic waitress to join our team. 8 shift a week(45 hours) 3 days off a week competitive salary

Mexican fusion taqueria in Tooting Broadway Market, SW17 0RJ, is looking for EXPERIENCE barman, minimum 2ys experience with Cocktails, Dispense Bar work. 2 hours max Trial Shift not paid mandatory. Job available immediately average of 25 hours per week. £15 / Hour Tuesdays to Saturdays, evenings only Start from 4/5pm until 11pm/12am Mondays and Sundays off

To help in this busy French restaurant you must be experienced very good salary with service charge

Job description We are bei London a high end eco-friendly hair salon with a beautiful calm ambiance, based just 3 minutes walk from Parsons Green tube station, on the District line. We have a fantastic opportunity for an experienced, talented senior stylist to join our growing team. Your responsibilities: Delivering high end customer service bespoke to clients needs while continuing to build good relationships with clients. Uphold our values through organic hair products and principles. Cutting and styling hair for men, women and children. Provide advice and selling the featured Oway organic hair products in the salon to clients. Providing in-depth bespoke consultations for every client's needs from colour and cutting services, to various hair treatments including all colouring techniques. Work full time, flexible hours, on an average of 5 working days between Monday to Saturday. About you: Qualified Hairdresser At least 5 year experience Passionate and focused on your career in hair styling Friendly, polite and professional Enjoys providing good client service Prefers to work in a friendly social team Excellent English and communication skills

Residential Block Cleaning General Responsibilities • Maintain the overall cleanliness and presentation of all internal communal and staff areas within the Kew Bridge Rise Development., • Cleaning to all communal areas - Entrances, Lobbies, Landings, Residence Lounge, Bin Stores, Bike Stores., • Report any maintenance or safety issues to the Supervisor or Concierge immediately.

Kitchen Porter – The Greyhound Kew Location: The Greyhound Kew, Kew, London Start Date: Immediate Salary: Competitive, based on experience About Us The Greyhound Kew is a friendly, welcoming pub in the heart of Kew, currently undergoing an exciting transformation. We’re passionate about great food, warm service, and creating a space the community can be proud of. As our kitchen team grows, we're looking for a reliable and hardworking Kitchen Porter to help keep everything running smoothly behind the scenes. The Role As a Kitchen Porter, you’ll play a vital role in supporting the chefs and keeping the kitchen clean, organised, and safe. It’s a fast-paced environment where no two days are the same, and your work will directly contribute to the overall success of the team. This is a great opportunity for someone looking to get started in hospitality or build experience in a professional kitchen. Key Responsibilities Maintain cleanliness of all kitchen equipment, surfaces, and floors Wash dishes, utensils, and kitchenware to a high standard Support the chefs with basic prep and organisation when needed Ensure rubbish and recycling are properly disposed of and areas kept tidy Follow health and safety guidelines at all times Be a reliable and supportive part of the kitchen team Requirements A strong work ethic and willingness to learn Good level of physical fitness – the role can be fast-paced and hands-on Ability to work well as part of a team and follow instructions A positive attitude and attention to detail Punctual and dependable No previous experience required, but kitchen or cleaning experience is a bonus Must be local to Kew or surrounding areas Why Join Us? Join a supportive, friendly, and hard-working team Be part of an exciting new chapter for a well-loved local pub Learn valuable kitchen skills and gain hands-on experience Opportunities for growth and progression within the business Competitive pay based on experience Staff meals and other benefits available

Serious food & drink brought to you by playful people. • We have just opened our second site so are looking for a FULL TIME CHEF DE PARTIE., • GOOD FOOD GUIDE 100 BEST LOCAL RESTAURANTS, UK 2025, • We are a fiercely independent restaurant group based in South West London who are looking for a FULL TIME CHEF DE PARTIE to join our kitchen brigade in BARNES. You must have relevant experience working in solid independent restaurants., • THE GOOD BITS - Great team, a lot of whom have worked at the restaurant since opening in 2017. No conveyer belt of people coming and going. Flexible working pattern so every weekend off request isn't a no! Closed Sunday evenings because it's the worst shift in the world and we like to go to the pub like normal people too. Closed over Christmas. No silly early starts or silly late finishes. Cracking staff brekkie & staff lunch. Proper knees up every 3 months. Staff trips to distilleries & vineyards. If this sounds like a bit of you then do get in touch. Craig & The Home Team

We are looking for a kitchen assistant. This is a Korean restaurant. We are very friendly owners. We need someone can cut vegetables and assist when chef is cooking. And want to clean and tidy person.

We are looking for an assistant chef or someone with a very good sense of cooking brunch and breakfast.

We are Beachy Beans! A new independent espresso room with a bright and artistic aesthetic; inspired by Brazil and Australia! We are located in 155 St John's Hill at Clapham Junction! We are looking for a couple of FULLY TRAINED baristas to work part time and full time hours with an immediate start. Shifts will consist of weekday and weekend shifts; our opening hours are 7am - 4pm. Your starting hourly rate will be £13.00 p/h, subject to your experience! You absolutely MUST have at least 2 years of fully trained barista working experience, in busy and fast paced environments, while able to consistently create top quality coffees. You must have a full understanding of coffee dialling i.e. coarse/fine calibration for optimal coffee extraction. You must have a full understanding of the different milk textures and basic LATTE ART experience at the very least. Also someone who is familiar with till operation and engaging with clients. With an immediate start! If you've got the skills we're looking for, don't hesitate to contact us, or pop into the coffee shop to meet the team! Thank you!

Barber – Cyako Cutz (Full-Time) 📍 High Street, Sutton, SM1 1JA, United Kingdom 🕒 Shift: 9am – 7pm 💈 Immediate Start Available Cyako Cutz is looking for a skilled and motivated Full-Time Barber to join our busy barbershop located in the heart of Sutton. If you’re passionate about your craft, confident with clients, and ready to work in a lively, professional environment, we want to hear from you! What We Offer 💷 Monthly Salary: £2,500 – £2,900 (GBP) 💰 All tips are yours to keep 👥 A friendly and supportive team 🔧 A steady flow of clients in a prime High Street location 🚀 Immediate start Requirements ✂️ Experience as a professional barber 🗣️ Advanced English 💼 Full-time availability (9am–7pm) 💈 Strong skills in fades, beard work, styling, and modern techniques 🤝 Good communication & customer service skills Join the Cyako Cutz Team! If you're reliable, talented, and ready to grow your career, apply now and become part of our barbershop family

As a Retail Assistant, you will be an integral part of our team, providing excellent customer service and ensuring a pleasant shopping experience for our patrons. Your primary responsibilities will include assisting customers with their purchases, maintaining the organization and visual appeal of the store, and supporting the team in daily operations. Key Responsibilities: Requirements: • Prior experience in a retail environment is beneficial but not mandatory., • Strong communication and interpersonal skills to interact effectively with customers., • Enthusiasm and a positive attitude to contribute to a friendly team atmosphere.

Barista & Waitstaff – Green Monkey Café We are currently seeking skilled, friendly, and passionate Baristas/Waitstaff to join the Green Monkey Café team. As a Barista & Waitstaff team member, you will play a key role in delivering outstanding coffee, food, and service experiences that reflect Green Monkey Café’s warm, vibrant, and quality-driven culture. You will prepare a variety of coffee beverages to the highest standard while also providing attentive table service and ensuring every guest feels welcome and well cared for. What We’re Looking For: The ideal candidate will have a minimum of 12 months of barista experience with strong knowledge of espresso preparation, milk texturing, and basic latte art. Experience in table service or waitressing is highly valued. We’re looking for individuals who are friendly, attentive, customer-focused, and able to thrive in a fast-paced café environment. Responsibilities: • Craft high-quality coffee and specialty beverages, • Maintain consistency in taste, presentation, and preparation, • Keep the coffee workstation clean, organized, and well-stocked, • Greet and seat guests, providing warm and professional service, • Take food and drink orders accurately and efficiently, • Deliver meals and beverages to tables and check in on guest satisfaction, • Clear tables, reset dining areas, and maintain a clean, inviting café environment, • Process payments and assist customers with any queries, • Provide friendly and professional customer service at all times, • Contribute to a positive, energetic, and collaborative team atmosphere BENEFITS • Early start & early finish, • Tips, • Service Charge, • 28 Days Paid Holiday

An employee who will maintain the order of the shop and communicate with customers

Kitchen Porter • Assist in cleaning dishes, kitchen equipment, and surfaces., • Ensure the kitchen and storage areas are always clean and organized., • Dispose of kitchen waste correctly and safely., • Support the chefs by ensuring all equipment and tools are ready for use., • Assist chefs with basic food preparation (washing, peeling, chopping vegetables, etc.)., • Keep the kitchen organized and help with stock control., • Maintain a clean and safe working environment., • cleaning the dishes, • Follow all health and safety regulations to ensure a safe workplace., • Ability to work in a fast-paced environment and under pressure., • Team player with a positive attitude., • Flexible availability, including weekends and holidays., • Strong work ethic and attention to detail., • Knowledge of basic food hygiene is a plus. What We Offer: • Competitive salary and benefits., • Staff meals during shifts., • Opportunities for growth and development within the company., • A friendly and supportive working environment.

We’re looking for an experienced pâtisserie / bakery chef to join our production team in Chiswick. You’ll be preparing pastries, croissants, cakes, breads and savoury bakes, all made from scratch with gluten-free, organic ingredients. You should be confident working independently, organised, and comfortable with early morning and occasional night shifts. Strong experience with laminated doughs and croissants is important. Attention to detail and creativity are essential. References will be requested, and a practical baking trial will form part of the selection process. Pay: from £20 per hour (depending on experience) Hours: full-time, early mornings and night shifts as required Location: Chiswick, W4 Please send your CV or a short introduction

Join our team at one of South West London's most renowned Italian restaurants. We are looking for a dedicated chef with a passion for Italian cuisine and a positive, can-do attitude. What We Offer: • A unique and vibrant working atmosphere., • Opportunities to enhance your culinary skills in a supportive environment. Key Responsibilities: • Prepare and cook authentic Italian dishes to high standards., • Work collaboratively with the kitchen team to ensure smooth operations., • Maintain cleanliness and hygiene standards in the kitchen. Ideal Candidate: • Ambitious and eager to learn., • Flexible and adaptable in a fast-paced environment., • Reliable, enthusiastic, and committed to delivering quality.

NEW PIZZERIA BRAND NEW KITCHEN AND EQUIPMENT MUST HAVE EXPERIENCE as a Pizza Chef (minimum 1 year) - stretching /topping/managing the oven £13-16 per hour (depending on experience) 35-40 hours a week 2 days off shifts - 10 to 5pm & 5 till close (10/11pm) kitchen team 7 people Pizza and Pasta Restaurant within a privately owned restaurant group operating for over 30 years working with a well known Italian Executive Chef in London Pizza - 12inch, thin, crispy (New York style) Working with fresh dough and pizza new team, and looking for enthusiastic team members passionate about cooking and seasonal flavours

Join one of South West London's most established Italian restaurants as a pizza chef. If you are ambitious and possess a positive, can-do attitude, this is a fantastic opportunity to thrive in a fun and dynamic environment. Key Qualities We Seek: • Passion for preparing authentic Italian pizza., • Ability to work efficiently both independently and as part of a team., • Flexibility and adaptability in a fast-paced setting., • Dedication to maintaining high standards of quality and hygiene., • Enthusiasm and reliability are essential attributes. Experience the vibrant atmosphere of our restaurant and enhance your culinary skills while working with a supportive team.

About the role We are looking for an enthusiastic and skilled Barista to join the team at Kitch. The ideal candidate will be an all rounder who can deliver excellent service, work confidently on the coffee bar and contribute positively to the overall atmosphere of the café. Key responsibilities • Prepare high quality coffees consistently, including strong latte art skills, • Dial in grinders daily and maintain coffee quality throughout service, • Deliver warm and attentive customer service at all times, • Support the team across all areas of the café including serving, clearing, cleaning and general upkeep, • Work efficiently during busy periods and maintain a calm, friendly manner, • Follow hygiene and safety standards, • Represent the Kitch brand with a positive and professional attitude What we are looking for • Previous barista experience with a good level of coffee knowledge, • Confident in creating latte art, • Ability to dial in and adjust grinders throughout the day, • A genuine passion for hospitality and exceptional customer service, • A team player with a proactive approach and strong communication skills, • Reliable, punctual and committed to high standards, • Reference will be required Why join us • A friendly and supportive team, • A creative and energetic environment, • Opportunities to grow and develop within the business

One of South West London’s most established Italian restaurants is seeking a dynamic manager to join our team. This is an excellent opportunity for those with a passion for the hospitality industry and a "can-do" attitude. If you have previous managerial experience and are looking to work in a fun and dynamic environment, we want to hear from you. Successful candidates will possess the following qualities: • A dynamic personality with the ability to demonstrate exceptional standards and a passion for hospitality., • Flexibility in approach to work., • Capability to work both independently and as part of a team., • Excellent oral and written English skills are essential., • Ability to prioritize tasks and delegate duties effectively., • Enthusiastic, committed, reliable, honest, and punctual., • A strong team player mentality. Join us to experience a truly unique working atmosphere and advance your career in the hospitality industry.

We’re looking for an experienced baristas ! If you are passionate about what you do , reliable and willing to learn . You might be the right person to join our team . Good English and excellent customer service is essential .

We are seeking a full-time Parish Caretaker responsible for managing the extensive site that includes the church, halls, and presbytery. This role requires diligence and attention to detail to maintain the premises effectively. Key Responsibilities: • Oversee the upkeep and maintenance of the church and associated buildings., • Ensure all facilities are clean, safe, and welcoming to parishioners and visitors., • Coordinate repairs and liaise with external contractors when necessary. Working Conditions: • Full-time position, 35-hour work week., • Salary: £29,427.00 per annum. For more details about the job description and person specification, please reach out to the contact provided in the job listing. Application Deadline: • Applications close on 10 December 2025.

We are looking for a full-time employed electrician to join our small, busy team. The ideal candidate should possess a clean driving license and be ready to perform mainly domestic electrical work within people's homes. Our projects are primarily located in Surrey and South London. If you are a skilled electrician looking to work in a dynamic environment, we would love to hear from you.

We are looking for experience Barista to join our team, Please contact us if you are interested.

We are seeking a dedicated Head Chef to join our team. The position requires working from 6:30 am to 4:00 pm, six days a week. As Head Chef, you will be responsible for overseeing kitchen operations, ensuring the quality and presentation of dishes, and maintaining a clean and efficient working environment. You should have leadership skills and previous experience in a similar role.

multidrop driver required Delivering and collecting parcel within designated postcode and can be quite demanding, so applicants must be physically fit. Must be legally allowed to work full time in the UK- Monday to Friday( must be able to start at 7am Full training given uniform provided Must hold a full UK manual licence or automatic (minimum of 12 months) Must have smart phone to be able to use app to deliver Max of 6 points (restrictions apply) Background check required Feltham West London

We are seeking a dedicated and enthusiastic Chef to join our team. In this role you will be responsible for preparing a variety of sandwiches , serving a breakfast and brunch . Ensuring that all food items are made to the highest standards of quality and presentation. Will suits someone local as we have an early start ( as early as 5 am on some days , depending on rota ) and someone who is looking for morning shifts .

Supporter Giving Manager Kingston Hospital Charity Job details & how to apply: Kingston upon Thames, Greater London (Hybrid) £45,000 - £50,000 per year Full-time Permanent Hybrid working Make a Real Difference Where It Matters Most Why Kingston Hospital Charity? Because here, your work genuinely matters. Kingston Hospital Charity isn’t just another fundraising operation, it’s the driving force behind projects that transform patient care across Kingston and Richmond NHS Foundation Trust. From creating dementia friendly environments on Kingston Hospital’s care of the elderly wards to funding the introduction of robotic assisted surgery, the charity turns generosity into tangible change. They fund what the NHS isn’t able to, bringing comfort, dignity, and innovation to patients when they need it most - and they’re ambitious about scaling that impact even further. The team has a clear plan: to sustainably grow income and build a supporter giving programme that delivers measurable impact for patients, creates meaningful experiences for donors, and nurtures genuine, lasting relationships through storytelling that truly resonates. What Makes This Role Great This is both a strategic and hands-on role. You’ll lead on gifts in wills and in-memory fundraising — with the freedom to shape and grow these income streams. Working alongside the Director and the Communications and Engagement Senior Manager, you’ll develop and deliver a three-year strategy that drives real change. You’ll collaborate with dedicated clinical colleagues and passionate supporters who care deeply about the cause. And you’ll do it within an organisation that lives its values: compassion, inclusivity, collaboration, and a genuine commitment to helping every person thrive. Hybrid working, a supportive team, and a culture that celebrates impact. It’s the kind of role that reminds you why you got into fundraising in the first place. Who We’re Looking For You have solid experience in supporter lead fundraising — and a track record of developing strategies that meet (and exceed) targets (or feel that you have the the potential to do so). You’re confident communicating with everyone from solicitors to clinicians to supporters, tailoring your message to build trust and engagement - then get in touch. People can who do well in these sort of roles come many guises and we are happy to speak to anyone. How to Apply Interviews will take place in person at Kingston Hospital in early to mid-December. Following that we may look to arrange a informal meeting with the current director of philanthropy, if there’s a thumbs from both parties we may ask for <1 page covering letter. Once we have a shortlist Anton be available to you to help with interview support. It’s not how to cheat the the system, just how to best represent your skills in the context of the role, whether it’s your first interview in 20 years or your second this week, you’ll find his experience invaluable. As well as including Paul throughout the process, once you’ve (hopefully!) found the job for you he’ll be the contact for our 6 month embedding programme (as the director of fundraising at Sheffield Hospital Charity, he is well placed to offer advice starting at an hour an month of whatever video call preference suits you).

Opening Soon — and we’re building our team! We’re looking for a friendly, skilled and passionate Barista / Front of House to join our brand-new specialty coffee shop in East Sheen. If you love great coffee, warm service and being part of a welcoming neighbourhood café — this is for you. Crafting high-quality coffees with consistency Preparing drinks following White Dove’s standards Providing warm, friendly customer service Preparing & Serving pastries, sandwiches & grab-and-go items Maintaining a clean and organised workspace Opening/closing duties Supporting daily shop operations

FULL-TIME HOST / HOSTESS (WITH WAITING & BAR-RUNNER DUTIES) Ambrosia – Richmond, London Full-Time | Up to 48 hours per week | Up to £12.21 per hour (experience-dependent) + TRONC About Ambrosia Ambrosia is a mythology-inspired cocktail lounge where premium drinks, immersive storytelling, and elevated hospitality come together. We serve divine signature cocktails, premium spirits, and artisanal cold platters — all within a beautifully atmospheric, ancient-themed setting. We are now recruiting a full-time Host/Hostess to join our core team. About the Role As Ambrosia’s Host/Hostess, you’ll be the first warm welcome for our guests and a key part of the guest journey. You’ll handle hosting duties, general waiting service, and act as a bar runner during busy hours to support bar efficiency and floor flow. This is a lively, guest-facing role ideal for someone who enjoys premium hospitality and thrives in evening and weekend service environments. Key Responsibilities • Welcome guests and manage reservations, walk-ins, and seating rotation, • Escort guests to their tables and maintain smooth service flow, • Take and serve orders for drinks and food with confidence, • Act as a bar runner during peak times:, • Run drinks to tables, • Restock glassware, garnishes, ice & bar essentials, • Assist bartenders with organisation and cleanliness, • Keep service stations fully stocked and tidy, • Clear, reset, and prepare tables throughout the shift, • Assist with close-down duties at the end of the night, • Deliver a premium experience in line with Ambrosia’s mythological brand, • Maintain venue presentation, hygiene, and safety standards About You • Hospitality, hosting, or waiting experience preferred, • Confident, friendly, and able to work in a high-energy environment, • Willing to act as a bar runner and support the bartenders when needed, • Strong communication and guest-service skills, • Reliable, punctual, and committed to high standards, • Must be fully available for evening shifts and weekend work, • Enjoys working in a creative cocktail-bar environment Details • Hours: Full-time, up to 48 hours per week, • Shifts: Evenings and weekends required, • Pay: Up to £12.21 per hour (experience-dependent) + TRONC, • Holiday: 28 days per year, • Contract: Full-time, permanent, • Start Date: Immediate, • Location: Richmond, London ✨ Join Ambrosia and help deliver a truly divine guest experience.

We are looking for somebody keen to gain experience in the plumbing industry, who is willing to work as part of a team, alongside our qualified plumbers. They would need to have a full clean driver’s licence and be over 21 years old. Duties will include installation of external drainage systems, internal drainage, plumbing and heating pipework, and bathroom installations. No previous plumbing experience is required, although experience in the building industry would be useful. A great opportunity for someone looking to gain experience in plumbing. Job Type: Full-time, Permanent, Mon – Fri 8:00 – 18:00 sometimes longer due to work load Occasional weekend days

We are looking for a experienced person to help run this very busy restaurant we offer excellent salary with share of service charge

Whelans is a vibrant, welcoming pub company known for great quality food and drink, warm hospitality, and a buzzing atmosphere. We’re committed to creating memorable guest experiences and fostering a positive, motivated team culture. As we continue to grow, we’re looking for an exceptional General Manager to lead one of our venues to its next chapter. The Role As our General Manager, you will be the driving force behind the pub’s success. You’ll oversee all day-to-day operations, manage and inspire your team, deliver outstanding customer service, and ensure strong commercial performance. Key Responsibilities • Lead, motivate, and develop a high-performing front- and back-of-house team, • Maintain exceptional standards of service, cleanliness, and guest satisfaction, • Oversee stock management, ordering, and cost control, • Drive sales and profitability through great hospitality and local marketing initiatives, • Ensure compliance with licensing laws, health & safety, and company policies, • Recruit, train, and schedule staff effectively, • Manage budgets, P&L performance, and financial reporting, • Build strong relationships with guests, suppliers, and the local community About You We’re looking for a confident, hands-on leader with a passion for hospitality and people. You will have: • Proven experience as a General Manager or similar role in a pub, bar, or hospitality venue, • Strong leadership and communication skills, • A commercial mindset with experience hitting KPIs and driving revenue, • A calm, positive attitude under pressure, • A genuine passion for creating memorable guest experiences, • Excellent organisation and problem-solving abilities, • Personal licence (desirable)

Butcher Grill are looking for a qualified cook who will prepare delicious dishes, following the recipes from our menu. The candidate must use their cooking skills to complete all orders quickly and efficiently. The applicant will be required to perform their duties as a team with the rest of the restaurant staff, adhere to sanitation standards, and be prepared to work weekends shifts. Duties and Responsibilities Prepare dishes according to restaurant recipes; Keep the utensil’’s clean; Interact with other workers in the kitchen to speed up cooking; Ensure the ingredients are fresh before use; Operate the grill, oven, roaster, silverware, and other kitchen equipment;

Schedule: Monday to Friday, 07:00 – 17:00 (mostly) Pay: £14–£15 per hour (PAYE) plus holiday pay and pension Contract: Full-time, permanent About the Role Join a two-person crew delivering scaffold towers using a Mercedes Sprinter Luton. You will ensure the safe loading and unloading of goods, complete delivery notes, and provide excellent customer service on multi-drop routes around London. Responsibilities • Conduct daily vehicle checks and ensure safe loading using straps, blankets, and a sack barrow/trolley. Operate the tail-lift as needed., • Perform multi-drop deliveries and collections of scaffold tower sections (no installation involved)., • Complete paperwork and app scanning; manage basic routes and time efficiently., • Collaborate with a Driver’s Mate/Porter for two-person lifts. Requirements • Hold a UK manual B licence (3.5t Luton/Sprinter) and be confident driving in London., • Maintain good manual-handling fitness; be reliable, punctual, and customer-focused., • Undergo a right-to-work check and provide a DVLA licence check code before starting., • Multi-drop experience is desirable; acceptable to have up to 6 points on your licence, but no DD/DR/IN. Benefits • 28 days of paid holiday (5.6 weeks) and automatic enrolment in a pension scheme., • Uniform, PPE, and training are provided. Screening Questions 1. Do you hold a manual UK B licence and can you start at 07:00 Monday to Friday?, 2. How many licence points do you have? Please share your DVLA check code., 3. Briefly describe your recent multi-drop or van experience in London.

Brunch Chef – Join Our Team in Hounslow! Location: Hounslow Position: Full-time Salary: Competitive pay based on experience Start Date: ASAP Are you passionate about creating delicious, eye-catching brunch dishes that people can’t stop talking about? We’re looking for a talented and motivated Brunch Chef to join our team in Hounslow. If you love crafting modern, flavourful plates and thrive in a fast-paced kitchen, this is the perfect opportunity for you! Responsibilities: Prepare and cook a range of brunch and breakfast dishes to a consistently high standard Maintain a clean, safe, and organized kitchen environment Work efficiently and calmly during busy service periods Ensure excellent food presentation and quality control Uphold food hygiene and safety standards Collaborate with management to create exciting new menu ideas Requirements: Proven experience as a Breakfast or Brunch Chef (minimum 1–2 years preferred) Strong knowledge of brunch-style cooking and plating Ability to work independently and as part of a team Great time management and communication skills A positive attitude and passion for fresh, creative food Food hygiene certificate (preferred) What We Offer: Competitive pay based on experience Friendly and supportive team environment Opportunities for growth and creativity Staff meals and discounts Immediate start available