Miami
Job Description We are looking for a full-time Sommelier with a deep passion for wine and a commitment to delivering exceptional guest experiences. Our client is a luxury hotel in the Caribbean. The ideal candidate will have a comprehensive understanding of wines from around the world, strong communication skills, and the ability to work effectively in a fast-paced, high-end restaurant environment. Key Qualifications • WSET Level 3 certification is required, • Minimum of 3 years of experience as a Sommelier in a fine dining establishment, • Extensive knowledge of wine regions, varietals, and wine-making processes, • Caribbean or remote island experience required, • Luxury Hospitality experience required, • Excellent palate and ability to describe wines in detail, • Strong interpersonal and communication skills, • Proficiency in inventory management and wine cellar organization, • Experience with wine list creation and management, • Knowledge of food and wine pairing principles, • Familiarity with POS systems and basic computer skillsResponsibilities, • Wine List Management:, • Curate and maintain an extensive and diverse wine list that complements our menu, • Regularly update the wine list to reflect new acquisitions, vintage changes, and seasonal menu adjustments, • Ensure proper pricing of wines to maintain profitability while offering value to guests, • Collaborate with the Executive Chef to create wine pairings for tasting menus and special events, • Guest Service:, • Provide expert wine recommendations to guests based on their preferences, food choices, and budget, • Educate guests about wine characteristics, regions, and production methods, • Conduct wine tastings and educational sessions for guests upon request, • Ensure proper wine service, including decanting, temperature control, and glassware selection, • Address and resolve any wine-related concerns or issues raised by guests, • Inventory Management:, • Maintain accurate inventory records of the wine cellar, • Conduct regular stock takes and reconcile discrepancies