Trabajos Chef & Cook en Cherry Hill, NJCrear alertas

We are hiring immediately for a full time.EMD Millipore Danver - 17 Cherry Hill Drive Danvers MA 01923.Note: online applications accepted.Full time schedule; Monday through Friday.Prior line cook experience is preferred.Perks: No weekends and paid major holidays off!.Internal Employee Referral Bo...

We are living our Purpose - To Care Deeply about People, Helping them to Eat Well and Be Happy.This Purpose guides everything we do and is why we are in business.We are using our service priorities - Safety, Friendliness, Presentation, and Efficiency to help us make decisions at work every day an...

The Nothing Bundt Cakes (NbC) Assistant Baker partners with the Baker to ensure that cakes of the highest quality are consistently created for our guests and contributes to superior service by meeting production demands. While no formal education or work experience is required, previous experienc...

As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist.

Every day is delicious and satisfying.We have great operating hours - no late nights!.It's literally a piece of cake!.This is a great place to make new friends!.We love to celebrate and bring joy to the community.From "Happy Birthday" to "Just Because," Nothing Bundt Cakes® is committed to brin

The Prep Cook plans, preps, sets up and provides quality service in all areas of food production for menu items and specials in designated outlets in accordance with company standards. When you walk into one of our restaurants, you are met with a warm smile and the promise of an amazing Italian m...

Please Note: This is a Floating Chef Management Role (Coverage Areas: NJ, NY, & PA) - Will need to be located in the Cherry Hill, NJ area . As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-c

While no formal education or work experience is required, previous experience as a Baker or in another operational support role at a bakery, restaurant, or foodservice environment is a plus. The Nothing Bundt Cakes (NbC) Assistant Baker partners with the Baker to ensure that cakes of the highest ...

Line Cooks/Prep Cooks at Kura are:. Committed to preparing and providing fresh, tasty, and quality food to our guests. Eager and enthusiastic about learning and preparing sushi by Kura standards.

Our Line Cooks put their heart into ensuring that the highest standards of food quality and ingredients go into every dish for our Guests' enjoyment.

At CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play!. Now Hiring Food Prep, Cook, and Pizza Makers. Kitchen Prep and Pizza Makers help feed the fun by preparing orders and assistin...

Desired Characteristics as a Sous Chef:. NOW HIRING: Sous Chef Line Cook - Join Our Culinary Team!. Position Overview for Sous Chef:.

As a member of the Cookie Crew, you are the ultimate Insomniac. SOME OF OUR SWEET COOKIE CREW PERKS:. WHAT ELSE WILL I DO AS A MEMBER OF THE COOKIE CREW?.

Please Note: This is a Floating Chef Management Role (Coverage Areas: NJ, NY, & PA) - Will need to be located in the Cherry Hill, NJ area. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class mea...

Nordstrom - [Kitchen Supervisor / Cook] As a Chef at Nordstrom, you'll: Lead the kitchen crew in scratch cooking tried and true recipes; Train, motivate and develop the kitchen staff; Monitor process improvements, growth, efficiency, profitability and compliance with company procedures of the bus...

While no formal education or work experience is required, previous experience as a Baker or in another operational support role at a bakery, restaurant or foodservice environment is a plus. Is able to operate commercial-grade ovens and other bakery equipment and work adjacent to a high-heat sourc...

As a Cook at Raising Cane's, you will set the pace of the Restaurant by ensuring all of the food we serve meets our high standards.Working in the Kitchen at Raising Cane's is a fun and fast paced environment.Crank up the music and have some fun while you are working hard to prepare the highest qu...

Garnishes, weighs, wraps, labels and merchandises bakery products.Cleans and sanitizes bakery, bakery equipment, and bakery utensils.Re-stocks supplies and ingredients.For additional information about pay ranges, click here.We offer a comprehensive package of benefits including paid time off, hea...

Job DescriptionCompany Description Do you have HEART? We are looking for individuals who can embrace our mission to purposely brighten and enrich the lives of those we serve with HEART; Hospitality, Excellence, Appreciation, Respect & Teamwork. In this role you will be responsible for providing...

Job Description KURA SUSHI – Pioneers of the revolving sushi concept! Interview for our location in Cherry Hill Come join the Kura Krew, a team that is passionate about food, culture and providing a unique experience! Wages: $15.86/hour + Tips Example earnings: $15.86/hr. + $5.00/hr. in tips ...

Job Description As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things: - Providing an excellent Guest experience - Preparing and serving great food - Keeping restaurants clean and beautiful - Being a Team playerKey parts of your day to day will consist of:...

Job Description Overview Even though you may not come into direct contact with guests, your responsibilities are key to the Cafe’s success. At Hard Rock, you will be considered an all-around culinary employee and will learn the following positions: - Dishwasher - Prep Cook - Line Cook - Rec...

This position is ideal for anyone with a passion for food & wine and a work ethic that drives you to learn every single day.We’re searching for someone with prior entry-level kitchen experience who’s ready to handle more responsibility.You’ll be an integral part of our close-kn

Understand completely all policies, procedures, standards, specifications, guidelines, and training programs set forth by the Executive Chef and Executive Sous Chef.

Southwark and Ambra have an opening for a head pastry chef. Pastry chef is responsible for a small number of plated desserts and 2-3 breads on a daily basis as well as large format desserts from time to time for private events.

Royal Tavern is seeking an experienced sous chef to join our team! Royal Tavern is a neighborhood gem; historic, iconic and welcoming. Sous Chef Key Responsibilities:. In partnership with the Executive Chef; responsible for the efficient and effective running of the kitchen ensuring that operat

What makes Fearless Restaurants special and a great place to work?!.We are part of Fearless Restaurant Group; a multi-concept group of artisanal restaurants based in Philadelphia, PA, and Long Beach Island, NJ.As a company, we are defined by our talent, teamwork, resources, opportunity, and a wor...

A partnership with award-winning restaurateur.Talula’s unforgettable approach to food, interpretations of traditional Mid-Atlantic cuisine with a light and modern touch.Attention to detail extends from the gorgeous patio to the cheese bar with lush plants and vegetation throughout reminding gu

EXECUTIVE CHEF POSITION AT FEARLESS RESTAURANT GROUP.

Suraya is searching for a sous chef to join our team.

What makes Fearless Restaurants special and a great place to work?!.We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based in Philadelphia, PA and Long Beach Island, NJ.As a company, we are defined by our talent, teamwork, resources, opportunity and a wor...

Job Title: Assistant Pastry Chef. In this role, you'll work closely with our Head Pastry Chef to prepare, decorate, and perfect a wide range of pastries, desserts, and baked goods. Follow recipes and techniques under the direction of the Head Pastry Chef.

EXECUTIVE CHEF POSITION AT FEARLESS RESTAURANT GROUP.

CHEF DE CUISINE POSITION AT LOUIE LOUIE. A Fearless Restaurants Chef de Cuisine will be positive, professional, and creative with natural leadership skills. Our Chef de Cuisine team will make a big impact on coming up with dishes for our seasonal menu changes.

Our chefs build personal relationships with local farms, ranches and fisheries, bringing a taste of their dedication to the table and reaffirming the direct connection between land and plate. Assists Executive Chef in creating and implementing menu and production changes.

From the Philadelphia hospitality group CookNSolo, behind celebrated concepts such as Zahav, Dizengoff, Goldie, Jaffa Bar, K’Far, and Lilah: Laser Wolf is hiring a Sous Chef to join the team. This Sous Chef will be on a leadership team that is passionate about fostering a positi

The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location.

We are a Itanlain / Mediterranean restaurant in Center city that is looking for a chef to.

Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervise team members who have been certified ...

Voracious Hospitality is in search of high energy, established Sous Chefs for our growing portfolio of restaurants in Philadelphia and the Main Line. What: Sous Chef positions for Full Service Restaurants.

The Chef is responsible for developing and executing culinary solutions to meet customer needs and tastes.

CHEF DE CUISINE POSITION AT FEARLESS RESTAURANT GROUP. A Fearless Restaurants Chef de Cuisine will be a positive, professional, creative with natural leadership skills. Our Chef de Cuisine team will make a big impact on coming up with dishes for our seasonal menu changes.

Enjoy being a chef, but tired of the late hours?. We are currently seeking a dedicated and passionate sous chef to join our culinary team!. Responsible for the daily duties in the absence of the Executive Chef.

The creative energy emanating from the kitchen and bar is matched by a front-of-house service staff passionate about providing homey and honest hospitality.Talula’s Garden and Talula’s Daily is now seeking.This position offers a comprehensive package including:.Medical, Dental, and Visio

The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manage...

This position is ideal for anyone with a passion for food & wine and a work ethic that drives you to learn every single day.We’re searching for someone with prior entry-level kitchen experience who’s ready to handle more responsibility.You’ll be an integral part of our close-knit team in openi

Motivate, mentor and develop a culinary team comprised of cooks and chefs.

Southwark and Ambra have an opening for a head pastry chef. Pastry chef is responsible for a small number of plated desserts and 2-3 breads on a daily basis as well as large format desserts from time to time for private events.