Chef & Cook jobs in Cherry Hill, NJ - Page 6Create job alerts

At Nothing Bundt Cakes, the Assistant Bakery Manager keeps the atmosphere upbeat and the sweets coming. But personal growth and bringing joy to people every day are just a couple of perks of working in our bakery. From "Happy Birthday" to "Just Because," Nothing Bundt Cakes is committed to bringing

The Lead Cook acts as a leader in the kitchen in the absence of the Kitchen Manager/Chef, assists in some management duties and prepares and serves food for customers. Join us as a Lead Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Lead Cooks

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. As one of our talented Cooks, you'll have the opportunity to bring our amazing menus to life. Sanitize and organize cooking and serving areas to ensure compliance with Health Departme

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. Responsible for cooking and packaging food product which is prepared to order or kept warm until sold. Responsible for operating large-volume cooking equipment such as grills, deep-fat fryers an

The Cook 2 is responsible for meal preparation, cooking and serving for patients and guests at the hospital. AVI Foodsystems is seeking an energetic Cook 2 to join our culinary team at The Hospital of the University of Pennsylvania, located at 3400 Spruce Street in University City, Philadelphia, PA.

Our Panda Cook associates are important leaders of our team and the heart of our kitchen. As a Cook for our team, you will have the opportunity to embrace a central role in a fast-paced and growth-oriented environment. Employees must prepare hot and cold foods, use Chinese cook knife and other kitch

Observes and tests foods being cooked to determine that it is cooked. Utilizes basic ingredients to perform basic cooking techniques according to established recipes; sauting, grilling, frying, roasting, and/or preparation of basic dough to create pastries, cakes and baked goods. Adds seasoning to f

As a Cook, you would prepare and serve our guests.As part of this, you would help maintain the high-quality product by following our quality and safety standards.Prepares food according to specifications by using approved recipes, proper portioning, and food prep logs/tools.Restocks front line with

The Program Cook will provide high levels of guest service while preparing food, overseeing equipment maintenance, kitchen cleanliness, ordering, receiving, and storage of all food items.This individual will be empowered to ensure member and guest satisfaction.Maintain high levels of guest service w

Parkhurst Dining is a family-owned and operated company that provides culinary, dining, and catering services to over 80 organizations and universities. Parkhurst Dining Job Opportunity. If you've been searching for a place where you can do what you love, love what you do and have room to grow, cons

Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. At Pyramid Global Hospitality, people come fir

Hai Hospitality is an equal opportunity employer. Hai Hospitality is an exciting, multi-concept, emerging restaurant group based in Austin, Texas. Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas.

The Cook is responsible for planning, cooking, and providing nutritionally balanced meals three times daily for West Haven program residents and on occasion guests; ensuring kitchen cleanliness and compliance with all food safety, food handling, and food storage regulation and health regulations. Jo

Enjoy being a cook, but tired of the late hours? We are currently seeking a dedicated and passionate line cook to join our culinary team!.Next day pay: Work today, get paid tomorrow with our PayActiv benefit!.We strongly believe in providing our team members with great benefits, such as tuition reim

We are hiring immediately for a full time Grill Cook position.

WHO ARE WE? Live Nation Entertainment is the world's leading live entertainment company, comprised of global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship.Ticketmaster is the global leader in event ticketing with over 500 million tickets sold annually and mo

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 144807.Message and data rates may apply.Text STOP to opt out or HELP for help.Diversity of thought and inclusion for all is what drives our success - we invite you to start your jo

The Role at a glance: We are looking to add a skilled, experienced Event Lead Chef. As an Event Lead Chef, you will have the opportunity to lead meal service and a talented kitchen staff for a variety of events. What you'll be doing: • Training kitchen staff as needed., • Ensuring that kitchen has correct stock for event menu., • Participating in all aspects of food preparation., • Ensuring that kitchen staff adheres to all safety and sanitation policies, procedures, and regulations. What we're looking for: Must-haves: • At least three years’ relevant experience., • Superior knowledge of food preparation and kitchen safety., • Excellent leadership skills., • Strong communication skills, both written and verbal., • Prior experience in a leadership or supervisory role. Our Benefits: • Medical (FT Employees), • Dental, • Vision, • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity, • Discount Program, • Commuter Benefits (Parking and Transit), • EAP, • 401k, • Sick Time, • Holiday Pay (9 paid holidays), • Tuition Reimbursement (FT Employees), • Paid Time Off

The Nothing Bundt Cakes (NbC) Assistant Baker partners with the Baker to ensure that cakes of the highest quality are consistently created for our guests and contributes to superior service by meeting production demands. Following strict proprietary recipes, NbC production methods, and food safety s

We cook everything from scratch using fresh, local ingredients.

With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in

Lead Cook, Premium - Freedom Mortgage Pavilion, Camden, NJ. The Lead Cook will report to the Sous Chef and will be responsible for planning and directing food preparation.

Parkhurst Dining Job Opportunity.Parkhurst Dining is a family-owned and operated company that provides culinary, dining and catering services to over 80 organizations and universities.We believe that food is best when made from scratch with locally sourced ingredients, prepared with heart, & served

Hai Hospitality is an exciting, multi-concept, emerging restaurant group based in Austin, Texas. Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas. It's about hospitality and giving back.

We are hiring immediately for full and part time Senior Cook positions. Requirement: Prior cooking experience necessary. May oversee the cooking activities of food service associates as assigned by Food Service Director.

At Nothing Bundt Cakes, the Baker is at the heart of it all. From "Happy Birthday" to "Just Because," Nothing Bundt Cakes is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with team memb

Decorates and writes messages on cakes using pastry bags and tips.Packages cakes for special order and back stock.We offer a comprehensive package of benefits including paid time off, health benefits (medical/dental/vision/hearing aid/pharmacy/behavioral health/employee assistance), health care reim

We cook everything from scratch using fresh, local ingredients.

Chef De Cuisine - Pa Convention Center. The Chef De Cuisine is the lead culinary person responsible for supervising all culinary operations for a location.

Sell Bakery Offer specific suggestions for take-out bakery items. With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & B

Prepare food items in accordance with production requirements and quality standards while maintaining a safe sanitary work environment.Prepare food of consistent quality following recipe cards and production and portion standards.Start food items that are prepared ahead of time, making sure not to p

Report to cook II and cook I if any of the above is absent.

Post secondary culinary training/certification as "cook" from a recognized culinary training school + one year experience cooking in an upscale, high volume hotel or freestanding restaurant or equivalent. Follows standardized recipes in the preparation and cooking of menu items. Returns cooking uten

Our Panda Cook associates are important leaders of our team and the heart of our kitchen. As a Cook for our team, you will have the opportunity to embrace a central role in a fast-paced and growth-oriented environment. Employees must prepare hot and cold foods, use Chinese cook knife and other kitch

Four Seasons Hotel Philadelphia is seeking a Cook 3 to join our culinary team. Our cooks prepare food items of consistent quality according to guest orders following recipe, as well as production, portion, and presentation standards; strong knowledge of health codes and full understanding of all kni

Parkhurst Dining is a family-owned and operated company that provides culinary, dining, and catering services to over 80 organizations and universities. If you've been searching for a place where you can do what you love, love what you do and have room to grow, consider joining our team! Parkhurst D

This individual is responsible for overall food preparation and cooking tasks at the caf, while delivering excellent customer service when interacting with customers.

Lead Cook Sous Chef Executive Chef Food and Beverage Director.

Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas. It's about hospitality and giving back. Hai Hospitality is an equal opportunity employer.

To ensure proper service from the front line through quality control and ensuring proper sanitation levels.Check all items against the recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner.Monitor the line set up prior to a

Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible

General Manager experience preferred. Reports directly to Regional Manager. Receives direction and training from Regional Manager as to the specific procedures and assignments.

Currently offering a sign-on bonus of $1,000 after 90 days.This job opportunity is a full-time position primarily scheduled from Monday to Friday from 8am - 6pm.Spend your weekdays visiting 8-10 clients per week and doing their weekly shopping and meal preparation.Clean up after yourself and go.In a

Cook and prepare Bone-In Wings, Boneless Wings and Boneless Strips, and Fries in the proper fryers and baskets. A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. The restaurant cook must be able to successfully focus on their job in a calm, y

The full-time chef reports to the Facilities Manager. The full-time Chef is responsible for the supervision of the Cooks. The full-time chef is responsible for ordering, planning, cooking, and providing nutritionally balanced meals three times daily for WestHaven program residents and on occasion gu

The Four Seasons Hotel Philadelphia is seeking an Executive Restaurant Chef at Jean-Georges & Sky High to join our culinary team.

Support and assist the executive chef in the daily operations of the kitchen, particularly as it relates to managing the culinary and stewarding staff, meeting food consistency and quality standards, while meeting financial and other objectives. Potential career path: Executive Chef - Food and Bever

Experience in production cooking and/or preparing therapeutic diets is preferred.