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A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

Food Service Deli AssociateResponsible for preparing, packaging and labeling of meals, entrees, salads, party trays, rotisserie chicken, and ribs.Follows Costco standards for food preparation and sanitation.Cleans and sanitizes the Service Deli, deli equipment and deli utensils.Provides a high level

Job Description Fast paced family friendly deli/diner in Coconut Grove needs line cooks. Breakfast experience is a preferred Must be able to multitask, work quickly, follow all health and safety protocols. Several positions available.

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

What You'll Do:Handle production for key items to support Meat-Seafood, Deli-CMS, and other departments as neededMaintain knowledge of products/weekly ad items throughout the store and work across departments to assist guests in finding products and complete meal solutionsHandle, slice, expertly cut

About The Position:As our Assistant Deli Manager – CMS, you are assisting the Deli-CMS Manager with managing department inventory, pricing integrity, training, and other operational processes that require significant attention to detail. Reasonable Accommodation: Consistent with applicable laws, T

Our concept includes in house smoked meats, brick oven pizza, made to order sandwiches, salads, tacos, and The Roasting Plant, as well as our traditional deli department!What You'll Do:As the leader and ambassador of our kitchen concept, create an atmosphere of excitement and inclusiveness with team

Stocker - PerishablesCompany: Jetro / Restaurant Depot Location: 8850 NW 77th Ct, Medley, FL 33166 Job Type: Full-time Sector: Warehouse Team Member - Union Compensation: $14.Position Title: Stocker - PerishablesDepartment: DeliSupervisor: Deli ManagerFLSA: Full/Part Time, Hourly, 8-10 Hour Shifts,

Transport deliveries in a safe, responsible manner and in accordance with company procedures and DOT regulationsFollow the daily delivery schedule or coordinates the most efficient deliveries by applying knowledge of customer schedules, peak delivery times and alternate routesSafely load/unload deli

Valet Parking AttendantAt Reimagined Parking, we believe great people drive great results.That's why we prioritize our teams, champion a positive culture, and relentlessly pursue excellence.The Valet Attendant is responsible for safely and efficiently parking and retrieving guest vehicles while deli

Freezer, Cooler and Deli Stocker AssociateSam's Club #6217 8425 NW 13TH TER MIAMI, FL 33126-1509 R-177413 Shifts may varyWhy do people love shopping for fresh food at Sam's Club? Our members tell us one of the biggest reasons is our hard-working and happy-to-help fresh food associates.Join our freez

Job Description Super Subs Etc. is now hiring Deli crew members. Line Cooks / Grill Cooks to join our fast-paced kitchen team. Responsibilities: • Operate and manage a flat-top grill and fryer., • Cook menu items consistently and to company standards, • Maintain speed, quality, and accuracy during high-volume periods, • Follow tickets and communicate with team members, • Maintain a clean, safe, and organized workstation, • Assist with food prep, stocking, and closing duties as needed Requirements: • Prior grill or line cook experience preferred, • Ability to work efficiently in a fast-paced environment, • Strong attention to detail and timing, • Knowledge of food safety and sanitation standards, • Reliable, punctual, and team-oriented Super Subs Etc. – Miami, FL Now Hiring:* Line Cooks • Preps • Deli Workers • Cashiers Job Type: Full-Time & Part-Time Pay: Based on experience Job Description Super Subs Etc. is now hiring motivated and reliable team members to help us serve the best subs in Miami. We’re looking for positive, friendly, and proactive people who thrive in a fast-paced environment and take pride in quality food and great service. Responsibilities (may vary by position) • Prepare food items according to Super Subs standards, • Build and assemble subs quickly, accurately, and consistently, • Operate grill, prep station, or deli line as needed, • Take customer orders and handle cash/register transactions, • Write and organize tickets clearly and efficiently, • Wash dishes, maintain kitchen cleanliness, and assist with closing duties, • Follow food safety, sanitation, and cleanliness guidelines, • Work as part of a team to ensure smooth daily operations, • Provide friendly and professional customer service at all times Qualifications • Positive attitude and strong work ethic, • Ability to work in a fast-paced environment, • Reliable, punctual, and team-oriented, • Previous restaurant experience is a plus, but not required, • Willingness to learn and take direction Why Work at Super Subs Etc.? • Established and respected Miami sub shop, • Supportive team environment, • Consistent business and steady hours Schedule: Flexible shifts available Location: Super Subs Etc. Full time / Part time

Experience working with distributed teams and coordinating delivery across multiple stakeholders. The Technical Delivery Manager is responsible for delivering technical projects across engineering, product, data, and operations teams. This person owns their projects fully and is accountable for deli

Proficiency with product marketing, analytics, and campaign tools. GoodLeap is seeking a results-driven B2B/B2B2C Senior Product Marketing Manager to lead go-to market strategy and execution across three core product areas: payments technology, financing. Collaborate with Marketing and Sales to deli

Do you have a passion for production and enjoy working early shifts? If so, this may be the perfect job for you. We're looking for team members who can work as our Production Specialists. Handle production for key items to support Deli-CMS, Meat-Seafood, Bakery, and Produce departments.

Fresco y Mas is committed to fostering a work environment where all associates can be authentic, feel valued, and reach their full potential. Location: Retail Grocery Store Location The delicatessen associate is responsible for increasing customer trust and loyalty by providing courteous and prompt service, consistent operating conditions, and a friendly environment. Responsibilities and Key Duties: • Provide ongoing attention to customer needs;, • Greet, assist, and thank customers in a prompt, courteous, and friendly manner., • Offer product suggestions when appropriate., • Stock and rotate department products to ensure freshness and date control., • Restock and use supply items efficiently to eliminate waste and keep supply cost lower., • Operate department equipment and tools., • Maintain the work area clean, orderly, and free from safety hazards., • Report defective equipment and hazards to management., • Notify management of theft by team members, customer shoplifting, unauthorized discounts, property defacement, or any action that is illegal and/or against company policy., • Perform other job-related duties as assigned. Requirements: Minimum: Must be 18 years of age. Ability to read, write, and speak English fluently. Ability to understand and follow instructions in English. Authorization to work in the United States or the ability to obtain it. Successful completion of pre-employment drug tests and background checks. Preferred: High standard of integrity and reliability. Required Behaviors: • Lives the values by embracing the essence of the company, demonstrating a commitment to the companys purpose and values., • Unifies and motivates the team through praise and recognition of success with immediate feedback to build a trusting environment., • Business-oriented, showing passion for the business, delivering results consistently., • Customer-oriented, passionately demonstrating that the customer is first... always putting the customers needs above all., • Passion for people by consistently treating others with respect and dignity. Knowledge, Skills, Abilities - Compliance with all company policies and procedures.

Fresco y Mas - - Responsibilities: Prepare and cook quality deli/bakery items as directed by Department Manager; Provide courteous and prompt service to customers; Maintain consistent operating conditions and friendly atmosphere.

Fresco y Mas - - Responsibilities: Prepare and cook deli/bakery items according to Department Manager directions; Maintain quality and consistency of prepared foods; Provide courteous customer service; Follow safety and food-handling procedures.

Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission. We're looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Groc

WM Supercenter #6397 15601 Sw 127th Ave Miami, FL 33177-1406 2 open positions CP-6397-9036 $15.00 - $28.00/hr* Part time Shift may start between 8:00pm - 11:00pm Meat / Produce associates are focused on keeping the Fresh area fully stocked. They also rotate product and maintain proper food safety standards. After moving incoming merchandise out to the salesfloor, they ensure Fresh displays are maintained and in proper order throughout day. For complete job duties and requirements, see the Job Description. Why is Walmart America's leading grocery store? Our customers tell us one of the biggest reasons is our hard-working and happy-to-help fresh food and grocery associates. Join our food and grocery team and you will make important decisions about the quality of fruit and vegetables our customers eat and feed to their families. • Work in our deli and you'll be on the frontlines of customer service--your smile can make the difference between a good shopping experience and a great one., • In our bakery--you'll help a family have a great meal. You won't just decorate cakes--you'll help customers celebrate special moments., • Work in our dry grocery department and you will ensure customers find the items they are looking for. No matter which fresh food or grocery area you work in, there are similarities in all departments. These include detailed cleaning of the shelves and department, checking and maintaining temperature control, verifying dates, and disposing of lesser quality food products. If you have a passion or experience with fresh food or grocery, this is the job for you. At Walmart, we offer competitive pay as well as performance-based incentive awards and other great benefits for a happier mind, body, and wallet. Health benefits include medical, vision and dental coverage. Financial benefits include 401(k), stock purchase and company-paid life insurance. Paid time off benefits include parental leave, family care leave, bereavement, jury duty, and voting. Other benefits include short-term and long-term disability, company discounts, Military Leave Pay, adoption and surrogacy expense reimbursement, and more. You will also receive PTO and/or PPTO that can be used for vacation, sick leave, holidays, or other purposes. The amount you receive depends on your job classification and length of employment. It will meet or exceed the requirements of paid sick leave laws, where applicable. For information about PTO, see https://one.walmart.com/notices . Live Better U is a Walmart-paid education benefit program for full-time and part-time associates in Walmart and Sam's Club facilities. Programs range from high school completion to bachelor's degrees, including English Language Learning and short-form certificates. Tuition, books, and fees are completely paid for by Walmart. Eligibility requirements apply to some benefits and may depend on your job classification and length of employment. Benefits are subject to change and may be subject to a specific plan or program terms. For information about benefits and eligibility, see One.Walmart.com. *The actual hourly rate will equal or exceed the required minimum wage applicable to the job location. Additional compensation includes annual or quarterly performance incentives. Additional compensation in the form of premiums may be paid in amounts ranging from $0.35 per hour to $3.00 per hour in specific circumstances. Premiums may be based on schedule, facility, season, or specific work performed. Multiple premiums may apply if applicable criteria are met. • Help customers find the products they are looking for, • Ensure high quality products are available in produce, deli, bakery, dairy, meat, and other departments, • Pack ready-to-sell products in proper containers and stock displays, • Prepare and serve ready-to-eat food, • Assist customers in ordering cakes, fulfilling deli orders, or finding the right produce, • Keep area clean, sanitized, and customer-ready, • For a complete list of duties and responsibilities, please see the actual job description.

The purpose of this position is to support our retail stores by performing repairs and preventative maintenance on production equipment in the Bakery, Produce, Meat departments, Deli, and common areas. Responsibilities Include: • Evaluating and making repairs on Retail equipment, • Providing support to our New stores, Remodels and PAD Programs for our company, • Housekeeping, which includes vehicle inventory and cleaning, credit card statements and other paperwork associated with this position. Required Qualifications • High School diploma or its equivalent, • Three years' experience in using mechanical/electrical troubleshooting and diagnosis of food preparation equipment., • Must be at least 20 years old and have a valid driver's license, • Must have and be able to maintain an excellent driving record, • Must have or obtain Natural/Propane Gas certifications within 180 days of hire, • Ability to work flexible hours, nights, weekends, holidays, and extended periods of time, • Willingness to be on call 24/7 when an emergency arises, • Willingness to travel to stores throughout the retail division, including nights, weekend, Holidays, overnight stays and extended periods of time as required., • Basic knowledge in Lock-out/Tag-out procedures, • Basic knowledge in Food Safety, • Ability to troubleshoot and repair all equipment being serviced. This includes Electrical, Plumbing, Brazing, Mechanical, Natural and Propane Gas, • Ability to communicate both verbally and in written or electronic format, • Ability to manage time effectively, • Must be able to lift up to 40 lbs., • Computer skills (Outlook, Excel), • Good human relation skills (the ability to work well with others and be a team member), • Show enthusiasm, initiative and pride in work and a commitment to Publix and our Mission. Preferred Qualifications • Degree in electrical motor control repairs from an Industrial Mechanical Trade School, • Six or more years' experience with mechanical/electrical troubleshooting and diagnosis, • Knowledge of CMMS computer program Hours of Work M-F 6:00am-2:30pm or 7:00am-3:30pm, work weekends every 3rd week Frequency of Pay Weekly Minimum Base Pay 28.15 Maximum Base Pay 38.85 Potential Annual Base Pay 58,552 - 80,808 Year End Bonus To reward associates for their contributions to the company for the calendar year, Publix provides a Holiday Bonus in November. In the first year of continuous employment the bonus is equal to 15 hours of pay, and in the second year of continuous employment the bonus is equal to one week's pay if associate remains employed through issue date of the bonus check. In subsequent years, the bonus is equal to two weeks' pay. Benefits Information • Employee stock ownership plan that contributes Publix stock to associates each year at no cost, • An opportunity to purchase additional shares of our privately-held stock, • 401(k) retirement savings plan, • Group health, dental and vision plans plan, • Paid Time Off, • Paid Parental Leave, • Short- and long-term disability insurance, • Tuition reimbursement, • Free hot lunches (buffet-style) at facilities with a cafeteria, • Visit our website to see all of our benefits: Benefits - Jobs (publix.com) Travel Frequency 20% Address 54 NE 181 Street City Miami State Florida Zip Code 33179 Additional Information Candidate will need to live in: Monroe County to Brevard County Your application may have additional steps that you will need to complete in order to remain eligible for consideration. Please be sure to monitor your email, including your spam folder, on a daily basis for critical, time-sensitive emails that could require action within 24-48 hours. Please do not use your Publix email address when applying. Once your application has been successfully submitted you will receive a confirmation email. For this position, Publix does not and will not file a petition or application with the USCIS or Department of State on behalf of any noncitizen for any immigration-related benefit to work and/or to continue to work in the United States, e.g., an H-1B or TN petition or permanent residence.

Do you have a passion for food? Are you committed to delivering an excellent experience for guests? As the Deli Specialist, you will provide deli department excellence, ensuring product freshness, merchandising accuracy, and compliance with food safety standards. Ensure all deli products meet freshn

Responsibilities: Prepare and package deli products; Maintain cleanliness of deli area and equipment; Provide member service; Stock and rotate displays; Operate deli machinery and rotisserie ovens.

Fresco y Mas - - Responsibilities: Greet, assist, and thank customers; Stock and rotate products to maintain freshness; Operate department equipment; Keep work area clean and safe; Report theft or safety hazards.

Fresco y Mas - - Responsibilities: Greet, assist and thank customers in a prompt, courteous manner; Stock and rotate department products to ensure freshness; Operate department equipment; Keep work area clean, orderly and safe; Report theft or policy violations to management.

Winn-Dixie - 604 Crandon Boulevard - Responsibilities: Assist customers at the deli counter and prepare fresh items.

Southeastern Grocers - 604 Crandon Boulevard - Responsibilities: Assist customers at the deli counter and prepare fresh items.

Call Your Mother is the Jew-ish deli where Boca meets Brooklyn, grandma-level hospitality meets seriously good bagel sandwiches, and hard work meets face-melting vibes. The Commissary Manager is a key leadership position responsible for overseeing the production, delivery, standards, and quality a

Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission. We’re looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Gr

Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission. We’re looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Gr

Job Description GENERAL MANAGER MIAMI THE BEST PEOPLE IN THE WORLD. THE BEST-ISH BAGELS IN THE WORLD. OUTTA THIS WORLD OPPORTUNITY. DEEPER THAN BAGELS Call Your Mother is the Jew-ish deli where Boca meets Brooklyn, grandma-level hospitality meets seriously good bagel sandwiches, and hard work meets face-melting vibes. Husband-and-wife team Andrew and Chef Dani built Call Your Mother around a simple idea: make scrumptious, nostalgic food and unforgettable experiences without being bougie or taking ourselves too seriously. From our first little farmer’s market stand in 2018, to shops across the DMV, Colorado, Chicago, Philadelphia, and Miami in 2026, we’re spreading carb love all over the map and our ovens are just getting warmed up! We’ll take bagels to mars if the locals are hungry up there. WE’RE HIRING A GENERAL MANAGER, BASED IN MIAMI! At CYM we consider our GMs to be the CEO of their shop. The General Manager oversees kitchen operations, front-of-house service, the continued development and growth of your team, and the overall profitability of your shop. The GM is always guest-, food-, and team-focused while being a quick thinker front-of-house lover, a skilled communicator, and a motivator. As a GM, you’ll be an enthusiastic leader for your team, lead by example, and hold yourself and all team members accountable for their performance and product output through our CYM Values (“VIBES”). If you’re picking up what we’re laying down, keep reading! YOU'LL CRUSH THIS ROLE IF YOU... • Have 1–2 years of restaurant management experience and understand what it takes to run a smooth, successful shop., • Have a strong understanding of P&L management, COGS, labor, scheduling, process improvement, training, team development, and food quality standards., • Hold a current ServSafe Manager Food Safety Certification and know restaurant safety and sanitation standards like the back of your hand., • Are highly organized and can confidently balance food costs, labor goals, team needs, and daily operations without losing sight of the details., • Believe memorable hospitality starts with genuinely caring about every guest’s experience., • Lead by example with a hands-on, roll-up-your-sleeves mentality and are always ready to jump in alongside your team., • Take initiative, anticipate challenges, and can move comfortably between solving what’s in front of you and thinking about the bigger picture., • Bring positive, can-do energy and thrive in a fast-paced environment where no two days are exactly the same., • Have developed strong, diverse teams through clear communication, thoughtful coaching, trust, and accountability., • Stay calm under pressure and approach challenges with a solutions-first mindset., • Treat others with kindness and respect and believe the best teams succeed by supporting one another., • Sweat the details because you know the little things make a big difference for your team and your guests., • Can work a flexible schedule, including weekends and holidays., • Are bilingual and proficient in both English and Spanish., • Are digging our BIG V.I.B.E.S. (Vibrancy, Integrity, Belonging, Energy, and Seize the Moment). Shall we proceed? If you blurted out an audible “YES INDEED!” then please keep reading. WHAT YOU’LL REALLY BE DOING • Own the day-to-day operations of your shop—from opening preparation and service execution through closing—ensuring every shift meets CYM’s highest standards., • Proactively solve problems, remove obstacles, and identify opportunities to make the shop more efficient, organized, and successful., • Lead supervisors and team members in delivering exceptional hospitality and bringing CYM’s BIG V.I.B.E.S. to life for every guest., • Partner closely with supervisors to build a positive, high-performing work environment rooted in teamwork, communication, and accountability., • Establish and uphold operational standards by ensuring checklists, recipe specifications, and other CYM systems are followed consistently., • Protect the condition and appearance of the shop by overseeing equipment maintenance, trash pickups, linens, deep cleaning, and storage organization., • Champion food and workplace safety, ensuring ServSafe requirements and CYM safety standards are followed every day., • Own food and beverage management—including inventory, ordering, and budgeting—while driving progress toward food, beverage, and labor goals., • Build and develop a strong team through thoughtful recruiting, hiring, onboarding, training, coaching, and performance evaluations., • Create schedules that position every shift for success, ensuring the shop has the right people in the right places at the right times., • Step in when callouts, emergencies, or unexpected challenges arise, making thoughtful decisions in the best interest of the shop, team, and guests., • Roll up your sleeves. You’ll work in the shop five days a week, including weekends, because the best leaders stay close to the team and the guest experience., • Move comfortably between CYM locations throughout the DMV, with reliable transportation that allows you to support the business wherever you’re needed.AND FINALLY, IF YOU NEED MORE REASONS TO APPLY:, • Competitive salary $70,000, plus quarterly bonus opportunity., • Health Insurance. Health, dental, and vision insurance., • Unlimited paid time off because you deserve it…duh., • 100% Paid, 12 week parental leave for time with the itty, bitty baby!, • 401(k) with 4% company match. Plan for a bright and beautiful future!, • Step your knowledge game up. Free English and Spanish classes, plus Duolingo reimbursement., • Early Wage Access. Instantly get up to 50% of your eligible earned wages before payday!, • Real support when life gets complicated. Confidential therapy and professional resources for mental health, legal guidance, financial wellness, and more., • BAGELS ON THE HOUSE! Plus 50% off when you're off the clock. PHYSICAL REQUIREMENTS The physical demands for this position include seeing, hearing, speaking, reading, and communicating effectively; standing, walking, reaching, bending, and performing repetitive physical movements; lifting up to 50 pounds; and safely operating equipment and tools using manual dexterity. This role also requires working in a fast-paced environment around hot equipment, sharp tools, and varying temperatures, and occasionally working in confined spaces. These physical requirements may be accomplished with or without reasonable accommodation. . EQUAL OPPORTUNITY EMPLOYER Call Your Mother is proud to be an equal opportunity employer. We enthusiastically celebrate the diversity of our team and believe that talent, passion, and experience are the only relevant criteria for considering new team members. We provide equal opportunities to everyone who works for us and every applicant. We consider applicants for all positions without regard to sex or gender, gender identity, gender expression, age, race, religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, military or veteran status, or any other legally protected status. CALL YOUR MOTHER PARTICIPATES IN E-VERIFY. Powered by JazzHR mEhCsWiQjR

Job Description DISTRICT MANAGER MIAMI THE BEST PEOPLE IN THE WORLD. THE BEST-ISH BAGELS IN THE WORLD. OUTTA THIS WORLD OPPORTUNITY. DEEPER THAN BAGELS Call Your Mother is the Jew-ish deli where Boca meets Brooklyn, grandma-level hospitality meets seriously good bagel sandwiches, and hard work meets face-melting vibes. Husband-and-wife team Andrew and Chef Dani built Call Your Mother around a simple idea: make scrumptious, nostalgic food and unforgettable experiences without being bougie or taking ourselves too seriously. From our first little farmer’s market stand in 2018, to shops across the DMV, Colorado, Chicago, Philadelphia, and Miami in 2026, we’re spreading carb love all over the map and our ovens are just getting warmed up! We’ll take bagels to mars if the locals are hungry up there. WE’RE HIRING A DISTRICT MANAGER, BASED IN MIAMI! We're looking for a District Manager who is passionate about restaurant operations, leadership development, and building great teams.This is a highly hands-on field leadership role for someone who loves being in the shops, coaching leaders in real time, and helping drive results through people. You'll serve as a key operational leader responsible for developing General Managers, driving operational excellence, supporting new shop growth, and ensuring our culture comes to life in every location.You'll spend your time where the action is—in our shops, shoulder-to-shoulder with General Managers and team members—coaching, teaching, problem-solving, celebrating wins, and ensuring both our people and our business thrive. Whether you're leading a manager shift, coaching through a challenge, supporting a busy weekend, or helping launch a new initiative, you'll be a visible and trusted leader who helps our teams and business thrive. Reporting to the SVP of Operations, you'll manage 3-6 locations within a region. You'll inspire teams, develop the next generation of leaders, and champion our Core Values (“VIBES”) as we continue to grow our presence in the area. If you’re picking up what we’re laying down, keep reading! YOU'LL CRUSH THIS ROLE IF YOU... • Have 2+ years of multi-unit leadership experience, including at least 2 years in a quick-service, fast-casual, or high-volume restaurant environment., • Have a strong understanding of P&L ownership, labor management, inventory controls, scheduling, food costs, and the other financial levers that drive restaurant performance., • Are equally comfortable reviewing business results and jumping behind the line to support a busy shift., • Believe the best leaders are visible, present, and willing to do any job they ask others to do., • Have a proven track record of attracting, developing, and retaining strong, diverse teams., • Get genuinely excited about building teams, developing people, and growing a successful business., • Lead with humility, confidence, accountability, and a strong sense of ownership., • Bring calm, clarity, and decisiveness to fast-paced environments—especially when things don’t go according to plan., • Communicate clearly, coach thoughtfully, and know how to build strong relationships and influence people at every level of an organization., • Have successfully guided teams through growth, change, and new shop openings., • Care deeply about culture and understand that memorable guest experiences start with exceptional team experiences., • Can dig into the data, identify trends, and turn what you learn into meaningful improvements across your shops., • Are hospitality-oriented and genuinely passionate about creating experiences that keep guests coming back., • Can work a schedule driven by the needs of the business, including weekends and holidays., • Lead from the field, spending the majority of your time shoulder-to-shoulder with General Managers, Shop Leaders, and team members., • Are bilingual and proficient in both English and Spanish., • Are digging our BIG V.I.B.E.S. (Vibrancy, Integrity, Belonging, Energy, and Seize the Moment). Shall we proceed? If you blurted out an audible “YES INDEED!” then please keep reading. WHAT YOU’LL REALLY BE DOING • Directly support and develop General Managers and hourly Shop Leaders across multiple shops, helping every leader and location perform at their best., • Work manager shifts shoulder-to-shoulder with shop teams because the best leaders stay close to the people, food, and guest experience., • Bring Call Your Mother’s vision, culture, standards, and BIG V.I.B.E.S. to life through exceptional execution in every shop, every day., • Spend significant time in the shops coaching leaders and working alongside teams to improve operations, hospitality, food quality, and overall performance., • Train and mentor leaders on scheduling, labor management, hiring, inventory controls, food safety, and financial performance., • Partner closely with General Managers to build strong teams, create thoughtful succession plans, and develop future leaders at every level., • Conduct regular business reviews focused on P&L performance, guest feedback, operational opportunities, and plans for continued growth., • Proactively solve facilities, maintenance, technology, staffing, and operational challenges so leaders can keep their shops running smoothly., • Build a positive, high-performing culture rooted in accountability, development, belonging, and teamwork., • Drive sales growth and profitability by identifying opportunities, improving operations, and holding teams accountable to consistent execution., • Champion the highest standards of food safety, cleanliness, organization, food quality, and hospitality across every shop., • Build meaningful relationships in the community through local partnerships, events, and neighborhood engagement., • Stay calm under pressure and approach unexpected challenges with a confident, solutions-first mindset.AND FINALLY, IF YOU NEED MORE REASONS TO APPLY:, • Competitive salary $90,000, plus quarterly bonus opportunity., • Health Insurance. Health, dental, and vision insurance., • Unlimited paid time off because you deserve it…duh., • 100% Paid, 12 week parental leave for time with the itty, bitty baby!, • 401(k) with 4% company match. Plan for a bright and beautiful future!, • Step your knowledge game up. Free English and Spanish classes, plus Duolingo reimbursement., • Early Wage Access. Instantly get up to 50% of your eligible earned wages before payday!, • Real support when life gets complicated. Confidential therapy and professional resources for mental health, legal guidance, financial wellness, and more., • BAGELS ON THE HOUSE! Plus 50% off when you're off the clock. PHYSICAL REQUIREMENTS The physical demands for this position include seeing, hearing, speaking, reading, and communicating effectively; standing, walking, reaching, bending, and performing repetitive physical movements; lifting up to 50 pounds; and safely operating equipment and tools using manual dexterity. This role also requires working in a fast-paced environment around hot equipment, sharp tools, and varying temperatures, and occasionally working in confined spaces. These physical requirements may be accomplished with or without reasonable accommodation. . EQUAL OPPORTUNITY EMPLOYER Call Your Mother is proud to be an equal opportunity employer. We enthusiastically celebrate the diversity of our team and believe that talent, passion, and experience are the only relevant criteria for considering new team members. We provide equal opportunities to everyone who works for us and every applicant. We consider applicants for all positions without regard to sex or gender, gender identity, gender expression, age, race, religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, military or veteran status, or any other legall

Fresco y Mas - - Responsibilities: Manage daily deli operations; Supervise and train deli staff; Ensure freshness, quality, and value; Execute merchandising plans; Uphold food safety and sanitation standards.

Fresco y Mas - 541 West 49th Street - Responsibilities: Manages daily deli and bakery operations; Trains and develops department staff; Ensures merchandising per plan; Schedules staff for peak hours; Maintains safety and compliance.

Further, Team Members must be prepared and able to perform the duties inherent in other Team Member job descriptions. Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors. New entry level Team Members who successfully complete their first 90

Job Description • We are hiring immediately for a full time COLD FOOD (SALAD) position., • Location: Royal Caribbean - 1050 Caribbean Way, Miami, FL 33132. Note: online applications accepted only., • Schedule: Full time schedule. Monday through Friday; hours may vary. Further details upon interview., • Requirement: Previous experience is not necessary. *Internal Employee Referral Bonus Available • Pay Range: $15.00 per hour to $16.00 per hour. Free meals, uniforms and laundering service available at select locations. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1577527. The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions. We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Summary: Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters. Prepares and serves sandwiches, salads and other cold food items. Essential Duties and Responsibilities: • Obtains daily production schedule and preparation requirements from Chef., • Prepares sandwich meats, cheeses, condiments and salads using approved production standards to ensure proper quality, serving temperatures and standard portion control., • Stocks and replenishes deli/cold products and condiments following approved merchandising guidelines., • Carries pans, kettles and trays of food to and from workstation, stove and refrigerator., • Stores food in designated areas following HACCP standard wrapping, dating and rotation procedures., • Cleans, sanitizes and maintains counters, work surfaces, refrigeration units and floors in the preparation and serving areas., • Places meat, cheese or vegetables on cutting board and cuts slices to designated thickness. Positions and clamps meat or cheese on carriage of slicing machine. Adjusts knob to set machine for desired thickness. Presses button to start motor that moves carriage past rotary blade that slices meats and cheeses., • Interacts with coworkers to ensure compliance with company service standards, inventory and cash control procedures., • Maintains clean, safe work environment to comply with sanitation, ServSafe and safety requirements., • Performs other duties as assigned. Associates at FLIK are offered many fantastic benefits. Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023WageTransparencyFlikHospitality.pdf About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ Applications are accepted on an ongoing basis. Flik maintains a drug-free workplace.

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