Dietary jobs in Paterson, New Jersey - Page 2Create job alerts

Job Description Server Key Responsibilities: • To provide courteous, prompt service to our guests, • Successfully adhere to Steps of Service, • Responsible for entering guest orders accurately into Toast (POS system), • Full knowledge of menu and beverage offerings, • Personalize the guest experience by understanding the guests needs and offering suggestions, • Ability to communicate guest requests, including dietary restrictions, to culinary staff, • Perform opening and closing duties, • Help to maintain a clean and presentable work environment, • Maintain a positive, outgoing demeanor during service, • Be safety conscious to promote the safety of oneself, co-workers and guests at all times, • Adhere to company policy and procedures, • Minimum 1 year serving experience in a high-volume restaurant operation., • Prior related experience requiring excellent customer service, cash handling, service recovery and problem-solving skills., • Understands how to responsibly serve alcohol to restaurant guests., • Ability to work in a fast-paced environment while managing the needs of guests., • Ability to work cohesively with co-workers throughout the restaurant., • Possess a passion for hospitality and a love of the food & beverage industry ., • Ability to work a flexible schedule. Disclaimer: This job description may not be inclusive of all assigned duties, responsibilities, or aspects of the job described, and may be amended at any time at the sole discretion of the Employer.

Hackensack Meridian Health - - Responsibilities: Prepares, pours, or portions some hot or cold items for service; Maintains proper food handling, safety and sanitation standards; Cleans work station and equipment as assigned; Washes pots, dishes, and utensils or uses dish/pot machine; Disposes of g

Erickson Senior Living - 1 Cedar Crest Dr - Responsibilities: Greet and welcome residents upon their arrival at the restaurant; Ensure the smooth operation of the restaurant by coordinating with seaters to help servers and kitchen staff work efficiently; Assist with preparation, stocking, serving, a

Serve meals to residents according to dietary needs and portion sizes.

Hackensack Meridian Health - - Responsibilities: Prepares, pours, or portions some hot or cold items for service; Maintains proper food handling, safety and sanitation standards while preparing food, serving food, and clean-up; Cleans work station, including refrigerators, toaster, urns, ice cream

We have an exciting opportunity for a part-time, Evening Dietary Aide to join our Dining and Nutrition Services department. The Evening Dietary Aide will be responsible for quality service of food to patients in any unit of the facility.

Conduct staff training, quality control, and in-service sessions; perform roles of dietary aide, cook, and dishwasher as needed. Certified Dietary Manager (CDM) certification preferred (or as required by state and county law).

Looking for patient and tolerant candidates to be part of our Dietary Team. Dietary, Housekeeping, and Laundry services, and the standards of excellence we maintain are reflective of that. Dietary Aide to work in a Skilled Nursing Facility.

Dietary, Housekeeping, and Laundry services, and the standards of excellence we maintain are reflective of that. Certified Dietary Manager to work in a Skilled Nursing Facility. Determine client diet needs and develop appropriate dietary plans in cooperation with RD and in compliance with physicians

Cedar Crest Village by Erickson Senior Living.Join our team as a Dining Associate in our Continuing Care department and play a key role in delivering excellent service to our residents.You'll ensure the dining room and pantry run smoothly, supporting our goal of providing a great dining experience.F

Do you want to create meals that delight? Do you want to advance your career? Do you want to enjoy life, and most importantly make a difference?.Then consider joining a CareOne Culinary Arts team! At CareOne, we believe in making the dining experience both healthy and enjoyable for our residents thr

The Dietary Aide assists in the service of meals for patients across the lifespan, as well as visitors and staff.

The dietary aide is responsible to assist in the kitchen with meal preparation and meal service to residents. Dietary aide is responsible to maintain cleanliness and sanitation of kitchen and eating areas.

The Dietary Aide will help to assure that the dietary department is maintained in a clean, safe and sanitary manner by providing assistance in all dietary functions as directed and in accordance with established dietary policies and procedures. In keeping with our organizations goal of improving the

The Dietary Aide assists in the service of meals for patients across the lifespan, as well as visitors and staff. A day in the life of a Dietary Aide at Hackensack Meridian Health includes:.

Mary's General Hospital, located in Passaic, NJ, is a community-based tertiary medical center focused on providing quality, compassionate care.It is an acute care hospital providing a broad range of services including cardiovascular services as well as a comprehensive program for cancer care.The hos

Concord Hospitality - 9 Polito Avenue - Responsibilities: Prepare food of consistent quality by following brand recipe cards; Properly document all food containers and adhere to rotation standards per SOP; Practice safety standards at all times to maintain a safe work environment; Report to work in

Miller's Ale House - - Responsibilities: Clean all dishes, silverware, glassware, utensils, and pots/pans; Maintain proper food handling procedures and sanitation of work areas; Restock areas for easy access by other staff members; Provide support to cooks as needed, including occasional station as

Olive Garden - - Responsibilities: Clean and sanitize plates, glassware, utensils; Maintain cleanliness of dishes and restaurant areas; Assist with guest and team member touch points; Support health and safety practices.

Erickson Senior Living - - Responsibilities: Provide exceptional organization and cleanliness for kitchen, dining and storage areas, equipment, and food preparation areas; Support stock/utility team members with inventory, receiving, verification, stocking, and tracking; Work safely using designate

Brookdale Senior Living - 590 Old Hook Road - Responsibilities: Operates a dish washing machine to clean dishes, glasses, cups, trays, silverware, and other food service equipment.Dishwashers keep all food prep and service areas sanitary, empty garbage, and sweep/mop kitchen floors.

Chilis - - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team; Requires some shifts on weekends and holidays.

Olive Garden - - Responsibilities: Prepare ingredients and assist with cooking to deliver consistent Italian dishes to guests.

Yard House - - Responsibilities: Maintain cleanliness and sanitation of kitchen and facilities; Ensure stocked supplies for culinary and service teams; Maintain restrooms, facilities and grounds; Support guest experience.

Erickson Senior Living - - Responsibilities: Assist in the consistent preparation of all food items according to proper safety and cooking techniques; Maintain a clean and sanitized kitchen and work station; Use culinary talents to prepare and assemble high quality menu items; Work with a dining te

The Capital Grille - - Responsibilities: Wash, store and rack plateware, glassware, utensils, pots, pans, and other smallwares and equipment for the restaurant; Maintain sparkling clean restrooms and adhere to food safety and sanitation standards; Ensure guests and team members have a clean, saniti

Red Lobster - - Responsibilities: Clean and maintain all areas of the restaurant; Clean and sanitize all dishware, flatware, glassware, pots, pans and cooking utensils; Operate the dishwasher and other equipment safely; Empty trash from kitchen and other areas; Assist cooks with prep work and biscu

Chilis - 700 Genova Drive - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant; Requires some shifts on weekends and holidays; Provide dependable, fast service.