Food service jobs in Boston, Massachusetts - Page 8Create job alerts

We?re hiring full-time Food Service Supervisors to join our passionate Food Services Team. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. Attend food service mee

Contributes to the Hospital's mission by supporting the efforts of the food service/dietary teams' efforts to produce and distribute quality food to our patients and the communities we serve. Shall be accountable for maintaining all food service standards, to ensure that the food prepared accurate,

Prior food service experience with food preparation and assembly. Contributes to the Hospital's mission by supporting the efforts of the food service/dietary teams' efforts to produce and distribute quality food to our patients and the communities we serve. Completes and documents daily HACCP checks

Substitute Food Service Worker. School Nutrition/Food Services. The Watertown Public School District is in need of Substitute Food Service Workers.

Calling all hospitality enthusiasts! Embrace the opportunity to deliver outstanding customer service in a welcoming setting, where your passion for food, sustainability, hospitality, wellness, and creativity will shine as you create exceptional experiences for our valued guests. Assist with running

Calling all hospitality enthusiasts! Embrace the opportunity to deliver outstanding customer service in a welcoming setting, where your passion for food, sustainability, hospitality, wellness, and creativity will shine as you create exceptional experiences for our valued guests.Our Front of House Se

Calling all hospitality enthusiasts! Embrace the opportunity to deliver outstanding customer service in a welcoming setting, where your passion for food, sustainability, hospitality, wellness, and creativity will shine as you create exceptional experiences for our valued guests.Our Front of House Se

A leading food service company is seeking a Director of Retail Operations in Boston, MA. The ideal candidate will have over 10 years of experience in high-volume food retail and a strong focus on the service industry's dynamics.

Applicants must have at least (A) two years of full-time, or equivalent part-time, experience in food service equipment maintenance, carpentry, woodworking, or cabinetmaking work, or (B) the substitution below. You are required to show proof of your identity and employment eligibility within three (

Coordinate with the kitchen and staff to ensure the availability and timely service of all food and beverages. At SGA Lists, we celebrate diversity and are committed to fostering an inclusive and respectful environment for all team members. Physical stamina to walk and stand for long periods.

The duties performed by Culinary Specialists include:. Culinary Specialists work in kitchens, dining areas, living quarters, and food service storerooms aboard ships and shore bases. Have good arithmetic and verbal skills, creative ability, and an interest in nutrition and culinary arts.

As the General Manager of the Lufthansa Airlines Lounge, you will have responsibility for daily operations and service staff including food and beverage operations managers, supervisors, bartenders and appearance care (custodial staff) for this club that serves their passengers daily.

The Restaurant Manager assists the Restaurant Assistant General Manager (AGM) in the day-to-day operations of Eataly's full-service restaurants. Reports to the Restaurant AGM and oversees front-of-house restaurant staff including servers, bartenders, food runners, hosts, bussers and barbacks. Suppor

The Warehouse Associate plays a key role in maintaining existing customer relationships and is responsible for entry-level warehouse operations and in-store activities for our retail and food service customers. General warehouse operations (e.

About Culinary Operations Specialists (COSs) play a vital role in managing Navy messes and living quarters that serve Navy personnel. Culinary Operations Specialists work across various environments such as kitchens, dining areas, living quarters, and food service storerooms on ships and shore bases

Principal Product Manager, Customer Service (Remote)/h2pezCater is the leading food for work technology company in the US, connecting anyone who needs food for their workplace to over 100,000 restaurants nationwide. What Youll Do:/h3ulliDefine the Future of Service Operations: Drive the 2-year visi

Frequently our Security Officers will provide customer service and information to a client's employees and customers. No experience necessary! If you have retail, food service or hospitality industry background you are a great fit for this role; if not, we will provide you with the training and ever

At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our

Stores food in designated areas following wrapping, dating, food safety and rotation procedures. Prior food service experience is preferred. Prepares, presents and serves food as needed.

The Hospitality Manager is responsible for overseeing the daily operations of the restaurant, ensuring high standards of service and food quality, and maintaining a positive and productive work environment. Ensure high standards of food quality and service excellence. Excellent knowledge of restaura

Prior food service utility experience is preferred.

You will advance and gain the ability to work with food, develop leadership skills, and stay sharp in our fast-pace culinary environment. Work to support the team during peak and off peak service, by pitching in wherever and whenever necessary. Help to maintain the "A" lettergrade by following Depar

Through your enthusiasm and passion for food, you'll help create the warm, upbeat atmosphere our customers enjoy while helping serve the delicious food they love. Cut, prepare, and serve a variety of hot and cold foods to customers. Help to maximize sales potential by using effective and proper proc

A global food service company based in Boston is seeking a full-time Food Service Supervisor to lead their food services team. Ideal candidates should have strong organizational skills, be able to address interpersonal conflicts, and possess knowledge in managing effective food service programs. The

The Food Service Manager oversees food service operations in various settings, ensuring high standards of quality, safety, and nutrition. Consulting specializes in recruitment across diverse sectors, including Healthcare, Health Tech, Government, Municipalities, Non-Profits, Legal, Public Accounting

A passion for real, good food and a desire to learn culinary practices and skills. To learn more about our mission and food please visit our website at: . Our scratch based kitchens are built around people with a true passion for real good food.

Manage food stock levels, food costs and waste, preparation, presentation, and food safety requirements for hot and cold prepared food and beverage items. If you are a high energy, outgoing person who loves to help others, work as part of a team, who is looking for a leadership role, and enjoy worki

At Taco Bell, we've had innovation on our mind since Glen Bell started serving tacos at the first location in 1962 in Downey, California.

The Sous Chef is expected to maintain quality, product consistency, food and labor cost controls, and employee relations. The Sous Chef must supervise all phases of receiving, storing, preparing, producing, service, and sanitation as dictated by hotel restaurants, banquets, and the employee cafeteri

The Sous Chef must supervise all phases of receiving, storing, preparing, producing, service, and sanitation as dictated by hotel restaurants, banquets, and the employee cafeteria, to ensure a high-quality product. The Sous Chef is expected to maintain quality, product consistency, food and labor co

You will be a member of a cohesive team that supports each other's success in a fast-paced environment.Understand our Guest Obsessed culture and do whatever it takes to create a positive and memorable guest experience.Makes food and drink recommendations to guests and answer all menu and service-rel

Employ Excellent Encounter skills of customer service. Pick supplies up in the department Service Center, put the supplies away, and rotate all perishable items. Food service needs/diet modification/religious food practices for sick patients.

Performs a wide range of duties involved with preparing and/or serving foods and beverages in one or more of a variety of food service environments. Wraps, date-labels, and stores food items. Provides customers with information regarding food ingredients, availability, and pricing.

This team leads food and food services including replenishment, inventory accuracy, food safety, presentation, pricing and promotional signing processes for all Food & Beverage areas of the store. Walk Food & Beverage Standards and Food Service routines daily to assess priorities and review reportin

This position oversees the operational and financial responsibilities for the kitchen and supervises an Assistant Food Service Director and/or a team of Food Service Workers and/or Cooks who are involved with the preparation, serving and clean-up of food in a secure correctional facility. The Food S

Oversees and participates in the preparation and service of food and beverage items in adherence to company food standards for preparation, presentation, sanitation and safety (meeting HACCP and OSHA guidelines) and portion control. Strong knowledge of food and catering trends with a focus on qualit

The Food Service Supervisor is responsible for the supervision of inmate labor as well as team members assisting with the food service operation in a correctional facility. This position will also accurately and efficiently prepare and serve a variety of food items in accordance with assigned work i

As a food service supervisor, you will have the opportunity to directly oversee the production and service of meals. Offering foodservice management services to businesses across 17 states and the District of Columbia, Corporate Chefs is an on-site restaurant company that works to provide excellent

The Food Service Supervisor is responsible for overseeing daily food service operations, maintaining high standards of food quality, sanitation, and customer service, while ensuring compliance with all institutional and regulatory guidelines. Monitor food and non-food inventory and adjust needs acco

Contributes to the Hospital's mission by supporting the efforts of the food service/dietary teams' efforts to produce and distribute quality food to our patients and the communities we serve. Shall be accountable for maintaining all food service standards, to ensure that the food prepared accurate,

As a food service supervisor, you will have the opportunity to directly oversee the production and service of meals. Offering foodservice management services to businesses across 17 states and the District of Columbia, Corporate Chefs is an on-site restaurant company that works to provide excellent

A leading food service management company is seeking a Food Service Director in Boston, MA. The role involves managing staff, overseeing food preparation and service, and preparing budgets. Degree in Food Services Technology or related field and have strong leadership and communication skills.

We know that a Chef?s job isn?t only about the food. We?re looking for Catering Executive Chef who can help us deliver the best customer service and food experiences. Reporting to the Executive Chef, you?ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol

You will be a member of a cohesive team that supports each other's success in a fast-paced environment.Understand our Guest Obsessed culture and do whatever it takes to create a positive and memorable guest experience.Makes food and drink recommendations to guests and answer all menu and service-rel

A Food Server/Cashier is responsible for serving food and/or beverages to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. As a Food Server/Cashier, you would be responsible for serving food and/or beverages to guests in the hotel's continuing

The Server is responsible for taking food and beverage orders; entering orders quickly and in proper sequence; serving food and beverages for guests in their section as well as other sections; coordinating with the kitchen to ensure timely service and quality of the food; and providing the highest q

IMMEDIATELY HIRING - Food Runners. Transport food to service a party of 4 in a single trip. Perform varied duties to ensure all aspects of food presentation according to standing operating procedure.

Frequently our Security Officers will provide customer service and information to a client's employees and customers. No experience necessary! If you have retail, food service or hospitality industry background you are a great fit for this role; if not, we will provide you with the training and ever