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Class A CDL Drivers - FlatbedKoch Trucking is looking to hire CDL-A truck drivers to join our flatbed division. No flatbed experience? No problem, we provide additional training during orientation to ensure you are capable and confident.Our flatbed fleet allows you to maximize your earning potential by providing consistent, steady miles hauling oversized flatbed loads.• Average annual earnings: $85K• Starting pay: $0.61 - $0.63CPM based on experience• Top performer earnings: $95K• Home time: Out 14-21 days based on location• Hiring bonus: $6,000• Stop pay: $30/stop• Securement pay; $25/stop• Tarp pay: $50/stopOver dimensional pay:• $75-$200 based on miles• $400 for any load over 64K• $100 for each loaded border crossing for drivers who choose to go to Canada• The Koch Difference• All expenses paid orientation in a luxury hotel: Roseville, MN, and Appling, GA• All trucks are 3 years old or newer - average age of truck fleet is 16 months• Volvo 860 and Freightliner Cascadias come equipped with: Refrigerators, leather interior, Double curtain wrap, double bunks, built-in inverters and other driver friendly features• Paid weekly• PTO package – Start accruing PTO on first day in addition to three floating holidays each year• Health, Dental, Vision, Life and Disability Insurance• Free iPad with data package to ensure you stay connected with family and friends• Pet policy and rider policy• 401K with company match• 24/7/365 road service assistance• $3,000 referral bonus• Rolling Strong driver app• Free drivers lounge benefits: soap, shampoo, towels, toothbrush, toothpaste, laundry soap, pizza, and sandwiches• Flatbed FleetRequirements:• A minimum of 22 years of age• Valid Class A CDL License• Stable work history• Clean driving recordExperienced company drivers, owner-operators, military veterans, and women are encouraged to apply. EOE.For specific application or hiring questions, please call and speak to a recruiter, or .About KochKoch Trucking is one of five divisions that make up Koch Companies. Koch Companies offers a full slate of transportation services, including truckload freight hauling, logistics, warehousing, and truck/trailer leasing.Koch Companies has been recognized as:2024 Top Company for Women to Work for in Transportation by the Women in Trucking Assoc.Top 200 Workplace by Minneapolis Star Tribune2024 Top Food Chain Provider by Food Shippers of AmericaCall us today 855-301-6106

Job Description Job Description - Host – FORTH Club FORTH Club, Atlanta’s first-of-its-kind private members organization, is searching for exceptional hospitality professionals to join our team! FORTH Club is located in Atlanta’s hip and historic Old Fourth Ward neighborhood, between the Fourth Ward Park and the BeltLine’s Eastside Trail. FORTH Club will offer wellness initiatives, striking design, food and drink options aplenty, with an emphasis on social connection to incredible group of Atlanta's creators and innovators. The social club members will also have access to our fitness center with workout classes, a luxury spa, and a 2,300-square-foot pool deck with lounge seating and cabanas. We're setting a new standard for the hospitality industry, so we are seeking talented individuals who hold themselves to a higher standard. If you're dedicated, detail-oriented, and committed to delivering premier hospitality, we invite you to join the founding team that's creating this destination. FORTH stands for luxury, innovation, and community; contribute the energy, skills, and creativity that only you can. The Host is the first line of communication with our guests; their communication style needs to be concise, clear, and courteous. Hosts at FORTH Atlanta will be guidebooks not only for the restaurant but for the rest of what FORTH Hotel & Club has to offer. They will be snappy with their knowledge, quick on their feet, and calm of mind and body. They will constantly strive to expand their knowledge and willingly share with other staff members to ensure the strongest team possible. Host Job Responsibilities: • Strong, upbeat and positive personality, • Warmly greet all guests as they walk in the door and thank them and wish them well as they leave, • Upon arriving, the host should look through the day’s reservations and acknowledge / react to any special notes, ironing out plans to accommodate guest needs/celebrations, • The ability to communicate with management and Chefs, • Maintain proper phone etiquette, following established protocols, • Keep an organized host stand, clean and tidy as necessary, • Commitment to high standards with impeccable attention to detail, • Passion for food, beverage and hospitality, • Ability to multi-task in a high volume, fast paced environment, • Team oriented mentality, • Dependability, • Outgoing, friendly personality and the willingness to learn what true hospitality is all about!, • Must have excellent written and verbal communication skills, • Must be a team player with a strong work ethic, • The person having this position may have to stand and/or walk, push, kneel, bend, balance, squat, reach and stretch for eight (8) hours per day., • Agility in executing fast-paced movements to navigate different areas of the property efficiently., • The person having this responsibility may have to move, pull, carry, or lift objects weighing at least 50 pounds. Disclaimer: The preceding job description has been designed to indicate the general nature and level of work performed by employees within this job. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job.

Job Description Job Description - Fine Dining Server FORTH Club, Atlanta’s first-of-its-kind private members organization, is searching for exceptional hospitality professionals to join our team! FORTH Club is located in Atlanta’s hip and historic Old Fourth Ward neighborhood, between the Fourth Ward Park and the BeltLine’s Eastside Trail. FORTH Club will offer wellness initiatives, striking design, food and drink options aplenty, with an emphasis on social connection to incredible group of Atlanta's creators and innovators. The social club members will also have access to our fitness center with workout classes, a luxury spa, and a 2,300-square-foot pool deck with lounge seating and cabanas. We're setting a new standard for the hospitality industry, so we are seeking talented individuals who hold themselves to a higher standard. If you're dedicated, detail-oriented, and committed to delivering premier hospitality, we invite you to join the founding team that's creating this destination. FORTH stands for luxury, innovation, and community; contribute the energy, skills, and creativity that only you can. The Server is the telecommunication line in the restaurant; their communication style needs to be concise, clear, and courteous. Servers need to be knowledgeable about all aspects of the restaurant and city: food, beverage, service standards, local attractions, entertainment, etc. If they don’t know an appropriate response, they will seek it out. They will be snappy with their knowledge, quick on their feet, and calm of mind and body. They will constantly strive to expand their knowledge and be willingly share that knowledge with others to ensure the strongest team possible. Responsibilities: • Welcome guests to their tables with genuine enthusiasm and a warm smile, creating a welcoming atmosphere from the moment they arrive., • Adhere meticulously to established service standards and protocols, ensuring that every aspect of the dining experience meets our luxury standards., • Ring in orders promptly and accurately, demonstrating precision and attention to detail in every transaction., • Offer genuine suggestions for beverages and food items, demonstrating a sincere interest in enhancing guests' dining experiences rather than merely upselling., • Check in with guests after courses are delivered within an appropriate timeframe, ensuring their satisfaction and addressing any concerns promptly and professionally., • If a guest expresses dissatisfaction or has a concern, escalate the matter to a manager immediately and collaborate to find a satisfactory resolution., • Assist bartenders with proper rotation and polishing of glassware, silverware, and other service items, ensuring a pristine and well-organized dining environment., • Inform a manager if any supplies are running low or if replenishment is needed, demonstrating a proactive approach to maintaining adequate inventory levels., • Interact with guests and colleagues with impeccable manners and professionalism, reflecting the sophistication and elegance of our luxury brand., • Possess a strong, upbeat, and positive personality, embodying the spirit of hospitality and creating a welcoming atmosphere for guests and colleagues alike., • Demonstrate an unwavering commitment to high standards and attention to detail, ensuring that every aspect of the dining experience surpasses expectations., • Exhibit a genuine passion for food, beverage, and hospitality, infusing each interaction with enthusiasm and dedication., • Thrive in a high-volume, fast-paced environment, effortlessly managing multiple tasks while maintaining composure and grace under pressure., • Embrace a team-oriented mentality, fostering a sense of camaraderie and collaboration among colleagues to deliver seamless service., • Demonstrate reliability and consistency in all responsibilities, ensuring that guests receive exceptional service with every visit. Required Experience: • Previous experience as a server in a luxury hotel, upscale restaurant, or cocktail lounge preferred., • Exceptional interpersonal and communication skills, with the ability to engage and interact with guests in a professional and courteous manner., • Strong attention to detail and organizational skills, with the ability to multitask effectively in a fast-paced environment., • Passion for hospitality and a genuine desire to create memorable experiences for guests., • Ability to work collaboratively as part of a team, demonstrating flexibility, adaptability, and a positive attitude., • Availability to work evenings, weekends, and holidays as required by the demands of the business. Working Conditions/Environment • The person having this position may have to stand and/or walk, push, kneel, bend, balance, squat, reach and stretch for eight (8) hours per day., • Agility in executing fast-paced movements to navigate different areas of the property efficiently., • The person having this responsibility may have to move, pull, carry, or lift objects weighing at least 50 pounds., • The work environment characteristics described herein are representative of those an Employee typically encounters while performing the essential functions of the position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Method Co., along with its affiliates, is an equal opportunity employer and is committed to an inclusive workplace free from unlawful discrimination based on race, color, ancestry, nationality, religion, age, marital status, physical or mental disability, sexual orientation, gender, gender identity or any other protected characteristic under federal, state or local law. We believe in diversity and encourage any qualified individual to apply. Disclaimer: The preceding job description has been designed to indicate the general nature and level of work performed by employees within this job. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job.

Job Description Bar Premio - Bar Premio, serving as FORTH Hotel’s lobby bar and all-day gathering place, starts the morning with coffee and pastries and offers small plates, inspired by the flavors of Italy, and robust wine list, well into the evening. At Bar Premio we celebrate the aperitivo, an early evening drink and ritual that is intrinsic to the Italian way of life. Alla Salute! We're setting a new standard for the hospitality industry, so we're seeking talented individuals who hold themselves to a higher standard, too. If you're dedicated, detail-oriented, and committed to delivering premier hospitality, we invite you to join the founding team that's creating this destination. FORTH stands for luxury, innovation, and community; contribute the energy, skills, and creativity that only you can. The Server is the telecommunication line in the restaurant; their communication style needs to be concise, clear, and courteous. Servers need to be knowledgeable about all aspects of the restaurant and city: food, beverage, service standards, local attractions, entertainment, etc. If they don’t know an appropriate response, they will seek it. Servers at FORTH Atlanta will be guidebooks not only for the restaurant but for the city. They will be snappy with their knowledge, quick on their feet, and calm of mind and body. They will constantly strive to expand their knowledge and willingly share with other staff members to ensure the strongest team possible. Responsibilities: • Welcome guests to their tables with genuine enthusiasm and a warm smile, creating a welcoming atmosphere from the moment they arrive., • Adhere meticulously to established service standards and protocols, ensuring that every aspect of the dining experience meets our luxury standards., • Ring in orders promptly and accurately, demonstrating precision and attention to detail in every transaction., • Offer genuine suggestions for beverages and food items, demonstrating a sincere interest in enhancing guests' dining experiences rather than merely upselling., • Check in with guests after courses are delivered within an appropriate timeframe, ensuring their satisfaction and addressing any concerns promptly and professionally., • If a guest expresses dissatisfaction or has a concern, escalate the matter to a manager immediately and collaborate to find a satisfactory resolution., • Assist bartenders with proper rotation and polishing of glassware, silverware, and other service items, ensuring a pristine and well-organized dining environment., • Inform a manager if any supplies are running low or if replenishment is needed, demonstrating a proactive approach to maintaining adequate inventory levels., • Interact with guests and colleagues with impeccable manners and professionalism, reflecting the sophistication and elegance of our luxury brand., • Possess a strong, upbeat, and positive personality, embodying the spirit of hospitality and creating a welcoming atmosphere for guests and colleagues alike., • Demonstrate an unwavering commitment to high standards and attention to detail, ensuring that every aspect of the dining experience surpasses expectations., • Exhibit a genuine passion for food, beverage, and hospitality, infusing each interaction with enthusiasm and dedication., • Thrive in a high-volume, fast-paced environment, effortlessly managing multiple tasks while maintaining composure and grace under pressure., • Embrace a team-oriented mentality, fostering a sense of camaraderie and collaboration among colleagues to deliver seamless service., • Demonstrate reliability and consistency in all responsibilities, ensuring that guests receive exceptional service with every visit. Required Experience: • Previous experience as a server in a luxury hotel, upscale restaurant, or cocktail lounge preferred., • Exceptional interpersonal and communication skills, with the ability to engage and interact with guests in a professional and courteous manner., • Strong attention to detail and organizational skills, with the ability to multitask effectively in a fast-paced environment., • Passion for hospitality and a genuine desire to create memorable experiences for guests., • Ability to work collaboratively as part of a team, demonstrating flexibility, adaptability, and a positive attitude., • Availability to work evenings, weekends, and holidays as required by the demands of the business., • Certification in responsible alcohol service (e.g., TIPS certification) preferred Working Conditions/Environment • The person having this position may have to stand and/or walk, push, kneel, bend, balance, squat, reach and stretch for eight (8) hours per day., • Agility in executing fast-paced movements to navigate different areas of the property efficiently., • The person having this responsibility may have to move, pull, carry, or lift objects weighing at least 50 pounds., • The work environment characteristics described herein are representative of those an Employee typically encounters while performing the essential functions of the position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Method Co., along with its affiliates, is an equal opportunity employer and is committed to an inclusive workplace free from unlawful discrimination based on race, color, ancestry, nationality, religion, age, marital status, physical or mental disability, sexual orientation, gender, gender identity or any other protected characteristic under federal, state or local law. We believe in diversity and encourage any qualified individual to apply. Disclaimer: The preceding job description has been designed to indicate the general nature and level of work performed by employees within this job. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job.

Job Description Vybez Restaurant & Lounge in Decatur, GA is looking for one server/waitstaff to join our 48 person strong team. Our ideal candidate is self-driven, motivated, and hard-working. Benefits • We offer many great benefits, including free early access to your pay through Homebase. Responsibilities • Setting the table, • Presenting the menu and helping customers select food, • Delivering food to tables, • Delivering a great customer experience Qualifications • Ability to listen and communicate effectively, • Able to multitask efficiently, • Strong organizational skills By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description IL PREMIO is the prize dining experience at FORTH Hotel. It’s a modern steakhouse, inspired by the Italian definition of luxury: pure connection to the world around us. We're setting a new standard for the hospitality industry, so we're seeking talented individuals who hold themselves to a higher standard, too. If you're dedicated, detail-oriented, and committed to delivering premier hospitality, we invite you to join the founding team that's creating this destination. FORTH stands for luxury, innovation, and community; contribute the energy, skills, and creativity that only you can. The Server is the telecommunication line in the restaurant; their communication style needs to be concise, clear, and courteous. Servers need to be knowledgeable about all aspects of the restaurant and city: food, beverage, service standards, local attractions, entertainment, etc. If they don’t know an appropriate response, they will seek it. Servers at FORTH Atlanta will be guidebooks not only for the restaurant but for the city. They will be snappy with their knowledge, quick on their feet, and calm of mind and body. They will constantly strive to expand their knowledge and willingly share with other staff members to ensure the strongest team possible. Responsibilities: • Welcome guests to their tables with genuine enthusiasm and a warm smile, creating a welcoming atmosphere from the moment they arrive., • Adhere meticulously to established service standards and protocols, ensuring that every aspect of the dining experience meets our luxury standards., • Ring in orders promptly and accurately, demonstrating precision and attention to detail in every transaction., • Offer genuine suggestions for beverages and food items, demonstrating a sincere interest in enhancing guests' dining experiences rather than merely upselling., • Check in with guests after courses are delivered within an appropriate timeframe, ensuring their satisfaction and addressing any concerns promptly and professionally., • If a guest expresses dissatisfaction or has a concern, escalate the matter to a manager immediately and collaborate to find a satisfactory resolution., • Assist bartenders with proper rotation and polishing of glassware, silverware, and other service items, ensuring a pristine and well-organized dining environment., • Inform a manager if any supplies are running low or if replenishment is needed, demonstrating a proactive approach to maintaining adequate inventory levels., • Interact with guests and colleagues with impeccable manners and professionalism, reflecting the sophistication and elegance of our luxury brand., • Possess a strong, upbeat, and positive personality, embodying the spirit of hospitality and creating a welcoming atmosphere for guests and colleagues alike., • Demonstrate an unwavering commitment to high standards and attention to detail, ensuring that every aspect of the dining experience surpasses expectations., • Exhibit a genuine passion for food, beverage, and hospitality, infusing each interaction with enthusiasm and dedication., • Thrive in a high-volume, fast-paced environment, effortlessly managing multiple tasks while maintaining composure and grace under pressure., • Embrace a team-oriented mentality, fostering a sense of camaraderie and collaboration among colleagues to deliver seamless service., • Demonstrate reliability and consistency in all responsibilities, ensuring that guests receive exceptional service with every visit. Required Experience: • Previous experience in a high-volume steakhouse, • Previous experience as a server in a luxury hotel, upscale restaurant, or cocktail lounge preferred., • Exceptional interpersonal and communication skills, with the ability to engage and interact with guests in a professional and courteous manner., • Strong attention to detail and organizational skills, with the ability to multitask effectively in a fast-paced environment., • Passion for hospitality and a genuine desire to create memorable experiences for guests., • Ability to work collaboratively as part of a team, demonstrating flexibility, adaptability, and a positive attitude., • Availability to work evenings, weekends, and holidays as required by the demands of the business., • Certification in responsible alcohol service (e.g., TIPS certification) preferred Working Conditions/Environment • The person having this position may have to stand and/or walk, push, kneel, bend, balance, squat, reach and stretch for eight (8) hours per day., • Agility in executing fast-paced movements to navigate different areas of the property efficiently., • The person having this responsibility may have to move, pull, carry, or lift objects weighing at least 50 pounds., • The work environment characteristics described herein are representative of those an Employee typically encounters while performing the essential functions of the position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Method Co., along with its affiliates, is an equal opportunity employer and is committed to an inclusive workplace free from unlawful discrimination based on race, color, ancestry, nationality, religion, age, marital status, physical or mental disability, sexual orientation, gender, gender identity or any other protected characteristic under federal, state or local law. We believe in diversity and encourage any qualified individual to apply. Disclaimer: The preceding job description has been designed to indicate the general nature and level of work performed by employees within this job. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job.

Job Description Position Summary: Responsible for setting and cleaning tables, sushi bar and lounge areas throughout the shift. Supports servers and service staff with drink refills and clearing tables. Assists with the setup of large parties and communicating which areas of the restaurant are ready to be seated to ensure customer satisfaction. Essential Functions and Responsibilities: • Maintains cleanliness and sanitation of the front of the house including all tables, chairs, and floors., • Maintains cleanliness and organization of service and bus station(s). Refills soy bottles and keeps them thoroughly cleaned prior, during and after shift., • Communicates and assists hosts to set up and break down tables as customer requests are received., • Refills soda, ice teas, and waters upon the request of the customer or server., • Removes dirty dishes, silverware and any debris from tables between courses and after customer leaves table. Returns dirty dishes, silverware, and glassware carefully to dishwashing and/or bar area., • Checks restrooms on a routine schedule to maintain cleanliness. Reports any restroom problems to management immediately., • Assists with spills throughout the restaurant to assure customer safety., • Leaves restaurant in a clean condition prior to end of shift., • Assists customers with inquiries or as needed., • Removes trash and breaks down boxes for the bar and restaurant., • Previous bar and/or restaurant experience preferred but not required., • Must have a High School diploma or GED., • Must be eligible to work in the United States. We use eVerify to confirm U.S. Employment eligibility.

Job Description Join Our Team as a Server at Zanzi Bar Cuisine & Lounge! Are you passionate about providing exceptional service and creating memorable dining experiences? At Zanzi Bar Cuisine & Lounge, located in the heart of Atlanta, GA, we’re looking for a talented and dedicated Server to join our team. If you have at least one year of experience and a love for hospitality, we’d love to meet you! About Us Zanzi Bar Cuisine & Lounge is more than just a restaurant—it’s a place where flavors, culture, and community come together. Known for our vibrant atmosphere and exceptional cuisine, we pride ourselves on delivering an unforgettable experience for every guest who walks through our doors. Join a team that values hard work, creativity, and a commitment to excellence. What You’ll Do As a Server at Zanzi Bar Cuisine & Lounge, you’ll play a key role in ensuring our guests have an outstanding dining experience. Your responsibilities will include: - Providing prompt, friendly, and professional service to all guests. - Taking accurate food and beverage orders and ensuring timely delivery. - Offering menu recommendations and answering any questions about our offerings. - Maintaining a clean and organized workspace, including tables and service areas. - Collaborating with team members to create a seamless and enjoyable experience for our guests. - Handling guest concerns with professionalism and ensuring satisfaction. What We’re Looking For We’re seeking someone who thrives in a fast-paced, customer-focused environment. To succeed in this role, you should have: - At least 2 years of experience as a server or in a similar role. - Strong communication and interpersonal skills. - A positive attitude and a genuine passion for hospitality. - The ability to multitask and stay organized during busy shifts. - A team-oriented mindset and a willingness to go above and beyond for guests. Why Join Zanzi Bar Cuisine & Lounge? While we don’t currently offer additional benefits, we do provide: - A supportive and welcoming work environment where your contributions are valued. - The opportunity to work in a lively, dynamic atmosphere with a diverse and talented team. - A chance to grow your skills and be part of a restaurant that’s making waves in Atlanta’s dining scene. Our Culture and Values At Zanzi Bar Cuisine & Lounge, we believe in creating a space where both our guests and team members feel at home. We value: - Excellence: Striving to deliver the best in everything we do. - Teamwork: Supporting one another to achieve shared goals. - Passion: Bringing energy, creativity, and dedication to every shift. Ready to Apply? If you’re ready to bring your skills and enthusiasm to Zanzi Bar Cuisine & Lounge, we’d love to hear from you! Apply today and take the first step toward joining a team that’s as passionate about hospitality as you are. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description Job Title: Project Architect Location: Atlanta, GA About The Company: We believe exceptional design begins with a deep understanding of the people and communities we serve. Located in Atlanta, GA, our multi-disciplinary firm boasts over 50 professionals across Architectural, Interior Design, and Land Planning studios. This integrated approach allows us to create award-winning projects that blend hospitality, functionality, and a community-driven focus. As one of the nation's leading senior living design firms, we also excel in airport lounge development and design, bringing innovative, human-centered solutions to every project. Our diverse and collaborative team is united by a shared passion for designing spaces that enrich lives and foster meaningful connections. About the Role: We are seeking a skilled and motivated Project Architect to join our team. The ideal candidate will have experience in commercial projects, senior living, hospitality, multi-family residential housing, and mixed-use developments. This is an exciting opportunity to lead projects from concept to completion, collaborate across disciplines, and make a lasting impact on the communities we serve. Key Responsibilities: • Manage and execute all phases of architectural design, from Schematic Design through Contract Administration., • Coordinate interdisciplinary design documentation with Architectural, Interior Design, and Land Planning/Landscape Architectural teams., • Collaborate with external MEP and Structural consultants to ensure seamless project integration., • Maintain a thorough understanding of building codes and design development processes., • Lead project teams and mentor junior staff, fostering a culture of collaboration and growth., • Bachelor's degree (or higher) in Architecture from an accredited program., • 5+ years of professional experience, including supervisory or team leadership roles., • Licensed Architect or on the path to licensure., • Proficiency in Revit and MS Office, with experience managing multidisciplinary teams., • Strong communication and leadership skills, with the ability to mentor and guide staff-level professionals., • Be part of a nationally recognized firm known for its innovative approach to design., • Work on diverse and impactful projects that shape communities and enhance lives., • Collaborate with a passionate and supportive team in a creative and inclusive environment.

Job Description Elevate Your Real Estate Career with CENTURY 21 Results - Where Ambition Meets Achievement! At CENTURY 21 Results, we're not just riding the market wave - we're creating it. Our exponential growth has presented an exhilarating opportunity: we're attracting more leads than we can manage! Our forward-thinking, tech-empowered approach and robust lead generation system have catapulted our agents to remarkable success. It's no surprise we're outpacing other real estate teams in the industry. Why CENTURY 21 Results Stands Tall: Comprehensive Support: Benefit from one-on-one broker coaching, personalized marketing materials, and in-house social media coordination. Our team handles listings input, provides transaction and contract-to-close coordinators, and offers a choice of 3 CRM systems. Continuous Flow of Quality Leads: Say farewell to cold calling. We deliver a steady stream of pre-qualified prospects, enabling you to focus on closing deals. All-Encompassing Resources: Gain from collaborative training sessions and a leadership team committed to your growth. We provide signs, lockboxes, business cards, and all marketing materials custom-made to your brand. Excellence in Lead Conversion: Our training program caters to all skill levels. Master proven tactics to transform leads into devoted clients and brand ambassadors. Pioneering Technology: Stay at the forefront with advanced CRM, virtual tour platforms, and sophisticated digital marketing tools. Synergistic Team Atmosphere: Join driven professionals who champion each other's success. Enjoy regular team events, shared victories, and a culture of mutual appreciation. Is CENTURY 21 Results Your Path to Peak Performance? • Self-Motivated: We seek ambitious individuals who set new standards., • People-Centric: If you thrive on forging connections and helping others realize their dreams, you'll fit right in., • Collaborative Spirit: Your ability to contribute to our shared success is vital., • Growth-Oriented: We value agents who consistently learn, adapt, and enhance their skills. Your Role as a CENTURY 21 Results Agent: • Lead Nurturing: Implement proven strategies to cultivate leads and optimize conversion rates., • Relationship Cultivation: Foster trust-centered connections with clients to encourage repeat business., • Client Guidance: Leverage our training to offer expert counsel and match clients with dream properties., • Property Presentation: Host engaging open houses and virtual tours that showcase each listing's unique features., • Transaction Management: Oversee the entire buying or selling journey, ensuring a smooth client experience., • Business Expansion: Utilize your expertise and our resources to attract new clients and drive growth., • Market Authority: Stay informed about industry trends to provide valuable insights to clients. Qualifications That Set You Apart: • Sales Experience: Prior experience is advantageous, but we prioritize attitude., • Tech Proficiency: Embrace new technologies that streamline the real estate process., • Communication Skills: Excel in clear, persuasive communication across various platforms., • Self-Motivation: Demonstrate drive to achieve ambitious goals without constant supervision., • Organizational Prowess: Manage multiple clients and transactions with meticulous attention to detail., • Valid Real Estate License: Non-negotiable - you must be licensed to join our team. Additional Benefits: • Celebrate Success: Enjoy champagne/mimosa closings, custom CENTURY 21 Results champagne bottles for clients, and monthly "Money Board" events with gift card giveaways., • Work-Life Balance: Take advantage of our five coffee bars, fully stocked top-shelf lounge bar, Food Truck Fridays, and various celebrations., • Multi-Location Opportunities: With multiple offices, including out-of-state locations, expand your reach without additional fees., • Competitive Compensation: Benefit from attractive splits and a cap structure to maximize your earnings. While others are content with the status quo, CENTURY 21 Results is reaching new heights! In an ever-evolving real estate market, we're not just adapting - we're innovating and expanding. Ready to elevate your career and achieve unprecedented success? Apply now and let's soar towards a brighter future together! Job Type: Full-time Pay: $48,226.91 - $196,492.21 per year Benefits: Flexible schedule Schedule: Monday to Friday Self-determined schedule Weekend availability Supplemental pay types: Bonus pay Commission pay

Job Description Massage Therapist – Men’s Grooming Lounge (Brookhaven, Atlanta, GA) Brookhaven – Atlanta, GA | Part-Time | Commission + Tips About Us: We’re an upscale Men’s Grooming Lounge located in the Brookhaven area of Atlanta. Our lounge offers premium grooming services including haircuts, beard treatments, facials, scalp therapy, manicures, pedicures, and foot massages — all in a relaxing, masculine space powered by a team of beautiful, talented women with great energy. We're now looking for a licensed massage therapist to join our team and provide full-body massage services to our growing clientele. What We’re Looking For: An experienced Massage Therapist skilled in: -Full Body Massage -Hot Stone Therapy -Deep Tissue & Sports Massage -Swedish Massage -Assisted Stretching You should bring positive energy, professionalism, and a passion for helping people feel their best. What You’ll Do: * Perform full-body massages tailored to each client’s needs * Help clients relax, recover, and elevate their self-care routine * Work in sync with a team of a barber, nail techs, and front desk assistant * Maintain a clean, calming, professional environment What You Get: * Commission + Tips * Part-time hours with flexible scheduling * A beautiful, high-end lounge to work in * A supportive team that values wellness, service, and good vibes If you’re ready to bring your massage therapy skills into a modern men’s space that appreciates talent and great energy — we’d love to hear from you. Apply today and grow with us in Brookhaven.

Job Description Operations Coordinator Pay: $30.90/hr Location: Atlanta, GA Status: Exempt from OT Are you ready to join an organization that is absolutely renowned for its exceptional employee treatment and commitment to creating a positive workplace? PrideStaff Atlanta South is representing a company that’s seeking an enthusiastic, detail-oriented Operations Coordinator to join their elite team. This is more than just a position—it's a path to a long-term career! Anyone would be incredibly lucky to work for this company, and we can't wait to introduce them to their next star! Roles and Responsibilities: • Manage the team file sharing and SharePoint resources, • Maintain, analyze, and report on timing of all active projects, • Assist in forecast timing on all prospect projects, • Support workshop part supply initiatives and supply chain development, • Participate in Factory Restoration related events, • Act as liaison with project managers in support of, • Vehicle Personalization Consultant and Factory Restoration Manager information in both electronic and non-electronic format • Engage, secure feedback, and respond to inquiries related to Factory Restoration support opportunities, • Oversee the Classic Partner Tech Live Look program within the workshop Requirements and Skills: • Associate Degree in Business Administration, International Business, Engineering,, • Technical Business Study, or related field/equivalent, • Experience with restorations, or niche vehicle personalization, • Experience with Microsoft Project or similar time and resources management system, • Ability to work in a multicultural team, team-oriented working attitude, • High degree of self-motivation and positive problem-solving capabilities Preferred qualifications include: • Minimum 1-year experience in Program or Project Management, • Manufacturing program or project management experience, • Vehicle parts knowledge,, • Strong strategic and analytical skills. Strong financial acumen., • Strong Product knowledge, • Excellent verbal and written communication skills, • German language skills beneficial, spoken and written, • Experience with CDK software desired Benefits of working with PrideStaff: Referral Bonus ($100 per person!) Medical, Rx, and Wellness Benefits Dental and Vision Plan Options Short-term Disability 401(k) Retirement Plan Holiday Pay Join Us. PrideStaff Company Overview PrideStaff wants you to Succeed! We have dedicated consultants that provide employment market insights and resources! We offer the support you need along the way. Over the years, we have helped tens of thousands of people find outstanding career growth opportunities. At PrideStaff, we truly value people, and we are dedicated to getting to know you and advocating on your behalf with our network of employers from across the country. Our Recruiters will help guide you with career tools and resources. Company DescriptionPrideStaff wants you to Succeed! We have dedicated consultants that provide employment market insights and resources! We offer the support you need along the way. Over the years, we have helped tens of thousands of people find outstanding career growth opportunities. At PrideStaff, we truly value people, and we are dedicated to getting to know you and advocating on your behalf with our network of employers from across the country. Our Recruiters will help guide you with career tools and resources.PrideStaff wants you to Succeed! We have dedicated consultants that provide employment market insights and resources! We offer the support you need along the way. Over the years, we have helped tens of thousands of people find outstanding career growth opportunities.\r\n\r\nAt PrideStaff, we truly value people, and we are dedicated to getting to know you and advocating on your behalf with our network of employers from across the country. Our Recruiters will help guide you with career tools and resources.

Job Description Job Title: Delivery & Setup Specialist Company: TLC Rents – Event Equipment Rentals Location: Atlanta, GA About Us: TLC Rents is a leading Event Equipment Rental Company, providing everything from tents and lounge furniture to staging, dance floors, catering equipment, and table settings. We’re proud to serve Atlanta’s most exciting events of every size and style. As our business grows, we’re looking for motivated individuals to join our Warehouse Operations & Delivery Team. Position Overview: The Delivery & Setup Specialist plays a key role in ensuring our clients’ events run smoothly by delivering, setting up, and retrieving rental equipment at event sites throughout Atlanta. This is a hands-on position that combines safe driving, equipment handling, customer service, and teamwork all in one. Schedule & Hours: * Full-Time: 36–40+ hours per week * Part-Time & Seasonal: 16–32 hours per week * Availability: Monday–Friday, plus weekends and overtime as needed Key Responsibilities * Loading & Unloading: Safely prepare, load, transport, and unload rental equipment. * Driving: Operate company vehicles in compliance with traffic laws and safety standards. * Route Navigation: Use GPS and maps to complete deliveries and pick-ups efficiently. * Timely Service: Meet delivery schedules and deadlines consistently. * Customer Interaction: Communicate professionally with clients on-site. * Safety & Care: Follow safety protocols and handle equipment with care. * Vehicle Maintenance: Perform basic inspections to ensure vehicles remain in good condition. * Documentation: Keep accurate delivery records and logs. Qualifications & Skills * Valid driver’s license with a clean driving record * Strong navigation and route-planning skills * Excellent time management and reliability * Professional customer service and communication skills * Ability to lift, carry, and set up event equipment (physical stamina required) * Team-oriented attitude with strong work ethic Why Join TLC Rents? * Be part of Atlanta’s most exciting events and productions * Growth opportunities within our expanding warehouse and delivery team * A dynamic work environment where every day is different

Job Description Shake Things Up as a Bartender at Zanzi Bar! Are you ready to bring your mixology skills to a vibrant and lively atmosphere? At Zanzi Bar, we’re all about celebrating the rich flavors and traditions of the African-Caribbean, creating a tropical paradise right here for our guests. If you’re a seasoned bartender with a passion for crafting unforgettable experiences, we’d love to hear from you! What You’ll Do: As a Bartender at Zanzi Bar, you’ll be at the heart of the action, ensuring every guest enjoys a memorable visit. Your responsibilities will include: • Crafting a variety of cocktails that showcase the bold and vibrant flavors of the African-Caribbean., • Providing exceptional customer service with a warm and welcoming attitude., • Maintaining a clean, organized, and fully stocked bar area., • Collaborating with team members to ensure smooth service during busy shifts., • 3 years of bartending experience with a strong knowledge of mixology and cocktail preparation., • Excellent communication and interpersonal skills to engage with guests and team members., • The ability to work in a fast-paced environment while maintaining attention to detail., • A passion for delivering outstanding service and creating a lively, welcoming atmosphere. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job DescriptionAs the rooftop lounge at FORTH Hotel & Social Club, Moonlight is on a mission to take you higher: 70’s-inspired digs, inventive cocktails, light bites to power the dance floor, and immaculate views of the Atlanta skyline. Join the team redefining luxury hospitality in Atlanta. Join FORTH. We're setting a new standard for the hospitality industry, so we're seeking talented individuals who hold themselves to a higher standard, too. If you're dedicated, detail-oriented, and committed to delivering premier hospitality, we invite you to join the founding team that's creating this destination. FORTH stands for luxury, innovation, and community; contribute the energy, skills, and creativity that only you can. Barback Job Responsibilities: Barbacks at Moonlight are responsible for assisting our Bartenders to ensure they have everything they need to provide exceptional service to our guests. Back bark duties include, but are not limited to the following; • Keep the bar stocked with liquor, syrups, glasses, napkins and all other necessary items before and during service hours., • Prepare garnishes, refill ice wells, change beer kegs and restock napkins and straws., • Keep the bar area neat and clean (Clean up the spills, remove the glassware and organize the bar top and service bar areas), • Take direction from Managers and Bartenders, • Handle emergency situations, like cleaning up broken glasses and clearing up clogged drains., • Restock ice and supplies throughout service, • Provide our members with exceptional customer service, • Passion for food, beverage and hospitality, • Ability to multi-task in a high volume, fast paced environment, • Commitment to high standards with impeccable attention to detail, • Greet all guests that approach bar, even during off hours, • Strong, upbeat and positive personality, • Work clean, as all service areas are within full view of guests., • During down time, checking off cleaning duties on weekly cleaning schedule, • On shift change, making sure to restock before clocking out, • At end of night, performing closing duties to completion, • Team oriented mentality, • Knowledge of both classic and current food and beverage trends, • Minimum 1-2 years of experience in an luxury setting, • Must have excellent written and verbal communication skills, • Must be a team player with a strong work ethic Method Co., along with its affiliates, is an equal opportunity employer and is committed to an inclusive workplace free from unlawful discrimination based on race, color, ancestry, nationality, religion, age, marital status, physical or mental disability, sexual orientation, gender, gender identity or any other protected characteristic under federal, state or local law. We believe in diversity and encourage any qualified individual to apply. Disclaimer: The preceding job description has been designed to indicate the general nature and level of work performed by employees within this job. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job.

Job Description Bar Premio is Atlanta’s elevated bar and lounge experience offering handcrafted cocktails, curated wines, elevated bites, and a refined yet energetic atmosphere. Located inside Forth Hotel, we serve hotel guests, local diners, and members seeking exceptional service and memorable nights. We’re expanding our bar team and looking for someone who embodies hospitality, consistency, and passion for both beverage and service. We are seeking a well-rounded Bartender who can seamlessly balance craft cocktail service, barista duties, and food service in a fast-paced, elevated environment. This role requires speed, attention to detail, warm guest engagement, and the ability to support both the bar and lounge areas. Join the team redefining luxury hospitality in Atlanta. Join FORTH! We're setting a new standard for the hospitality industry, so we're seeking talented individuals who hold themselves to a higher standard, too. If you're dedicated, detail-oriented, and committed to delivering premier hospitality, we invite you to join the founding team that's creating this destination. FORTH stands for luxury, innovation, and community; contribute the energy, skills, and creativity that only you can. The Bartender needs to be knowledgeable of their product and a resource for all staff members in selling product, the Bartender team is required to be the most knowledgeable resource on all beverage menu items: Wines, cocktails, spirits, and beer. The bartender team will be the cornerstone to anchoring FORTH Atlanta, dining experience. Responsibilities: • Meticulously set up the bar, ensuring product preparation exceeds guest covers by 5% to anticipate demand., • Prepare espresso drinks, specialty coffee, teas, and non-alcoholic beverages, • Extend a warm welcome to all guests approaching the bar, maintaining attentive service even during quieter hours., • Provide clear guidance and expectations to barbacks, fostering a culture of excellence and teamwork for the shift., • Incorporate staff education into daily lineup meetings, enriching team knowledge and enhancing guest experiences., • Deliver exceptional full-service experiences to bar guests, adhering to established service standards synonymous with our luxury dining experience., • Efficiently manage service, striving for a maximum 4-minute ticket time and ensuring smooth flow of orders., • Take ownership of maintaining impeccably polished glassware rotation, ensuring guests receive drinks in pristine vessels., • Handle transactions and guest tabs with precision and professionalism, maintaining accuracy and accountability., • Maintain a meticulously clean and well-organized bar, prioritizing older stock before utilizing fresh products to ensure optimal quality., • Uphold cleanliness standards in all service areas, ensuring a visually appealing environment that reflects our commitment to luxury., • At the end of each night, meticulously perform closing duties to ensure the bar is left in impeccable condition., • Demonstrate a strong, upbeat, and positive personality, embodying our commitment to exceptional hospitality., • Exhibit an unwavering commitment to high standards and attention to detail, ensuring every guest experience exceeds expectations., • Display a genuine passion for food, beverage, and hospitality, enriching the guest experience with your enthusiasm and expertise., • Demonstrate unwavering dependability, consistently delivering exceptional service and reliability in all responsibilities. Required Experience: • Minimum 4 years experience in a high-volume restaurant setting, • Minimum 4 years experience as a Bartender in a luxury hotel, upscale restaurant, or cocktail lounge preferred., • Barista experience preferred, • Extensive knowledge of mixology, cocktail preparation, and beverage service techniques., • Exceptional customer service skills, with the ability to engage and interact with guests in a professional and personable manner., • Strong communication and interpersonal skills, with the ability to work effectively as part of a team., • Flexibility to work varying shifts, including evenings, weekends, and holidays, as required by the demands of the business., • Certification in responsible alcohol service (e.g., TIPS certification) preferred. Working Conditions/Environment • The person having this position may have to stand and/or walk, push, kneel, bend, balance, squat, reach and stretch for eight (8) hours per day., • Agility in executing fast-paced movements to navigate different areas of the property efficiently., • The person having this responsibility may have to move, pull, carry, or lift objects weighing at least 50 pounds. The work environment characteristics described herein are representative of those an Employee typically encounters while performing the essential functions of the position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Disclaimer: The preceding job description has been designed to indicate the general nature and level of work performed by employees within this job. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job.

Job Description Situated in the epicenter of Midtown, Loews Atlanta Hotel is walking distance to some of the best attractions in the city. Welcome to Atlanta's Most Vibrant Neighborhood. With spectacular views, beautiful rooms and an ideal location - this property is a modern-age Southern charmer. Job Specific • Maintains current knowledge of all popular alcoholic beverages and cocktail recipes, • Prepares all necessary mixers and garnishes prior to start of service and during shift as needed, • Sets up bar service area with all necessary glassware and supplies prior to start of service ”Mis en Place”, • Cleans and restocks glassware throughout shift, • Greets guests in a polite professional manner according to Loews standards, • Determines guests needs and suggestively up-sells beverages so as to enhance the guest experience, • Records all aspects of guest order accurately and enters them into computer, • Prepares alcoholic and non-alcoholic beverages to order upon request, • Serves guests in a polite, professional manner according to Loews Standards, • Monitors guests to prevent over indulgence and ensure safety, • Maintains cleanliness and sanitation of bar service area at all times, • Prepares and presents accurate record of guest charges, • Collects monies due and or applies charges to guest account using POS terminal, • Completes end of shift revenue report and cash deposit, • Inventories all beverages and operating supplies, orders replacement items as needed, • Performs all closing duties, secures all inventory and supplies, • Promotes and applies teamwork skills at all times, • Notifies appropriate individual promptly and fully of problems and/or unusual matters of significance, • Is polite, friendly, and helpful to guests, management and fellow team members, • Executes emergency procedures in accordance with hotel standards, • Complies with required safety regulations and procedures, • Attends appropriate hotel meetings and training sessions, • Maintains cleanliness and excellent condition of equipment and work area, • Complies with hotel standards, policies and rules, • Recycles whenever possible, • Remains current with hotel information and changes, • High School diploma or equivalent, • One + years experience as Bartender in a high volume, upscale Hotel or free standing Lounge environment, • Thorough knowledge of Alcoholic Beverages, Cocktail recipes, preparation methods, glassware, equipment and service, • Certification of training in Responsible Vendor requirements or ability to obtain same, • Exceptional guest service skills, • Basic computer and cash handling skills, • Ability to stand stoop, bend and lift items weighing up to 50 pounds repetitively during entire shift

Job Description Vybez Restaurant & Lounge in Decatur, GA is looking for one bartender to join our 53 person strong team. Our ideal candidate is attentive, ambitious, and engaged. Benefits • We offer many great benefits, including free early access to your pay through Homebase. Responsibilities • Prepare alcohol or non-alcohol beverages, • Interact with customers, take orders and serve snacks and drinks, • Assess customers needs and preferences and make recommendations, • Mix ingredients to prepare cocktails, • Plan and present bar menu, • Check customer's identification and confirm it meets legal drinking age, • Restock and replenish bar inventory and supplies, • Stay guest focused and nurture an excellent guest experience, • Comply with all food and beverage regulations Qualifications • Proven working experience as a bartender, • Excellent knowledge of in mixing, garnishing and serving drinks, • Knowledge of a second language will be considered a plus, • Positive attitude and excellent communication skills, • Ability to keep the bar organized, stocked and clean By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description Barback Vybez Restaurant & Lounge – Decatur, GA Vybez Restaurant & Lounge in Decatur, GA is looking for a reliable and hardworking Barback & Dishwasher to join our team of 48. Our ideal candidate is attentive, ambitious, dependable, and a true team player. Benefits: • Early access to your pay through Homebase, • Dynamic and supportive work environment, • Support bartenders with restocking and service needs, • Maintain cleanliness of the bar and dish areas, • Wash and sanitize glassware, dishes, utensils, and kitchen tools, • Mop floors and perform other general cleaning duties, • Take out trash and maintain waste disposal areas, • Refill and rotate stock of bar supplies (liquor, mixers, garnishes, etc.), • Change kegs and restock ice as needed, • Clear and clean used glassware from bar and tables, • Outgoing and engaging personality, • Proactive and self-motivated work ethic, • Strong communication skills (verbal and written), • Ability to multitask and work efficiently in a fast-paced environment, • Detail-oriented and dependable By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description Room Attendant / Housekeeping Our Culture: We are a highly entrepreneurial company limited only by our imagination. Diversity and teamwork are major aspects of our culture. Our property associates are a highly team-focused group bringing out the uniqueness of each associate to provide great products and services. Success comes to those who continuously seek opportunities to learn and pass on new knowledge. We always strive to be better, never bored, and never complacent. Our teams thrive on hard work, inclusivity, and producing outstanding experiences. We endeavor to make our fellow associates feel comfortable and entrepreneurial so that they can engage unhindered. Finally, giving back to the community is also vital to our culture. Our properties live by the philosophy that they are an important part of their communities and look for ways to partner in the local community to make a difference. Job Description: Responsible for the cleanliness and overall appearance of the guest rooms and surrounding corridors. Courteously and pleasantly, respond to the guest’s needs and requests to make their stay as comfortable and enjoyable as possible. The person in this position must be able to roll their sleeves up and assist our teams when needed, living our “ONE TEAM. ONE VISION.” philosophy. This person must also provide innovative ways that align with our mission to be the best, most respected hotel company in America. The job is simple: Focus on ways to promote and engage in internal growth programs. Continuously exemplify and live by our Culture. Meet/exceed our company goals and three metrics. • Adhere to all Vision Hospitality Group, Inc. and property specific brand standards., • Responsible for the cleanliness of guest rooms and public areas, and for reporting to the maintenance department any deficiency in any room or public area, and all out of order equipment., • Make beds neatly with fresh linens. Pick up trash from floor, removes and empties trash from waste cans, cleans mirrors and shelves, wipes doorframes and furniture with damp cloth, dusts light fixtures, windowsills, and the baseboards, and arranges furniture properly., • Responsible for the hallway in front of room. Deep cleans one room daily., • Cleans bathrooms, scrubbing basin, bathtub, toilet, and tile floor with damp rag and detergent., • Disinfects surfaces in bathroom., • Replenishes supplies in rooms (glasses, stationary, soaps, shampoo, tissue, toilet paper, guest directories) and places clean towels on rack., • Vacuums each room and hallway., • Reports to the Executive Housekeeper all rooms vacated and clean, rooms occupied and clean, or any other discrepancies, or any unusual conditions of furniture or room repairs needed., • Maintain a clean and attractive work area, uniform, and person., • Should have knowledge of fire alarm and evacuation procedures., • Must be responsible for security of guests, fellow Associates, and hotel assets., • Must perform any other required duties as requested by the General Manager to aid in better operation of the hotel, restaurant, lounge, and service to the guests., • Must have an outgoing personality., • Must be able to work a flexible schedule., • Must be honest and work well with others., • Has the highest degree of integrity and is humble, living by the Golden Rule, • Able to work with people from diverse cultures and backgrounds, • Values of dedication, innovation, showing respect, being driven by excellence, being community-focused, and having a spirit of service., • Stand/walk on feet for 8 hours and work in a restrictive space/environment., • Must have eyesight-enabling vision both near and far., • Must be able to climb up and down stairs., • Must speak in a clear, understandable voice and hear at a basic level, and understand English., • Must be able to bend, stretch arms overhead and lift and/or carry up to 25 pounds. Vision Hospitality Group is an equal opportunity/AA/Disability/Veteran employer. As an Equal Opportunity Employer, Vision Hospitality Group celebrates diversity and is committed to creating an equitable and inclusive environment and a sense of belonging for all associates. We do not discriminate and believe everybody should be proud of who they are, represent their culture and heritage, and live by the Golden Rule. Vision Hospitality Group LLC, offers the following benefits: • Paid Time Off, • Optional Health, Wellness and Care benefits, • Health Reimbursement Program, • Flexible Spending Account, • Stay Discounts, • Optional Company paid Life Insurance, • 401(k) and 401(k) matching, • Employee Assistance Program, • Several Voluntary and Supplemental Insurance Options, • Select Paid Holidays and One Personal Floating Holiday, • Loyalty Incentives and Other Unique Incentive Programs

Job Description Moonlight - As the rooftop lounge at FORTH Hotel & Social Club, Moonlight is on a mission to take you higher: 70’s-inspired digs, inventive cocktails, light bites to power the dance floor, and immaculate views of the Atlanta skyline. The Server Assistant is the telecommunication line in the restaurant; their communication style needs to be concise, clear, and courteous. Server Assistant needs to be knowledgeable about all aspects of the restaurant and city: food, beverage, service standards, local attractions, entertainment, etc. If they don’t know an appropriate response, they will seek it. Server Assistant at FORTH Atlanta will be guidebooks not only for the restaurant but for the city. They will be snappy with their knowledge, quick on their feet, and calm of mind and body. They will constantly strive to expand their knowledge and willingly share with other staff members to ensure the strongest team possible. Server Assistant Job Responsibilities: • Assist Servers in providing warm and efficient service to all guests, • Service tables with enthusiasm and a genuine smile welcoming their presence, • Adhere to established service standards and protocols, • Deliver orders timely and correctly, and perform table maintenance in an efficient and gracious manner, • Check in after courses are dropped within an appropriate timeframe to ensure their satisfaction, • Assist servers in proper rotation and polishing of glassware, silverware, and other service items, • Follow proper hospitality standards when interacting with any guest, • Come to work prepared with appropriate tools, laundered and pressed uniform, correct shoes, and a good attitude, • Strong, upbeat and positive personality, • Commitment to high standards with impeccable attention to detail, • Ability to multi-task in a high volume, fast paced environment, • Team and oriented mentality, • Dependability, • Passion for food, beverage and hospitality Required Experience: • Knowledge of both classic and current food and beverage trends, • Minimum 1-2 years of experience in an upscale restaurant setting, • Must have excellent written and verbal communication skills, • Must be a team player with a strong work ethic, • Ability to lift, move, carry 30 – 40 lb boxes / bins / trays Working Conditions/Environment • The person having this position may have to stand and/or walk, push, kneel, bend, balance, squat, reach and stretch for eight (8) hours per day., • Agility in executing fast-paced movements to navigate different areas of the property efficiently., • The person having this responsibility may have to move, pull, carry, or lift objects weighing at least 50 pounds., • The work environment characteristics described herein are representative of those an Employee typically encounters while performing the essential functions of the position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Method Co., along with its affiliates, is an equal opportunity employer and is committed to an inclusive workplace free from unlawful discrimination based on race, color, ancestry, nationality, religion, age, marital status, physical or mental disability, sexual orientation, gender, gender identity or any other protected characteristic under federal, state or local law. We believe in diversity and encourage any qualified individual to apply. Disclaimer: The preceding job description has been designed to indicate the general nature and level of work performed by employees within this job. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job.

Job Description Job Description - Fine Dining Bartender – Il Premio Il Premio is a modern steakhouse, inspired by the Italian definition of luxury: pure connection to the world around us. We're setting a new standard for the hospitality industry, so we're seeking talented individuals who hold themselves to a higher standard, too. If you're dedicated, detail-oriented, and committed to delivering premier hospitality, we invite you to join the founding team that's creating this destination. FORTH stands for luxury, innovation, and community; contribute the energy, skills, and creativity that only you can. The Bartender needs to be knowledgeable of their product and a resource for all staff members in selling product, the Bartender team is required to be the most knowledgeable resource on all beverage menu items: Wines, cocktails, spirits, and beer. The bartender team will be the cornerstone to anchoring FORTH Atlanta, dining experience. Responsibilities: • Meticulously set up the bar, ensuring product preparation exceeds guest covers by 5% to anticipate demand., • Extend a warm welcome to all guests approaching the bar, maintaining attentive service even during quieter hours., • Provide clear guidance and expectations to barbacks, fostering a culture of excellence and teamwork for the shift., • Incorporate staff education into daily lineup meetings, enriching team knowledge and enhancing guest experiences., • Deliver exceptional full-service experiences to bar guests, adhering to established service standards synonymous with our luxury dining experience., • Efficiently manage service, striving for a maximum 4-minute ticket time and ensuring smooth flow of orders., • Take ownership of maintaining impeccably polished glassware rotation, ensuring guests receive drinks in pristine vessels., • Handle cash transactions and guest tabs with precision and professionalism, maintaining accuracy and accountability., • Maintain a meticulously clean and well-organized bar, prioritizing older stock before utilizing fresh products to ensure optimal quality., • Uphold cleanliness standards in all service areas, ensuring a visually appealing environment that reflects our commitment to luxury., • Utilize downtime to complete assigned cleaning duties outlined in the weekly schedule, maintaining a pristine bar environment., • Prior to shift change, diligently restock inventory to ensure seamless transition for the next team member., • At the end of each night, meticulously perform closing duties to ensure the bar is left in impeccable condition., • Demonstrate a strong, upbeat, and positive personality, embodying our commitment to exceptional hospitality., • Exhibit an unwavering commitment to high standards and attention to detail, ensuring every guest experience exceeds expectations., • Display a genuine passion for food, beverage, and hospitality, enriching the guest experience with your enthusiasm and expertise., • Thrive in a high-volume, fast-paced environment, effortlessly managing multiple tasks and prioritizing guest satisfaction., • Embrace a team-oriented mentality, fostering a sense of camaraderie and collaboration among colleagues., • Demonstrate unwavering dependability, consistently delivering exceptional service and reliability in all responsibilities. Required Experience: • 3 years Previous in a high-volume steakhouse, • 5 years Previous experience as a Bartender in a luxury hotel, upscale restaurant, Fine dining or cocktail lounge preferred., • Extensive knowledge of mixology, cocktail preparation, and beverage service techniques., • Exceptional customer service skills, with the ability to engage and interact with guests in a professional and personable manner., • Strong communication and interpersonal skills, with the ability to work effectively as part of a team., • Attention to detail and a commitment to maintaining high standards of cleanliness, organization, and professionalism., • Flexibility to work varying shifts, including evenings, weekends, and holidays, as required by the demands of the business., • Certification in responsible alcohol service (e.g., TIPS certification) preferred. Working Conditions/Environment • The person having this position may have to stand and/or walk, push, kneel, bend, balance, squat, reach and stretch for eight (8) hours per day., • Agility in executing fast-paced movements to navigate different areas of the property efficiently., • The person having this responsibility may have to move, pull, carry, or lift objects weighing at least 50 pounds., • The work environment characteristics described herein are representative of those an Employee typically encounters while performing the essential functions of the position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Method Co., along with its affiliates, is an equal opportunity employer and is committed to an inclusive workplace free from unlawful discrimination based on race, color, ancestry, nationality, religion, age, marital status, physical or mental disability, sexual orientation, gender, gender identity or any other protected characteristic under federal, state or local law. We believe in diversity and encourage any qualified individual to apply. Disclaimer: The preceding job description has been designed to indicate the general nature and level of work performed by employees within this job. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job.

Job Description Rate: $20-$22/Hour About the Role Druid Hills Golf Club, one of the most prestigious clubs in Atlanta's private club industry, is seeking a Food and Beverage Supervisor to join our exceptional team. The Food and Beverage Supervisor will be responsible for maintaining the highest levels of service in our restaurant and other F&B outlets while interacting with our members and guests. The successful candidate will be self-motivated, possess excellent communication and leadership skills, and have a passion for hospitality. Responsibilities • Provide excellent customer service while supervising the restaurant and lounge staff., • Train employees on the proper techniques for serving food and drinks, ensuring consistency and quality., • Monitor inventory levels, order supplies, and manage staff scheduling to ensure proper staffing levels are maintained., • Respond to customer inquiries and complaints in a timely and professional manner., • Maintain cleanliness and safety standards in the restaurant and lounge., • Enforce Druid Hills Golf Club's policies and procedures., • High School diploma or equivalent., • A minimum of three years of restaurant supervisory experience., • Excellent communication, leadership, and customer service skills., • Ability to multitask in a fast-paced environment and prioritize responsibilities., • Knowledge of food and beverage service techniques, including wine service and mixology., • Ability to work a flexible schedule, including weekends and holidays., • Medical, Dental, Vision, and Life Insurance, • Short-term and long-term disability insurance, • Paid Time Off (PTO), • Verizon Phone Bill Discounts, • 401K + employer match (up to 6%), • Culture with Monthly Awards and Recognition, • Free lunch daily, • FSA for health and dependent care, • Employee Golf Days, • Hertz Rental Car Discounts, • Employee Scholarship Opportunity, • Employee Assistance Program

Job Description The Retreat is an exclusive, members-only rooftop club offering a refined social experience in the heart of Atlanta. Our elevated atmosphere combines bespoke service, panoramic skyline views, curated events, and an artisanal food and beverage program. We pride ourselves on delivering exceptional hospitality in a discreet, elegant setting. We are seeking a sophisticated, skilled, and personable Bartender to join our elite team. This role demands a passion for hospitality, expert knowledge of mixology, and the ability to provide seamless service tailored to a discerning clientele. The ideal candidate will embody professionalism, discretion, and a flair for creating memorable guest experiences. This position includes both à la carte lounge service and banquet bartending responsibilities for private events and exclusive member gatherings, requiring versatility and a strong understanding of event-based beverage execution. Key Responsibilities: * Craft classic and contemporary cocktails with precision and creativity * Deliver attentive, personalized service while maintaining the highest standards of discretion * Serve as a banquet bartender for private functions and members-only events, following detailed event specs and service standards * Adapt service style based on event format (receptions, dinners, tastings, etc.) separate from regular à la carte operations * Maintain cleanliness and organization of the bar and surrounding lounge or event areas * Manage inventory, stock levels, and requisitions in coordination with bar leadership * Recommend drink pairings and upsell premium spirits, wines, and specialty offerings * Ensure compliance with all health, safety, and responsible service protocols * Collaborate closely with event staff, managers, and culinary teams to ensure smooth event execution * Foster an inviting and upscale environment aligned with The Retreat’s luxury standards Qualifications: * Minimum 2–3 years of bartending experience in a high-end hospitality or members-only environment * Prior experience with banquet or event bartending is strongly preferred * Deep knowledge of spirits, wine, champagne, and modern mixology * Exceptional communication and interpersonal skills * Impeccable grooming and professional demeanor * Ability to remain calm under pressure and multitask efficiently * Must be at least 21 years of age and possess a valid alcohol service certification (e.g., TIPS, ServSafe) * Must be able to maintain strict confidentiality and respect the privacy of all members and guests * Flexible availability, including nights, weekends, holidays, and special events What We Offer: * Competitive compensation and gratuities * Exclusive work environment with high-profile clientele * Opportunities for training, tasting sessions, and career growth Powered by JazzHR SAN9dbs3gc

Job DescriptionDescription: Company Overview We are an award winning, fine dining Atlanta institution. Since 1984 we have been serving Atlanta prime steaks, fresh seafood, and fine wines. We provide outstanding work locations, unparalleled training and exciting work environments. We are passionate about providing impeccable dining experiences for our guests and wide-ranging and rewarding work experiences for our team members. Job Summary As a Bartender, you ensure consistent drink quality by preparing orders in a short period of time and in accordance with recipes and guidelines established by the Food and Beverage department. You are responsible for providing direct and indirect service throughout a guests dining experience. You will also maintain a clean, sanitary, and safe work area in a fast paced environment, while providing superior guest service. Responsibilities • Greet guests in a timely and professional manner, • Verify guests that purchase alcohol are at least 21 years of age, • Possess full knowledge of bar and menu items and be able to make recommendations, • Accurately take food and beverage orders from guests in a timely manner at the bar and lounge area, • Deliver food and beverage orders within established time frames, • Consistently use suggestive selling techniques, • Ensure that alcohol is consumed in designated areas only, • Establish professional, hospitable rapport with each guest you serve, • Perform opening, running and closing side work assignments, • Always perform as a team member, • Attend and participate in on-going training sessions, read shift notes and attend shift meetings, • Adhere to company policies and standards Benefits/Perks • Competitive Wages for all positions, • Ray’s offers Medical, Dental, Vision insurance after 90 days of service for full time employees, • Paid Time Off for full time employees (30+ hours average per week), • Performance based career growth -Ray’s believes in promoting from within the company, • High School diploma or GED, • Must be authorized to work in the USA and proper documentation, • Must be at least 21 years of age, • Obtain any necessary licensing or permits, • Minimum of 1 year of experience operating a full service bar, • Strong knowledge of alcohol mixology, drink menus and classic cocktail preparation, • Ability to stand on feet for an extended period of time, • Ability to work flexible shifts including nights, weekends, and holidays, • Ability to work in a fast pace environment, • Excellent customer service skills with strong ability to interact with guests, • Verbal communication skills, and accurate math and cash handling skills

Job Description Do you have what it takes to work in one of the busiest airport lounges in Atlanta? If so, we're looking for YOU! Do you have experience working in a restaurant, country club, night club, hotel or have an interest working in hospitality? We are looking for all-stars who are positive, professional, and can also deliver EXCELLENT customer service. AVAILABLE POSITIONS ARE FULL TIME or PART TIME SHIFTS BEGIN AS EARLY AS 5:45 AM AND END AS LATE AS 11:00PM , SPECIAL INCENTIVES FOR WEEKEND AVAILABILITY SEEKING HOSPITALITY AMBASSADORS TO BE CROSSED TRAIN IN THE FOLLOWING AREAS • SERVING/ BUSSING : Must deliver EXCELLENT customer service, have patience, and the willingness help others. (Position Similar to a Busser/Cocktail Server) -CONCIERGE: Must have excellent computer skills and speaking skills - gives the first impression and must work well under pressure (Position works front desk and hosting) -CLEANERS: Must be able to do physical work without limitations, have a good sense of appearance care. -FOOD PREPS &BUFFET ATTENDANTS: Must work quickly, maintain composure in a fast environment, follow food prep and buffet presentation instructions Candidates must be able to obtain an airport security badge from Atlanta Hartsfield Jackson International Airport by passing an FBI background check and possessing 2 forms of ID. Pay is $15.00/hr PLUS tipshare. Opportunities for advancement based on experience and performance. Reliable transportation to and from the International Airport is REQUIRED as work hours can exceed Marta hours. In the event of flight delays, scheduled staff must be able to work until the last flight departs. Company DescriptionNational Concessions Management, LLC is an Atlanta-based concessions firm that has maintained a strong presence at the Hartsfield-Jackson Atlanta International Airport and in other airports nationwide since its founding in the summer of 2000.National Concessions Management, LLC is an Atlanta-based concessions firm that has maintained a strong presence at the Hartsfield-Jackson Atlanta International Airport and in other airports nationwide since its founding in the summer of 2000.

We are looking for a highly motivated and experienced Front Desk Associate for our salon.

Job Description Vybez Restaurant & Lounge in Decatur, GA is looking for one cook to join our 48 person strong team. Our ideal candidate is a self-starter, ambitious, and reliable. Benefits • We offer many great benefits, including free early access to your pay through Homebase. Responsibilities • Set up workstations, • Cook dishes to business standards, • Follow health and safety guidelines, • Prepare ingredients for use during shift Qualifications • Proven working experience as a cook, • Familiarity with kitchen equipment and utensils, • Strong attention to detail By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description Vybez Restaurant & Lounge in Decatur, GA is looking for one line cook to join our 48 person strong team. Our ideal candidate is self-driven, ambitious, and reliable. Benefits • We offer many great benefits, including free early access to your pay through Homebase. Responsibilities • Set up and stock stations with all necessary supplies, • Chop vegetables, prepare sauces and other food preparation., • Cook menu items in cooperation with the rest of the kitchen staff, • Clean up station and take care of leftover food, • Stock inventory Qualifications • Cooking experience or Back of the House experience preferred, • Able to meet all scheduling commitments, • Able to anticipate needs of others in the kitchen and proactively work to meet those needs By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. Sodexo Live! provides hospitality services to airport lounges, stadiums, arenas, convention and conference centers, zoos, museums, and more. A restaurant/hotel/lounge food and beverag

Job Description Join Our Team as a Bilingual Line Cook at Zanzi Bar! Are you passionate about creating flavorful dishes that tell a story? Do you thrive in a fast-paced kitchen where culture and creativity come together? Zanzi Bar, a fine dining restaurant celebrating the vibrant flavors of the African-Caribbean, is looking for a talented Bilingual Line Cook/Prep Cook to join our team. If you’re ready to be part of a culinary journey that transports guests to a tropical paradise, we’d love to hear from you! About Zanzi Bar At Zanzi Bar, we pride ourselves on delivering an authentic African-Caribbean dining experience. From the lively atmosphere to the bold, unforgettable flavors on every plate, we’re more than just a restaurant—we’re a celebration of culture, history, and tradition. Our team is dedicated to exceptional service and creating a welcoming environment for both guests and staff alike. What You’ll Do As a Bilingual Line Cook, you’ll play an essential role in bringing our vibrant menu to life. Your responsibilities will include: • Preparing and cooking menu items with precision and creativity, ensuring every dish meets Zanzi Bar’s high standards., • Maintaining a clean, organized, and efficient workstation to keep the kitchen running smoothly., • Collaborating with fellow team members to ensure timely and consistent food preparation., • Following food safety and sanitation guidelines to ensure a safe dining experience for our guests., • Communicating effectively in both English and your second language to support a diverse and inclusive team environment. What We’re Looking For To thrive in this role, you’ll need: • 3 years of experience in a professional kitchen setting., • A passion for culinary arts and a strong understanding of food preparation techniques., • Bilingual proficiency (English and another language) to support effective teamwork and communication., • A positive attitude, adaptability, and the ability to work well under pressure., • A commitment to upholding Zanzi Bar’s standards of quality and authenticity. Why Join Zanzi Bar? While we do not currently offer additional benefits, we believe in fostering a supportive and dynamic workplace where your skills and creativity can shine. At Zanzi Bar, you’ll have the opportunity to grow your culinary expertise while being part of a team that values collaboration, culture, and excellence. Ready to Bring Your Talent to Zanzi Bar? If you’re excited about the opportunity to craft unforgettable dishes and be part of a team that celebrates the rich traditions of the African-Caribbean, we’d love to meet you! Apply today and take the next step in your culinary career with Zanzi Bar. Zanzi Bar: Where flavor meets culture. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Summary of Position: The role will be to focus on professionalism and providing a remarkable customer experience.The ideal candidate must possess in depth knowledge about Food & Beverage in addition to superior customer relation skills.Excellent communication is essential to build a rappor

Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. Sodexo Live! provides hospitality services to airport lounges, stadiums, arenas, convention and conference centers, zoos, museums, and more. A restaurant/hotel/lounge food and beverag

The big question is whether or not you want to learn and have the intelligence, the heart and the strength to do that.Holeman & Finch is defined by our commitment to whole animal and vegetable cookery and the methods and techniques necessary to, as the gourmand Curnonsky said, ensure that food o

The big question is whether or not you want to learn and have the intelligence, the heart and the strength to do that.Holeman & Finch is defined by our commitment to whole animal and vegetable cookery and the methods and techniques necessary to, as the gourmand Curnonsky said, ensure that food of cu

This is a high-level role ideal for someone who is passionate about pastry arts and ready to take full ownership of the program in a fast-paced, professional kitchen.At this time, we are looking for a leader who can be flexible, full-time and present during this important period.Collaborate with Exe

We are hiring immediately for full time.Spelman College - 350 Spelman Lane Southwest, Atlanta, GA 30314.Note: online applications accepted only.Full time; Days and hours may vary.Open availability, including nights and weekends, required.Prior cooking experience is required.Internal Employee Referra

La Tavola in Virginia Highland i.We are open seven nights a week, so.You have a passion for delivering a great culinary experience to every guest.You have line cook experience in a full service restaurant and understand a line cook's work and dedication is represented with every plate that leav

We are looking for an experienced cook to join our team in an inclusive, respectful + drama free work environment.We are a seasonally driven scratch kitchen in the heart of downtown Decatur.We are in our 17th year of service and are partners with Slow Foods Atlanta, Georgia Organics and work wi

La Tavola in Virginia Highland i.We are open seven nights a week, so.You have a passion for delivering a great culinary experience to every guest.You have line cook experience in a full service restaurant and understand a line cook's work and dedication is represented with every plate that leav

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