Menu development jobs in Atlanta, GACreate job alerts

As a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume multi unit kitchen operations, ensuring exceptional food quality, and leading the culinary team. Collaborate with the Executive Chef and culinary team in menu design and recipe development. Delaware ...

Collaborate on recipe development and menu planning with Executive Chef.

Job Description WHY YOU'LL LOVE WHAT YOU DO AT PLANTA: * Medical, Dental, Vision & Life Insurance offered for PLANTA employees. * Work/life balance is a priority — annual PTO starts 90 days after date of employment. * No limit on referral bonuses for sending Leadership and Team Mem...

Job DescriptionBenefits: - 401(k) - Bonus based on performance - Dental insurance - Opportunity for advancement - Paid time off - Training & development - Competitive salary - Vision insurance WHO WE ARE: The Lash Lounge is the premier salon for Lash Extensions with over 100 locations...

Job DescriptionDescription: At bartaco, food is our passion. But people are our purpose. We invest in our team because our people are at the heart of what we do. We’re committed to creating an atmosphere where team members can learn, develop, and succeed every day. Whether you aspire to excel...

Job Description WHY YOU'LL LOVE WHAT YOU DO AT PLANTA: * Medical, Dental, Vision & Life Insurance offered for PLANTA employees. * Work/life balance is a priority — annual PTO starts 90 days after date of employment. * No limit on referral bonuses for sending Leadership and Team Mem...

Job DescriptionBenefits: - Tips - Commission pay - Bonus opportunities - Complimentary Icebox Membership - 401(k) - Employee discounts - Flexible schedule - Health insurance - Free uniforms - Training & development Job Summary Icebox Cryotherapy Studio is currently seeking a dynamic an...

Job DescriptionExecutive Chef Opportunity – Innovative Japanese Cuisine – Atlanta, GA Are you a culinary visionary with a passion for authentic Asian cuisine? We are seeking an experienced Executive Chef to lead our kitchen team in Atlanta, GA. Our restaurant offers a fresh and innovative take on...

Job Description A rare opportunity to join the City Winery team as we reimagine the future of live music and hospitality. City Winery to deliver the highest end combined culinary and cultural experience to our customers who are passionate in sharing wine, music, and culinary arts. We are a unique...

Job Description Join the team redefining luxury hospitality in Atlanta. Join FORTH. You know that feeling? When you walk into a hotel or a restaurant and everything—and everyone—just feels right? Where every detail is so considered, where everything is so seamless, that you can let out a dee...

Job Description Now Hiring: Executive Chef – Fine Dining | Atlanta, GA We are seeking an experienced and driven Executive Chef to lead a high-volume, upscale kitchen known for its refined culinary approach and dynamic guest experience. The ideal candidate thrives in a fast-paced, detail-oriented...

Job Description Pay Grade: 14 Salary: $75,000 -$80,000 Other Forms of Compensation: Benefits With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals who care for our guests. Our most significant...

Job DescriptionThe Bar Manager directs the activities at the bar and beverage program and market in accordance with company guidelines regarding operating procedures, inventory, menu development, drink preparation, and product specification, sanitation and cleanliness, profitability, and employee...

Job DescriptionBenefits: - 401(k) - Dental insurance - Employee discounts - Health insurance - Paid time off Position Overview The Kitchen Manager is responsible for training all BOH staff, ensuring proper organization and functionality of all kitchen facilities, and supporting the Gin & L...

Job Description Job Description Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey! The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the hig...

Job Description Who We Are: We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 1,400 restaurants, Fooda feeds hungry people at work through our ongoing food programs located within companies and office...

Job DescriptionBenefits: - 401(k) - Bonus based on performance - Competitive salary - Dental insurance - Employee discounts - Flexible schedule - Paid time off - Training & development - Vision insurance - Free food & snacks Why Chose Us? When you accept a job at The Lash Lounge, youre...

Job Description Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized rec...

Job DescriptionBenefits: - 401(k) - Dental insurance - Employee discounts - Free food & snacks - Free uniforms - Paid time off - Training & development - Vision insurance We focus on delivering a spa-like experience but eliminate the exclusivity and cost of a traditional day spa. This m...

Job DescriptionBenefits: - 401(k) - Dental insurance - Employee discounts - Free food & snacks - Free uniforms - Opportunity for advancement - Paid time off - Training & development - Vision insurance We focus on delivering a spa-like experience but eliminate the exclusivity and cost o...

Job Description Key Responsibilities: Culinary Execution & Quality Control - Lead and oversee the execution of all menu items according to Rock Steady’s recipes, plating standards, and quality guidelines. - Ensure every dish reflects the intended flavor profiles and presentation, paying close...

Job DescriptionBenefits: - 401(k) matching - Bonus based on performance - Competitive salary - Free food & snacks - Free uniforms We're a private foodservice company located on Campus at GA Tech in Midtown Atlanta that provides from-scratch meals cooked in-house at private student residenc...

Job DescriptionBenefits: - Employee discounts - Flexible schedule - Opportunity for advancement - Free uniforms - Training & development Job Summary Icebox Cryotherapy Studios is currently seeking a dynamic Wellness Coordinator for a part-time position at our Midtown location. This positio...

Job Description A reputable fine dining restaurant in Atlanta is seeking an experienced Sous Chef. This role involves maintaining consistency and quality in dish preparation, supporting kitchen operations, and mentoring junior team members. Candidates must possess a solid foundation in fine dinin...

Job DescriptionDescription: The National Training Specialist plays a pivotal role in enhancing and maintaining our culinary standards on a national scale. This position involves extensive travel (over 75%) to various locations across the country. The specialist is responsible for implementing, op...

Job DescriptionJob Title: Sous Chef - GREAT Growth Opportunity Location: Atlanta, GA Job Type: Full-TimeSalary: $65,000 - $75,000 About Us: We are a thriving, chef-driven upscale casual restaurant located in the heart of Atlanta, GA, known for our fresh, locally sourced ingredients, creative seas...

Job DescriptionNEW RESTAURANT OPENING!!!Atlanta, GA Executive Chef Position – Atlanta, GA Are you an accomplished culinary leader looking for an exciting opportunity in Atlanta, GA? We are seeking a talented Executive Chef to join our restaurant group and take charge of creating extraordinary din...

Job Description DESCRIPTION: Popular, Atlanta-based restaurant group is seeking a talented Sous Chef to join their bustling, Northern Italian concept featuring wood fired meats, pizza, pasta and charcuterie. Our ideal candidate is a master of organization and efficiency, running shifts with s...

Job Description Role Purpose To lead the BOH Team in the execution of food service, food safety and ensure an excellent guest experience. Responsible for the consistent preparation of innovative and creative Mexican, Southern, French American, and Steak inspired cuisine to be served at the highe...

Job Description Culinary Director, Roti Who are we, and what do we do? Atlanta-based Edible Brands® acquires, develops, and manages a world-class portfolio of consumer and service brands. Edible Brands has skillfully integrated an innovative e-commerce platform with robust, proprietary softwa...

Job Description Senior Marketing Specialist, Roti Who are we, and what do we do? Edible Brands® is an innovative, Atlanta-based company that acquires, develops, and manages a world-class portfolio of consumer and service brands. From our flagship brand, Edible Arrangements®, to the d...

Job Description What’s Your gusto? At gusto!, we want to know what you are passionate about. Whether it’s in life, in food, or in fun, we believe that aligning our brand’s passions with our people’s passions creates a motivated, inclusive, and supportive environment that fosters growth. By u...

Job Description Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recip...

Job Description Are you looking to join a team that’s passionate about making an impact and achieving results? Do you want to be part of the movement to help restaurants write their comeback story? Do you enjoy winning? Join our team! Popmenu is looking for a Sales Development Representative to...

Job Reference Number: 31513 Employment Type: Full-Time, Onsite Segment: Education Brand: Aladdin-Campus-Dining State: Georgia (US-GA) We are looking to add a skilled, experienced Event Chef to our Education team in Atlanta. As an Event Chef, you will have the opportunity to lead meal service...

Job Description Location: Chick-fil-A Glenwood Availability: 5:00 AM - 3:00 PM or 3:00 PM -11:00 PM Position Type: Full-Time/Part-Time Pay Range: $11-$15 Job Summary: At Chick-fil-A Glenwood, we believe in investing in our team members. As a Back of House Team Member, you'll have the opportu...

Job Description The essential functions of the Crew Person position are denoted below in the following key areas: TOTAL GUEST SATISFACTION Consistently provides a quality product and Guest service experience that delivers total Guest satisfaction. - Follows all Guest service guidelines a...

The Executive Sous Chef is responsible for overseeing kitchen operations, ensuring high-quality food production, maintaining food safety standards, and supporting the Executive Chef in menu development, staff management, and controlling food and labor cost. The Executive Sous Chef leads the Culin...

As the Senior Sous Chef, you will support the Executive Chef in overseeing daily kitchen operations, menu development, food preparation, and team supervision. Assist the Executive Chef in managing food and labor costs. At Bon Appetit Management Company we are committed to two things, great food a...

The Executive Sous Chef is responsible for overseeing kitchen operations, ensuring high-quality food production, maintaining food safety standards, and supporting the Executive Chef in menu development, staff management, and controlling food and labor cost. Our passionate culinary team, led by ou...

Collaborate closely with Sous and Executive Chefs on menu development. Attention to Detail - Diligently attends to details and pursues quality in accomplishing tasks. Deep understanding of culinary fundamentals and fine dining standards.

Job DescriptionSous Chef - Room to move up! Salary- $65,000 to $70,000 Unlimited growth potential– Culinary Professional Are you a Sous Chef passionate about your culinary skills? We are seeking a Professional Sous Chef with strong leadership-building skills and high energy. To become the Sous ...

Job Description DESCRIPTION: Popular, Atlanta-based restaurant group is seeking a talented Sous Chef to join their bustling, modern Southern concept. Our ideal candidate is a master of organization and efficiency, running shifts with seamless precision. Your unwavering commitment to culinary ...

Job Description Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey! The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub ...

Job Description Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey! The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub ...

Job Description Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey! The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub ...

Job Description WHY YOU'LL LOVE WHAT YOU DO AT PLANTA: * Medical, Dental, Vision & Life Insurance offered for PLANTA employees. * Work/life balance is a priority — annual PTO starts 90 days after date of employment. * No limit on referral bonuses for sending Leadership and Team Mem...

Job Description The Doubletree by Hilton Atlanta Dunwoody is hiring an Assistant Kitchen Manager. The Assistant Kitchen Manager oversees back-of-house operations, assisting the Kitchen Manager with tasks like staff management, food preparation, inventory control, and ensuring adherence to food sa...