Menu development jobs in Miami, FLCreate job alerts

Job Title: Sous Chef Job Location: Miami-USA-33142 Work Location Type: On-Site LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry. Voted “Airline Caterer of the Year in North Americ...

Job Title: Account Manager Job Location: Miami-USA-33142 Work Location Type: On-Site LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry. Voted “Airline Caterer of the Year in North ...

JOB OVERVIEW As the Executive Chef, overseeing the kitchen brigade in Modern Asian cuisine, you're entrusted with leading the culinary team to deliver exceptional dining offers and experiences. Your role involves orchestrating kitchen operations, menu creation, and ensuring the highest standards...

This position requires relocation to the Caribbean. As the Food and Beverage Manager, you will be instrumental in creating an exciting and memorable dining experience for our guests. You will lead and develop a knowledgeable front-of-house team, ensuring that every member is adept in service ...

Job Description Job Details KYU is seeking a visionary and experienced Culinary Director to lead and inspire our culinary teams across all current and upcoming locations—including Miami, New York, Las Vegas, and California (opening soon). This role is ideal for a dynamic leader with a strong fin...

Job DescriptionBenefits: - 401(k) - 401(k) matching - Training & development Company Description The Catching Group is a Hospitality Management Group based in Miami, FL, and it owns and manages three restaurant brands: 107 Taste, Cajun Boil and Kung Fu Chicken. All brands operate in several l...

Job Description Loews Coral Gables Hotel features 242 guestrooms, including 23 beautifully designed suites, 30,0000 square feet of indoor/outdoor flexible meeting space, an expansive 9th floor pool deck, four Miami-inspired dining outlets and more. Located just four blocks from the Gables' iconi...

Job Description Sales and Catering Coordinator (Hotel) Courtyard Coconut Grove Full-Time Reports To: Sales Manager / Catering Director Job Description: We are seeking a motivated and detail-oriented Sales and Catering Coordinator to join our dynamic team at Courtyard Coconut Grove hotel....

Job DescriptionBenefits: - Company parties - Dental insurance - Employee discounts - Free uniforms - Health insurance - Opportunity for advancement - Paid time off - Parental leave - Training & development - Tuition assistance - Vision insurance - Wellness resources Bayshore Club is ...

Job Description Job Title: Noble 33 Corporate Chef Department: Culinary Reports to: COO Job Summary: The Noble 33 Corporate Chef is responsible for overseeing all culinary operations for Toca Madera, Casa Madera, Sparrow Italia, Meduza Mediterranea and 1587 Prime across multi- state locatio...

Job Description Position: Restaurant Chef de Cuisine Location: Florida Pan Handle Company: Marvin Love and Associates Marvin Love and Associates is seeking an exceptional Restaurant Chef de Cuisine to lead our culinary team at a prestigious dining establishment located in the heart of Illinoi...

Job Description JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and associate satisfaction while maintaining t...

Job Description Location: FLORIDA INTERNATIONAL UNIVERSITY - MIAMI, FL At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infus...

Job Description Location: University of Miami - We are hiring immediately for a WAITER/WAITRESS position. - Address: 1305 Miller Dr Rm #132, Coral Gables, FL 33124. Note: online applications accepted only. - Schedule: On Call Schedule: More details upon interview. - Requirement: Previous ...

Job DescriptionBenefits: - Company parties - Dental insurance - Employee discounts - Health insurance - Opportunity for advancement - Paid time off - Training & development - Tuition assistance - Vision insurance Bayshore Club is currently searching for talented front-of-house (FOH) sta...

Job Description POSITION PURPOSE: Coordinate, plan and supervise the production, plating and presentation of the food at all Banquet events in a cost effective, safe manner to meet/exceed guest expectations and attract future business. Responsible for the daily production of all banquet food. As...

Job Description Location: Florida International University - We are hiring immediately for full time and part time CATERING CAPTAIN positions. - Address: Panther Catering @ FIU - 11200 S.W. 8th Street, Miami, FL 33199 Note: online applications accepted only. - Schedule: Full time and part t...

Job Description DIRECTOR OF OPERATIONS About Naked Farmer Naked Farmer is built on a mission to build a better food system by connecting farmers to the community. We build seasonal recipes based on what's growing in our region and know farmers on a first-name basis. Since opening our first lo...

Job Description Guest Focus Reliable Attentive Service with the smile Passionate Always have fun If those above sound like your values, we are thrilled to hear from you! Salumeria 104 is a rustic, trattoria-style restaurant serving signature salumi dishes, and traditional home-made Itali...

Job Description A destination restaurant in Miami is seeking a Sous Chef with strong kitchen management experience to join a forward-thinking and highly respected culinary team. If you thrive in high-volume environments and are passionate about delivering elevated dining experiences, this is an i...

Job Description SOUS CHEF Location: 200 S. Biscayne Blvd Suite 145 Miami, FL 33131 Salary: $58K-$62K per year Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations across Florida, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants cel...

Job Description Salary: $100,000-$115,000/yr Other Forms of Compensation: Bonus Plan Eligible. What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we ...

Job Description RDG introduces its first restaurant-concept brand, MILA, which offers guests a culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach. Combining genuine hospitality, fine dining, and a sophisticated nightlife atmosphere, MILA has quickly...

Job Description Join a high-energy team that delivers a feast for the senses on a nightly basis. We strive for excellence with an elevated sense of hospitality. We care for our team and our community. We pride ourselves on our fast-paced culture and exceptional guest experiences. We're looking f...

Job Description Bellini at Mr. C Coconut Grove is looking to hire a Pastry Sous Chef to join our culinary team and maintain cleanliness around our restaurant. This position has a competitive wage, depending on experience. All eligible full-time regular employees are also offered great benefits,...

Job Description The Noble 33 Hospitality and lifestyle company is seeking a Bar Manager for Sparrow Italia - MIAMI. Sparrow Italia is a modern Italian restaurant from Noble 33, featuring an expansive menu consisting of comforting Italian and Mediterranean classics with creative twists. We offer a...

Job Description Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for a talented Hotel Executive Chef to join our Brickell team! WHY BUTLER! - Competitive Salary! - Health, D...

Job Description Salary Range Commensurate w/Experience: $75k-$95k / year (plus, monthly profit share) Benefits: • FLEXIBLE SCHEDULES • POTENTIAL FOR 4 DAY WORK WEEK, ONCE A MONTH • UP TO 17 DAYS OF PTO • 401K MATCH • INSURANCE AFTER 60 DAYS • WINE COUNTRY TRIPS • FREE ACCESS TO MENTAL...

Job Description JOB DESCRIPTION: The Pastry Cook is responsible for preparing and baking pastries, desserts, and other baked goods under the guidance of the Pastry Chef. They assist in maintaining a high standard of quality, ensuring the pastry section operates smoothly and efficiently. ESSENTI...

Job Description Location: Florida International University - We are hiring immediately for a full time SOUS CHEF position. - Address: 8TH STREET CAMPUS KITCHEN @ FIU - 11200 S.W. 8th Street, Miami, FL 33199 Note: online applications accepted only. - Schedule: Full time schedule. Open availa...

Job Description We’re looking for a highly skilled and passionate Head Chef to lead our kitchen team, drive culinary excellence, and take our menu to the next level. If you have a love for food, strong leadership skills, and a commitment to quality, this is the perfect opportunity for you! this i...

Job Description We are seeking a Head Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: - Oversee day-to-day culinary operations - Coordinate food and kitc...

Job Description Il Bambino Italian Kitchen We are seeking a Sous Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: - Oversee day-to-day culinary operation...

Job Description MIKA is seeking experienced and polished Servers to provide world-class service in a refined and sophisticated dining environment. The ideal candidate will have a passion for hospitality, a deep knowledge of food and beverage, and the ability to deliver exceptional guest experien...

Job Description RDG Overview: RDG introduces its first restaurant-concept brand, MILA, which offers guests a culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach. Combining genuine hospitality, fine dining, and a sophisticated nightlife atmosphere, ...

Job Description RDG Overview: RDG introduces its first restaurant-concept brand, MILA, which offers guests a culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach. Combining genuine hospitality, fine dining, and a sophisticated nightlife atmosphere, MI...

Job Description EXAMPLE OF DUTIES: ESSENTIAL FUNCTIONS - This position will report to the Sous Chef - Assist the train, supervise, schedule and participate in activities of chefs, cooks, and other personnel involved in preparing, cooking and presenting food in accordance with productivity sta...

Job Description Job Description: - Work closely with Executive Pastry Chef - Assist with dessert menu development - Daily production of all dessert components - Manage production schedule of all dessert items - Receive and order ingredients - Ensure all Health & Safety standards are being ...

Job Description WHY YOU'LL LOVE WHAT YOU DO AT PLANTA: * Medical, Dental, Vision & Life Insurance offered for PLANTA employees. * Work/life balance is a priority — annual PTO starts 90 days after date of employment. * No limit on referral bonuses for sending Leadership and Team Mem...

Job Description Location: University of Miami - We are hiring immediately for a full time CATERING ATTENDANT position. - Address: University of Miami - 8375 NW 53rd Street, Doral, FL 33166. Note: online applications accepted only. - Schedule: Full time shifts, Monday through Friday 06:00AM ...

Job Description Location: Florida International University - We are hiring immediately for full time and part time CATERING ATTENDANT positions. - Address: Panther Catering @ FIU - 11200 S.W. 8th Street, Miami, FL 33199 Note: online applications accepted only. - Schedule: Full time and part...

Job DescriptionBenefits: - Company parties - Dental insurance - Employee discounts - Health insurance - Opportunity for advancement - Paid time off - Training & development - Tuition assistance - Vision insurance Glass & Vine is seeking winning personalities to work at our beautiful ven...

Job Description WHY YOU'LL LOVE WHAT YOU DO AT PLANTA: * Medical, Dental, Vision & Life Insurance offered for PLANTA employees. * Work/life balance is a priority — annual PTO starts 90 days after date of employment. * No limit on referral bonuses for sending Leadership and Team Member...

SECTION ONE: MCR Universal Role Standards-Hilton Miami Blue Lagoon EXECUTIVE SUMMARY CLEANLINESS and FRIENDLINESS! The MCR standard is to provide clean, friendly, well-organized and safe hotels for our guests. AREAS OF EXCELLENCE - Happy Guests - Spotless Cleanliness - Product Con...

Job Description Loews Coral Gables Hotel features 242 guestrooms, including 23 beautifully designed suites, 30,0000 square feet of indoor/outdoor flexible meeting space, an expansive 9th floor pool deck, four Miami-inspired dining outlets and more. Located just four blocks from the Gables' iconi...

Job Description Job overview Manage food and beverage outlets operations to ensure quality service and standards while delivering a guest experience that is unique. Ensure compliance with all federal, state and local regulations concerning health, safety, or other requirements. At InterContinen...

Job Description Restaurant Manager | Elevate Dining in Miami Location: Miami, FL Salary: $85,000 annually + Benefits Are you ready to lead a vibrant team at one of Miami's most stylish upscale restaurants? We're not just looking for a Restaurant Manager; we're looking for a culinary artist,...

Job DescriptionDescription: At bartaco, food is our passion. But people are our purpose. We believe in investing in our team, because our people are at the heart of what we do. We’re committed to creating an atmosphere where our team members can learn, develop, and succeed, every day. Through...