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University town on the shores of Lake Ontario Near Finger Lakes Region 80 miles to Buffalo & Syracuse 160 miles to Toronto Sports Medicine Orthopedic Surgeons to join an expanding regional faculty program.

This full-time leadership role offers a meaningful opportunity to impact the lives of older adults and their families while managing the day-to-day operations of a truly unique senior care model. Are you a compassionate, driven professional with a passion for enhancing the lives of seniors—especi...

University town offers culture, art and Division I athletics. Southwest corner of New York State.

This full-time leadership role offers a meaningful opportunity to impact the lives of older adults and their families while managing the day-to-day operations of a truly unique senior care model. Are you a compassionate, driven professional with a passion for enhancing the lives of seniors—especi...

University town on the shores of Lake Ontario. Enjoy an exceptional lifestyle in the Finger Lakes Region of Upstate NY with pristine lakes, safe communities, great outdoor sports, highly ranked schools and colleges, low cost of living and friendly people.

Department of Health guidelines to ensure a. Ensure all ingredients and final products are fresh and of the highest quality. Ability to work collaboratively as part of a team to deliver an exceptional dining.

University town on the shores of Lake Ontario. Nocturnists to join its existing team of physicians, APPs, and Residents, Position is a blend of mostly night shifts (9p-7a) and occasional evening shift (3p-11p).

Oversee the cooking of your mise en place, storage and receiving of raw ingredients and setup of your station for service. You and your fellow cooks will be responsible for producing mise en place for service, organizing and cleaning your station, cooking food to order, cleaning and turning down ...

University town on the shores of Lake Ontario - near Finger Lakes Region 10 miles to Frederick Douglass Greater Rochester International Airport (ROC) 70 miles to Buffalo Niagara International Airport (BUF) 90 miles to Syracuse Hancock International We offer you a fully-integrated culture of perso...

Maintain cleanliness and organization in the kitchen, adhering to both NYC DOH regulations and our own high standards of hygiene and safety. Thorough knowledge and application of NYC DOH sanitation standards. Confidant Hospitality is now hiring passionate and hardworking Line Cooks for Confidant,...

University town on the shores of Lake Ontario - near Finger Lakes Region 10 miles to Frederick Douglass Greater Rochester International Airport (ROC) 70 miles to Buffalo Niagara International Airport (BUF) 90 miles to Syracuse Hancock International Full Time Monday Friday, Days Scope of Practice:...

Taking inspiration from the improvisational spirit of the Jazz Age, BRASS’s striking white table-clothed room balances uptown grandeur with downtown energy. Joining its sister The Tusk Bar, newly named one of Esquire’s best bars in America, at the Evelyn Hotel, BRASS pays homage to the g

University town on the shores of Lake Ontario Near Finger Lakes Region 80 miles to Buffalo & Syracuse 160 miles to Toronto General GI physicians to join its expanding faculty programs. Enjoy practicing a blend of outpatient clinical work, performing procedures in our ambulatory and inpatient surg...

Have 1 year of professional cooking experience with excellent production skills. While performing the duties of the job, a Line Cook is regularly required to stand and walk; reach with hands and arms; talk and hear; climb, balance, stoop, kneel, and crouch. Industry-leading paid time off plans + ...

University town on the shores of Lake Ontario Near Finger Lakes Region 80 miles to Buffalo & Syracuse 160 miles to Toronto General GI physicians to join its expanding faculty programs. Enjoy practicing a blend of outpatient clinical work, performing procedures in our ambulatory and inpatient surg...

Located at the North Side of the rink, the restaurant has become an essential part of Midtown’s new “town square” with its focused menu of antipasti and pasta, aperitivo and wines, and King’s signature warm hospitality. Develop in-depth knowledge of our menu and the culi

University town on the shores of Lake Ontario. Join established regional group of General Surgeons. Modern, state-of-the-art facilities, including newly-renovated, spacious ORs.

The Experienced Line Cook is responsible for preparing and finishing food on one of the following stations in the kitchen: Saucier, Hot appetizer, Rôtisseur, Garde-manger, Entremétier, Poissonnier, or Soupe. Maintain cleanliness and sanitation of work area and equipment throughout the s

Medical student instruction with academic appointment to the clinical faculty of the Columbia University College of Physicians and Surgeons. In the foothills of the Catskill Mountains. Office hours are 8 AM 5 PM Monday through Friday.

We're looking for people who want to learn and work in a fast paced and organized kitchen.We are a tight knit team, working in a friendly and structured environment, making delicious Taiwanese-American food.

University town on the shores of Lake Ontario - near Finger Lakes Region 10 miles to Frederick Douglass Greater Rochester International Airport (ROC) 70 miles to Buffalo Niagara International Airport (BUF) 90 miles to Syracuse Hancock International Airport Inpatient Psychiatry with Flexible Pract...

We are looking for experienced hospitality professionals to join our team. We are currently focused on candidates with at least three years of New York City restaurant management or kitchen leadership experience. Ensures consistent execution of food, service, and hospitality.

University town on the shores of Lake Ontario - near Finger Lakes Region. Internal Medicine Residency Program is accredited for 60 residents and provides the highest quality of education in a strong clinical environment, combined with a supportive and collegial faculty.

The determination of what a specific employee in this job classification is paid within the range depends on a number of factors, including, but not limited to, prior employment history/job-related knowledge, qualifications, skills, etc. The jewel of Chef Jean-Georges Vongerichten's empire

University town on the shores of Lake Ontario - near Finger Lakes Region 10 miles to Frederick Douglass Greater Rochester International Airport (ROC) 70 miles to Buffalo Niagara International Airport (BUF) 90 miles to Syracuse Hancock International Join a Hospital employed group Join a multispeci...

Our menu is reflective of the diverse influences that have shaped the Georgian nation and is informed by the home-made traditions of an authentically artisanal culture. Chama mama is a collection of cozy family restaurants that pays tribute to the Georgian culture and way of life. Assist in the t...

Oversee the cooking of your mise en place, storage and receiving of raw ingredients and setup of your station for service. You and your fellow cooks will be responsible for producing mise en place for service, organizing and cleaning your station, cooking food to order, cleaning and turning down ...

Eligibility for Whole Benefits is determined under the terms of the applicable Whole Benefits plan at a person’s date of hire. The purpose of this document is to provide a general summary of essential responsibilities for the position and is not meant as an exhaustive list. Completion of certain ...

Updating classical French cuisine with charm and verve, Rose shrinks the intercontinental divide separating the City of Light and the Big Apple, proving that the true essence of fine French dining can thrive in any time zone. Understanding of classic sauces, cooking techniques, and knife cuts. Ab...

Sense of professionalism everyday for entire team and venue. Maintain cleanliness of all back of house. Maintain knowledge of proper use of equipment and tools.

This position will spend 100% of the time standing or walking. Miami, Orlando, Las Vegas, NYC, Chicago, Dubai, Bahamas and of course our original home, Washington, DC. José's passion for telling the stories of a culture through food.

Maintain cleanliness and sanitation of work area and equipment throughout the shift in accordance with Health Department and restaurant standards. Maintain the high level of food quality established by the Executive Chef. Must be able to adapt and recognize changes as instructed by the Chef or So...

Eligibility for Whole Benefits is determined under the terms of the applicable Whole Benefits plan at a person’s date of hire. The purpose of this document is to provide a general summary of essential responsibilities for the position and is not meant as an exhaustive list. Provides support as a ...

Happy Cooking Hospitality is proud to promote a culture of inclusivity. Sailor is looking for a lead line cook to join the kitchen team of our celebrated neighborhood bistro in Fort Greene, Brooklyn.

We offer competitive salary, medical/dental/vision insurance, Referral Rewards program, a generous dining program, and progressive paid time off. Minimum 2 years of experience in high volume and fine dining restaurants preferred but not required. We offer many opportunities for growth and develop...

Have 2+ years of professional cooking experience with excellent production skills. While performing the duties of the job, a line cook is regularly required to stand and walk; reach with hands and arms; talk and hear; climb, balance, stoop, kneel, and crouch. We are seeking gifted hospitality pro...

Clean work station and equipment thoroughly at the end of each shift. Proficiency in reading, speaking, and interpreting written English. Must be able to work for extended periods of time (up to ten hours) standing up.

Stay abreast of culinary trends and incorporate innovative techniques into our offerings. If you are a culinary professional seeking to elevate your career while working with a team of dedicated experts, we invite you to apply. If you are a culinary professional seeking to elevate your career whi...

Demonstrates a wide knowledge of high level skills of cooking techniques like grilling, roasting, pan frying. Have an understanding of NY Department of Health protocols for food safety . Work with a sense of urgency and can multitask .

Located at the North Side of the rink, the restaurant has become an essential part of Midtown’s new “town square” with its focused menu of antipasti and pasta, aperitivo and wines, and King’s signature warm hospitality. Jupiter, a second restaurant from the team behind K

Must have full time availability & 1-2 years of hospitality experience in Michelin rated or NYT starred restaurants preferred.

They need to be well versed in the menu and food offerings of the SHG outlets and know how to cook and plate dishes in a timely manner. The raw bar & grill is the newest project from Sunday Hospitality (Rule of Thirds, Sunday In Brooklyn, Cafe Chelsea, Hotel Chelsea Lobby Bar, El Quijote, Bedfor

You will work closely with a team of chefs and kitchen staff to deliver an exceptional dining experience by preparing, cooking, and plating dishes that meet the restaurant’s standards. Ensure proper storage and handling of food items to minimize waste and ensure freshness. Participate in end-o

Responsible for high quality dishes according to menu specifications;.Maintaining and cleaning organized work space.

Have a culinary degree (preferred), with at least 2 years of related work experience or an equivalent combination of education and experience. We are looking for talented and passionate Hot Line Cook! This is an opportunity to work in a fast-paced environment and be part of a dynamic team. It ech...

Must have excellent knife skills with proficiency in all aspects of cooking. The determination of what a specific employee in this job classification is paid within the range depends on a number of factors, including, but not limited to, prior employment history/job-related knowledge, qual

We offer an employee dining discount, Health insurance and paid time off after a required waiting period. Located in the heart of the West Village, the restaurant will feature a seasonal, market driven menu with dishes that range from small to large plates. You will be responsible for work