Waiters jobs in Austin, TX - Page 5Create job alerts

Job Description We are looking for a competent Restaurant Server to take and deliver orders. You’ll be the face of our restaurant and responsible for our customers’ experiences. Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you. Your ultimate goal will be to provide high-quality service that will help us maintain and attract customers. Responsibilities • Prepare restaurant tables with special attention to sanitation and order, • Attend to customers upon entrance, • Present restaurant menus and help customers select food beverages, • Take and serve orders Benefits: -Be off on Sndays • Free Shift meal -Flexible schedule -$100 bonus if stay for 3 month

Job Description All Team is looking for the right candidate to hire immediately! No cooking Skills Required. You MUST be able to report to work every scheduled day Directly on the Bus Line NO Uniform required, you are able to wear street clothes APPLY TODAY and start working ASAP!! This is a temp to hire position, once hired on permanently, you will receive 100% free healthcare through the Sate of Texas, paid Vacation and other great benefits!! DUTIES: Portioning food in To-Go food boxes and other simple tasks. It does require a positive "can do" attitude. Weekend availability is required, but you will have 2 consecutive days off. SHIFT 10:15am-7:15pm Casual dress code, including jeans! WE OFFER OUR KITCHEN STAFF: • Weekly paychecks & competitive wages, • Opportunity to obtain long-term employment based on your performance Company DescriptionFor more than thirty years, All Team Staffing has been providing employers with proven staffing solutions that help grow their business, reduce risk, and boost their bottom line. Our staffing divisions deliver workforce solutions specializing in the Food Service, Hospitality, Admin & Clerical, Labor & Light Industrial, and Healthcare industries, and have developed a reputation for quality placement performance.For more than thirty years, All Team Staffing has been providing employers with proven staffing solutions that help grow their business, reduce risk, and boost their bottom line. Our staffing divisions deliver workforce solutions specializing in the Food Service, Hospitality, Admin & Clerical, Labor & Light Industrial, and Healthcare industries, and have developed a reputation for quality placement performance.

Servers are personable and friendly individuals who thrive in a fast-paced environment and provide outstanding customer service by ensuring residents have a great experience at every meal.Join our team at one of our senior living communities offering independent living, assisted living, or memory ca

Server Development Kit Sales Analyst responsible for pre-production sales channels encompassing EPYC products (silicon, server reference boards, and test equipment). Server Development Kit Sales Analyst.

Ready to make an impact behind the scenes? Embassy Suites Austin Downtown Congress is looking for a reliable and hardworking dishwasher to help keep our kitchen running smoothly.

Omni Austin Hotel Downtown Steward.Located in the Live Music Capital of the World, the Omni Austin Hotel Downtown is a walking distance from the 6th Street Entertainment District.Omni is a magnificently appointed luxury hotel with the heart of the thriving downtown business center at your doorstep;

Pool & Activity Barn Bartender/Server. Driftwood Golf and Ranch Club is seeking a Pool & Activity Barn Bartender/Server to join the Food and Beverage Service Department. The Pool & Activity Barn Bartender/Server is responsible for contributing to a great member and guest dining experience.

You are applying for work with Tom Lovelace Group, a franchisee of Papa Murphy's, not Papa Murphy's International, Inc.If hired, the franchisee will be your only employer.Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.The Crew

FIREHOUSE SUBS CREW MEMBER Up to $17/HR with Tips.To carry on our commitment to and passion for hearty and flavorful food, heartfelt service, and public safety.By investing in both our crew and community, cultivating a family-oriented culture, and serving great subs! Our crew members are critical to

We are hiring immediately for a full time Carillon Pm Server Assistant position.Location: University of Texas - 1900 University Ave, Austin, TX 78705.Note: online applications accepted only.Schedule: Full time schedule; Tuesday through Saturday, 2:00 pm to 10:00 pm.Requirement: Previous server assis

Job DescriptionDescription: Description: Dogtopia, the industry leader in dog daycare, boarding and spa services has an immediate opening for an energetic and organized individual to help bring dogs out to the lobby to their owners at the end of daycare. Core Competencies: • Consistent and timely attendance, • Team Player, • Always a smile on your face, • Detail oriented, • Quick thinkers, • Emotionally intelligent, • Outgoing, enthusiastic by nature, • Fun-loving, • Strong multitasker, • Excellent communicator, • Able to care for all furry friends as if they were a part of your family, • Able to learn how to identify dog breeds and behaviors, • Support playroom staff with day to day task To ensure our furry friends are always in a safe and clean environment, we take pride in working as a team to get all the nitty gritty complete • Keeping playrooms clean of messes at all times, • Does walk through and risk awareness inside and outside playrooms, • Ensure playrooms are following proper policies and procedures, • Cleaning may include, mopping, sweeping, trash and water refill, • Equipment check for proper operations, • As a member of the team you will be taught how to bathe and nail clip when needed, • Will learn how to identify dog breeds and behaviors, • Report dog scuffles right when they occur for safe wound cleaning if needed, • Ability to work cohesively with their team in a respectful and professional manner, • Excellent communicator and can speak consistently to our 3 Ss (Smile, Story, Satisfaction), • Be knowledgeable on pricing and services, • Strive for high customer review ratings by always smiling for the cameras and engaging in safe play!, • Must love dogs, • Ability to spend up to 100% of work time standing, • Ability to work flexible days and hours, including holidays and weekends, • Ability to work cohesively with others in a fun, fast paced environment, • Strong customer service skills, • Ability to spend up to 100% of work time standing, • Ability to work 4pm - 7pm Tuesdays - Fridays, • Wipe dogs down with baby wipes, remove daycare collars, and put on dogs' belongings including harnesses, choke collars, collars, etc., • Caring for all furry friends as if they were a part of your famliy, • Keep data accurate with current dogs We STAY loyal to our pack. We CHASE the absolute highest standards of safety. We PLAY to our fullest potential. We TREAT every day like It's the Most Exciting Day Ever!

Job DescriptionBenefits: • 401(k), • 401(k) matching, • Dental insurance, • Health insurance This position will start in October / November 2025. Key Responsibilities: • Oversee all front-of-house operations, ensuring a seamless and elevated guest experience, • Lead, inspire, and develop staff to deliver attentive, intuitive service, • Collaborate with the culinary teams to uphold the integrity of the tasting menu experience, • Manage financial performance, inventory, scheduling, and compliance, • Maintain the highest standards of hospitality, cleanliness, and efficiency, • Act as the face of the restaurant, engaging with guests, media, and industry professionals, • Curate and maintain a dynamic, globally recognized wine program Qualifications: • Minimum 5 years of leadership experience in a fine dining or Michelin-level restaurant, • AGM experience may be considered., • Certified Sommelier (minimum) with in-depth knowledge of international wine regions, pairings, and cellar management, • Passion for seasonal, organic cuisine and sustainable sourcing, • Strong organizational, financial, and interpersonal skills, • Ability to maintain poise and grace under pressure, • A genuine love for hospitality and team building What We Offer: • Competitive salary, • Opportunity to work in a creative, world-class culinary environment, • Wine program leadership with access to rare and prestigious labels, • Professional growth and industry visibility, • Benefits package including health, PTO, and dining privileges

INTERESTED TO EXPLORE A CAREER AT SEA?.This could be your lucky day! We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!.Inaugurated in 2005, Pride of America is the first US-flagged cruise ship in nearly fifty years.She is c

Stateroom Steward - Hotel Room Housekeeping. Utility - Janitorial in Galley & Hotel.

LOGGING ON TO THE VIRTUAL EVENT:. Our Recruiters will tell you all about life and work on board a cruise ship and then they'll begin conducting 1:1 virtual interviews.

Job Description URGENT HIRING: The Food Service Assistant plays a crucial role in overseeing the daily operations of food service within our establishment. This position is responsible for ensuring that all food preparation and service meet the highest standards of quality and safety. The ideal candidate will possess strong leadership skills, a background in hospitality management, and a passion for delivering exceptional dining experiences. Responsibilities • Manage the daily operations of the food service department, ensuring efficient workflow and high-quality service., • Supervise kitchen staff, including cooks and food handlers, to maintain productivity and adherence to safety standards., • Oversee food preparation processes to ensure compliance with health regulations and dietary guidelines., • Collaborate with the dietary department to create menus that cater to diverse nutritional needs., • Train and mentor staff in food handling techniques, customer service, and best practices in hospitality., • Monitor inventory levels and order supplies as needed to ensure seamless operations., • Address customer inquiries and concerns promptly to enhance guest satisfaction., • Strong background in hospitality management with experience in restaurant management or food service operations., • Proficient in food preparation techniques and knowledgeable about safe food handling practices., • Excellent supervisory skills with the ability to lead a team effectively., • Strong communication skills to interact with staff, customers, and vendors professionally., • Ability to work collaboratively with various departments, including dietary services., • Experience in bartending is a plus for establishments that serve beverages alongside meals. Job Types: Full-time, Contract Pay: $15.25 per hour Shift: • 8 hour shift, • Day shift Work Location: In person

Job DescriptionDescription: COME JOIN OUR TEAM! BOA Steakhouse Austin is now hiring a Sommelier to join our Team! BOA Steakhouse is a game-changer in the world of American steakhouse cuisine, based in Southern California and part of Innovative Dining Group's collection of trendy and exciting restaurants including Sushi Roku and Katana Robatayaki and Sushi Bar. This innovative Steakhouse concept brings together a blend of inventive traditional dishes, a vibrant atmosphere, and an array of custom cocktails. With a commitment to providing unmatched hospitality, BOA Steakhouse has quickly become a go-to destination for tastemakers from around the world. Get ready to embark on a culinary journey like no other at BOA Steakhouse Austin. A successful Sommelier has an in-depth knowledge of wines, as well as the ability to quickly recall and share complex information about different types of wines, wine pairings and tasting notes. Their main responsibility is to promote wine sales through staff and customer education. Key Responsibilities: • Continually monitor daily sales, ordering, par levels and costs., • Maintain accurate paperwork for inventory levels, • Conduct the monthly wine inventory and year end inventory, • Assist with staff training, • Print and maintain all the wines lists needed by the business level., • Coordinate wine up-sell, wine pairing with the service team., • Be accessible and available to employees., • A positive attitude and the ability to work collaboratively with a team, • A genuine passion for providing the highest level of hospitality to all our guests, • Extensive knowledge of wine., • Knowledge of applicable laws and regulations, • Proficient in Microsoft Suite: Outlook, Word, Excel; Open Table, Toast and CTUIT, • Exceptional customer service skills and the ability to remain calm and composed under pressure, • Comfortable working in a fast-paced environment, • Must have a flexible schedule, available to work daytime, evening and/or weekend shifts, • Steakhouse experience with wine certification is preferred., • Must be able to multi-task and manage time efficiently, • Possess excellent communication skills, • Maintain a professional demeanor and have a strong work ethic.