Trabajos Waiters en Washington - Page 5

Job DescriptionCompany Overview Since 1958, IHOP has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. And no matter what menu items they order, theres one ingredient thats always constant a smile. Weve seen millions of smiles over the years in our restaurants and now shared in photos across our social properties. In fact, smiles are so much a part of our culture that we changed our logo to include one. This is just one of the many fun and exciting changes you can expect from IHOP. Because we know the shortest distance between two people is a smile. Job Summary Responsibilities • Develop and maintain professional functional working relationships with IHOP Team Members and guests., • Execute the service standards per IHOP SOP to ensure a highquality guest experience., • Handle guest complaints in a timely manner, inquire about the quality of the dining experience, thank guests, and invite them to return., • Communicate guest food orders and service requests in an accurate and timely manner., • Memorize and apply IHOP terminology, abbreviations, methodologies, and plating and menu knowledge., • Comply with SOP methods in regard to guest checks and maintaining cash control., • Stock and rotate all needed supplies in the service areas and dining room., • Comply with all federal, state and local regulations as well as the IHOP Safety Manual and SOP health, sanitation, and safety guidelines., • Clear, clean, and reset tables and clean chairs, booths, and floors after guests leave., • Perform all cleaning duties according to posted cleaning charts., • Comply with IHOP uniform and appearance standards per SOP guidelines., • Perform other assignments or tasks as assigned by the General Manager, Assistant Manager or acting supervisor.Qualifications, • Prior experience as a server is a plus., • Must showcase teamwork and communication skills., • Must be able to handle money transactions responsibly., • Must be able to multitask and act quickly., • Must be flexible and ready to work in shifts., • Must maintained an active WA food handler permit, • Must be a team player.Benefits/Perks, • Flexible Hours, • Extensive Training, • Real Advancement Opportunities

Brookdale Senior Living - 12806 Bothell-Everett Highway [Busser / Porter / Cleaner] As a Dishwasher at Brookdale Senior Living, you'll: Operate dish washing machines to clean dishes, glasses, cups, trays, silverware, and other food service equipment; Keep all food prep and service areas sanitary; Em

The Starting Hourly Rate / Salario por Hora Inicial is $20.The Pay Range / Rango salarial is $20.Working at Target means helping all families discover the joy of everyday life.We bring that vision to life through our values and culture.Seasonal Specialty Sales Roles: A sales force of specialized co

The Starting Hourly Rate / Salario por Hora Inicial is $19.The Pay Range / Rango salarial is $19.Working at Target means helping all families discover the joy of everyday life.We bring that vision to life through our values and culture.Seasonal Specialty Sales Roles: A sales force of specialized co

Aramark - JobID: 594568 [Busser / Porter / Cleaner] As a Dishwasher at Aramark, you'll: Be responsible for the maintenance and cleanliness of dishes, serveware, equipment, etc; Maintain dishwashing station, three compartment sink and related areas cleaned; Ensure equipment is clean and in working co

Dining Room Server - Overlake Terrace We are seeking for a happy, outgoing, and energetic Dining Room Server to join our team at our community of Overlake Terrace, located in Redmond WA. Come join a team of dedicated, smart, and caring professionals as they work together to care for our seniors and provide them the lifestyle they deserve. Who we are "Our supreme goal is to do and be the best in all we undertake, and to provide a Stellar life for our residents, their families and our employees." - Evrett Benton, CEO If you are looking for a company and team that understands the value of people, then look no further! Stellar Senior Living is a premier Assisted Living and Skilled Nursing provider in the Western United States. Founded in 2012 we have experienced consistent growth adding senior living communities to our family each year. We continue to grow and are looking for top talent to join our team and continue the journey with us. Overlake Terrace is one of Stellar Senior Living's most vibrant senior living communities. Serving residents in a very active community full of fun, family, and opportunities to serve. What we offer • $21-$24/hour, • Benefits include medical, dental, vision, generous Paid Time Off program, holidays, 401k and more!!!, • A growing company with opportunities for advancement, • Company sponsored training, tuition reimbursement, and other learning opportunities, • Free meals each shift Our Dietary Aides are part of a team that is responsible for the flow of service from the kitchen to the residents in our 5-star Dining Room. Responsibilities • Assist Dietary Manager with patient dietary plans and meal planning, • Meal preparation in cooperation with kitchen staff, • Serve food with professionalism and knowledge of basic food offerings and menu content, • Keep restaurant properly cleaned and set up to meet resident expectation, • Positive attitude and ability to work well under pressure and fast-paced work environment, • Food handler’s permit required, • Ability to work in a team environment, • Communicate effectively in English If you are the right candidate, then we definitely want to hear from you! To apply click the “Apply” button or send your resume directly to We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. #OTJOB

Want to apply to this job via text messaging? Text.The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group.Message and data rates may apply.Text STOP to opt out or HELP for help.Terms and conditions: of thought and inclusion for al

Ability to wipe down table tops, table legs, pick up debris off of the floor and wipe down booth seats in all areas of the restaurant.

Located in the heart of Seattle's downtown, the Fairmont Olympic Hotel is a historic landmark in the city.Be a part of history, providing service to our guests in an iconic and luxurious setting.We look forward to welcoming you to the historic Fairmont Olympic Hotel located in the heart of Seattle.T

The Starting Hourly Rate / Salario por Hora Inicial is $20.The Pay Range / Rango salarial is $20.Working at Target means helping all families discover the joy of everyday life.We bring that vision to life through our values and culture.Seasonal Specialty Sales Roles: A sales force of specialized co

The Starting Hourly Rate / Salario por Hora Inicial is $21.The Pay Range / Rango salarial is $21.Working at Target means helping all families discover the joy of everyday life.We bring that vision to life through our values and culture.Seasonal Specialty Sales Roles: A sales force of specialized co

As an Applebee's Server, you will be our guests first and last impression. Compensation: Applebee's Server's start at minimum wage up to $16.

Here's what we offer our Server & Customer Service (CSR) Team Members:.

Parkshore - Server (Full & Part Time). Previous server experience highly preferred.

Red Robin isn't your typical burger restaurant.We're a team filled with unbridled energy, magnetic personalities, and a passion for having fun!.You will be responsible for taking orders using handheld technology, serving food and drinks in a timely accurate manner, as well as delivering a fun and sa

The Club at Snoqualmie Ridge - Snoqualmie, WA.Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests.We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine

In the new heart of Woodinville the beauty of the Pacific Northwest meets its newest destination, The SOMM Hotel and Spa.The SOMM is set to open in summer 2025, becoming the centerpiece of a 20-acre master-planned development in Woodinville, Washington.The SOMM Hotel and Spa is a 164-room luxury hot

Davidson Hospitality Group - 19343 [Busser / Porter / Cleaner] As a Steward at Davidson Hospitality Group, you'll: Support the culinary team by washing dishes, utensils, and kitchen equipment; Maintain cleanliness and organization of the kitchen and dishwashing area; Assist with food preparation and

Calling ALL ROCK STARS!!! Servers, Bartenders, Hosts/Hostesses, Bussers & Expos Wanted!!. Servers/Bartenders/Hosts/Bussers/Expos.

Five Guys - 4027 Tacoma Mall Blvd [Restaurant Associate / Team Member] As a Crew Member at Five Guys, you'll: Support and work with each other on what's happening real-time during each shift; Always work for the success of your team; Be responsible for the register, grill, morning prep, and evening

Job Description Hi! We are a Burger King Franchise ownership group, based locally, and owned/operated by a family who has been in the Burger King industry for over 25 years! We like to operate our restaurants with the community in mind, and often host fundraisers to give-back to local organizations. We also prefer our employees to have fun during their time with our organization - we host competitions with prizes, and dress-up days throughout the year! If you'd like to be a part of our team, you're in luck! We are looking for both part-time and full-time employees! We offer internal advancement opportunities, and scholarships! As you start your journey with us, here is what to expect as a Team Member... The Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the General Manager, Assistant Managers, and Shift Coordinators. This position has direct interactions with Guests and members of the field operations team. Summary Of Essential Duties And Responsibilities: • Greets guests with a smile while receiving orders and processing payments, • Prepares and packages food and drink products, • Responsible for maintaining the cleanliness of the restaurant at all times including dining room, restroom & exterior, • Maintains health and safety standards in work areas, • Unloads and stocks inventory items as needed, • Prompt and regular attendance on assigned shifts, • Follows Burger King uniform and grooming standards and policies Qualifications And Skills: • Comfortable working in a fast paced environment, • Ability to interact in a positive and professional manner with guests and coworkers, • Willingness to learn all areas of restaurant operations & work multiple stations

EQUAL EMPLOYMENT OPPORTUNITY: It is the policy of our organization to provide employment opportunities to all persons based solely on ability, regardless of race, color, religion, sex, national origin, age, sexual orientation, gender identity or disability. A Culture of Trust, Respect, and Support.

No experience requited, hiring immediately, appy now.What you'll do Crew employees provide a level of customer service that exceeds our customer's expectations.This includes making and serving great tasting products in a friendly and courteous environment every single day.

Assist other Servers in their areas when appropriate.

Hiring for Morning, Afternoon, and Night shifts!.Responsibilities: To serve food, drinks, and to accommodate guests' needs in a.Delivers food and drinks to guests using IHOP's team delivery system.Greet guests, answers questions, makes suggestions regarding food, drinks, and service.Interacts verbal

Position: Front of House Server. Assist other Servers in their areas when appropriate.

Have 1+ year Server experience.

Grow your career with Brookdale! Our Servers have the option to explore exciting opportunities for advancement in positions such as Cooks, Supervisors of Dining Services and even Receptionists.

Be knowledgeable about wine and be prepared to answer guest questions about wine pairing.

A SUPER server with a keen eye for detail who prepares the evening meals and distributes them to the shelter cats in accordance with the feeding sheets as well as cage signs and special instructions from shelter staff. The Supper Server coordinates carefully with the Evening Caregiver on Monday thro

The ideal candidate must have previous food service experience within a similar role and have a hands on approach, be an excellent communicator, ensure customers are served promptly & courteously, and comply with hygiene and safety regulations.Reasonable accommodations may be made to enable individu

Crystal Mountain Hotels is seeking a Server for our site located just six miles from the White River Entrance to the Mt.Ranier National Park in Enumclaw, WA.Greet guests in the dining room and take all food orders in an efficient manner, following the established steps of service.Maintain an underst

Auburn, Washington (and surrounding areas).Proof is a leading nationwide legal services company.We connect independent process servers with firms and individuals seeking their services.Proof is seeking Process Servers to join its network of independent contractors to deliver legal documents in your

Anthony's Restaurants are looking for high energy dedicated and passionate team members to join our family.We are deeply committed to growing and developing our team members while providing a safe, energetic and fun environment as we serve fresh, local northwest cuisine.We offer competitive pay, ben

Regal Entertainment Group - JobID: 8dff2200-6f0a-4072-8784-8de8d1240b85 [Retail Associate / Team Member] As a Floor Staff at Regal Entertainment, you'll: Ensure the guests receive exceptional service; Be scheduled to work in the Box Office, Concession Stand, or as an Usher; Handle emergency situatio

Five Guys - 10 N Sullivan Rd [Restaurant Associate / Team Member] As a Crew Member at Five Guys, you'll: Support and work with each other on what's happening real-time during each shift; Always work for the success of your team; Be responsible for the register, grill, morning prep, and evening close

Regal Entertainment Group - JobID: 281ef662-369a-49b0-a7d2-acba7d94d930 [Retail Associate / Team Member] As a Floor Staff at Regal Entertainment, you'll: Ensure the guests receive exceptional service; Be scheduled to work in the Box Office, Concession Stand, or as an Usher; Handle emergency situatio

McDonald's - 8827 North Indian Trail Road [Restaurant Associate / Team Member] As a Crew Member at McDonald's, you'll: Greet customers with a smile; Take accurate food order; Prepare all of McDonald's World Famous food; Partner with other Crew and Managers to meet target goals during your shift; Ens

Regal Entertainment Group - JobID: 13889f66-f059-4f0a-8030-a3ddc9cb5333 [Retail Associate / Team Member] As a Floor Staff at Regal Entertainment, you'll: Ensure the guests receive exceptional service; Be scheduled to work in the Box Office, Concession Stand, or as an Usher; Handle emergency situatio

Job Description Provincial Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages lifestyle-focused senior living communities. Our company, which was built on our “Pillars of Excellence,” employs thousands of vital Team Members and is committed to providing a positive work environment and culture that recognizes their value in providing excellent experiences for our residents. We offer rewarding career opportunities that include: • Competitive wages, • Access to wages before payday, • Flexible scheduling options with full-time and part-time hours, • Paid time off and Holidays (full-time), • Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time), • 401(K) with employer matching, • Paid training, • Opportunities for advancement, • Meals and uniforms Responsibilities: • Utilizes proper food handling and food service techniques., • Takes meal/drink orders and serves meals in a friendly and timely manner., • Assures resident/guest is satisfied with their meals., • Maintains knowledge of all specials and general description of all food items and explains to residents or guests., • Maintains assigned tables and surrounding area in a complete state of cleanliness, appearance and readiness., • Follows daily, weekly and monthly cleaning schedules., • Assists with orientation and training of new food servers., • Practices all safety and loss prevention procedures., • Sets-up and cleans the Dining Room while maintaining or exceeding hospitality and service standards., • Maintains or exceeds standards of appearance, cleanliness, personal sanitation, and hygiene., • Performs and completes opening and closing checklist criteria., • Assists in dining room and surrounding areas for proper directional flow, organization and supplies placement., • High school diploma or equivalent preferred. EOE D/V

Job DescriptionDescription: Position Summary Farrelli’s servers are responsible for taking orders and serving food and beverages to guests. They play an important role in guest satisfaction as they are also responsible for checking on customers to ensure that they are enjoying their meals and take action to correct any problems. Farrelli’s servers are not merely order takers, but experience makers! They look for opportunities to connect and create experiences that keep guests coming back. Essential Duties and Responsibilities The essential functions include, but are not limited to the following: • Greeting and serving customers., • Taking orders, ringing in on computer handheld accurately and efficiently and delivering correct items., • Providing detailed information on menus by maintaining complete knowledge of restaurant’s food and beverage preparation., • Interacting with guests in a friendly and efficient manner; ensure guests’ complete satisfaction by exceeding their expectations., • Accepting different types of payment, making correct change and providing guests with a receipt., • Check identification of guests who are consuming alcoholic beverages; refuse alcohol service to guests who are not of legal age., • Observe the behavior of guests who have consumed alcoholic beverages., • Clear and reset tables., • Maintain specific side-work and ensure the total cleanliness and smooth operation of the restaurant. Servers are responsible for the cleanliness of the restaurant., • Report to work in a neat and clean uniform; maintain well-groomed hair and personal hygiene as established by company policy., • State alcohol server license and food handler’s card required., • Basic mathematical skills: ability to make change., • Basic reading, writing and computer skills., • Excellent communication skills., • Multi-task oriented., • Knowledge of workplace safety procedures., • Must be able to suggestively sell food and beverage items. The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this position. Reasonable accommodation may be made to enable individuals with disabilities to perform the functions. While performing the functions of this job, a team member must walk, stand, or remain stationary during entire the shift. Team members must be able to continuously reach, bend, lift, carry, stoop, and wipe with the potential for slipping or tripping. Team members must frequently wash their hands and lift and/or move up to 35 pounds.

Job Description Kizuki is a locally owned, Japanese style Ramen restaurant, with a passion for authenticity. Kizuki is seeking both part-time and full-time Servers. Our Servers are the ambassadors who connect the Kizuki experience with our guests, and always deliver the best experience. At Kizuki, we know how important it is to have a flexible schedule, and we are proud to offer that flexibility to our employees based on your ability to work. Responsibilities: o Maintain a positive and calm demeanor at all times o Respond to guest inquiries and requests in a timely fashion. o Follow Kizuki’s operational policies and procedures o Be punctual and on-time. o Basic mixology knowledge and bar duties, such as pouring beer, wine, sake, and liquor. o Educate and engage guests about ramen and the Kizuki brand. o Perform other restaurant duties as assigned. Qualifications: o A min of 1 years’ experience in customer service, food service, or other related fields. o Ability to thrive in a fast-paced environment o Ability to be vigilant and attentive to customers’ needs o Excellent verbal communication skills o Must have valid food handler’s permit, alcohol serving license preferred o Ability to stand and walk for extended periods o 18+ years of age

Job DescriptionPOSITION DESCRIPTION Job Title: Server Supervisor: Executive Chef or Management TeamFLSA Status: Hourly, non-exemptDate Approved: September 2025OVERALL JOB PURPOSE Uphold our values of People, Passion, and Excellence through outstanding meal service to our residents and guests. Provide excellent service to residents, guests, and coworkers in a courteous and friendly manner while following company’s procedures. MINIMUM JOB QUALIFICATIONS AND REQUIREMENTS • Maintains food handlers permit as necessary to fulfill state regulations, • Have a general knowledge of sanitation and safe food handling practices, • Ability to patiently present meal alternatives to residents and guests, • Must meet state age-related requirements or other state related requirements (as applicable for position), • Demonstrated ability to communicate effectively and positively in English, both verbally and in writing, with residents and staff, • Ability to work in a team setting and be a positive team player, • Maintain a positive, respectful, and professional approach with coworkers and residents, • Ability to keep all business and operations information confidential, • Possess excellent customer service and organizational skills, • Ability to work with little supervision and maintain a high level of performance, • Ability to work under time constraints and meet department deadlines while following all policies, procedures, and standards, • Satisfactorily pass company’s and state regulated criminal record clearance, health screening and TB clearance (if applicable) ESSENTIAL JOB DUTIES AND RESPONSIBILITIES • Greets residents (and visitors if applicable) at table before taking orders or serving, • Politely and efficiently take meal orders and deliver them to kitchen using POS Tablets or in certain situations using paper tickets., • Serves beverages, cereals, soups, salads, meals, and desserts, • Responds to additional patron requirements by inquiring of needs; observing dining process. Reports issues to management immediately if not resolved, • Delivers meal trays to resident apartments as necessary, • Busses and cleans dining room tables and chairs, • Vacuums dining room after meals, • Sets tables for next meal, • Completes side duties, such as adding sugar and creamer packets, cleaning beverage center, etc., • Performs other duties as assigned by Assistant Manager or Dining Room Coordinator OTHER JOB DUTIES AND RESPONSIBILITIES • Perform all work assigned for the agreed-upon salary, accepting no additional payment or non-perishable gifts from residents, vendors, Community management, or others, • Meet the assigned work requirements of the job, regular attendance is required, • Serve as a role model for all employees by displaying a responsible, cooperative, and positive attitude, • Represent the Community in the Community in a professional, courteous, and friendly manner, • Adhere to dress/appearance code. Changes in attire may be dictated by special occasion or weather conditions. If you have questions, check with your supervisor, • Adhere to company policies, procedures, and standards, • Promote resident advocacy and demonstrate excellent customer service at all times, • Attend education and training classes as necessary to fulfill state regulations applicable to the position, • Maintain personnel, resident, and business proprietary and/or confidential matters/material in strict confidence with management of the company (and/or other company staff as needed) PHYSICAL REQUIREMENTS Physical Demands and Work Environment The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. 20% or less 20% to 40% 40% to 60% 60% to 80% 80% to 100% Stand X Walk X Sit X Pushing, pulling and/or reaching X Grasping and fine manipulation X Climb or balance X Stoop, kneel, crouch, or crawl X Talk or hear X Taste or smell X Lifts Weight or Exerts Force 20% or less 20% to 40% 40% to 60% 60% to 80% 80% to 100% Up to 10 pounds X Up to 25 pounds X Up to 50 pounds X Up to 100 pounds X More than 100 pounds X The Community reserves the right to revise the duties set forth in this job description at its discretion.

Job Description Multiple jobs available: Servers, Cashiers, Cooks pay DOE Job Description: Server/Cashier Are you ready to be part of an exceptional team dedicated to serving the community and making a lasting impression? Join our veteran-owned company, Tin Hut BBQ & Aloha Gourmet Food Trucks, specializing in BBQ catering, Burger Truck, Pizza Truck, Kona Ice Trucks and a Coffee truck, as a Server/Cashier. We are looking for motivated individuals who are passionate about customer service and want to grow with us. Responsibilities: • Cashier/Customer Service: Provide friendly and efficient service to our customers, ensuring their needs are met and exceeding their expectations., • Prepare and Clean Work Areas: Maintain cleanliness and organization in assigned work areas to ensure a safe and sanitary environment for both customers and colleagues., • Replenish and Stock Service Stations: Keep service stations, cabinets, and tables well-stocked with supplies, ensuring a smooth and uninterrupted flow of operations., • Clean Tables and Dining Areas: Maintain a clean and inviting dining environment by promptly clearing and sanitizing tables and dining areas., • Team Player: Collaborate effectively with colleagues, fostering a positive and supportive team environment that enhances the overall customer experience., • Great with People: Possess exceptional interpersonal skills, demonstrating friendliness, patience, and empathy when interacting with customers., • Excellent communication skills with the ability to actively listen and respond to customer inquiries and needs., • Ability to multitask in a fast-paced environment while maintaining attention to detail and accuracy., • Flexibility to work evenings, weekends, and holidays as required to meet the needs of our customers and events., • Previous experience in a customer service role is preferred, but we are willing to train the right candidate who demonstrates a strong work ethic and a passion for serving others. Apply today and start creating memorable experiences for our valued customers! Company DescriptionDiaz & Family Enterprises is the parent company of Tin Hut BBQ in Washington, Aloha Gourmet Food Trucks, and Kona Ice of Lakewood and Pierce County. The Owner has been featured on Fox Business News, INC Magazine, Facebook Business initiatives as well as many other media. Please visit Tin Hut BBQ the News Section to learn more.Diaz & Family Enterprises is the parent company of Tin Hut BBQ in Washington, Aloha Gourmet Food Trucks, and Kona Ice of Lakewood and Pierce County.\r\n\r\nThe Owner has been featured on Fox Business News, INC Magazine, Facebook Business initiatives as well as many other media.\r\n\r\nPlease visit Tin Hut BBQ the News Section to learn more.

Job Description Dough Zone Dumpling House has received high praise from thousands of customers for its top-notch food and services since it was founded. This could only be possible with the efforts and talents of every one of our dedicated team members! If you are passionate about food and enjoy interacting and helping others, we would love for you to join our team by applying today! We are now hiring for Front House including servers, bussers, and food runners. For this position, you will start with Busser. Be our partners and enjoy these with us: • Competitive salary starts at 16.66/hr., plus tips that range from $21/hr. to $23/hr. and potentially even more., • Flexible working schedule, • Medical insurance, vision insurance, dental insurance and based on full-time work status, • Paid Sick leave: 1 hour of paid sick leave for every 30 hours, • 401k retirement plan based on full-time work status, • Employee Discount Programs, • Greet and make all guests feel welcome at the restaurant, • Explain to guests about menu items, • Serve food and beverages to guests, • Respond to guest inquiries and requests in a timely manner, • Clean and prepare the dining areas, • Previous experience in customer service, food service, or other related fields preferred, • Ability to communicate in English, • Ability to thrive in a fast-paced environment, • Enjoy a fast-paced team-oriented environment Job Site:17650 140th Ave NE, Woodinville, WA 98072 *Dough Zone USA and Moji Food are committed to creating a diverse work environment and are proud to be an equal employment opportunity employer. All applicants will receive consideration for employment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. Dough Zone USA and Moji Food participate in the E-Verify program to confirm the employment eligibility of all newly hired employees. Powered by JazzHR bNC3bQZE58

Job Description JOB TITLE: Banquet Server REPORTS TO: Banquet Shift Manager PAY RATE: $16.66/hour + Tips POSITION TYPE: Part-Time/Variable Hour Minimum Requirements: • Minimum of 16 years of age., • Show enthusiasm about serving guests., • Ability to take direction, follow direction, and perform in a team atmosphere., • Experience with tray service or restaurant work is helpful, but not required., • Ability to provide quick service and maintain composure under stress., • Good listening, written and verbal English communication skills., • Self-motivated: can find work to do without prompting or supervision., • Arrive to work on time and ready to work., • Uniforms should be neat, clean, and follow the dress code., • Set up, service and break down coffee/soda services, and breakfast, lunch, dinner and hours d’oeuvres functions, according to job standards. Be conscious of small details., • Act as a team member: show enthusiasm and help other banquet staff., • Assist with training all new team members., • Help other departments as needed., • Maintain cleanliness to all service, meeting room areas, equipment, and keep service areas well stocked., • Set the audio-visual equipment – participate in regular A/V training, including maintaining proper storage., • Smile and be pleasant, courteous and sensitive to guests at all times. Be attentive to the meeting planner and guests’ needs., • Suggest improvements to your managers. Physical Requirements: • Able to safely lift 50 pounds. This is a variable-hour position, expected work hours are based on seasonal volume, business demand, and hours of operation. Weekends and holidays are also necessary. Must be flexible and willing to adapt schedule to meet business demands. Other Duties: Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for their job. Duties, responsibilities, and activities may change at any time with or without notice.

Job DescriptionBenefits: • Dental insurance, • Employee discounts, • Health insurance, • Opportunity for advancement, • Training & development At Amaro's Table, we pride ourselves on our award-winning bar program and scratch kitchen, which delivers modern American comfort food with global influences. Our commitment to exceptional service is at the heart of everything we do, and we are looking for servers who share that dedication. What Were Looking For: • Exceptional Hospitality Skills: We expect our servers to deliver warm, personalized service that makes every guest feel welcome and valued., • Knowledge of Wines and Cocktails: A deep understanding of wines and classic cocktails is key to enhancing the guest experience. Youll need to confidently recommend pairings and provide insightful descriptions., • Collaboration with Culinary and Beverage Teams: We work as a team to ensure seamless, high-quality service. Youll collaborate closely with the kitchen and bar to create a cohesive dining experience for our guests., • Commitment to Cleanliness and Safety: Maintaining a clean and organized workspace, while adhering to food safety standards, is essential., • Delivering Memorable Experiences: Your goal is to go above and beyond to create dining experiences that guests will remember and want to return for.Requirements:, • 2+ Years of Serving Experience: Previous experience in a restaurant serving role is essential, with a proven ability to thrive in a fast-paced environment., • Strong Wine and Cocktail Knowledge: You should have a solid foundation in wine and classic cocktails, with a willingness to continue learning., • Culinary Acumen: Youll need to study and understand our menus and specials in order to make informed recommendations., • Friendly and Passionate: A genuine love for taking care of people and a positive, friendly demeanor are must-haves., • Excellent Communication: Strong interpersonal skills and the ability to communicate effectively with guests and team members. We look for servers who are open to feedback and eager to learn new skills and techniques., • Team Player: We value a positive team culture, and were looking for servers who are committed to upholding our standards of excellence.Why Join Us?, • Be Part of Something Special: Our new Castle Rock location offers the opportunity to be part of a brand-new team and make a real impact from day one., • Room for Growth: Were committed to helping our employees advance in their careers. If youre passionate about hospitality, theres a path for you here., • Work with a Great Team: Join a supportive and professional team that values collaboration and excellence in service., • .Benefits:, • Both part-time and full-time positions available, with schedule flexibility., • Closed for major holidays: 4th of July, Thanksgiving, Christmas Eve, and Christmas Day., • Healthcare benefits including dental and vision for full time employees working 30 hours or more., • Monthly employee and family meal discount programs.If youre ready to elevate your serving career and be part of a team dedicated to hospitality and culinary excellence, wed love to hear from you!

Job Description Hakata in Silverdale, WA is looking for one server/waitstaff to join our 27 person strong team. We are located on 10876 Myhre Pl Nw #108. Our ideal candidate is a self-starter, motivated, and reliable. Responsibilities • Setting the table, • Presenting the menu and helping customers select food, • Delivering food to tables, • Delivering a great customer experience Qualifications • Ability to listen and communicate effectively, • Able to multitask efficiently, • Strong organizational skills, • Minimum + Tip., • Lunch or dinner shft each tip amount is approx. $40 ~ $140.