Chef de Partie

Chef & Cook

25 June 202247 views

Chef de Partie

Macellaio RC is seeking for chef de parties and junior sous chef to join our team.

Full-time or part-time.

At Macellaio RC we focus on Fassona Piemontese meat, and we treat only the best Italian ingredients, and work with the best Italian producers.

The main duties

Include preparing food before service starts, setting up and stocking kitchen stations, plating cooked foods and supervising commis chefs.

We wish our team grows inside the company.

Your full-time job is 5 days per week, (3 days if you are looking for a part time job).

Our Benefits:

• up to £14 per hour (inclusive of tronc)

• 28 days of holiday per year

• Pension scheme

• daily meal

• 50% discount in all Macellaio restaurants

• Introduce a friend bonus scheme up to £400 each employee hired

• RC Academy

• Masterclasses

Skills

• Reliability

• Love and passion for this job

• Good and proactive attitude with all the department

• Interest in developing your career as head chef

• Ability in training new staff

• Communication skills

• Ability to work in a fast-paced kitchen

  • Experience
    Required
  • Languages
    English – Advanced
  • Employment
    Full-time
  • Schedule
    full time
  • Salary
    £12 – £13 hourly
  • Benefits
    SERVICE CHARGE
  • Starting time
    Immediate start!

pin iconCity of London, London

Expires in 10 days

Italian Restaurant • 51-250 Employees

Hiring with us since April, 2021

Macellaio,'the butcher’s theatre' is a growing family of six Italian restaurants around London, each unique but all telling the same story. Our focus: love for food, respect for raw materials and a passion for this job.

Hiring by

Francesca Macellaio RC
Francesca Macellaio RC
HR ManagerActive 27 minutes ago

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