Chef De Partie/Sous Chef at Wine Bar

Chef & Cook

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Chef De Partie/Sous Chef at Wine Bar

Passionate Chef de Partie/Sous Chef needed for Covent Garden wine bar run by award winning wine merchant, delivering an adventurous food menu from a small kitchen. Opportunity to experiment and be creative, producing dishes to compliment the wine list.

  • Experience
  • Languages
    English – Intermediate
  • Employment
  • Salary
    £12 – £13.5 hourly

pin iconCovent Garden, London

Wine Bar • 11-50 Employees

Hiring with us since June, 2018

Wine importers specialising in fine sparkling from around the world, from England to Patagonia and all inbetween. Our indoor and outdoor bars offer the chance to taste and learn about these wines and their stories in an easygoing atmosphere

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Hiring by- -Active 18 days ago

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