Chef & Cook jobs in NewryCreate job alerts

School Chef - Curdridge. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 6 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brigh

Previous chef manager background essential. Regional Chef Manager - South West. Regional Chef Manager - South West.

We're currently recruiting a dedicated Campus Executive Head Chef to help ensure the smooth running of the operations in Compass Group Ireland on a full time basis, contracted to 40 hours per week. As a Campus Executive Head Chef, you will use your skills to maintain a high standard of quality work.

Step into the fast lane of global luxury dining as a Chef de Partie within Formula 1's elite hospitality kitchens. As a Chef de Partie, you'll take ownership of a dedicated kitchen section - whether that's the hot kitchen, cold kitchen, or pastry - and deliver dishes that meet the exceptional standa

Chef Supervisor - Burton Latimer. City & Guilds 706/1 & 2, NVQ Level 2 or Commis Chef Level 2.

Kitchen/Chef Assistant - Maidenhead, Berkshire.

An Assistant Chef with Skibound would be suitable for an experienced Commis Chef or Chef de Partie. If you feel your experience is more advanced - fantastic! We are also recruiting for 'Sous Chef' and 'Head Chef. Previous food prep and cooking experience in a professional kitchen environment as a Co

You will assist the Head Chef in providing exceptional food quality and presentation. Refer a Chef incentive - earn yourself £s. Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve.

Chef Apprentice - Durham The Role As a Chef Assistant (Apprentice), you'll work closely with the Head chef and be an integral part of the food production team. To fulfil the terms and conditions of the apprenticeship, the post-holder will be required to complete training on a weekly basis towards t

A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them

Chef - DurhamThe RoleChefs are key back of house members of the catering team, responsible for supporting the Head Chef with food production and running of the kitchen and ensuring the highest quality food and standards are delivered.

We’re excited to offer opportunities for Commis Chefs to join our vibrant team at Butlin’s. Working as a chef here means being part of something special—creating memorable dining experiences for our guests across a variety of venues, from the welcoming Beachcomber Inn to a retro American Diner

Chef de Partie / Junior Sous Chef Wiltshire 2AA RosettesA Chef de Partie / Junior Sous Chef is required in Wiltshire for this beautiful country house hotel.

For our Commis Chef roles, we’re looking for team members with some hands-on experience and a real appetite for learning. Our chefs at Butlin’s are something special—and our guests think so too. We’re on the lookout for Commis Chefs to join us in one of the UK’s most unique Papa John’s v

Per Annum (Based on FTE £24,832 Per Annum)Closing Date: Monday, 17th November 2025We are looking for a creative and skilled Pastry and Support Chef to join our catering team.

We’re looking for a Chef De Partie to join the Butlin's team based in Skegness. As a Chef de Partie, your responsibilities in this role will be a key factor in our kitchens. You will also maintain a clean and organised workstation, always adhering the health and safety regulations demonstrating th

Sous Chef Quintessential British Country Hotel Gloucestershire Live InStep into the heart of the Cotswolds and bring your skills to a hotel that captures everything we love about the Great British countryside.

Working as a chef at Butlin’s gives you the opportunity to provide an amazing experience to our guests, wherever they choose to dine on our resorts. You’ll work alongside other talented chefs and industry experts with access to a wide range of ingredients and varied menus. We think our chefs at

As aSous Chefat Prezzo Italian, youll be at the heart of the kitchen - supporting the Head Chef in leading the team and delivering consistently high-quality Italian dishes. Sous Chef - Prezzo Italian Leicester Meridian"Better Careers for Everyone!"£13.

We think our chefs at Butlin’s are something special and we know our guests love to keep returning to our restaurants as part of their holiday experience. We have opportunities for Commis Chefs to join us. Working as a chef at Butlin’s gives you the opportunity to provide an amazing experience t

We are recruiting for a Chef de Partie for our client, a country house hotel set in landscaped gardens, within walking distance of The Kelpies on the outskirts of Grangemouth and Falkirk.

Reviews timesheets and forwards them to the Executive Chef for approval. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Directs, coaches, supports, supervises, and evaluates (with

Chef de RangWe have an exceptional opportunityto join ourLanesborough GrillTeam at The Lanesborough.

The Development Chef will work as part of a team who are focused on creating and developing new market ready products for current and new customers.

We are currently looking for a DemiChef de rangfor a 3 ** Michelin star restaurantYou will need to have:- Experience in at least 1 to 2 Michelin star establishment essential as commis or demi chef de rang!!!- Fluent English45 hours per weekbenefits:staff discountpensionwine course traininggym member

The Development Chef will work as part of a team who are focused on creating and developing new market ready products for current and new customers.

Chef De Partie – Guinness New Opening.

A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them

Working in a team of 6, 1 HC, 1 Sous Chef, 1 Junior Sous, 2 CDP and 1 Breakfast Chef.

Advanced experience with Chef DSL, cookbook development, and Chef InSpec profile creation. We are seeking an Automation Engineer with strong expertise in Chef InSpec, AWS, and Windows, you will play a key role in designing, automating, and securing enterprise infrastructure. The successful candidate

Banqueting Chef / Sous Chef Country ClubLocation:Bromley / Hayes South East London / Kent Salary:£34,000 - 39,000As theBanqueting Chef / Junior Sous Chef, you will be bringing innovation, quality and attention detail. The Banqueting Chef / Junior Sous Chef will run banqueting to a high level: din

Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes. Managing and training any Commis Chefs. Minimum 1 year of relevant experience as a Chef de Partie.

Overview: Chef TrainerDo you have a wide variety of experience as a Chef and are looking for more work/life balance? We might just have the opportunity for you! We are looking for an experienced Chef who enjoys training and instructing, passing their knowledge onto the next generation of Chef profes

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive Chef for approval. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Parti

Box Leisure: "The Cutting Edge of Leisure Careers" Role: Head Chef Hotel | Oxford | Permanent | Full time Salary: £45,000 to £48,000 Live-in accommodation can is available Looking for an experienced Head Chef to oversee a busy kitchen operation at a busy hotel.

Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be! Your Benefits and Rewards Working days and alternate weekends only, across 4/5 days a week Rewarding Ex

Are you ready to take the lead in a role where your skills make a real difference?We're looking for a passionate Head Chef to run the catering team at Holybourne Hospital, Roehampton an Adult Mental Health hosp.

Reviews timesheets and forwards them to the Executive Chef for approval. QUALIFICATIONS AND EDUCATION - A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). KEY RESPONSIBILITIES - Dir

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Free meals on dutyLocal gym membershipContributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and y

The Development Chef will work as part of a team who are focused on creating and developing new market ready products for current and new customers.

We are currently looking for a talented Chef/ Sous Chef to work for a highly prestigious Golf club in Letchworth starting ASAP.

We’re on the lookout for Commis Chefs to join us in one of the UK’s most unique Papa John’s venues—one of only two restaurant-style Papa John’s locations in the country offering a full dine-in and buffet experience. For our Commis Chef roles, we’re looking for team members with some hand

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Free mealsFree on-site gymOnsite free car parkingFree onsite swimming pool accessContributory pension schemeGrow your career with our Career Pathways and MyLe

Advanced experience with Chef DSL, cookbook development, and Chef InSpec profile creation. Develop and maintain Chef cookbooks and InSpec profiles to enforce compliance, configuration, and security baselines. Practical experience with automation and configuration tools (Chef, Ansible, Terraform, Jen

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Free meals on dutyLocal gym membershipContributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and y

You will also maintain a clean and organised workstation, always adhering the health and safety regulations demonstrating these responsibilities as a behaviour standard to the Commis Chefs you will lead, train and mentor with guidance and support as needed. We think our chefs at Butlin’s are somet

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Free mealsFree onsite swimming pool accessElectric vehicle charging pointsContributory pension schemeGrow your career with our Career Pathways and MyLearning

We have opportunities for Commis Chefs to join us!. Working as a chef at Butlin’s gives you the opportunity to provide an amazing experience to our guests, wherever they choose to dine on our resorts. You’ll work alongside other talented chefs and industry experts with access to a wide range of