Experienced Head Chef
Experienced Head Chef required to progress busy fine dining restaurant.
Menu development skills a must, all compliance and day to day running of the kitchen.
Must be comfortable managing a large team, meeting costs and complete control of the kitchen.
- English – Advanced
- Wednesday to Sunday
- £40,000 – £55,000 yearly
- Starting time
- Immediate start!
Consultancy Agency • 1-10 Employees
Hiring with us since February, 2017
Opportunities across all Hospitality platforms