Sous chef/CDP

Chef & Cook

15/04/2019 • 226 views
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Passionate chefs required for recently opened wine bar from award winning wine merchants. We are looking passionate people to join our adventurous team in a small kitchen, creating dishes with fresh and forward thinking ingredients to match with an extensive wine list. Instangram @graysandfeather
Experience
Required
Languages
English – Advanced
Employment
Full-time
Salary
£10 – £13 hourly
Starting time
Immediate start!

Covent Garden, London

Grays & Feather

More info
Wine Bar • 11-50 Employees
Hiring on JOB TODAY since June, 2018
Wine importers specialising in fine sparkling from around the world, from England to Patagonia and all inbetween. Our indoor and outdoor bars offer the chance to taste and learn about these wines and their stories in an easygoing atmosphere
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