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As an Assistant Cook, you will follow direction from the Catering Manager/ Head Chef and work alongside your fellow Chefs and colleagues to ensure the smoothest service possible for all meals. Renowned for its history, beautiful towns and sandy beaches, in your down time you will have the chance to

Having the ability to run the kitchen in the head chef's absence. Stepping into the Head Chef's shoes whilst they're away, running the kitchen and leading the team to deliver exceptional food, whilst ensuring maximum profitability.

Caterplus - More Than a Meal, It's a Community.At RMBI Prince George Duke of Kent Court within Caterplus , we don't just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals.Every dish is made with care, fresh ingr

Ideal candidates will have proven experience as either a Chef or Assistant Chef Manager. A school catering company is seeking an Assistant Chef Manager to join its vibrant team in Greater London.

A popular restaurant chain in the UK is seeking an Assistant Head Chef in Wokingham. You will lead the kitchen team, ensuring exceptional food quality and profitability in the absence of the Head Chef.

Assistant Head Chef – up to £13. In the head chef’s absence you will run the kitchen, lead the team and ensure excellent food quality and profitability. Run the kitchen and lead the team in the head chef’s absence to deliver exceptional food and maximise profitability.

As Assistant Chef Manager, you will support the Chef Manager in delivering a high‑quality, nutritious and engaging food offer to students and staff. Proven experience in a similar Chef or Assistant Chef Manager role. Assistant Chef Manager Term Time Only.

Assistant Head Chef - UK - Wokingham. As Assistant Head Chef you will be a senior part of the kitchen team. Having the ability to run the kitchen in the head chef's absence.

Role: Assistant Head Chef / Sous Chef. Assistant Head Chef – Ashby de la Zouch. Behaviour: The desire to lead and work collaboratively with the Head Chef and Back of House team with a passion for delivering consistently high standards across all areas of the restaurant, demonstrating empathy, resp

Assume the Head Chef's role while they're away, running the kitchen and leading the team to deliver exceptional food with maximum profitability.

Wellbeing support with our Employee Assistant Programme. What a Sous Chef does at JW Lees:. Lead the kitchen team in the Head Chef's absence.

Commis Chef, Chef de Partie, or Sous Chef). As a Chef at Haven, you'll play a key role in delivering memorable dining experiences for our guests. Previous experience in a Chef role (e.

From batch baking, soup making and plating for service, you'll need to be a good all-rounder to support the Head Chef drive the business forward and provide excellent service to our thousands of visitors.

We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:. Wellbeing support with our Employee Assistant Programme.

Our Commis Chef colleagues really are vital members of our kitchen brigades; that's why we offer our Chefs a bright career whether you're a Commis Chef, Chef De Partie or a senior Chef, it means variety, industry leading professional development, fun at work and career prestige, because you'll be wo

We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:. Wellbeing support with our Employee Assistant Programme.

Adullam has opportunities available to be part of our supported housing services in St Helens.Do you have the right skills and experience for this role Read on to find out, and make your application.Cleaner If you enjoy working with people from all walks of life, have experience of working in a busy

Apply fast, check the full description by scrolling below to find out the full requirements for this role.Including Alternate Weekends) Do you have a passion for preparing and cooking meals and want to help make a difference in people’s lives? If you are kind, compassionate and committed, we would

Cook – Children’s Residential HomeWisbech | 40 hours per week, Sunday to Thursday, 10am–6pm | £13.We are excited to be opening a brand-new children’s residential home in Wisbech and are looking for a dedicated Cook to join our team.Please read the following job description thoroughly to ens

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive Chef for approval. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Parti

We're seeking a Sous Chef to help us achieve our goals. As our chef, youll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents.

We're currently recruiting an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

A recruitment consultancy is seeking a Cleaner Supervisor for the night shift in Falmer, Brighton.This full-time position involves managing a team, training staff, and ensuring efficient cleaning practices.Candidates must have a Basic DBS, a positive attitude, and previous supervisory experience.Key

A local service provider in East Midlands is seeking dedicated individuals for a Domestic role.You will create and maintain a clean, safe, and welcoming environment for residents and staff.Full training is offered, ideal for those looking to start a career in cleaning.Additional perks include ample

Cleaner Supervisor – Falmer, Brighton (Night Shift).A Basic DBS is essential for this role.We are looking for a reliable Cleaner Supervisor to help train and develop a growing team in Falmer, Brighton.This role offers full‑time hours on a night shift, making it ideal for someone looking to balan

A high-end catering company in London is seeking a Junior Sous Chef to support luxury dish production and oversee kitchen operations.

Sapores Lounge is looking for an experienced Sous Chef to join our kitchen team! Full-time position, immediate start available. Assist the Head Chef with daily kitchen operations.

An award-winning country hotel in the Lake District is seeking a dedicated Sous Chef.

As a Sous Chef with ISS UK, you’ll take the lead with food preparation in our kitchen and help deliver an exceptional service to our customers.

As a Sous Chef, you’ll work under the direction of the Head Chef, alongside other chefs and catering staff – but you’ll also potentially manage your own section.

We are seeking a sous chef experienced in fresh food kitchens to deliver our menu and kitchen management in support of the head chef. Requires an experienced chef confident in all aspects of cookery with a passion for delivering exceptional standards and consistency, with patience, passion and profe

This role could suit someone who has worked as a Sous Chef, Junior Sous Chef, or Senior Chef de Partie. You will work closely with the Head Chef and an 8-chef brigade in a family-run business that values creativity, quality, and teamwork. Running the kitchen in collaboration with the Head Chef.

Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday. Support new offer deployments, mobilizations, and pilot initiatives, and act as a lead chef for offer refreshes and on-site projects.

Responsibilities include supporting senior chefs in creating bespoke dishes for private aviation services and ensuring all kitchen operations adhere to the highest quality standards. A high-end catering company in London is seeking a Junior Sous Chef to maintain luxury standards in food preparation.

Take the lead when your Head Chef is off – it’s your time to shine. Head Chefs and General Managers have been promoted from within (exactly half) we are always happy to support you in progression – we don’t just talk about it – we make sure it happens. Being a Sous Chef at Bill’s, we wil

A leading hospitality provider in the UK is seeking a Senior Sous Chef for a full-time, permanent role in central Brighton. The candidate will support the Head Chef, lead a busy kitchen team, and maintain high food standards.

A popular cinema chain is seeking a Sous Chef for their Picturehouse Central location.

Be right in the action in our kitchen, second in command to our Head Chef – stepping up and covering for them when they’re not on shift. Offer previous branded experience in a similar role or as an experienced Commis Chef. Assist our Head Chef in managing all aspects of the kitchen.

Employee Management – r ecruit, train, and supervise all colleagues, including chefs, cooks and front of house. Health and Safety Compliance – support the head chef to ensure adherence to health and safety regulations and food safety protocols / policies. Proven experience as a Chef Manager.

A high-end Spanish restaurant in Greater London is seeking an experienced Sous Chef to join their team.

Proven experience as a Sous Chef or Senior Chef de Partie in a hotel or high-volume kitchen. Along with the Head Chef manages and motivates the kitchen staff in order to offer a high standard of service to guests, is responsible for food hygiene, safety and quality in the hotel, guaranteeing a high

Proven success as an Executive Chef or Executive Sous Chef in a luxury multi‑outlet hotel environment. NoMad London seeks an exceptional Executive Chef to lead the culinary operations across all outlets of our iconic hotel, including Twenty8 Restaurant, Side Hustle, Common Decency, staff canteen,

As Sous Chef, you’ll work closely with your outlet’s Head Chef to oversee daily operations, deliver consistently high‑quality dishes and support the development of a motivated, well‑organised kitchen team. As a Sous Chef at The Peligoni Club, you’ll support one of four vibrant kitchens, co

Have experience in a similar Chef role. We're currently recruiting an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens

The Head chef of a busy boutique hotel located near Wetherby is seeking a. This role would suit an experienced Sous Chef looking for the next step up. Previous experience at a similar 4* fine dining venue is important, all Chefs applying must have a proven track record working to a minimum of 2 AA r

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in t

A prestigious restaurant group in the UK is seeking an experienced Sous Chef for its Michelin-starred location. The role involves assisting the Head Chef in day-to-day operations, ensuring food quality, and contributing to menu development.

Experience as a Senior Sous Chef or strong Sous Chef. The Senior Sous Chef supports the Head Chef in delivering consistent, high-quality food and smooth day-to-day kitchen operations. Clear career progression to Head Chef roles.