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Were recruiting a Chef de Partie for a highly regarded country house hotel set in a beautiful part of Northumberland, known for its refined food, relaxed luxury and strong local reputation. Chef de Partie 2AA Rosettes Northumberland Live In. Please note: We are unable to offer sponsorship for thi

Better is a daily habit that sits deep within our DNA meaning learning will be front and centre of your experience working with us. Ensure Health and Safety and Food Safety Standards are maintained in line with company policy. Maintain records relating to food production activities and supplier info

Were recruiting a Pastry Chef for one of Cornwalls most celebrated coastal kitchens, perched above the sea in and renowned for its elegant food, refined atmosphere and exceptional attention to detail. Pastry Chef 2AA Rosettes Cornwall Live In. Please note: We are unable to offer sponsorship for t

Culinary Experience,Food Handling,Restaurant Experience,Kitchen Management Experience,Food Preparation Experience,Kitchen Experience,Food Industry,Cooking,Cost Control,Baking,Sanitation,Leadership Experience. Experience managing a busy kitchen training and developing a high performing team who const

A Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant. Sous Chef Cumbria 3AA Rosettes £40k Package Temp Live In. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship.

Culinary Experience,Food Handling,Restaurant Experience,Kitchen Management Experience,Food Preparation Experience,Kitchen Experience,Food Industry,Cooking,Cost Control,Baking,Sanitation,Leadership Experience. Experience managing a busy kitchen training and developing a high performing team who const

A talented Sous Chef is required for a stunning luxury country hotel set in a charming East Sussex village. Sous Chef East Sussex Luxury Country Hotel Temp Live In up to £48k. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK with

Job Description A stunning hotel located in the Northern Lakes 30 minutes from Windermere are currently looking for a senior sous chef to join the team. You will either be a sous chef or senior sous and be comfortable with fresh food and managing junior chefs to bring out the best i. Offering a basi

A Pastry Chef is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus. Pastry Chef 3AA Rosettes Cumbria. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorshi

They have a renowned fine dining restaurant offering exquisite seasonal menus featuring modern British cuisine and dishes inspired by European cuisine. Recruitment consultants for the hospitality industry, specializing in permanent placements at luxury and award-winning establishments across the UK.

Responsibilities include managing food costs, sourcing ingredients, and supporting the kitchen team. A 3AAR hotel in the United Kingdom is seeking a Chef De Partie to assist the Head Chef and ensure the smooth operation of food service. This position offers live-in accommodation and meals provided d

As Pastry Chef, you will be looking for an opportunity to express yourself and further your career in an award winning kitchen. Outstanding training and development. Pastry Chef 2 Rosette - Live In Available.

Ideal for someone looking to lead and inspire within a professional kitchen while celebrating local ingredients. A leading hospitality recruitment agency is seeking a Sous Chef for a charming hotel in the Cotswolds. The role offers live-in accommodation, competitive salary, and the chance to work in

We’re independent, so believe in investing in the future and we love home-grown talent. If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Head Chef. Previous experience of working as

A leading hospitality recruitment agency is seeking a Chef de Partie for a stunning hotel in Leicestershire. The position offers excellent benefits, including live-in accommodation and a friendly working environment. This role entails working in a high-quality kitchen environment, contributing to a

We are searching for a live‑in Chef de Partie, ideally an experienced commis or CDP looking to progress their career within an amazing place. Chef de Partie must have experience working as a chef de partie or commis chef and be looking to step up the ladder. My client proudly offers a mouth‑wate

An established luxury hotel on the stunning Devon coast is seeking a passionate Chef de Partie to join their fine dining team. This role offers the opportunity to create exquisite dishes using the freshest, locally sourced ingredients in a beautiful setting with breathtaking views. Ideal candidates

A leading hospitality provider in the UK is seeking a Senior Sous Chef to join their dynamic team. The position offers benefits like live-in accommodation, flexible working, and extensive career development opportunities. The role emphasizes culinary excellence and team leadership in a vibrant envir

As a Chef at the Freemasons Arms, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Picture beautiful interiors in stunning locations, and great tasting food. Maintain the highest standard

The role involves leading the food offering and elevating culinary standards. Short-term live-in accommodation is provided while relocating. A recruitment agency in the hospitality sector seeks an experienced Head Chef for a high-end gastro pub in Penrith, Lake District.

This is ideal for a Pastry Chef who’s ready to take the lead on pastry in a destination venue, and who enjoys a mix of fine dining precision and relaxed country charm. Everything is made in-house—from the bread and petit fours to the ice creams and intricate plated puddings—so there’s plenty

You will play a key leadership role within a two-AA Rosette kitchen, ensuring high food quality and consistency while contributing to menu development and mentoring junior chefs. Ideal for chefs looking to influence standards in a respected establishment. A well-established pub and restaurant in the

Save the Date: 27th October @hospitalityaction Winter Chef’s Dinner is back – and it’s shaping up to be an unforgettable evening of flavour and fundraising ️Hosted by the brilliant Sabrina Ghayour @sabrinaghayour, this year’s dinner brings together eight stellar chefs, with some names alre

A lively walker’s hotel located in the Lake District is in search of a reliable Head Chef and Sous Chef to join the team. The role involves overseeing daily kitchen operations, ensuring high standards of food preparation, and managing kitchen staff. Live-in accommodation is available, and couples

A premium gastropub in the United Kingdom is seeking a Chef De Partie to join its brigade. You will run a designated section and deliver high-quality dishes using fresh, seasonal ingredients, including those from the on-site garden. This role offers a competitive salary of £32,000 plus a £5,000 se

The role involves assisting the Head Chef and leading a team in a busy kitchen serving traditional British cuisine with a modern twist. A prominent hospitality recruitment agency is seeking a passionate Sous Chef for a fresh food gastro pub in North Yorkshire. Ideal candidates will have experience i

We’re looking for a talented Chef de Partie to join an ambitious, quality-driven independent dining pub in Bedfordshire. Set in a charming rural village location, surrounded by countryside and scenic walking routes, this venue has become a destination for guests looking for relaxed, high-quality m

In addition to leading the team, you’ll take full responsibility for the kitchen’s daily operations, ensuring smooth running, managing orders with nominated suppliers, and meeting financial targets. Being a Head Chef is challenging and requires hard work, but your leadership is key to creating e

As Junior Sous Chef, you’ll support the Head and Sous Chefs in the smooth running of the kitchen — maintaining high culinary standards, ensuring consistency, and helping to develop the talented brigade. They deliver seasonal a la carte menus featuring traditional British cuisine with a delectabl

With excellent opportunities for career progression and a supportive atmosphere, this position is perfect for those looking to elevate their culinary skills in a prestigious setting. You'll be part of a dedicated team, managing your section while learning from experienced senior chefs. An establishe

Responsibilities include preparing dishes, assisting with menu development, and maintaining high hygiene standards. The successful candidate will have a background in luxury hospitality and experience in a fast-paced environment. Interested candidates can apply directly or contact for more informati

We are looking for a Sous Chef who is hands on, creative, and passionate about showcasing local and seasonal fresh food. Live in option also available on site. We’re big believers in local pubs being just that, with their own character and charm.

A leading hotel chain in the United Kingdom is looking for a passionate Chef De Partie to join their team. The successful candidate will assist the Head Chef in ensuring high standards of food production, managing food costs, and working collaboratively within the kitchen team. Live-in accommodation

The role involves preparing and presenting dishes for breakfast and dinner, collaborating with the Head Chef to innovate menu items, and mentoring junior chefs in a supportive environment. A luxury family-owned hotel in the United Kingdom is seeking a Chef De Partie to join their dedicated kitchen t

Experience managing a busy kitchen, training and developing a high performing team who constantly exceed targets. Take the reins in the kitchen, whether you are making decisions or coming up with fresh ways to help the team run better together. As a Head Chef, you’ll make sure everything in the ki

A prestigious hotel in the United Kingdom is seeking a Chef De Partie to assist the Head Chef in ensuring the smooth running of the food operations. The role involves managing food costs, supporting the kitchen team, and maintaining high standards of food production. Live-in accommodation is availab

This quaint county Inn oozes charm and is set within idyllic surroundings, they have 10 guest bedrooms and have an excellent reputation within the local area and is well known for it’s traditional British cuisine which has a modern twist and is put together using fresh locally sourced ingredients

You will have full autonomy to create seasonal menus showcasing local produce and will be responsible for inspiring your team and maintaining high standards of food safety. A traditional pub group in Greater London is seeking a Head Chef to lead the kitchen team. Candidates should have experience as

Benefits include a competitive salary with Tronc sharing, potential live-in options, and discounts at various pubs. A local pub company is seeking a passionate Sous Chef for the St Margarets Tavern in Twickenham. The role requires creativity in showcasing local and seasonal dishes, along with hands-

Always leading from the front, guiding and developing your team to deliver consistent standards of cleanliness, tidiness and food service as well as an engaged and motivated team. With overall responsibility for all aspects of the day-to-day Kitchen operation and team, you work with your team to del

If you’re passionate about delivering quality food and thrive in a fast‑paced environment, we think you’ll fit right inn. You’ll work efficiently under pressure, preparing food items timely and maintaining a clean working station. With experience in a similar role and a genuine passion for f

Be working across all sections as required and as Sous Chef your role will be to liaise closely with the Executive Chef and provide a link to the other chefs in the brigade, ensuring everyone is working to an exceptional standard at all times. If your dream role involves cooking with heart, celebrat

A renowned dining establishment in the United Kingdom is searching for an experienced Chef de Partie to join their team. The ideal candidate should have previous experience as a CDP or commis chef and possess a passion for cooking with locally sourced ingredients. This position offers the opportunit

An outstanding opportunity for a Chef de Partie to join the brigade at a fantastic bistro restaurant focusing on locally sourced ingredients. Set among rolling hills and dramatic landscapes, this stunning restaurant is the perfect stage for a talented chef to hone their skills. Craft refined dishes

A reputable hospitality group is seeking an experienced Chef de Partie to join their team at a stunning hotel in the UK. The role involves running your kitchen section with pride and creativity, and delivering high standards of food quality. This position offers potential live-in accommodation, as w

This role requires someone that can inspire a team, bring out the potential and lead by example whilst being able to develop, cost and produce fresh seasonal menus for the variety of revenue streams within the business. This means that you'll be writing your own recipes that match the food vision of

Join a talented brigade of chefs dedicated to delivering exceptional culinary experiences using fresh, seasonal produce sourced locally. This role offers the chance to thrive in a fast-paced environment while honing your skills and contributing to a high-quality dining experience. With excellent opp