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We are looking for an experienced and enthusiastic Sous Chef / Senior Chef to join our busy kitchen team. \n We pride ourselves on serving fresh, quality food cooked from scratch and are looking for someone who takes pride in their work, has high standards and enjoys working in a busy kitchen environment. \n The Role \n Working alongside the Head Chef, you will play an important role in the day-to-day running of the kitchen. You will help ensure food is prepared and presented to a consistently high standard while supporting the team during busy restaurant services, functions and weddings. \n During peak season, the kitchen can cater for multiple weddings each week alongside regular restaurant and function trade, so the ability to remain organised and calm under pressure is essential. \n Key Responsibilities \n\n • Assist the Head Chef with the daily running of the kitchen.\n, • Prepare and cook fresh food to a high standard.\n, • Maintain consistent quality, presentation and portion control.\n, • Supervise and support the kitchen team.\n, • Maintain high standards of food hygiene and kitchen safety.\n, • Assist with ordering, stock control and reducing food waste.\n, • Work efficiently during busy restaurant services, functions and weddings.\n, • Maintain a clean, organised and professional kitchen.\n, • Contribute ideas to menus and kitchen operations.\n, • Take responsibility for the kitchen in the Head Chef's absence when required.\n\n About You \n We are looking for someone who: \n\n • Has previous Sous Chef, Senior Chef or strong Chef de Partie experience.\n, • Is confident working in a quality, busy kitchen.\n, • Takes pride in producing fresh food from scratch.\n, • Has excellent organisational skills and attention to detail.\n, • Works well as part of a team.\n, • Can remain calm and focused under pressure.\n, • Has a good understanding of food hygiene and kitchen safety.\n, • Is reliable, hardworking and professional.\n, • Is ready to take on responsibility and progress within the kitchen team.\n, • Has their own transport where required.\n\n What We Offer \n\n • £16 per hour\n, • 5 days per week\n, • Wednesday & Thursday normally off\n, • A varied role covering restaurant service, functions and weddings\n, • The opportunity to work closely with the Head Chef\n, • A friendly and professional kitchen environment\n, • Opportunities for progression\n\n If you are an experienced chef looking for your next opportunity and are ready to take the next step in your career, we would love to hear from you. \n To apply: Please send your CV and details of your experience to the advertised contact.

Sous Chef / Senior Chef We are looking for an experienced and enthusiastic Sous Chef / Senior Chef to join our busy kitchen team. We pride ourselves on serving fresh, quality food cooked from scratch and are looking for someone who takes pride in their work, has high standards and enjoys working in a busy kitchen environment. The Role Working alongside the Head Chef, you will play an important role in the day-to-day running of the kitchen. You will help ensure food is prepared and presented to a consistently high standard while supporting the team during busy restaurant services, functions and weddings. During peak season, the kitchen can cater for multiple weddings each week alongside regular restaurant and function trade, so the ability to remain organised and calm under pressure is essential. Key Responsibilities • Assist the Head Chef with the daily running of the kitchen., • Prepare and cook fresh food to a high standard., • Maintain consistent quality, presentation and portion control., • Supervise and support the kitchen team., • Maintain high standards of food hygiene and kitchen safety., • Assist with ordering, stock control and reducing food waste., • Work efficiently during busy restaurant services, functions and weddings., • Maintain a clean, organised and professional kitchen., • Contribute ideas to menus and kitchen operations., • Take responsibility for the kitchen in the Head Chef's absence when required. About You We are looking for someone who: • Has previous Sous Chef, Senior Chef or strong Chef de Partie experience., • Is confident working in a quality, busy kitchen., • Takes pride in producing fresh food from scratch., • Has excellent organisational skills and attention to detail., • Works well as part of a team., • Can remain calm and focused under pressure., • Has a good understanding of food hygiene and kitchen safety., • Is reliable, hardworking and professional., • Is ready to take on responsibility and progress within the kitchen team., • Has their own transport where required. What We Offer • £16 per hour, • 5 days per week, • Wednesday & Thursday normally off, • A varied role covering restaurant service, functions and weddings, • The opportunity to work closely with the Head Chef, • A friendly and professional kitchen environment, • Opportunities for progression If you are an experienced chef looking for your next opportunity and are ready to take the next step in your career, we would love to hear from you. To apply: Please send your CV and details of your experience to the advertised contact

England's fastest-growing school food providers,.We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment.Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce,.School Location: Selwyn Primary School - E13 0ES.Working Days: Monday

Are you an experienced Cook on the look-out for a new role and want regular hours without having to work split shifts? Would you like to use your skills to provide high quality nutritious meals within the care sector? Then this could be the job for you!. An NVQ in Professional Cookery, and a minimum

We're looking for a passionate and organised Cook to lead our catering provision, creating nutritious, home-cooked meals that support the health, wellbeing and development of our pupils. School Staffing Solutions are supporting a brand new school, opening its doors in January 2027, and we're looking

Working closely with the owners, the Cook Manager will be responsible for theday-to-day running of the production kitchen, leading a small and dedicated team while remaining hands-on with food preparation and cooking. Be hands-on with food preparation and cooking throughout the day. Prepare and cook

We're currently recruiting a dedicated Chef/Cook (Zero Hours) to help ensure the smooth running of the operations in Inspire on a permanent casual basis, contracted to 0 hours per week. As a Chef/Cook (Zero Hours), you will use your skills to maintain a high standard of quality work.

Love cooking and making people smile?. Join our Waterloo care home as a Bank Cook and use your creativity to prepare delicious, comforting meals that brighten our residents days. From meeting dietary needs to creating themed food days, your cooking will make a real difference.

Seeking a motivated Assistant Chef for an on-site canteen team to prepare and serve high-quality meals, maintain hygiene standards, and support kitchen operations in a fast-paced environment.

Hybrid working + four-day week + occasional travel opportunities (if you want them!).Ladbroke Grove, London – hybrid, with one day per week in the office.This is not a traditional Executive Project Assistant role.Our client is a small, internationally connected and purpose-led organisation working

Bank Cook role focusing on menu planning, catering to dietary needs, and kitchen management for residents in a care home setting.

Seeking a passionate and skilled Cook to cater to residents with diverse dietary needs at Shaftesbury's New Court Place, a residential home for adults with disabilities.

We're looking for a Relief Cook to provide flexible support across our Independent Living Villages, stepping in whenever our catering teams need an extra pair of hands.

Cook position in a retirement village and nursing home, 40 hours per week.

ROSES 1951 is looking for a passionate, organised and reliable Cook to join our kitchen team.

Cook/Chef needed for a nursery to prepare nutritious meals while maintaining high standards of safety and hygiene.

ImminghamWe are looking for an experienced and reliable Cook / Chef to join our friendly team. Key ResponsibilitiesPrepare and cook a variety of meals to a high standard. What We're Looking ForPrevious experience as a Cook / Chef in a commercial kitchen is preferred.

Are you a keen chef with heart, creativity and a passion for making people smile?.Looking for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements? If so, this is the career for you!.We believe that great food is

Cook needed to prepare high-quality, nutritious meals for members, manage kitchen operations, and supervise volunteers in a care home setting.

Cook in an elderly care home preparing menus and meals for residents, requiring at least 2 years of catering experience and good people skills.

Cook in Charge for Newcastle and Stafford Colleges Group, working 37 hours a week during term-time only.

Prepare and provide nutritionally satisfying meals for residents at Acer Lodge, working alongside the Head Chef and deputizing in their absence.

Experienced Cook needed for ROSES 1951 to prepare high-quality breakfasts, platters, and dishes in a fast-paced kitchen.

Responsible for preparing and providing nutritious meals for residents, maintaining kitchen hygiene, and deputizing for the Head Chef.Requires collaboration with residents and staff to ensure high service standards.

Commis Chef needed to work in a kitchen environment, following recipes and working as part of a team.

Maintaining the standard and style of cooking set by the Head Chef. NVQ 3 in professional cooking – or willing to work towards one.

We’re on the lookout for a Commis Chef to join our team!.Prep, create and bring our pub menu to life.Got a passion for food? You’ll fit right in.From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.There’s plenty to get involved with

Great food in the workplace isn't simply about fuel.It's about increasing productivity and improving performance; it's about happy, motivated people and inspiring environments.Our customers are at the heart of everything we do - we live to bring food and people together.We are brave, bold and curiou

We’re on the lookout for a Sous Chef to join our team!.It’s time to turn up the heat in our kitchen! .Leading by example, you’ll ensure hot, quality food that you and the team can be proud of gets presented to the pass each and every time.Be right in the action in our kitchen, second in comma

Great food in the workplace isn't simply about fuel.It's about increasing productivity and improving performance; it's about happy, motivated people and inspiring environments.Our customers are at the heart of everything we do - we live to bring food and people together.We are brave, bold and curiou

We’re on the lookout for a Head Chef to lead our kitchen team!.Lead a team to success in our kitchen.You’ll be responsible for raising the bar and setting the standards across your kitchen.Playing a key part in the pub management team, you’ll strive to create memorable experiences that leave o

You'll inspire your team to hit their goals and keep up high standards by showing them how it's done! You'll be hands-on with cooking and performance, offering feedback to help your team grow, tackling any challenges, and supporting their development.

Chef / K chenhilfe - Eppendorf.M chte st du Teil von Europas f hrendem Premium- Gesundheits - und Wellnesskonzern werden ?.Unsere Teammitglieder sind die Botschafter unseres Unternehmens und das Herzst ck unseres Handelns.Wir sind auf der Suche nach einem leidenschaftlichen.Du entwickelst kontinuier

Rosewood London is seeking a Head Chef for Holborn Dining Room to lead the kitchen operation, ensuring exceptional food quality, presentation and guest satisfaction.You will report to the Restaurants Head Chef and drive financial performance and luxury standards.Role requires senior kitchen leadersh

Katherine Shields Private Staff Ltd | Full time.Chef & House Manager couple for luxury estate Yorkshire, cottage, £120k+ gross pa.Salary £Top salary negotiable for ideal couple.Resident Hospitality Couple (Chef & House Manager) – Luxury Country Estate, Yorkshire.An exceptional opportunity to lau

Head Chef - Luxury Events Catering – North-East London - £65,000-£70,000.We're recruiting an experienced.This is a fantastic opportunity to take ownership of a growing events operation, with.British produce and events ranging from intimate private dining to 1,000+ guest celebrations.Training and

We have branches all over the country and we want to make everyone obsessed with freshly cooked Vietnamese street food. Here are some examples of some of the many fresh dishes we cook and serve everyday:.

Location: Cheshire Reports to: CEO Working Rights: Only applicants with full UK working rights will be considered for this vacancy, sponsorship is not available on this occasion ABOUT THE EMPLOYER A rapidly growing, mission-driven start-up is launching its first large-scale production facility.This

We are currently looking to recruit an experienced Breakfast Chef to join the kitchen brigade of a quality hotel.This is a fantastic opportunity for a passionate Breakfast Chef to become part of a friendly and dedicated team, preparing exceptional breakfast dishes using fresh, high-quality ingredien

Support your team during busy services to create positive energy and productive environment.Show versatility with your skills and experience working in all sections of professional kitchens.Show determination to deliver the best product and demonstrate commitment and passion on every shift to inspir

Osteria Angelina is looking for an experienced, full-time Pasta Chef to join our kitchen team.You'll make our pasta fresh, by hand, every day in full view of our guests in our glass pasta lab on the restaurant floor.If you take real pride in your craft and want your work to be seen, not hidden away

Hampshire Countryside | Live-In Accommodation Available.PA | Plus Approx £7,800+ Per Year In Tips.We are currently recruiting for an experienced and passionate Senior Pastry Chef de Partie to join the pastry team at an exceptional luxury countryside destination in Hampshire.Set within a beautiful e

We are looking for a Sushi Chef Manager with minimum 24 hours per week in.Asian Corner, Morrison's Scunthorpe, Lincolnshire, DN16 3UA.You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Monday to Friday (1 Saturday in 3).Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Di

Legado opened its doors in August 2025 in the heart of Shoreditch, with a clear purpose: to celebrate the breadth and depth of Spain's regional cooking. From the Taberna - Legado's tapas and pintxos bar - to the main dining room, the restaurant is defined by thoughtful cooking, precise technique and

We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week.As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary ex

Here are some examples of some of the many fresh dishes we cook and serve everyday:.

Please only apply if your answer is "yes" to all questions and you have supervisor/ managerial experience.We are a family run and established business that is passionate about our customers and purpose.Yummzy was created out of need to support a variety of customers and their needs and desires.Our d