Trabajos dishes en CheshamCrear alertas

Support and mentor Demi-Chef de Parties or Commis Chefs, contributing to the development of a talented brigade. Collaborate with the Sous Chef and Head Chef to create new dishes and menus that leave a lasting impression. Are you looking for a Part Time Flexible hours as a Chef De Partie?.

Location: Near Hemel Hempstead, Hertfordshire All potential applicants are encouraged to scroll through and read the complete job description before applying. Salary: £29,000 – £32,000 per annum (Depending on Experience) Hours: 5 days over 7 days a week shift rotation (Shifts: 6:00 AM – 2:00 PM) Position Type: Full-time, Permanent The Opportunity An exciting opportunity has arisen for a talented, self-motivated Line Chef to join a high-performing food production team at a historic venue near Hemel Hempstead. Catering across a dynamic range of operations—from large-scale banqueting and outdoor barbecues to fine dining and traditional café service—the kitchen focuses on local, seasonal, and sustainable nose-to-tail produce. Operating in a fast-paced, high-volume environment, this role is perfect for a passionate chef looking to refine their skills and progress within a supportive culinary team. Key Responsibilities Prepare and produce high-quality dishes, including accommodating specific dietary requirements. Maintain strict quality control on all food items regarding both presentation and execution. Communicate clearly and effectively with the Front of House team to ensure seamless service delivery. Uphold exceptional standards of food hygiene, station cleanliness, and safety regulations. Candidate Profile Previous experience in a fast-paced, high-volume kitchen. Strong team-player mentality with clear communication skills. High level of hygiene, cleanliness, and attention to detail. Flexibility to cover early morning shifts starting from 6:00 AM across a 7-day rota. Must be a car driver with full access to private transport (due to the remote location near Hemel Hempstead and early 6:00 AM start times, public transport is unavailable). Benefits Package Holiday: 20 days paid annual leave + bank holidays. Perks: Free duty meals while on shift. Facilities: Free access to on-site gym and swimming pool. Parking: Free on-site parking. Development: Continuous career development and internal progression opportunities. xrnqpay Healthcare & Pension: Access to company pension and healthcare schemes.

High standard of personal hygiene and food safety awareness. Key Responsibilities Basic Food & Pastry Prep: Assist in the preparation and production of dishes, pastries, and desserts. Quality Control: Follow precise recipes and instructions to maintain food consistency and presentation.

Location: Berkhamsted Salary: Competitive (Dependent on Experience) Hours: 40 hours per week (5 out of 7 days, varied shifts) Position Type: Full-time, Permanent The Opportunity An exciting opportunity has arisen for an experienced Senior Chef de Partie to join a dynamic culinary team based at a prestigious venue in Berkhamsted. From high-volume banqueting to bespoke dining and outdoor events, the kitchen prides itself on delivering high-quality, seasonal, and locally sourced food in a fast-paced environment. This role is ideal for a driven, self-motivated chef with a background in large-scale banqueting who thrives under pressure and takes pride in exceptional culinary standards. Key Responsibilities Prepare and deliver high-quality dishes according to set specifications and standard recipes. Maintain rigorous quality control standards across all execution and presentation. Contribute creative ideas to menu development and seasonal dish updates. Ensure impeccable hygiene and safety practices throughout the kitchen at all times. Maintain strong, clear communication with the Front of House team to ensure seamless service execution. Candidate Requirements Proven background as a Chef de Partie or Senior Chef de Partie in a high-volume, fast-paced environment. Solid experience in large-scale banqueting and event catering. Deep knowledge of kitchen hygiene, food safety standards, and stock maintenance. Strong team-player attitude with excellent time management skills. Ability to commute reliably to Berkhamsted (a full UK driving licence is preferred due to location). Benefits & Perks 20 days paid holiday + Bank Holidays Free access to on-site gym and swimming pool facilities Free on-site parking and meal allowance/discounted food Continuous career development and progression opportunities Company pension scheme and healthcare options To Apply If you are a passionate chef ready to take the next step in your career with an industry-leading venue, submit your CV today. Please state your salary expectations upon application. JBRP1_UKTJ

Role: Head Chef Location: Amersham Rate of pay: £45,000 + Tips Platinum Recruitment are currently supporting a Gastro pub and restaurant near Amersham and we have an opportunity for a Head Chef. A characterful country pub near Amersham offering quality food, a relaxed atmosphere and a strong focus on fresh, seasonal produce. With a busy kitchen and a passionate team, it's an excellent opportunity for a Head Chef looking to progress within a quality-led operation. What's in it for you? 45-hour contracted week 60% discounted meals during work Achievable Bonus Scheme Family friendly policies including enhanced maternity and paternity pay Family friendly policies including enhanced maternity and paternity pay 25% discount on food and 20% off drinks for you and your friends on your day offWhat's involved? Lead the kitchen team and manage daily service. Deliver high-quality, consistent dishes. Manage ordering, stock and costs. Maintain food hygiene and cleanliness standards.Based near Amersham, this is a great opportunity for an experienced Head Chef to lead the kitchen. Consultant: Jason Reed Job Role: 48954 / INDCHEFS Location: Amersham Platinum Recruitment is acting as an Employment Agency in relation to this vacancy