Dishes jobs in Glasgow

Do you want to join a market-leading catering supplier with over 80 years of industry experience Do you want the opportunity to develop personally and professionally Do you want to join an exceptional team that delivers operational excellence Job Reference: CAT/FM/24-06/1212/2 Job Title: Barista ...

Dakota Hotel based in GLASGOW are seeking a skilled Chef and hard-working individual to join our Kitchen Team in the role of Chef de Partie. Prepare and cook dishes according to the specification as set out by the Head Chef. ...

Search Consultancy Glasgow are currently recruiting for a full time experienced Chef De Partie to work with one of our clients within the Glasgow Area. Shift Pattern : Working 5/7 Days per week - the shifts are based on a rota and will include some weekends. Shift Times : Shift times vary betwee...

A fantastic Live In Waiter/Waitress job in Scotland (Isle of Skye) paying an hourly rate of £12 + Tips has become available for an award winning, world-renowned restaurant with rooms. Live-In accommodation availableSeasonal or permanent roles availableDrivers License / Car requiredWhether you are...

Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Head Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. Ch...

A fantastic Chef de Partie job on the Isle of Skye paying a package of around £35,000 has become available for an award winning, world-renowned 3AA Rosette Restaurant with rooms. Relocate to the picturesque Isle of Skye (Scotland) with this fantastic opportunity to continue your career developmen...

Search Consultancy Glasgow are currently recruiting for a full time experienced Chef De Partie to work with one of our clients within the Glasgow Area. Shift Pattern : Working 5/7 Days per week - the shifts are based on a rota and will include some weekends. Shift Times : Shift times vary between...

Join Our Award-Winning Team on the Isle of Skye We are excited to offer a unique opportunity for a Live-In Hotel Reception & Lounge Host at our world-renowned restaurant with rooms, located on the picturesque Isle of Skye. This position comes with a competitive salary of £25,584 per annum plus £5...

Job Advert: Kitchen ManagerAre you passionate about creating exceptional dining experiences? Do you thrive in a fast-paced kitchen environment? We have an exciting opportunity for a Kitchen Manager to join our team at a new boutique hotel restaurant in Glasgow.Ro...

As a Chef De Partie, you’ll play a crucial role in shaping extraordinary dining experiences. Your depth of experience guarantees the consistent delivery of dishes that mirror the uncompromising standards of excellence maintained by the hotel. As a Chef De Partie, you will:. Execute cooking tasks ...

You'll be delivering attentive customer focused service, understand brand standards and enjoy working as part of a successful team. You will acquire a thorough understanding of the preparation and service of dishes on the hotel menus and assist in the responsibility for the day to day operation o...

Wash dishes, utensils, and kitchen equipment either by hand or using industrial dishwashers. Clean and sanitise kitchen surfaces, countertops, and food preparation areas. Assist in receiving, storing, and organising kitchen supplies and ingredients. Basic knowledge of kitchen equipment and sanita...

Are you a culinary connoisseur and gastronomic genius? Do you have an insatiable passion for the culinary arts and a burning desire to create masterful dishes that delight the senses? Yes? Then this is the role for you. We wholeheartedly believe that the best food comes from nurturing talent, and...

Are you a culinary connoisseur and gastronomic genius? Do you have an insatiable passion for the culinary arts and a burning desire to create masterful dishes that delight the senses? Yes? Then this is the role for you. We encourage applications from people of all ages, abilities, gender identiti...

Manage your team and prepare, cook and serve our legendary Premier Inn breakfasts and classic dishes. Join our team at Glasgow (Cambuslang/M74,Jct 2A) Premier Inn as a Hotel Chef and take the next step in your Chef career. You’ll get the keys to our kitchen to grow your team, create our much love...

Wash dishes, utensils, and kitchen equipment either by hand or using industrial dishwashers.Clean and sanitise kitchen surfaces, countertops, and food preparation areas.Empty rubbish bins and ensure proper disposal of waste materials.Assist chefs and cooks with basic food preparation tasks, such ...

As a Kitchen team leader for Village Hotels we are looking for hands-on  passionate individuals to provide vital support in delivering brand lead mouth watering dishes to all our customers in the various outlets within our F&B operation. In your role as a kitchen team leader you will work alongs....

A Day in the Life at hazel as Senior Sous Chef. Reporting to the Executive Head Chef  you can expect your working day to include the following. Assisting the Execuitve Head Chef to create menu items, recipes and develop dishes. Working with Execuitve Head Chef to maintain kitchen organisation, .....

Grill Chef – BAR+BLOCK Glasgow – Restaurant. Join us at BAR+BLOCK Glasgow as a Grill Chef, as part of the kitchen team cooking the dishes our guests love. Come and be a Chef at Bar+Block in Glasgow. ...

Involve working in the kitchen helping preparing food, washing dishes, putting deliveries away, cleaning tables Business Overview Groundhouse Coffee is part of the OCS Group, one of the Global ...

Prepping and Cooking food and presenting high quality dishes *Fast pace environment*Dealing with Dietary requirements*Helping with Health and Safety and Food Hygiene procedures*Food Stocks*Managing ...

Prepping and Cooking food and presenting high quality dishes *Fast pace environment*Dealing with Dietary requirements*Helping with Health and Safety and Food Hygiene procedures*Food Stocks*Managing ...

... local dishes from their fresh and simple seasonal menu. The head chef has designed a responsibly sourced, quality menu to reflect the striking rural location and natural larder of the Highlands ...

... dishes cooked at the highest quality and standardsCreate a warm, efficient and fun environment Work within budgetComplete regular auditsManage stock control To lead, motivate, inspire and develop a ...